My old bacon is back!

Chapter 244 Please hand over your phone when you land
Ding dong.

After nine o'clock in the morning, the doorbell of Qi Yuan's house rang.

Gu Hongli pushed open the door, and the staff of the "Hua Restaurant" program group came with a camera on their shoulders.

"It's so early, he's still sleeping." Gu Hongli said to the camera.

She hadn't made up for a long time, and she appeared on the camera without makeup, and she was still very generous when facing the camera.

She smoothed her hair behind her ears and said, "Come in, everyone, no need to change your shoes."

Three staff members walked in.

The leading PD said: "Sister, at this point, you won't disturb Director Qi Yuan, right?"

Now everyone calls Qi Yuan, and they are all directed by Qi Yuan.

In the past, although he made hit TV series such as "The Silent Truth" and "Unnatural Death".

But in everyone's eyes, he is still a very good singer.

With the popularity of the "5000 Years" series, Qi Yuan's reputation in China is getting louder and louder.

And recently, because "Kung Fu" won the box office champion in the Spring Festival this year, Qi Yuan proved that he is also very capable in the film industry.

So more and more people called him director.

In fact, the staff who came today are all from Yuancheng Film and Television, employees of Qi Yuan.

But in the show, everyone naturally wouldn't call Boss Qi Yuan.

This matter is indeed a fact, but there is no need to put it on the surface.

"I'll go and wake him up." Gu Hongli poured water for several people, and then walked into the bedroom.

Qi Yuan lay on the bed, sleeping soundly.

Gu Hongli first opened the curtains to let the sun shine in.

Then she climbed onto the bed, touched Qi Yuan's ears, and said, "Get up, everyone from the program team is here."

"Get up, your daughter has been alive and well for a long time."

Gu Hongli touched Qi Yuan's neck.

Only then did Qi Yuan open his eyes sleepily.

"What time is it?" Qi Yuan was still a little sleepy, but still blurted out, "You look so pretty."

Gu Hongli grinned, kissed Qi Yuan on the face, and said, "It's almost ten o'clock. Hurry up and tidy up, there will be filming later."

Today is the program team of "Hua Restaurant", coming to film Qi Yuan's preparation for departure.

The main thing is to film Qi Yuan packing his luggage and see what Qi Yuan will bring.

In the previous life, before the start of the feature film, there was usually a link where each member packed up their things when they set off at home.

If the other half of the MC of the show is also an actor, then he will take advantage of the situation and show off his affection.

This will make the whole show look more down-to-earth.

Because the general public, the stars they see on TV are all glamorous, not so lifelike.

Who can usually see celebrities cooking at home and cleaning up the housework?
These are invisible.

But these things are actually what many viewers love to watch.

Shooting such content can satisfy a large part of the audience's desire to spy on the lives of celebrities.

Otherwise, why is "Longing for Life" so popular?
In fact, the flow of the entire program of "Longing for Life" is also very fixed.

Guests come, let's chat together and talk about interesting things.

Let's do some so-called work together.

Then watch Mr. Huang cook together.

In the end, let's marvel at the amazing food today!

The next day, everyone said goodbye one by one.

The program flow tends to be formal, and the reason why many people watch it is because the whole program is very life-like and down-to-earth.

Here, you can see that on the TV, the guests who talk and talk will snore when they sleep.

At the moment, no one wants to watch those shows that are full of bitterness and hatred, and the whole episode is selling anxiety.

For example, in the previous life Penguin had a variety show called "Fifty Kilometers of Taohuawu".

There are quite a lot of guests invited to this show.

But the first issue came up with all kinds of peddling anxiety, and I couldn't stand it with my eyes closed.

So to do a variety show, you must have a good positioning.

Relaxed and pleasant, after people read it, they will feel comfortable in their hearts.

This is the variety show that Qi Yuan wants to do.

Qi Yuan got up and greeted the three staff members.

After washing up, he and Gu Hongli sat on the sofa in front of the camera.

Started the interview.

"Our trip this time has a total of 21 days. We all know that the two of you just had a baby. If you leave for such a long time, you will be worried. When you come back, the baby will no longer recognize you." PD asked.

Gu Hongli said: "He himself is quite anxious, but I think that many artists now like to talk about how busy they are in interviews, and they are too busy to take care of the family. But our Qi Yuan is fine. , has not started work for several months.

I have been with you all the time.

And it's only 21 days, not long. "

Qi Yuan put his arms around Gu Hongli's shoulders and said, "Liyu is the hardest one. I will accompany you well when I come back this time."

"Okay, the second question. Our show is in England this time. Although Chef Lin is joining us, there may be a lot of time at that time, and we need Qi Yuan's side to help with the cooking. Appear, what does Carp want to say?"

Gu Hongli and Roubo glanced at Qi Yuan, and said, "Now, the people of England are lucky. My husband is a master at cooking, isn't he?"

Qi Yuandao: "I have been cooking with my father since I was a child. Although I am not very proficient, it is still no problem to help Chef Lin."

"The third question, the program team gave our five members 2000 yuan as a start-up capital, does Liyu think it's enough?"

Gu Hongli thought for a while and said, "Are you Chinese coins or British pounds?"

"Chinese coins."

"That's definitely not enough."

Qi Yuan said: "You guys are deducting too much, so I will give 2000 start-up funds."

PD is confident: "We also included a dining car."

At the end of the interview, Qi Yuan couldn't sit still, and quickly said to Gu Hongli: "No, I have to go to the supermarket to do some shopping."

Just do it.

Qi Yuan went out alone, while Gu Hongli took care of the baby at home.

Three staff members followed him.

More than an hour later, Qi Yuan came back with two super big bags.

Gu Hongli's eyeballs were about to pop out: "What did you buy?"

"A lot of seasonings, hot pot bases, etc. 2000 yuan for start-up capital, we can't waste money on these places."

The face of the PD hiding in the corner changed a bit.

He already realized that he had slipped his tongue.

About the 2000 quick-start fund, we should wait until all the guests have arrived in England before telling them.

Next, the program team filmed Qi Yuan packing his luggage.

It was said that Qi Yuan packed his luggage, but in fact, it was Gu Hongli who did it.

There are so many things in Qi Yuan that I can't find anywhere, but Gu Hongli found them.

It was three or four in the afternoon.

Everything is packed.

Qi Yuan put his three boxes on the car prepared by the program team.

Then he and Gu Hongli hugged for ten seconds.

"Take care of yourself and your baby."

Qi Yuan kissed Li Yu's cheek again.

Gu Hongli pursed her lips, her eyes were red.

He said it was only 21 days apart, but these 21 days were indeed the longest time since the two got back together.

Qi Yuan boarded the plane alone.

There are five main MCs in the whole program.

They are Qi Yuan and Cheng Cheng respectively.

Chef Lin, a well-known chef in Huaguo.

Mao Changqing, a 32-year-old powerful actor from Xinyue Media, has filmed many TV series and is well-known in China.

The fifth place is Meng Weicai, a host from Shanghai TV Station.

Several people are currently in different places in China, so they did not set off together, but they will all arrive in England tomorrow.

And why is the fifth guest the host of Shangjing TV?

Because of the program "Hua Restaurant", the broadcasting platform of Yuancheng Film and Television is Shangjing TV Station.

This is the result of mediation by various parties.

The variety shows of Yuancheng Film and Television are very popular now.

The filming of the show hasn't started yet, but these main mcs will definitely come down.

Four advertisers have been found, and the advertising fees are all in the tens of millions.

Then there is the competition of major TV stations for this program.

Xidu TV, Modu TV, Shangjing TV and so on.

Basically, apart from CCTV and Zhejiang Provincial TV Station, which has many original variety show teams, most of the first- and second-tier satellite TVs have participated in the competition for the broadcast of "Hua Restaurant".

In the end, it was Shangjing TV that overwhelmed the crowd and won the right to broadcast "Hua Restaurant".

The webcast of "Hua Restaurant" was acquired by Penguin Film and Television at a high price.

the next day.

Qi Yuan got off the plane and waited at the airport with his suitcase.

"Who will be there later?" Qi Yuan asked towards the camera.

This airport is quite a large airport in England, and there are crowds around it.

A few blue-eyed curious people looked at Qi Yuan and the cameras around him, and couldn't help asking: "Are you shooting a show? Which country are you from?"

Systematic Qi Yuan's English is naturally very good, he answered fluently: "We are filming a variety show in Huaguo."

Then Qi Yuan didn't continue talking.

The man glanced at it for a few moments, then left silently.

Qi Yuan waited at the airport for more than an hour, and welcomed the second main MC of the show, Chef Lin, a well-known chef in Huaguo.

The two of them took the car together and arrived at the reserved residence.

Standing at the door, Qi Yuan took out his three big boxes.

And Chef Lin, even more powerful, took out four big boxes.

"Brother Lin, four boxes? What did you take?" Qi Yuan asked.

Chef Lin smiled and said, "It's all kitchen utensils."

"I brought some seasoning." Qi Yuan said.

While the two were talking, the door opened, and the host Meng Wei came out.

"Oh, you've arrived first!" Chef Lin said.

"I arrived yesterday." Meng Weicai and Qi Yuan hugged each other, then stared dumbfounded at their suitcases that looked like hills.

"My darling, are you moving all your homes here?"

Qi Yuan smiled a little embarrassedly.

Chef Lin explained to Host Meng what he explained to Qi Yuan just now.

Three men carried the box inside.

Not long after, I heard someone shouting outside: "Is there anyone, come and help me!"

It was a girl's voice.

"Is this Cheng Cheng coming?"

The three big men all walked out.

Cheng Cheng also brought three big suitcases.

"Ah, you're all here!" Cheng Cheng wiped the sweat from his forehead.

"Don't do anything, we're one by one," Qi Yuan said.

The three men hurried up, and each took a box.

"This is Chef Lin, who is very good at cooking. This is our Meng Weicai, hosted by Meng Da." Qi Yuan introduced Cheng Cheng.

It was indeed the first time Cheng Cheng met Chef Lin and Host Meng.

Chef Lin heard the words, and said: "Qi Yuan, this is the first time we've met, you introduced us very well, haha! Besides, why didn't you introduce yourself to Cheng Cheng?"

Qi Yuan hurriedly said to Cheng Cheng, "Hi, I'm Qi Yuan."

Cheng Cheng pursed his lips and smiled, his eyes curved: "Haha, hello, I'm Cheng Cheng."

"The two of you worked together on this year's box office champion "Kung Fu". What's there to introduce?" Host Meng said.

It was past seven in the evening.

The fifth member Mao Changqing also arrived.

Then the program group announced the process of the program to everyone.

The director said: "The program team will provide 2000 yuan of start-up capital plus a caravan. I hope you can earn 21 yuan in the next 20000 days."

Mao Changqing: "2000! No wonder they confiscated our wallets and mobile phones when we got off the plane!"

Host Meng: "2000 pounds is still acceptable."

Chef Lin: "This can't be 2000 Chinese coins, can it?"

Cheng Cheng said: "Ten times in 2 days, you think highly of us, don't you?"

Qi Yuan, who knew about this earlier, said, "Fortunately, I brought a lot of seasonings, so I saved a lot of money."

Everyone looked at Qi Yuan unanimously with Qi Yuan, you are so smart.

The director continued: "Tomorrow will give everyone a day to make adjustments and plans. From the day after tomorrow, it will be our official business hours."

After the director finished speaking, he handed over this place to Qi Yuan and others.

Chef Lin stood up: "I'll make some dinner for everyone first. I don't have any ingredients. I'll make some noodles."

Qi Yuan said: "Alright then, let's discuss it first."

Cheng Cheng said: "The program team provided a dining car, and we will sell Chinese food on the dining car?"

Mao Changqing said: "Should we investigate the tastes of the people here first?"

Host Meng: "I don't think it's necessary. What is the most important purpose of our show? Isn't it just to see if the food of our country can be enjoyed in England?"

Qi Yuan nodded and said: "I think Brother Meng is right. We should cook Huaguo's delicacies. There are too many Huaguo's delicacies. They will definitely like them."

Cheng Cheng: "Then shall we cook or what?"

Qi Yuandao: "It's not very convenient to stir-fry. I think we can sell rice bowls. And foreign countries like to share meals. Rice bowls are a good choice."

(End of this chapter)