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Chapter 154 Whole Deer Banquet: Unraveling the Deer

Chapter 154 Whole Deer Banquet: Unraveling the Deer
It is not as easy as usual to be a chef and cook a banquet. Lin Xiaotian may have a lot less basic work, but his spirit is more tense.

In a mature back kitchen team, Lin Xiaotian should point out the central idea, and the sous chef should share the responsibility to complete the huge workload.

But because this is a temporary team, it is absolutely impossible for Lin Xiaotian to share the work of cooking with others. To put it bluntly, he cannot trust their cooking skills.

Even chefs at the same level as Lin Xiaotian will have differences due to different understandings and habits of dishes, and that will be a devastating blow.

The whole deer banquet emphasizes the unity of all kinds of flavors. What Lin Xiaotian finally wants to express to the diners is his understanding of the Yinxue hornless deer.

Therefore, after a long discussion with the chefs, the work of the back kitchen was completely settled.

Most of the disassembly of the Yinxue hornless deer was done by Lin Xiaotian himself. He played the role of a butcher in the early stage. A good cook must also be a good butcher, knowing every procedure of making ingredients.

The ingredients of all the dishes are prepared by Lin Xiaotian himself, including the sauce for stewed meat, the soup for stewed meat, the sauce for the steak, the seasoning for cold dishes and so on.

In the end, he had to take care of these sixteen dishes by himself, and he held all the important processes in his hands.

In the end, he has to do all the cooking procedures of the dishes himself. All these chefs can do is to show their knife skills. If the knife skills are good, they will handle the ingredients carefully, and if they are not good enough, they will do carving.

This can be regarded as wronging these chefs, thinking that which one of them is not a famous chef in the local area, they are all chefs, but now they are assigned here, but they have become masters of carving, which is really uncomfortable.

Fortunately, these chefs are all Uncle Qing's friends in the culinary world, and they all listened to Lin Xiaotian's orders. Although some people complained, there was no complaint on the surface, and they thought to themselves that they should just do their own thing well.

The poor old man and Uncle Qing are in charge of the plate arrangement and the pasta, and the poor old man is in charge of the pasta part. This is absolutely no problem. Uncle Qing has been haunting high-end restaurants in the Lieyang system in recent years, so the plate arrangement will definitely not be inferior.

As for the most unexpected thing, it was what Lin Xiaotian asked Qin Wei to do. He believed that Qin Wei even trusted those chefs, and asked Qin Wei to help with ingredients.

This was also the last barbecue. Lin Xiaotian had worked with Qin Wei before, and he knew that although she didn't have much cooking skills, she was smart, and Lin Xiaotian liked the ingredients, so it was most suitable for her.

After the distribution was over, everyone had nothing to do at first, and they all waited for Lin Xiaotian to relieve the deer first, so everyone gathered together to see what this somewhat arrogant new fifth-level chef could do.

……

With a wave of his hand, Lin Xiaotian took the fresh-keeping cabinet out of the backpack system.

The air-conditioned fresh-keeping cabinet suddenly appeared in the middle of the kitchen, which surprised the onlookers for a moment, and then they were in an uproar, secretly thinking that Lin Xiaotian's background was not simple, and he even had space equipment.

The poor old man was slightly dazed, sighing secretly that Lin Xiaotian grew up so fast, he did not expect that he already had space-related equipment, and it seemed that the space was very large and very high-end.

This is not the point, the point is that when Lin Xiaotian clicked on the button of the fresh-keeping cabinet, the glass windows fell one after another, revealing the vivid silver snow antlerless deer, which amazed everyone again.

"It turned out to be a Yinxue hornless deer, this thing is hard to get!"

"It's a good trick. The deer looks like it's sleeping. I'm afraid the cabinet for keeping it fresh is also expensive."

The chefs were all amazed. Someone came up to touch the deer's body and found that except for the cool fur, the rest was as soft as when it was alive, and the body was soft and never stiff.

Because of the reappearance of the deer in the live broadcast room, the pot exploded, the audience kept tipping, and the bullet screen was frantically rolling.

Lin Xiaotian was not moved by the external situation, he called everyone to get out of the way, and [Flicking Willow] and [Shadow Seam] appeared between his hands respectively.

There was supposed to be a place for [Jingtao], but the Moling Saber was missing, so I had to settle for the next best thing.Fortunately, Lin Xiaotian's knife skills are superb, and he can do it with [Whisk Willow].

Taking a deep breath, Lin Xiaotian remained still for half a minute, and quickly rehearsed it with [splash ink preview] in his mind.

Opening his eyes again, Lin Xiaotian's expression was focused, his eyes were full of calm, and there was no wave in the ancient well.

"Blood basin!"

Lin Xiaotian shouted angrily, and a chef next to him immediately handed over a porcelain basin containing blood.

I saw a silver light flashing, Lin Xiaotian's [Left Hand Knife] was used to the extreme, and at the same time he waved his hands and pressed on the deer's forehead, using his inner strength to stimulate blood flow.

Suddenly, the deer opened its confinement eyes, and the eyes were gradually filled with blood and turned blood red.

This is because Lin Xiaotian's internal qi urges the blood qi in the deer's body, causing the deer's qi and blood to flow extremely fast, which can not only let the blood out quickly, but also benefit the taste of the venison.

The deer's throat was cut open, and the slightly sweet-smelling blood flowed out like a floodgate.

"Put this away. Deer blood intoxicating people need to cook and eat immediately, so that the essence of deer blood can be reflected."

Lin Xiaotian asked someone to take the deer blood away, but the people next to him were a little convinced. The blood was taken without empty blood, and the blood in the deer could be driven out only by internal force. In addition to the assistance of internal force, this hand is more important It is the understanding of the deer body.

Needless to say, the blood vessels in the deer are complicated. If you are not very familiar with the deer body, then this extremely pretentious method of urging the venison will destroy the venison.

If there is residual blood solidified in the venison, it can be said that the deer is useless, and the quality of the venison will drop greatly.

Lin Xiaotian dared to do this, in the eyes of others, he was naturally confident. I am afraid that he would have to practice this bloodletting method hundreds of times.

How can those ordinary people understand that Lin Xiaotian has the magical talent of [splashing ink rehearsal].

Bloodletting with one hand alone has convinced most people, but Lin Xiaotian's knife skills like magic made the chef lose his eyes.

"rise!"

Lin Xiaotian's hand was still attached to the deer's forehead, under the control of his internal force, the deer stood up as if it came alive!

Gently let go of the palm, a golden light flashed in Lin Xiaotian's eyes, and [God Vision] opened!

His speed was extremely fast, and a cold light flashed in front of Lin Xiaotian's eyes, his feet moved again and again, and the [Willow Flicker] in his hand had disappeared, wandering among the deer.

The [Shadow Seam] on the left hand is exchanged with [Fu Liu] from time to time, and only at this time can the true colors of the two knives be seen.

After walking around the deer for a week, Lin Xiaotian used the ultimate [Left-Handed Knife] three times. After using this strenuously exhausting move, his forehead was covered with fine sweat.

"call!"

With a sigh of relief, Lin Xiaotian shouted: "Take the container! Everyone should be responsible for the ingredients, find the container!"

This shout stunned everyone. The deer looked the same as before. They didn't understand what Lin Xiaotian was doing just now.

Seeing the doubts in everyone's eyes, Lin Xiaotian chuckled, stretched out his finger, and flicked the deer's nose lightly.

"Pfft!"

The deerskin was actually divided into several parts, separated from the deer body, and fell off to the ground, revealing the deer body full of muscles.

"Wow!" "I'm going!" "This is it!"

Suddenly there were exclamations again and again, and everyone present looked at Lin Xiaotian's gazes changed. Apart from shock, it was respect from the bottom of their hearts!
Paoding Jieniu is nothing more than that!
(End of this chapter)

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