Anime red envelope system
Chapter 320
Chapter 320
early morning.
Su Yu watched several cars send away a group of girls, and brought Mayumi Kurase to her school gate.
It was the first time for Mayumi Kurase to arrive at the school gate in Su Yu's luxury car on the way to school.
After getting off the bus, Mayumi Kurase attracted the attention of most of the students.
"That's Kurase-san, right?"
"I didn't expect Kurase-san's family to be so rich."
"Idiot, if Kurase-san's family is rich, how could it be possible to go to school in this kind of place?"
The students around were talking about it, and Mayumi Kurase was a little at a loss.
"Let's go." Su Yu got out of the car, and walked forward holding Mayumi Kurase's little hand.
"Master Su Yu." The headmaster has long been waiting at the door, and there is also Su Yu's investment here, and it is a large sum of money.
"This is my girlfriend Mayumi Kurase. She is studying in your school. She may trouble you with some things in the future." Su Yu introduced.
"You're welcome Su Yu-jun, the matter of Kurase is our matter." The principal smiled kindly.
"Then I'll leave it to you." Su Yu let go of his hand and blinked at Mayumi Kurase.
Kurase Mayumi's heart warmed, knowing that Su Yu was trying to eliminate the misunderstanding and rumors in the school, she didn't turn her head to look at Su Yu, and walked forward directly.
Su Yu watched Kurase Mayumi leave, glanced at a group of high school students, smiled slightly, got in the car and left.
A group of girls were discussing nympho, someone has already gone to Kurase Mayumi.
The three girls who had bullied Mayumi Kurase looked at each other, and became more awed by Mayumi Kurase.
……
fog house.
This is Kanhiko's restaurant. The main cuisine is traditional Japanese cuisine, which has a unique position in the cuisine world.
This is the place where Nido Feishazi's field training was carried out, and was transferred here by Su Yu to serve as Kanhiko's deputy.
Gan Ryuxiangzi, with long brown hair, a delicate face, and a white chef's uniform set off her graceful curves.
She always had a gentle smile on her face. The last time she saw her in Hesu training, she was amazed by Su Yu's cooking, and she once invited Su Yu to come to her fog house as a guest.
"Su Yujun, welcome to my restaurant. This time I want to invite you to taste traditional sushi, rice balls, sashimi, and ochazuke." Kanhiko said softly, and put down four delicious dishes.
"The more common the cuisine, the more it can reflect the chef's intentions and skills. I believe you will not let me down." Su Yu first tasted the sushi and rice balls, his eyes lit up.
The tuna sushi has brought out its umami taste to the fullest, and it is extremely delicious. The rice balls are bitten open, and the stuffing inside has just the right salty taste, a bit like a soup dumpling.
The sashimi is made of saury. The fresh saury is dipped in the special sauce made by Dried Hinata, which greatly enhances the umami taste of the sashimi without destroying the original taste of the ingredients.
The last ochazuke, the fragrance of tea leaves makes people feel more comfortable.
"How does it taste?" Qian Ri Xiangzi stood beside Su Yu, and said with a light smile when he finished eating all the dishes.
"It's not enough compared to the top, but it's more than the bottom." Su Yu thought for a while and said.
"Is my cooking really that bad?" Ganri Xiangzi puffed up her face, as if acting like a spoiled child.
"Your cuisine is indeed delicious, but it's a pity that it's not your exclusive cuisine. Simply put, you didn't put your heart into it. If possible, I would like to try your signature dish." Su Yu commented.
"Su Yujun is really good, but my signature dishes are not available at all times, and I am studying Chinese cuisine recently, and you are just in time." Ganri Xiangzi smiled.
"Study Chinese cuisine? Then I will have a good taste, lest you go too far." Su Yu stood up and said.
"Come with me, the back is my private kitchen." Ganri gave Su Yu a white look, and led him into the private kitchen behind the kitchen, just like a warm family kitchen.
"Do you often live here?" Su Yu looked at the layout of the room, and there was a lounge.
"This is also the place where I entertain my friends. You're welcome, just sit there. There are all kinds of drinks in the refrigerator. Take it yourself." Ganri Xiangzi walked into the kitchen, said to Su Yu, and put on a cute little bear apron .
"I didn't expect you to like such a cute apron. If anyone marries you, they will enjoy double the happiness every day." Su Yu teased.
"Double happiness?" Qian Ri Xiangzi looked at Su Yu in confusion.
"Delicious food, plus a lovely wife, double the happiness." Su Yu said with a smile.
"Su Yu-jun is really mean-spirited, do you say the same to other girls? Especially Miss Nakiri Erina, I heard that the two of you are already engaged." Kanhiko asked curiously.
"Well, Erina did have a marriage contract with me, but it's a pity Erina can't satisfy me alone." Su Yu smiled and said.
"Su Yujun...you are really just like those playful young masters on TV, don't you really raise a lot of girls outside, right?" Qian Ri Xiangzi was full of gossip, and his face was full of curiosity.
"It's inconvenient to say that." Su Yu smiled mysteriously, took a can of coffee and drank it.
Ganri Xiangzi started to make dishes, and she became serious. Su Yu looked at her proficient knife skills, and it turned out that the chefs of Yuanyue Academy were different. They could bring their own BGM when cooking.
Ganri Xiangzi makes dumplings and buns, which are relatively simple Chinese dishes.
"I have learned a lot of Chinese cuisine before, and I have been to Huaxia. I have studied in a cooking school for several months, and I am very familiar with the steps of these dishes, but... the ordinary taste cannot satisfy my taste, so I will improve it." Gan Hyugako said, wrapping dumplings and buns.
Her fingers are nimble, and a bun is almost instantly made, and a dumpling is made in a blink of an eye.
A steamer made of bamboo was placed on the pot, and Ganri Xiangzi placed the buns and dumplings, and set a time.
In the eyes of professional chefs, cooking tastes different every minute, or even every second.
The time set by Ganri Xiangzi is the best time, neither will the buns and dumplings look half-baked, nor will they become waterless.
Less than half an hour.
Ganri Xiangzi opened the steamer, and the steaming steamed buns and steamed dumplings were placed on the plate neatly.
The sauce prepared by Kanhiko was placed in a small bowl, and they were placed together on the coffee table in front of Su Yu.
"Please use it." Gan Ri Xiangzi smiled confidently.
Su Yu picked up the chopsticks, gently picked up a steamed dumpling, dipped it in the sauce, and put it in his mouth.
With one bite, all the delicious and delicious stuffing overflowed, and the deliciousness burst on the tip of Su Yu's tongue, until it was swallowed into his stomach, and he could still relish the taste.
"As expected of the Empress of Mist, I underestimated you." Su Yu said slowly, while this dish is infinitely close to golden cuisine, it surpasses ordinary golden cuisine.
(End of this chapter)
early morning.
Su Yu watched several cars send away a group of girls, and brought Mayumi Kurase to her school gate.
It was the first time for Mayumi Kurase to arrive at the school gate in Su Yu's luxury car on the way to school.
After getting off the bus, Mayumi Kurase attracted the attention of most of the students.
"That's Kurase-san, right?"
"I didn't expect Kurase-san's family to be so rich."
"Idiot, if Kurase-san's family is rich, how could it be possible to go to school in this kind of place?"
The students around were talking about it, and Mayumi Kurase was a little at a loss.
"Let's go." Su Yu got out of the car, and walked forward holding Mayumi Kurase's little hand.
"Master Su Yu." The headmaster has long been waiting at the door, and there is also Su Yu's investment here, and it is a large sum of money.
"This is my girlfriend Mayumi Kurase. She is studying in your school. She may trouble you with some things in the future." Su Yu introduced.
"You're welcome Su Yu-jun, the matter of Kurase is our matter." The principal smiled kindly.
"Then I'll leave it to you." Su Yu let go of his hand and blinked at Mayumi Kurase.
Kurase Mayumi's heart warmed, knowing that Su Yu was trying to eliminate the misunderstanding and rumors in the school, she didn't turn her head to look at Su Yu, and walked forward directly.
Su Yu watched Kurase Mayumi leave, glanced at a group of high school students, smiled slightly, got in the car and left.
A group of girls were discussing nympho, someone has already gone to Kurase Mayumi.
The three girls who had bullied Mayumi Kurase looked at each other, and became more awed by Mayumi Kurase.
……
fog house.
This is Kanhiko's restaurant. The main cuisine is traditional Japanese cuisine, which has a unique position in the cuisine world.
This is the place where Nido Feishazi's field training was carried out, and was transferred here by Su Yu to serve as Kanhiko's deputy.
Gan Ryuxiangzi, with long brown hair, a delicate face, and a white chef's uniform set off her graceful curves.
She always had a gentle smile on her face. The last time she saw her in Hesu training, she was amazed by Su Yu's cooking, and she once invited Su Yu to come to her fog house as a guest.
"Su Yujun, welcome to my restaurant. This time I want to invite you to taste traditional sushi, rice balls, sashimi, and ochazuke." Kanhiko said softly, and put down four delicious dishes.
"The more common the cuisine, the more it can reflect the chef's intentions and skills. I believe you will not let me down." Su Yu first tasted the sushi and rice balls, his eyes lit up.
The tuna sushi has brought out its umami taste to the fullest, and it is extremely delicious. The rice balls are bitten open, and the stuffing inside has just the right salty taste, a bit like a soup dumpling.
The sashimi is made of saury. The fresh saury is dipped in the special sauce made by Dried Hinata, which greatly enhances the umami taste of the sashimi without destroying the original taste of the ingredients.
The last ochazuke, the fragrance of tea leaves makes people feel more comfortable.
"How does it taste?" Qian Ri Xiangzi stood beside Su Yu, and said with a light smile when he finished eating all the dishes.
"It's not enough compared to the top, but it's more than the bottom." Su Yu thought for a while and said.
"Is my cooking really that bad?" Ganri Xiangzi puffed up her face, as if acting like a spoiled child.
"Your cuisine is indeed delicious, but it's a pity that it's not your exclusive cuisine. Simply put, you didn't put your heart into it. If possible, I would like to try your signature dish." Su Yu commented.
"Su Yujun is really good, but my signature dishes are not available at all times, and I am studying Chinese cuisine recently, and you are just in time." Ganri Xiangzi smiled.
"Study Chinese cuisine? Then I will have a good taste, lest you go too far." Su Yu stood up and said.
"Come with me, the back is my private kitchen." Ganri gave Su Yu a white look, and led him into the private kitchen behind the kitchen, just like a warm family kitchen.
"Do you often live here?" Su Yu looked at the layout of the room, and there was a lounge.
"This is also the place where I entertain my friends. You're welcome, just sit there. There are all kinds of drinks in the refrigerator. Take it yourself." Ganri Xiangzi walked into the kitchen, said to Su Yu, and put on a cute little bear apron .
"I didn't expect you to like such a cute apron. If anyone marries you, they will enjoy double the happiness every day." Su Yu teased.
"Double happiness?" Qian Ri Xiangzi looked at Su Yu in confusion.
"Delicious food, plus a lovely wife, double the happiness." Su Yu said with a smile.
"Su Yu-jun is really mean-spirited, do you say the same to other girls? Especially Miss Nakiri Erina, I heard that the two of you are already engaged." Kanhiko asked curiously.
"Well, Erina did have a marriage contract with me, but it's a pity Erina can't satisfy me alone." Su Yu smiled and said.
"Su Yujun...you are really just like those playful young masters on TV, don't you really raise a lot of girls outside, right?" Qian Ri Xiangzi was full of gossip, and his face was full of curiosity.
"It's inconvenient to say that." Su Yu smiled mysteriously, took a can of coffee and drank it.
Ganri Xiangzi started to make dishes, and she became serious. Su Yu looked at her proficient knife skills, and it turned out that the chefs of Yuanyue Academy were different. They could bring their own BGM when cooking.
Ganri Xiangzi makes dumplings and buns, which are relatively simple Chinese dishes.
"I have learned a lot of Chinese cuisine before, and I have been to Huaxia. I have studied in a cooking school for several months, and I am very familiar with the steps of these dishes, but... the ordinary taste cannot satisfy my taste, so I will improve it." Gan Hyugako said, wrapping dumplings and buns.
Her fingers are nimble, and a bun is almost instantly made, and a dumpling is made in a blink of an eye.
A steamer made of bamboo was placed on the pot, and Ganri Xiangzi placed the buns and dumplings, and set a time.
In the eyes of professional chefs, cooking tastes different every minute, or even every second.
The time set by Ganri Xiangzi is the best time, neither will the buns and dumplings look half-baked, nor will they become waterless.
Less than half an hour.
Ganri Xiangzi opened the steamer, and the steaming steamed buns and steamed dumplings were placed on the plate neatly.
The sauce prepared by Kanhiko was placed in a small bowl, and they were placed together on the coffee table in front of Su Yu.
"Please use it." Gan Ri Xiangzi smiled confidently.
Su Yu picked up the chopsticks, gently picked up a steamed dumpling, dipped it in the sauce, and put it in his mouth.
With one bite, all the delicious and delicious stuffing overflowed, and the deliciousness burst on the tip of Su Yu's tongue, until it was swallowed into his stomach, and he could still relish the taste.
"As expected of the Empress of Mist, I underestimated you." Su Yu said slowly, while this dish is infinitely close to golden cuisine, it surpasses ordinary golden cuisine.
(End of this chapter)
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