legendary boss
Chapter 4 Ancestral Secret Recipe
Chapter 4 Ancestral Secret Recipe
It was less than seven o'clock, and there were already several people waiting to buy Lin Feng's crayfish in front of the nameless stone steps in the snack street.
Two of the foreigners were particularly conspicuous, one was the handsome blonde and blue-eyed guy from yesterday, and the other was a middle-aged man with brown hair and brown eyes.
At this time, the two were talking quietly.
"I really don't understand," said the brown-haired foreigner, "You who have always admired Western food, how could you suddenly become interested in this?"
"You know that I have never adapted to Rongcheng's food, they are too numb and too spicy. But I know that you have been studying the mysterious oriental food culture, so today I invite you to come here and recommend a magical fragrance to you."
"Smell?" The brown-haired foreigner was a little curious.
"Yes, an amazing scent that will make you instantly hungry and drool uncontrollably!"
"Then has it come? I seem to have smelled it!"
"Yes, there he is!"
At this time, Lin Feng had just arrived on a tricycle, and he saw these two foreigners who were staying at the camp at a glance, so he couldn't help being a little surprised.
"It's here! It's finally here!"
There was a sudden commotion in the crowd, and under the yelling, a dozen or so people rushed up from all corners like the wind, like a pack of hungry wolves rushing towards a clean lamb.
"Don't squeeze, don't squeeze, there are a lot of people today!"
Before Lin Feng parked the car, a few bills were stuffed into his hands. The foodies who had been waiting for a long time didn't need plastic bags at all, and ate happily on the roadside holding the box.
The two foreigners successfully snatched two boxes, and squatted down on the side of the road with the students.
After the brown-haired foreigner tasted it, his eyes glowed strangely: "Oh! It's really delicious! How can I describe this feeling? Yes, just like you said, it's amazing! But... hiss... My mouth...so spicy..."
The current situation is that those who want crayfish take it by themselves, and those who want plastic bags take it by themselves. Lin Feng is like a money counter, only responsible for collecting and counting money.
He is so lucky now that he priced it at 100 at the beginning, how much trouble has been saved.
"Let let! Let let!"
A familiar female voice called out from behind, but the crowd didn't agree with her at all.There are too many girls buying lobsters, and every one of them makes the boy stop thinking about buying lobsters.
Seeing that she couldn't squeeze in, the girl simply shouted: "Let's let the city enforce the law!"
When she yelled, it was like pouring a basin of cold water on her head.
You children's shoes were a little dazed, and watched a girl with big eyes come in front of Lin Feng.
The few people at the front of the team who had just had their turn shouted unwillingly: "No way, what luck, it's my turn!"
"Sister Guancheng, please do me a favor. You see, I've been crowded for a long time. Let me buy two boxes first, and then you can drive him away, okay?"
"What are you talking about? I'm also here to buy lobsters." The female manager blushed and glared at the man, then swiftly took money out of her wallet, "Five boxes, hurry up, it won't affect you well!"
You also know that the influence is not good?
Lin Feng felt that she was no one else, in order to eat a box of crayfish, this kind of trick could be used.
"Routines, all are routines!" The people behind wailed unwillingly.
"Sister Guancheng, you are using power for personal gain, I want to report you!"
"Hmph!" The female steward, holding the lobster, raised her nose proudly, "I've already left work, you guys should queue up slowly!"
As soon as she left, Lin Feng started to work mechanically again. 300 boxes of crayfish were sold out in only 10 minutes. On average, one box was sold in two seconds, and the income was 100 yuan, although it was not as good as counting money. machine, but it is almost the same as counting money.
Get it done.
He put the wooden planks into the car and was about to leave when the two foreigners came over.
"Sir," the brown-haired foreigner greeted him in blunt Chinese, "Hi, can I spare you a few minutes?"
"Is something wrong?"
"Here's the thing, I'm very interested in your crayfish cooking and want to talk to you."
"Talk about what?"
"Can we find a quiet place?"
Lin Feng was sweating profusely just now, and just wanted to drink some ice-cold drinks, so he parked the tricycle where it was, and sat down at a nearby cold drink shop.
"Hello, what's your name?" the brown-haired foreigner asked friendly.
"My name is Lin Feng."
"It turned out to be Lin Feng. I am David Bassard. He is my friend Smith, an English professor at HKUST."
"Happy to meet."
After shaking hands with the two of them, Lin Feng felt very strange. If it was a chef who came to him, he would understand, but what would happen if an English professor came to him?
"Please excuse my presumptuousness," said brown-haired David at this time, "I am very curious about your cooking method for lobster, and I hope to learn this very superb cooking method from you."
Lin Feng smiled, thinking that there is no cooking method, it is all thanks to the seasoning, even if there is, it will not teach you a foreigner for no reason, will it?
So he said: "This is a secret recipe handed down from my ancestors, not passed on to others."
The two foreigners looked at each other. They have been in China for many years, of course they know that China has many ancient and mysterious inheritances, let alone foreigners, they will not easily pass them on to their own family members.
"Student Lin Feng, I think you may not know that this Mr. David is..."
"Needless to say, I think we have offended Mr. Lin Feng," David was very understanding and polite, "But if you want to take up apprenticeship in the future, I hope you can remember me."
Speaking of taking out a shiny business card, the two left the cold drink shop with regret.
Lin Feng picked up the business card and saw that it said: David Bassard, Executive Chef of Romantic London Western Restaurant.
hiss……
He took a sip of his drink and said, this guy is indeed a cook, and he is also the head chef of a Michelin two-star restaurant.
This crayfish seasoning is really amazing to make such an amazing person want to learn from him!
He drank his drink in one gulp and was about to leave when a middle-aged man wearing glasses rushed over like a wind.
"Brother, don't go, let's discuss something with you!"
Lin Feng looked him up and down, and saw that this man was as thin as a stick, with a haggard appearance, but his two small eyes were full of light, and he looked like an extremely shrewd master.
"what's up?"
"My surname is Tang, Tang Wenyuan. I own the lobster restaurant in front of me! I want to invite you to be my chef. The salary will definitely satisfy you. How about it?"
Lin Feng thought in his heart, no way, two foreigners just left, and another local?
"Sorry, I'm still a student and I don't have that time." He directly refused.
"It doesn't matter if you don't come, sell the recipe to me, I'll give you 80, no, 100 million! Or you can sell me the seasoning directly, the price is negotiable!"
"That's not okay," Lin Feng shook his head, "This is a secret recipe passed down from my ancestors and cannot be passed on to the outside world, and the seasoning is difficult to prepare. It took me a long time to prepare a little bit."
It's not that he doesn't want to sell it. Although this seasoning is still at a special price in the universe mall, it is limited.And it's sold like crazy. Every morning when it was put on the shelves, it was sold out in an instant. He was a step behind in grabbing it for two consecutive days.
It seems that if you want to buy seasoning again, you have to wait until the current trend has passed.
"Then how much do you have?"
"It's not much, it's enough to cook a thousand kilograms."
"That's it, let's cooperate!" Boss Tang said immediately with his eyes rolling, "You don't need to set up a street stall. I will sell the crayfish for you. The money is all yours, and I won't take a cent."
(End of this chapter)
It was less than seven o'clock, and there were already several people waiting to buy Lin Feng's crayfish in front of the nameless stone steps in the snack street.
Two of the foreigners were particularly conspicuous, one was the handsome blonde and blue-eyed guy from yesterday, and the other was a middle-aged man with brown hair and brown eyes.
At this time, the two were talking quietly.
"I really don't understand," said the brown-haired foreigner, "You who have always admired Western food, how could you suddenly become interested in this?"
"You know that I have never adapted to Rongcheng's food, they are too numb and too spicy. But I know that you have been studying the mysterious oriental food culture, so today I invite you to come here and recommend a magical fragrance to you."
"Smell?" The brown-haired foreigner was a little curious.
"Yes, an amazing scent that will make you instantly hungry and drool uncontrollably!"
"Then has it come? I seem to have smelled it!"
"Yes, there he is!"
At this time, Lin Feng had just arrived on a tricycle, and he saw these two foreigners who were staying at the camp at a glance, so he couldn't help being a little surprised.
"It's here! It's finally here!"
There was a sudden commotion in the crowd, and under the yelling, a dozen or so people rushed up from all corners like the wind, like a pack of hungry wolves rushing towards a clean lamb.
"Don't squeeze, don't squeeze, there are a lot of people today!"
Before Lin Feng parked the car, a few bills were stuffed into his hands. The foodies who had been waiting for a long time didn't need plastic bags at all, and ate happily on the roadside holding the box.
The two foreigners successfully snatched two boxes, and squatted down on the side of the road with the students.
After the brown-haired foreigner tasted it, his eyes glowed strangely: "Oh! It's really delicious! How can I describe this feeling? Yes, just like you said, it's amazing! But... hiss... My mouth...so spicy..."
The current situation is that those who want crayfish take it by themselves, and those who want plastic bags take it by themselves. Lin Feng is like a money counter, only responsible for collecting and counting money.
He is so lucky now that he priced it at 100 at the beginning, how much trouble has been saved.
"Let let! Let let!"
A familiar female voice called out from behind, but the crowd didn't agree with her at all.There are too many girls buying lobsters, and every one of them makes the boy stop thinking about buying lobsters.
Seeing that she couldn't squeeze in, the girl simply shouted: "Let's let the city enforce the law!"
When she yelled, it was like pouring a basin of cold water on her head.
You children's shoes were a little dazed, and watched a girl with big eyes come in front of Lin Feng.
The few people at the front of the team who had just had their turn shouted unwillingly: "No way, what luck, it's my turn!"
"Sister Guancheng, please do me a favor. You see, I've been crowded for a long time. Let me buy two boxes first, and then you can drive him away, okay?"
"What are you talking about? I'm also here to buy lobsters." The female manager blushed and glared at the man, then swiftly took money out of her wallet, "Five boxes, hurry up, it won't affect you well!"
You also know that the influence is not good?
Lin Feng felt that she was no one else, in order to eat a box of crayfish, this kind of trick could be used.
"Routines, all are routines!" The people behind wailed unwillingly.
"Sister Guancheng, you are using power for personal gain, I want to report you!"
"Hmph!" The female steward, holding the lobster, raised her nose proudly, "I've already left work, you guys should queue up slowly!"
As soon as she left, Lin Feng started to work mechanically again. 300 boxes of crayfish were sold out in only 10 minutes. On average, one box was sold in two seconds, and the income was 100 yuan, although it was not as good as counting money. machine, but it is almost the same as counting money.
Get it done.
He put the wooden planks into the car and was about to leave when the two foreigners came over.
"Sir," the brown-haired foreigner greeted him in blunt Chinese, "Hi, can I spare you a few minutes?"
"Is something wrong?"
"Here's the thing, I'm very interested in your crayfish cooking and want to talk to you."
"Talk about what?"
"Can we find a quiet place?"
Lin Feng was sweating profusely just now, and just wanted to drink some ice-cold drinks, so he parked the tricycle where it was, and sat down at a nearby cold drink shop.
"Hello, what's your name?" the brown-haired foreigner asked friendly.
"My name is Lin Feng."
"It turned out to be Lin Feng. I am David Bassard. He is my friend Smith, an English professor at HKUST."
"Happy to meet."
After shaking hands with the two of them, Lin Feng felt very strange. If it was a chef who came to him, he would understand, but what would happen if an English professor came to him?
"Please excuse my presumptuousness," said brown-haired David at this time, "I am very curious about your cooking method for lobster, and I hope to learn this very superb cooking method from you."
Lin Feng smiled, thinking that there is no cooking method, it is all thanks to the seasoning, even if there is, it will not teach you a foreigner for no reason, will it?
So he said: "This is a secret recipe handed down from my ancestors, not passed on to others."
The two foreigners looked at each other. They have been in China for many years, of course they know that China has many ancient and mysterious inheritances, let alone foreigners, they will not easily pass them on to their own family members.
"Student Lin Feng, I think you may not know that this Mr. David is..."
"Needless to say, I think we have offended Mr. Lin Feng," David was very understanding and polite, "But if you want to take up apprenticeship in the future, I hope you can remember me."
Speaking of taking out a shiny business card, the two left the cold drink shop with regret.
Lin Feng picked up the business card and saw that it said: David Bassard, Executive Chef of Romantic London Western Restaurant.
hiss……
He took a sip of his drink and said, this guy is indeed a cook, and he is also the head chef of a Michelin two-star restaurant.
This crayfish seasoning is really amazing to make such an amazing person want to learn from him!
He drank his drink in one gulp and was about to leave when a middle-aged man wearing glasses rushed over like a wind.
"Brother, don't go, let's discuss something with you!"
Lin Feng looked him up and down, and saw that this man was as thin as a stick, with a haggard appearance, but his two small eyes were full of light, and he looked like an extremely shrewd master.
"what's up?"
"My surname is Tang, Tang Wenyuan. I own the lobster restaurant in front of me! I want to invite you to be my chef. The salary will definitely satisfy you. How about it?"
Lin Feng thought in his heart, no way, two foreigners just left, and another local?
"Sorry, I'm still a student and I don't have that time." He directly refused.
"It doesn't matter if you don't come, sell the recipe to me, I'll give you 80, no, 100 million! Or you can sell me the seasoning directly, the price is negotiable!"
"That's not okay," Lin Feng shook his head, "This is a secret recipe passed down from my ancestors and cannot be passed on to the outside world, and the seasoning is difficult to prepare. It took me a long time to prepare a little bit."
It's not that he doesn't want to sell it. Although this seasoning is still at a special price in the universe mall, it is limited.And it's sold like crazy. Every morning when it was put on the shelves, it was sold out in an instant. He was a step behind in grabbing it for two consecutive days.
It seems that if you want to buy seasoning again, you have to wait until the current trend has passed.
"Then how much do you have?"
"It's not much, it's enough to cook a thousand kilograms."
"That's it, let's cooperate!" Boss Tang said immediately with his eyes rolling, "You don't need to set up a street stall. I will sell the crayfish for you. The money is all yours, and I won't take a cent."
(End of this chapter)
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