Chapter 245 Chef Li Dazui

Qi Xuan said that there are actually a lot of idle people in the entire Hou Mansion.It turned out that there were dozens of women rescued from Hai Dongqing, but Jiang Chuan was the only master in the huge Hou Mansion.

Obviously, Jiang Chuan doesn't need so many people to serve him alone.These people are not only free to eat when they are idle, but women are also prone to gossip when they get together, especially when they spread all kinds of gossip, which is not conducive to the atmosphere of the Hou Mansion.

If these idle people are transferred to open restaurants, not only can it provide another source of income for the Hou Mansion, but also make full use of these idle people, and the atmosphere in the Hou Mansion will be much better.

At that time, the monthly money of these women can be distributed from the profit of the restaurant, which will save a lot of expenses for the Hou Mansion.

When Jiang Chuan heard that this matter was indeed feasible, he usually didn't care much about the affairs of the mansion, and Qi Xuan was in charge.She has a better grasp of the situation than herself.

And Jiang Chuan thought a little more, there is another benefit after having this restaurant, which is a place for information collection.These businessmen traveled all over the world and were sensitive to information. From their mouths, they could learn a lot of news, which was very helpful for Jiang Chuan to judge the general situation of the world.

Jiang Chuan thought about this clearly, so he did what he said, and immediately asked Qi Xuan to choose a manpower to write a draft of the restaurant's management charter.From my side, I informed Liu Ji to ask him to find a suitable location for the restaurant, and then asked the decoration team to start the decoration.

Although Jiang Chuan doesn't understand the operation of restaurants, these things are similar.For the time being, he doesn't want to be unconventional, and just make a well-regulated one that can meet the needs of businessmen for food.

According to Jiang Chuan's vision, the restaurant is divided into two floors, the first floor is the lobby, and the second floor is the private room. Different floors can be selected according to different consumption.

The private room fee can be exempted when the minimum consumption of the private room is reached.Not only dine-in but also takeaway services are available, but takeaway fees are charged.

Of course, the most important thing in restaurants and restaurants is the taste of food.The quality of the taste is determined by the chef.

This chef made Jiang Chuan a little embarrassed.Although there is also a kitchen in the Hou's mansion, the cooks in it can cook home-cooked dishes, but they can't handle the food in the restaurant.

Jiang Chuan thought for a long time, and suddenly came up with a good idea.

He suddenly remembered that there was a lord's kitchen in the fortress game.The lord's kitchen is responsible for the lord's daily diet, and also provides meals for the lord when he holds various banquets.

Since Jiang Chuan crossed, he has only been busy with mobilizing soldiers, gathering supplies, growing crops, and making weapons. He never thought about building the lord's kitchen, because it was unnecessary.

He didn't live in the system's territory, nor did he build a rest room for himself according to the game, which was equivalent to a bedroom, and then the system would send him a daughter-in-law, so it was a waste to build the lord's kitchen.

But at this time, he suddenly thought of it, and it could come in handy now.

Judging from the past six months, the style of the entire fortress base is oriental.So Jiang Chuan also believed that the dish made by the lord's kitchen should not be something like potato stew.

As soon as he said it, Jiang Chuan quickly built the lord's kitchen in the fortress base, and in order to consider the richness of the dishes, Jiang Chuan also built a pig pen in the territory to raise meat pigs.At the same time, several vegetable plots were opened up.Finally, two large fish ponds were dug to raise fish and shrimp.

With the raw materials for meals, Jiang Chuan opened up hundreds of acres of vineyards, a grape flower farm, and a winery in the territory, so that the restaurant also had wine.

Although wine had already been introduced to Daming at this time, generally speaking, there were still very few wine drinkers. After all, the mainstream drinking in Daming was baijiu represented by Dong Xiangchun.

There is no way for Jiangchuan to make baijiu now, because he doesn't know how to make wine, so he can only temporarily use wine instead.

In this way, there are chefs, dishes, wine, and people. The whole restaurant can be said to be ready for everything.

Here, Qi Xuan has selected all the personnel, and the management charter of the restaurant has also been drafted.Jiang Chuan revised several places after reading it, based on some indirect experiences he had learned in his previous life.

To be a restaurant, service is also very important.Jiang Chuan asked Qi Xuan to give some etiquette training to these women.They already have the basics, and now they only need to train a little bit on things that focus on restaurants.

Unexpectedly, this task stumped Qi Xuan.She is just a lady official, how can she understand this.To make the management charter of the restaurant, she had to bite the bullet. After all, she was born in a wealthy family and she was more or less knowledgeable, so it was difficult for her.

But let her train the waiters, that's really rushing the ducks to the shelves.

And in ancient times, business was regarded as a lowly profession by the people of the world, so she would never learn this.

Looking at the resentful Qi Xuan, Jiang Chuan realized that he had taken it for granted.He was used to Qi Xuan, so he wanted to leave everything to Qi Xuan, but he forgot whether she could handle this problem.

At this time, Jiang Chuan thought of Dong Xiangchun's beautiful maid. If there is such a person who can help, then he will not worry about this problem.

Moreover, in a restaurant, there must be a smart, capable, long-sleeved and good at dancing foreman to handle things at the front desk, which is really beyond the competence of ordinary people.

Although Qi Xuan is suitable among Jiang Chuan's current people, she is his secretary and housekeeper, so of course she cannot be the head waiter.

Bai Jinxiu couldn't do it anymore, she was okay in intelligence work, if she was asked to run a restaurant, the guests probably wouldn't dare to come.

It seems that it is better to dig someone from Dongxiangchun, but I don't know if a woman is willing to come here.Let Bai Jinxiu look at this matter after he goes back.

The owner of this restaurant really stumped Jiang Chuan for a while.

Seeing Jiang Chuan frowning, Qi Xuan suddenly said, "Master Hou, you forgot someone."

Jiang Chuan was taken aback and said, "Who are you talking about?"

Qi Xuan pursed her lips and said with a smile: "Master Hou, you forgot the person you brought back. You left him aside these days, and that person is very resentful."

Only then did Jiang Chuan suddenly realize that she was talking about the foreign girl Madai.

After I came back during this period, I didn't know how to settle her down for a while, so I handed it over to Qi Xuan, and then forgot about it.

Unexpectedly, Qi Xuan recommended her today, which made Jiang Chuan a little strange.

"She is a bearded girl who came from the other side of the ocean thousands of miles away, how can she know how to run a restaurant?" Jiang Chuan frowned.

"Master Hou, you don't know this. Although this Maudai is a bearded girl, she is very smart. During this period of time, I lived with me, and under the influence of my ears and eyes every day, I can speak Chinese very neatly. And I also Taught her a lot of Ming etiquette, and she also learned it very carefully. She admired you very much, Lord Hou. I was surprised when I saw the Arabic numerals that Master Hou taught me. You know, she is simply the prince given to her by their god."

Qi Xuan smiled and said one by one, which made Jiang Chuan feel funny too.

"You mean that she also understands Arabic numerals and arithmetic?" Jiang Chuan asked curiously.

The Arabic numerals were originally passed down from the West, if Maudai also understood, it would further prove her aristocratic status.

"Yes, although her calculation is very fast, it is not as fast as the formula you taught me, Lord Hou. We have compared several times, and she has lost to me." Qi Xuan said this a little bit proud of.

"Of course, the ninety-nine multiplication formula is a secret that I don't pass on. Only smart and beautiful people like you have the opportunity to learn it." Jiang Chuan took the opportunity to tease Qi Xuan.

Qi Xuan pursed her lips into a smile, her pretty face flushed, and said: "Although Mo Dai doesn't know how to run a business, she should be able to adapt quickly given her intelligence. Master Hou might as well give her a chance, anyway, she is fine now It can be done, Lord Hou doesn’t know how to arrange it, maybe it’s just a matter of making the best use of it.”

Jiang Chuan thought for a while and said: "At present, no one is available, so that's the only way to go. Let her try it first, and you have helped a lot in the past few days since the opening. You take care of the accounts over there first, and wait until she is familiar with it. Leave it to her."

Qi Xuan nodded happily and said, "Thank you, Lord Hou. Mo Dai will be very happy. But Master Hou, the chef's business has not been settled yet?"

Jiang Chuan smiled and said, "Don't worry about that, I've already found the most suitable candidate."

As soon as he finished speaking, Yan Zhai, the housekeeper, came in quickly and said, "Tell Hou Ye, there is a chef outside who claims to be Li Dazui who said he came here at your order and is waiting outside."

Li Dazui?Jiang Chuan almost hilarious when he heard it, the naming of this system is too silly.

Holding back a smile, he waved his hand and said, "You let him in."

Yan Zhai bowed and left to call for someone.

"Look, Cao Cao Cao Cao is coming, my chef is here." Jiang Chuan smiled at Qi Xuan.

(End of this chapter)

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