Dionysian Manor

Chapter 378 Unlucky Chef Jia
"It's not in the way." Although the judge said this, he had a bad impression of Chef Jia. With such a skill, he was also qualified to participate in this culinary competition.

Chef Jia felt uneasy. He couldn't possibly make such a low-level mistake. He didn't expect him to.Now, it must have given the judges a very bad impression.

Sure enough, in the first round of the fish-flavored shredded pork competition, the judges' scores were awarded to Chef Liang of Taoyuan Restaurant.The fish-flavored shredded pork in the butcher restaurant didn't get a single point.

The color, fragrance and taste are all good, and the wild boar in Taoyuan Restaurant is a few blocks away from the pig-killing restaurant.Especially the nutritional value of the fish-flavored shredded pork in Taoyuan Restaurant, which is detected by machines, and it cannot be faked at all. Through instrumental testing, the nutritional value of the fish-flavored pork shreds in Taoyuan Restaurant is ten times that of the pig-killing restaurant. many.

Originally, one of the judges wanted to give a point to the fish-flavored shredded pork in the butcher restaurant, but when Chef Jia served the dishes, the fish-flavored shredded pork that had been arranged almost spilled out. I didn't give it. If I gave it, I would definitely be questioned.If he gave it, this competition would really be unfair.

Even if he accepted the red envelope from the owner of the pig-killing restaurant, he couldn't guarantee that the opponent would win the competition. His condition was that he could give the opponent a little help when the strength of the two was almost the same.

But now, Chef Jia's cooking is nothing to say, the taste is okay, but the appearance is obviously not as good as that of Chef Liang from Taoyuan Restaurant.The color, fragrance and taste are all good. Compared with the dishes of Taoyuan Restaurant, Chef Jia of this pig-killing restaurant is not only weaker, it can be said to be weaker by a lot.

"In the first round, the fish-flavored shredded pork competition. Chef Liang from Taoyuan Restaurant got three points, and Chef Jia from Butcher Restaurant got zero points. Now we will have the second dish competition." The host quickly announced the result.

"How could this be?" Jin Fuzheng looked at the judges on the referee's bench with some doubts, and he couldn't help frowning.For this competition, he spent 500 million to get in. He didn't expect that in the first round, he didn't get a single point, so the money he paid would be wasted.

If you can't get two points in the first round, it will be difficult to win in the next two rounds.He has a clear understanding of the products of Taoyuan Restaurant. The materials of Taoyuan Restaurant are absolutely top-notch, and their nutritional value is super high. In the three rounds of competitions, Taoyuan Restaurant can get three points even if its performance is poor. The score is the weakness of the pig-killing restaurant.

Now, in the first round, the Pig Killing Restaurant lost a lot, and only won the next two rounds. Otherwise, it would be very difficult to win this competition.

To Jin Fuzheng's surprise, what happened next, I don't know why, Chef Jia didn't know what was wrong, in this part of cooking braised pork, he made frequent mistakes, either the seasoning was spilled, or the wrong ingredients were put in up.When chopping the onion, ginger and garlic ingredients, he even cut his fingers, and the chopping board was dyed red.

Today, Chef Jia can be said to have had a bad luck, everything is not going well, cooking a dish, and getting himself covered in bruises, that is a miserable situation.

"Damn it, how could this happen." Jin Fu was watching Chef Jia's performance in the audience, and he couldn't help frowning. In the second round, he couldn't possibly win.

"Chef Jia, what kind of dish are you frying? Why is it so unpalatable?" At this moment, the taster picked up a piece of golden brown braised pork, but the meat had just arrived in his mouth, and he hadn't started enjoying the deliciousness yet. He immediately vomited it out. What kind of food is this?

"Is this a dish? Chef Jia, your dish looks not picky at all, but this, did you add the wrong seasoning, why is it so salty, even the salty ones are bitter." The other two The judges also tasted Chef Jia's dishes, and their brows were almost wrinkled into a Sichuan character. It's even the chef. This is probably the most unpalatable dish they have ever eaten in their lives.

Without any suspense, in this second round of competition, the pig-killing restaurant scored zero again.

In the three rounds of competition, Taoyuan Restaurant has already won two rounds, and they still won completely. In the next round of competition, even if the pig-killing restaurant can get three points, they will lose this competition.

Lost, completely defeated, and still defeated in a mess.

"There are inside stories, there are inside stories, there are definitely inside stories." The host announced the judges' scores, Jin Fuzheng couldn't help shouting, he looked at the judges on stage and shouted.

"The inside story, what's the inside story?" The two notaries on the stage stood up and said.

"This Chef Jia was bought by Taoyuan Restaurant, otherwise, he would not have made such a low-level mistake." Jin Fuzheng originally wanted to reveal that he bribed the judges, but he knew that he could not do this. If so, the reputation of this pig-killing restaurant will be ruined.

Jia Ting is a high-paid chef hired by a pig-killing restaurant, but this chef Jia would make such a low-level mistake, and the fried braised pork would be salty and bitter, which is simply impossible.

But such a thing actually happened, if you say that there is no inside story, if you tell it, who will believe it.

"You said that Chef Jia was bought by someone, so you have evidence." The notary looked serious. This cooking competition is protected by law. Why didn't he say it before, but now he said it. Why did he go there before? Isn't this questioning their ability?

"I have evidence. Chef Jia's name is Jia Ting. He is a chef hired by my Taoyuan restaurant with a high salary. His craftsmanship is also ranked among the best in the entire catering industry. Not to mention that Chef Jia is a chef, he can be regarded as a chef." Top chef, tell me, would such a top chef make such a low-level mistake, would the fried braised pork be salty and bitter?" Jin Fuzheng laughed.

"Chef Jia is a chef, and something like this happened. The dishes he made will be salty and bitter. It's not intentional watering or something."

Jia Ting listened to Jin Fuzheng's words, he was silent except for silence, he was full of grievances at the moment.As a chef, he hasn't cut his hand for several years. He didn't expect that he would hurt himself several times today.He doesn't look like a chef at all, but like an apprentice who just started cooking.

Today, Jia Ting didn't seem to step on dog shit when he went out, why is his luck so bad.Today is really not going well. After today, his Chef Jia's reputation is completely rotten. He still wants to take this opportunity today to become famous. Unexpectedly, he did not reach the top of his career. The peak, but fell to the trough of life.

"Chef Jia Ting, is what Jin Fuzheng said is true? You deliberately let the water go in this competition." The voice of the notary rang out in the room.

(End of this chapter)