Survival Master of Wilderness Live

Chapter 446 Roast Whole Lamb and Fried Egg
It was a horned owl, although it just saw the inland taipan suddenly and then suddenly wanted to eat.

Then he saved him by the way, but Chen Hu was still very grateful to it.

Chen Hu who touched the bird's eggs was very happy. Among the seven or eight small off-white eggs, there was also a big yellowish egg, which was much bigger than Yan Yan's.

This is a kind of bird egg laid by a bustard. It has a habit similar to that of a cuckoo. It likes to put its own eggs in the nests of other birds, and let other birds hatch their children for him.

Chen Hu let go of the two rock swallows, and the child also left two for them, but they didn't kill them all.

When Chen Hu went back to lead the Moroccan sheep, he found that the vine had been bitten off by this greedy guy, but the sheep itself was still eating other grass like a fool.

I really don't know if it has its brain in its stomach or its stomach in its brain.

Chen Hu was about to pull it away, but when he saw what it ate, he immediately showed surprise on his face.

Among the things the Moroccan sheep were chewing was a small piece of rapeseed-like plants, but the flowers were sparser and smaller.

"Guess what I saw!" Chen Hu pulled the Moroccan sheep away.

"Beauty from Motiangong ~ reward 96 bananas: Is this rapeseed? The anchor actually found rapeseed!"

"Love for a long time: How can rapeseed grow like this! Is it a desert variant?"

"Who am I: Is the rapeseed flower not flamboyant enough or the anchor can't pull out the knife!"

"Hou Sailei & Chen Hu: Yes, this is cumin. You may be unfamiliar with the word cumin, but you must know its other name-cumin. He is the king of seasonings, so I want to make roast lamb , cumin was delivered to my door! God help me too!"

"The romantic life of the magic stick ~ Reward x10 plane: The anchor is so lucky! Cumin is definitely a big favorite, cumin coriander, cumin beef... I feel that I can’t do anything without cumin!"

"cumin?"

"Yes, the most important thing is that cumin also has the function of antiseptic and preservation, which is of great help to me in making dry food, so I can't let this beast eat it even though he helped me a lot hahaha."

"I love to wear long johns: Hahaha, you can be an anchor, it has helped you, so you can reward it to be with cumin!

……

Zhang Chenghu, holding a Moroccan sheep in his hand, with a lot of bird eggs in his pocket, and water from a lynx bladder in his hand, went back to his lair humming.

"People, I'm so happy today~"

Then came the clichéd plot again, chopping firewood for fire, Moroccan sheep viscera, sheep's head, and other messy things were all buried underground by Chen Hu to cover up the bloody smell.

In fact, the production of cumin still takes a little time, and it takes at least one day to dry it in the sun.

But Chen Hu couldn't wait any longer, so he took some of them and dried them with a small fire, then ground them into powder.

The silver gun once again served as a barbecue grill. The processed Moroccan sheep was pierced on it, and a Y-shaped branch was inserted on each side. Chen Hu occasionally turned it and it was shiny.

In less than half an hour, the smell of mutton wafted far away.

After all, mutton is not so fast that it can be roasted, and it is definitely a torment to sit by the side, so Cheng Hu had to move to another battlefield.

He picked up some oil dripping from the mutton with leaves, and then found a relatively flat stone that had been scalded by the sun, and poured the oil on it.

The three bird eggs shattered as soon as they were knocked, the golden and mellow egg core, the crystal clear white dripped down, fell into the oil droplets, and instantly turned a large piece of white.

However, this temperature is still not enough to thoroughly cook the eggs.

But what Chen Hu wanted was this kind of effect, because he didn't have any salt at hand, so he could only satisfy his appetite with the sweet taste of the bird's eggs before they were cooked.

Cooked bird eggs may not have such a heavy smell, but they don't have much sweetness.

The next step is to sprinkle the roasted half-cooked cumin on it, and turn it over again, and a half-cooked poached egg appears.

"Mmm, it's delicious. Cumin is really a good thing." Chen Hu ate the bird's eggs happily, while turning the silver gun to turn the roast lamb over.

If you have something to fill your stomach, you won't be so greedy.

I removed some of the firewood and replaced it with a small fire, and then let it roast slowly.

Chen Hu still has things to do, he wants to find water containers and salt.

Long, long ago, was there still human beings at that time, was there such a thing as the Pacific Ocean, the Indian Ocean, and there was no such thing as Asia and Africa.

There are only Laurasia in the northern hemisphere and Gondwana in the southern hemisphere, and the ocean between the two continents is the Tethys Sea known as the ancient Mediterranean.

It is the mother of all oceans, from which all existing oceans are divided.

The Sahara desert was once under its shelter, buried under its huge body.

Moreover, the Sahara Desert is also connected to the ocean outside, and many of its underground rivers are connected to the ocean.

So in deserts, especially in oases, it's quite possible to find long-buried blocks of salt.

Although it is said that with his toolless search, the possibility of finding it is very slim, but it is still possible that it is not.

When he turned half a circle and found nothing, he came across another melon field.

That's a real desert watermelon, definitely not a desert cantaloupe.

You know that iced watermelon juice or beer with roast lamb is a perfect match.

Beer can't be counted on, and watermelon juice is also lacking, but watermelon is also excellent.

Chen Hu who returned to the camp with two watermelons saw this scene.

His roast mutton had fallen into the fire, and the fire had died out.

The kitten-like guy was biting the roast sheep with its teeth bared all along, and Chen Hu's arrival didn't make it vigilant.

And the remaining poached egg not far away has also disappeared.It must have fallen into its mouth.

Chen Hu chose to ignore the crazy comments in the live broadcast room, because there are too many pet lovers there.

The last time I talked about raising lizards, this time it was even more extreme. They even raised lynx cubs. Have these people thought about the consequences?

Yes, this is a lynx cub. When I was a child, the lynx was the same as a sand cat except for the color of its hair. Aside from its ferocious appearance of tearing mutton, it is so cute no matter how you look at it.

Chen Hu was worried about himself, and he couldn't bear to use it as food any longer.

This is the lynx that still needs to be dealt with. After driving it away, it will definitely come back, and it is possible to bring both its parents. Then it will be in big trouble. Chen Hu can't sleep peacefully.

So I had to kill it and make a quick decision.

(End of this chapter)