Fairy Gourd Farm

Chapter 1092
These abalones vary in size, the largest one is definitely up to the standard of half an abalone, while the smallest abalone is about the size of a coin, apparently just recently hatched.

This is of course a good thing for Zhao Lei. It shows that the abalone in the calabash space has started to reproduce like eels and saury, and there will be inexhaustible resources in the future, so there is no need to buy abalone fry from others.

Considering the needs of the market, Zhao Lei catches the most abalones that meet the standard of double-headed abalones, followed by single-headed abalones and the least half-headed abalones.

After all, the price of single-head abalone and half-head abalone is too high, and not many people can afford it, so there is no need to prepare so many stocks.And there has always been a saying that "rare things are more expensive", so there must not be too many single-headed abalones and half-headed abalones in the market, otherwise the price will definitely be affected, which is not a good thing for Zhao Lei.

After being busy for a while, Zhao Lei caught a total of more than 200 double-headed abalones, more than [-] single-headed abalones and a dozen half-headed abalones.

Zhao Lei put these abalones into the tank prepared in advance, then filled the gourd space with sea water, and muttered to himself with satisfaction: "There are so many abalones, enough for Yuto Shinichi to be busy for a while. Wait until the current stock is sold out." , this batch of dried abalone is also ready to go on the market, it is simply perfect!"

Hatori Shinobu has very high requirements for abalone, not only the quality must be good but also the abalone must be live.However, this is not a problem for Zhao Lei. These abalones grown in the gourd space have excellent physique and can survive for several days even out of water.Now Zhao Lei has also added the sea water rich in spiritual energy in the gourd space, so it is not a problem to live for ten days and a half months, and it is guaranteed that the abalone will still be in the best condition when it is delivered to Hatori Shinichi.

When Zhao Lei used his thoughts to control the nearby abalones, some scallops were also affected, opening and closing their shells and coming to his feet.

Looking at these two adult scallops, the size of two palms, Zhao Lei also became interested, and couldn't help but muttered to himself: "The abalones can be sold on the market, and the pearls in these scallops should already be very big... ..."

Zhao Lei has always been a man of action. Now that he had such an idea, he immediately put it into action.He quickly controlled a few scallops to swim to his feet through his thoughts, and then found a tool to open the scallops to see if there were any pearls inside.

Zhao Lei found a small knife and carefully pried open the tightly closed double shell of the first scallop, and immediately made an astonishing discovery.

Between the shell and the shell, a pearl stands out.The perfect round shape and soft luminous luster make this pearl very eye-catching.What makes Zhao Lei even more happy is that this pearl is not the common white, but the whole body is bright golden, which looks more noble.

At the same time, Zhao Lei was also very surprised by the size of this pearl, which was obviously bigger than his thumb, with a diameter of at least [-] centimeters.Zhao Lei has never seen such a big pearl before. Although he is just an amateur, he can tell that this pearl is definitely not ordinary.

"Tsk tsk, this pearl is really beautiful!" Zhao Lei admired the pearl just cut out, and praised, "If all the cultured scallops have such good pearls, they can earn a lot of money again!"

Then Zhao Lei didn't stay idle, and began to check the other scallops.To his great joy, each scallop hides a beautiful pearl.

All pearls are similar in shape, size, and luster, with the only noticeable difference being color.Zhao Lei inspected more than a dozen scallops and found pearls of various colors such as gold, black, light blue, pink and silver.

These pearls of different colors but also reflecting the bright luster are absolutely dazzling when put together. Even Zhao Lei, who has never been interested in jewelry, feels a little bit fond of it after seeing it.

Now that it is confirmed that there are pearls in the scallops, Zhao Lei is of course not idle. He immediately caught more scallops and continued his pearl hunting work with great interest.

This busy work lasted for several hours. Zhao Lei opened up hundreds of scallops, and the shells piled up into hills at his feet.But hard work always pays off, and Zhao Lei also got hundreds of pearls of different colors but of similar quality.

Zhao Lei put all these pearls on a plate, the bright luster even made him dizzy, he could not help but smile and said: "They are all good things, they must sell for a lot of money, haha!"

However, although Zhao Lei mainly breeds scallops for pearls, he doesn't want to waste other parts.Whether in Chinese or Western food, scallops are a very high-end ingredient.

What's more, these scallops are all bred in the gourd space. Not only are they surprisingly large, but they must also be of very high quality, so they can definitely be sold for a good price.

So Zhao Lei quickly returned to the outside world and went to the Red River's Western Restaurant to find Pierre to see if he was interested in these scallop meat.

"My dear friend, I finally see you again!" As before, the French guy habitually wanted to give Zhao Lei a hug when he saw him.

Zhao Lei skillfully avoided Pierre's hug, frowned and said, "Old Pi, this is China, friends just need to shake hands when they meet!"

The Frenchman said aggrievedly: "Doesn't it make me seem more enthusiastic!"

Zhao Lei didn't bother arguing with Pierre, so he stuffed the portable refrigerator he brought into his arms and said, "See if you're interested in this thing."

"What good things did you bring me again?" The Frenchman asked Zhao Lei suspiciously, opened the refrigerator, and immediately exclaimed, "My God, where did you get such a big scallop?"

Zhao Lei avoided the matter and said lightly: "Don't ask about it, just tell me if you are interested in these scallops."

"Yes, of course!" Pierre said unambiguously: "The ingredients you sent are all good things, of course I am interested!"

Zhao Lei smiled and said: "Don't say that, let's see the quality of these scallops before making a decision."

Pierre didn't refuse either, he cleaned out two pieces of scallops himself, and started to cook them seriously.

Scallops are generally used as an appetizer in Western food, and the cooking technique is also very simple, and it will be ready in a short time.Pierre first gave Zhao Lei a piece of scallop meat, and then he couldn't wait to taste it.

Just as Pierre put the scallop meat into his mouth, he immediately showed a look of surprise, and said to Zhao Lei with a smile on his face: "I just said that the ingredients you sent will definitely not be bad. The scallops are tender and delicious. They are simply delicious." It's... a shy delicacy!"

"It's called delicacy, don't say it if you don't know idioms!" Zhao Lei habitually corrected the French man's Chinese, and then said to him with a smile: "Since you are very satisfied with these scallops, let's talk about the price next." Question!"

(End of this chapter)