I am Qinxing No.1
Chapter 187 (Subscribe)
Chapter 187 (Subscribe)
Double knife cut dry shreds?
This is probably the biggest joke of the Kyushu Dingshi this century.
Chefs also have left and right sword hands. Generally, chefs hold the knife with their right hand. Be especially careful when encountering left-handed people.
But when it comes to using a knife with both hands, I have never seen or heard of it.
This is because an excellent chef needs to practice too many basic skills. It is good to be able to practice one hand, so how can there be time to practice double swords?
This is the knife skill of cutting vegetables, not the knife skill of cutting ~ people in martial arts novels. Which chef would be idle?
Lu Luxin was surprised at first, and then disappointed, how could her valued opponent become so frivolous.
This is to find an excuse, is it better to lose?
Even the four old men, the eight chefs, and even Gu Yanan and Zhu Yanping frowned secretly.I just feel that Zhou Dong is not upright enough, if he loses, he loses, so why make any excuses.
Dual swords?I've never seen a chef cut vegetables with two knives. There are some meat minces with two knives, but is that the same thing?
That is to say, Wu Rongrong's loyal fans of "male gods" are still infatuated, and the group of male gods in Kyushu has already boiled over.
'The male god is so handsome!This is to take down Boss Hua with two swords? '
'That goes without saying, don't look at who our male god is! '
'Hey, the sisters who have successfully sneaked into the back kitchen have finished the video, it needs to be high-definition and unencoded! '
'Oops, what did I hear?Xiaoxiao, you are very knowledgeable, and the class composition is complicated! '
Zhou Dong really wasn't pretending.
If it weren't for the energy potion that enhanced his physical strength and spirit, and the title of century-old genius that enhanced his comprehension beyond ordinary people, the result of what he learns and sells now can only be his failure.
Fortunately, the knife skill is ever-changing.
With master-level knife skills as a foundation, and the system is activated, Zhou Dong has already learned [-]% of the knife method for boiling dry shredded silk.
But with his current level, at most he can draw with Lu Luxin, but it is absolutely impossible for him to win.
This requires surprises and good use of the system!
Master-level sword skills may not be able to beat Lu Luxin, but the master-level knife skills under the blessing of the system can be achieved by both left and right hands.
That is to say, Zhou Dong is probably the only one in the world today who can play both sides, and who can also handle dishes like 'Big Boiled Dried Shredded Silk'.
This is actually a bit of showmanship, but doesn't Chinese cuisine also pay attention to the color and fragrance?
The one who looks like this is what the eyes can see, this pair of knives turning flowers is much more beautiful than Lu Luxin's single knives.
Even if there is no difference between the top and bottom of the dried shreds cut out in the end, the two knives can also add more points, right?
"Still playing with double knives? That's up to you, you can use the knives."
Lu Luxin handed Zhou Dong her cherished black iron knife, and stood aside with her arms around her shoulders, watching coldly.
"Thank you!"
Zhou Dong took the saber in his hand, weighed it, and handed the black iron saber to his right hand, while changing the Zwilling horse head saber to his left hand.
Taking a deep breath, he suddenly pulled out two knives.
Everyone felt a blur in front of their eyes, the two pieces of bean cubes that were stacked together had been removed from the thin recesses on all sides, and became square and extremely upright!
"This guy can actually use two knives at the same time!
And seeing that he started cleanly, he definitely wasn't playing tricks! "
Lu Luxin's heart sank, but the eyes of the old men and the eight chefs brightened.
They are all experts, unlike Gu Yanan and Zhu Yanping who can only watch the excitement, they naturally understand how difficult it is to hold two knives at the same time to plasticize two pieces of bean cubes.
This not only requires the chef to have superb knife skills, but also requires the tacit cooperation between the left and right hands. Otherwise, if one side is cut obliquely, the two pieces of bean cubes will be considered useless. How about cutting dry shreds?
Glancing at the little fat man who was clapping vigorously and cheering, Dong Qishen and Huang Mingju looked at each other with a bit of frustration in their eyes.
The master is eccentric, not to mention passing it on to us, but we have never let the two of us see it. Sure enough, I am not talented enough to be a suitable successor in the eyes of the master.
Before the crowd had finished sighing, they saw Zhou Dong's two knives slashing horizontally, cutting off the two pieces of tofu from the left and right respectively!
If Lu Luxin sliced the bean cubes with a flat knife, she was elegant and calm, but what Zhou Dong showed was simply the ultimate skill.
I saw two cold lights shooting from the north and south poles. When I saw it for the first time, it was still a pool of autumn water, but the knife passed by like running water without a trace.
The two knives are cut in half, and the distance between each other is only a few millimeters. Everyone is worried that the two knives will collide and damage the two high-quality bean cubes?The ladies and sisters in the front hall are praying to God non-stop, the male god must not hurt his hands
All worries are superfluous, Zhou Dong strikes with both swords, and the speed of Pian Dou Fang is naturally twice that of Lu Luxin.
Before the ladies and sisters finished praying, the two saber lights facing north and south were just like two dragons meeting and riding together into the sky.
'Huo Huo Fei Fei, Huo Huo Fei Fei, Fei Fei Huo Huo! '
The sound of this knives is produced by two knives with different weights at the same time. If it is the same piece of music, it is more melodious and changeable than Lu Luxin's previous "song".
'Take it!snatch! '
When everyone was still intoxicated by the flying double knives and the moving sound of knives, Zhou Dong suddenly separated his hands and chopped the two knives on the chopping board. The two seemingly neat bean cubes immediately scattered and turned into one Dried shreds with exactly the same length and width!
"Good sword skills, good double swords!"
Yi Zhiyu laughed loudly: "What a two-handed Huadao. Boy, from today onwards, I'm afraid you will have another nickname. Zhou Huadao!"
Dong Qishen also laughed and said: "Zhou Yuyu, Zhou Laomo, Huaxia Noodle King, Huaxia Dionysus, Zhou Huadao, good fellows! Master, Xiao Zhou, I have been in Qinxing for most of my life, but I haven't gotten a good name yet. , you are good, there are a lot of them in one go."
"It's a pity that they don't sound good! If I want to say it, I have to change these good names to make them easier to pronounce and sound better.
How about this, from now on, Xiao Zhou, you will be called "press Jianghuai with two hands, make Bawei noodles, Zhongzun, three cups can fix the world's wine, you are a hard worker!" "
Huang Mingju saw it clearly, this guy will be the junior 'head' from now on, and he has to shoot as long as he wants to flatter.
Don't look at him and Dong Qishen as the old masters of Qinxing, big figures who can shake the industry by stomping their feet, according to Gu Qinxing's rules, they still have to listen to Zhou Dong, the "head" junior brother, every time a major event occurs.
"This guy knows how to play tricks!"
Lu Luxin was very dissatisfied. After all, knife skills are for serving the dishes, not juggling. If you want to compare yourself so much, do you have to practice acrobatics? Next time, the old lady steps on the high-level knife skills, will there be extra points?
Seeing her best friend's intentions, Gu Yanan was afraid that this hot-tempered flower boss would cause any trouble again, and hurriedly said: "Chef Zhou's knife skills are really wonderful, no wonder the old men would praise him like this.
But gentlemen, shall we judge the outcome first? "
Dong Qishen nodded: "That's right, no matter how beautiful the knife technique is, it still depends on the effect of the dried shreds in the final dish.
How about this, everyone present has eaten this dish, and there is no need to actually make it to comment.
Everyone, go and have a look, I believe you can judge now.
Shi Cheng, you are the head chef of Chef Su, come along and have a look together."
The four old men and the monk Shicheng walked to the cutting board and carefully observed the dried silk cut by Zhou Dong and Lu Luxin. The rest, even the other seven chefs, could only stand aside and wait for the results, and were not qualified to step forward to judge.
After the five people looked at it carefully, Dong Qi said with a deep smile: "Shi Cheng, we already have a judgment in our hearts, but we still want to hear your opinion first.
Luxin is your junior sister, and you are an expert in Su cuisine, so don't be cautious, just say what you want. "
Shang Shicheng smiled and said: "Then I'll tell you, I believe the old men can see that there is no deviation in the dried shreds cut by my junior sister and Chef Zhou. They are all 24 slices, and then cut into shreds with an interval of two millimeters." , the resulting dry silk, as if from one hand.
Such dry shreds, if the same chef uses the same broth and ingredients, the final dishes should be exactly the same, there is no distinction between high and low.
So I boldly think that it should be considered a tie, right? "
"Hehe, it's reasonable for you to judge the draw by the final dishes."
Dong Qi smiled deeply: "Lao Huang and I are both from Suzhou Province, so I won't comment. Lao Yi and Lao Lu are guests. They should be more pertinent and fair. Let them talk about it?"
"Then my old man just said it, Chef Shang, right? Aren't you being sidetracked!
What does it mean that there is no distinction between top and bottom dishes in the end?
Oh, just looking at the final result, don't you look at the process of getting the result?
Xiao Zhou spent twice as much time as your junior sister, isn't that important?It's also twice as difficult for people to fight with two swords, isn't that important?
I think these should be extra points, so my old man thinks that Zhou Dong won this competition! "
Lu Zhiwei was much more honest, just smiled and said: "Xiao Zhou is slightly better."
Shang Shicheng blushed and stopped talking.
Gu Yanan looked at his best friend helplessly: "Lu Zhentou, the result has already come out, what do you have to say?"
"Okay, if you lose, you lose. But I lost because I don't know how to use a knife. I didn't lose when I cut dry shreds!
Zhou Dong, I will also practice two-handed swords when I go back, and I will win you back sooner or later! "
Zhou Dong was helpless, this aunt was too strong, she was obviously not convinced.
This is great, even though I won, I still couldn't complete the random task, because the content of the task was to convince Lu Luxin.
"However, I'm relieved to lose to you, so I don't have to confront a strong enemy by myself!"
Lu Luxin smiled slightly: "The four old men may not know it yet, but I have already got the news. It may not be easy for Zhou Dong to get out of the Suzhou competition area."
Dear brothers and sisters, today the old classmate came from other places, and it took a lot of time, so there is a change.However, I will definitely make it up in the third shift tomorrow, I will not renege on my debt :)
Thanks to the book friends of 'Infinite Brilliance' for their support, thank you.Thanks to friends who support this book by subscribing, monthly tickets, and recommending tickets.
thank you all.
(End of this chapter)
Double knife cut dry shreds?
This is probably the biggest joke of the Kyushu Dingshi this century.
Chefs also have left and right sword hands. Generally, chefs hold the knife with their right hand. Be especially careful when encountering left-handed people.
But when it comes to using a knife with both hands, I have never seen or heard of it.
This is because an excellent chef needs to practice too many basic skills. It is good to be able to practice one hand, so how can there be time to practice double swords?
This is the knife skill of cutting vegetables, not the knife skill of cutting ~ people in martial arts novels. Which chef would be idle?
Lu Luxin was surprised at first, and then disappointed, how could her valued opponent become so frivolous.
This is to find an excuse, is it better to lose?
Even the four old men, the eight chefs, and even Gu Yanan and Zhu Yanping frowned secretly.I just feel that Zhou Dong is not upright enough, if he loses, he loses, so why make any excuses.
Dual swords?I've never seen a chef cut vegetables with two knives. There are some meat minces with two knives, but is that the same thing?
That is to say, Wu Rongrong's loyal fans of "male gods" are still infatuated, and the group of male gods in Kyushu has already boiled over.
'The male god is so handsome!This is to take down Boss Hua with two swords? '
'That goes without saying, don't look at who our male god is! '
'Hey, the sisters who have successfully sneaked into the back kitchen have finished the video, it needs to be high-definition and unencoded! '
'Oops, what did I hear?Xiaoxiao, you are very knowledgeable, and the class composition is complicated! '
Zhou Dong really wasn't pretending.
If it weren't for the energy potion that enhanced his physical strength and spirit, and the title of century-old genius that enhanced his comprehension beyond ordinary people, the result of what he learns and sells now can only be his failure.
Fortunately, the knife skill is ever-changing.
With master-level knife skills as a foundation, and the system is activated, Zhou Dong has already learned [-]% of the knife method for boiling dry shredded silk.
But with his current level, at most he can draw with Lu Luxin, but it is absolutely impossible for him to win.
This requires surprises and good use of the system!
Master-level sword skills may not be able to beat Lu Luxin, but the master-level knife skills under the blessing of the system can be achieved by both left and right hands.
That is to say, Zhou Dong is probably the only one in the world today who can play both sides, and who can also handle dishes like 'Big Boiled Dried Shredded Silk'.
This is actually a bit of showmanship, but doesn't Chinese cuisine also pay attention to the color and fragrance?
The one who looks like this is what the eyes can see, this pair of knives turning flowers is much more beautiful than Lu Luxin's single knives.
Even if there is no difference between the top and bottom of the dried shreds cut out in the end, the two knives can also add more points, right?
"Still playing with double knives? That's up to you, you can use the knives."
Lu Luxin handed Zhou Dong her cherished black iron knife, and stood aside with her arms around her shoulders, watching coldly.
"Thank you!"
Zhou Dong took the saber in his hand, weighed it, and handed the black iron saber to his right hand, while changing the Zwilling horse head saber to his left hand.
Taking a deep breath, he suddenly pulled out two knives.
Everyone felt a blur in front of their eyes, the two pieces of bean cubes that were stacked together had been removed from the thin recesses on all sides, and became square and extremely upright!
"This guy can actually use two knives at the same time!
And seeing that he started cleanly, he definitely wasn't playing tricks! "
Lu Luxin's heart sank, but the eyes of the old men and the eight chefs brightened.
They are all experts, unlike Gu Yanan and Zhu Yanping who can only watch the excitement, they naturally understand how difficult it is to hold two knives at the same time to plasticize two pieces of bean cubes.
This not only requires the chef to have superb knife skills, but also requires the tacit cooperation between the left and right hands. Otherwise, if one side is cut obliquely, the two pieces of bean cubes will be considered useless. How about cutting dry shreds?
Glancing at the little fat man who was clapping vigorously and cheering, Dong Qishen and Huang Mingju looked at each other with a bit of frustration in their eyes.
The master is eccentric, not to mention passing it on to us, but we have never let the two of us see it. Sure enough, I am not talented enough to be a suitable successor in the eyes of the master.
Before the crowd had finished sighing, they saw Zhou Dong's two knives slashing horizontally, cutting off the two pieces of tofu from the left and right respectively!
If Lu Luxin sliced the bean cubes with a flat knife, she was elegant and calm, but what Zhou Dong showed was simply the ultimate skill.
I saw two cold lights shooting from the north and south poles. When I saw it for the first time, it was still a pool of autumn water, but the knife passed by like running water without a trace.
The two knives are cut in half, and the distance between each other is only a few millimeters. Everyone is worried that the two knives will collide and damage the two high-quality bean cubes?The ladies and sisters in the front hall are praying to God non-stop, the male god must not hurt his hands
All worries are superfluous, Zhou Dong strikes with both swords, and the speed of Pian Dou Fang is naturally twice that of Lu Luxin.
Before the ladies and sisters finished praying, the two saber lights facing north and south were just like two dragons meeting and riding together into the sky.
'Huo Huo Fei Fei, Huo Huo Fei Fei, Fei Fei Huo Huo! '
The sound of this knives is produced by two knives with different weights at the same time. If it is the same piece of music, it is more melodious and changeable than Lu Luxin's previous "song".
'Take it!snatch! '
When everyone was still intoxicated by the flying double knives and the moving sound of knives, Zhou Dong suddenly separated his hands and chopped the two knives on the chopping board. The two seemingly neat bean cubes immediately scattered and turned into one Dried shreds with exactly the same length and width!
"Good sword skills, good double swords!"
Yi Zhiyu laughed loudly: "What a two-handed Huadao. Boy, from today onwards, I'm afraid you will have another nickname. Zhou Huadao!"
Dong Qishen also laughed and said: "Zhou Yuyu, Zhou Laomo, Huaxia Noodle King, Huaxia Dionysus, Zhou Huadao, good fellows! Master, Xiao Zhou, I have been in Qinxing for most of my life, but I haven't gotten a good name yet. , you are good, there are a lot of them in one go."
"It's a pity that they don't sound good! If I want to say it, I have to change these good names to make them easier to pronounce and sound better.
How about this, from now on, Xiao Zhou, you will be called "press Jianghuai with two hands, make Bawei noodles, Zhongzun, three cups can fix the world's wine, you are a hard worker!" "
Huang Mingju saw it clearly, this guy will be the junior 'head' from now on, and he has to shoot as long as he wants to flatter.
Don't look at him and Dong Qishen as the old masters of Qinxing, big figures who can shake the industry by stomping their feet, according to Gu Qinxing's rules, they still have to listen to Zhou Dong, the "head" junior brother, every time a major event occurs.
"This guy knows how to play tricks!"
Lu Luxin was very dissatisfied. After all, knife skills are for serving the dishes, not juggling. If you want to compare yourself so much, do you have to practice acrobatics? Next time, the old lady steps on the high-level knife skills, will there be extra points?
Seeing her best friend's intentions, Gu Yanan was afraid that this hot-tempered flower boss would cause any trouble again, and hurriedly said: "Chef Zhou's knife skills are really wonderful, no wonder the old men would praise him like this.
But gentlemen, shall we judge the outcome first? "
Dong Qishen nodded: "That's right, no matter how beautiful the knife technique is, it still depends on the effect of the dried shreds in the final dish.
How about this, everyone present has eaten this dish, and there is no need to actually make it to comment.
Everyone, go and have a look, I believe you can judge now.
Shi Cheng, you are the head chef of Chef Su, come along and have a look together."
The four old men and the monk Shicheng walked to the cutting board and carefully observed the dried silk cut by Zhou Dong and Lu Luxin. The rest, even the other seven chefs, could only stand aside and wait for the results, and were not qualified to step forward to judge.
After the five people looked at it carefully, Dong Qi said with a deep smile: "Shi Cheng, we already have a judgment in our hearts, but we still want to hear your opinion first.
Luxin is your junior sister, and you are an expert in Su cuisine, so don't be cautious, just say what you want. "
Shang Shicheng smiled and said: "Then I'll tell you, I believe the old men can see that there is no deviation in the dried shreds cut by my junior sister and Chef Zhou. They are all 24 slices, and then cut into shreds with an interval of two millimeters." , the resulting dry silk, as if from one hand.
Such dry shreds, if the same chef uses the same broth and ingredients, the final dishes should be exactly the same, there is no distinction between high and low.
So I boldly think that it should be considered a tie, right? "
"Hehe, it's reasonable for you to judge the draw by the final dishes."
Dong Qi smiled deeply: "Lao Huang and I are both from Suzhou Province, so I won't comment. Lao Yi and Lao Lu are guests. They should be more pertinent and fair. Let them talk about it?"
"Then my old man just said it, Chef Shang, right? Aren't you being sidetracked!
What does it mean that there is no distinction between top and bottom dishes in the end?
Oh, just looking at the final result, don't you look at the process of getting the result?
Xiao Zhou spent twice as much time as your junior sister, isn't that important?It's also twice as difficult for people to fight with two swords, isn't that important?
I think these should be extra points, so my old man thinks that Zhou Dong won this competition! "
Lu Zhiwei was much more honest, just smiled and said: "Xiao Zhou is slightly better."
Shang Shicheng blushed and stopped talking.
Gu Yanan looked at his best friend helplessly: "Lu Zhentou, the result has already come out, what do you have to say?"
"Okay, if you lose, you lose. But I lost because I don't know how to use a knife. I didn't lose when I cut dry shreds!
Zhou Dong, I will also practice two-handed swords when I go back, and I will win you back sooner or later! "
Zhou Dong was helpless, this aunt was too strong, she was obviously not convinced.
This is great, even though I won, I still couldn't complete the random task, because the content of the task was to convince Lu Luxin.
"However, I'm relieved to lose to you, so I don't have to confront a strong enemy by myself!"
Lu Luxin smiled slightly: "The four old men may not know it yet, but I have already got the news. It may not be easy for Zhou Dong to get out of the Suzhou competition area."
Dear brothers and sisters, today the old classmate came from other places, and it took a lot of time, so there is a change.However, I will definitely make it up in the third shift tomorrow, I will not renege on my debt :)
Thanks to the book friends of 'Infinite Brilliance' for their support, thank you.Thanks to friends who support this book by subscribing, monthly tickets, and recommending tickets.
thank you all.
(End of this chapter)
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