Cities: Start with street stalls
Chapter 233 Development of New Products
Chapter 233 Development of New Products
Lin Xuan originally wanted to talk about the formula in his factory, but from the perspective of being unpopular in the market, this formula is not a bonus item at all, and it is meaningless to say it.
In the end, he did not directly agree to Chen Hua's acquisition request, but said that he needed to think about it, and asked Chen Hua to wait for him for a week before replying to him.
However, Chen Hua had already seen from his attitude that this matter was almost inseparable, and he basically had a plan in mind.
Luo Fan, who received that Chen Hua had completed the acquisition request of the first company, felt in his heart that Chen Hua was really fast, and at the same time, he had to start preparing for new products.
Tuanmei Food Co., Ltd. is a company that makes quick-frozen food, including dumplings and steamed buns, but the taste has not been very outstanding, but it is also widely known for its high quality and low price.
It's just that after this upgrade, because the price increase has lost the advantage of Wumart, it will suffer such Waterloo.
In fact, there is basically no upgrade in the main flavor, which makes the old customers who support it feel that they have been taken advantage of, which has caused the tragedy of negative returns.
Of course, there is nothing wrong with asking Luo Fan to make these pasta directly, he has already ordered all of them to the excellent level.
But the public good for making frozen food is a whole different story than making fresh food.
Low temperature can protect the deliciousness of things, but it can also destroy the deliciousness of things. Luo Fan must consider the fact that low temperature will change things.
In fact, the easiest way to get better taste is to use better ingredients, but using better ingredients means higher prices. If you can’t find a balance point, you are destined to be eliminated by the market.
Being able to use the same ingredients to make a better taste can show the strength of the brand and is also the core competitiveness of the brand.
Although the super learning machine does not introduce the process of making quick-frozen food, Luo Fan feels that it should be possible to work hard on his own.
Thanks to the fact that Yifan Quandoufang is already on the right track, and there are basically more time during the day, otherwise Luo Fan really doesn't have that much time for research.
Since the beginning of this plan, Luo Fan has started experimenting, but the progress of the plan is somewhat unsatisfactory.
After the original delicious dumplings are processed at low temperature, not only the filling, but also the skin loses most of its chewiness.
This is just the result of Luo Fan only storing it in the refrigerator for three days. The shelf life of quick-frozen food is not short, and the change in taste is even more terrifying when the time is longer.
It seems that how to turn the formula in hand into a feasible formula still needs some reference, so as to inspire Luo Fan's thinking.
Zhang Jinxing saw that his master was experimenting with some quick-frozen food recently, with a sad face and no progress, and reminded carefully:
"Master, it's very difficult for you to succeed in this way. The similar products on the market basically have some food additives."
"Some things are difficult to meet the requirements directly, but through the function of food additives, the effect can be easily achieved."
Luo Fan frowned and said, "Food additives? It's true that it's unrealistic to talk about toxicity regardless of dosage, but these additives have more or less effects on the human body."
As a chef, Luo Fan naturally cannot superstitiously believe that additives are harmful, and of course it is impossible to superstitiously believe that additives are harmless.
Zhang Jinxing explained: "That's not true, because the added dosage is within the prescribed range, as long as it is not eaten all at once, it will basically not cause harm to people."
"Each industry has its own implementation standards, as long as it does not exceed this standard, it is considered a qualified product."
"Of course, there are other ways to improve the quality of food, but none of them are as cheap and practical as this method."
For Zhang Jinxing's statement, Luo Fan actually understands it. For example, the most common alkaline noodles can become so strong because of the addition of edible alkali.
If you don't use edible alkali, of course you can also rely on the master's extraordinary craftsmanship to make the noodles strong, but that technique is not something ordinary people can grasp.
A chef without sufficient experience cannot maintain the strength of the noodles without adding edible alkali.
However, Luo Fan does not want to use these black technologies unless it is a last resort, because additives can easily lead to excessive intake of certain elements in the human body. At the same time, he wants to take the fact that there are no additives as the highlight of his products.
In this health-conscious era, if one's own products want to stand out from the encirclement, health and taste are two viable selling points.
Luo Fan wants to guarantee the taste, as well as the health through his own special processing technology.
Chinese cuisine has been developed for thousands of years, so it should not be impossible to find a solution to the current predicament.
Time passed quickly under Luo Fan's efforts, and Lin Xuan also sent a message, agreeing to Xiaopang's acquisition plan. As long as the money is in place, the handover can be carried out immediately.
During this period of time, Luo Fan has already had a preliminary idea, which has basically met his expectations. It depends on whether the equipment here supports his own craftsmanship.
Moreover, after acquiring a new property, it is also a question of who to call to get an overview of the overall situation. Most of the people Luo Fan trusts are in his hometown in JS City, and only Xie Wei and Chen Hua are here.
No matter which of these two people, it is definitely impossible to take charge of the overall situation. Luo Fan was caught in a dilemma for a while. It is impossible for him to directly hand over the management of the factory to others.
If you don't care about management yourself, how can you expect others to care about your management?
The disadvantage of Luo Fan's rapid expansion also appeared, that is, the number of confidantes is too small, and some cannot keep up with the development of the company.
As for the original team, they will definitely not be able to use them. There may be many reasons for bringing the company to its current state, but there must be reasons within the company.
Finding a new company is much more difficult than what Luo Fan imagined, but this is also expected. In this world, no penny is easy to earn.
Soon, it was time to agree on the deal. Luo Fan and Ye Chen Hua rushed to Tuanmei Food Co., Ltd. together.
Since it was almost negotiated in advance, the transfer of the company was smooth and the procedures were completed quickly.
With the signing of the contract by the two parties and the payment of the money, Yifan Investment Co., Ltd. successfully became the sole shareholder of Tuanmei Food Co., Ltd.
In order to study the new technology, Luo Fan deliberately announced that Yifan Quandoufang will be closed for a week, just to have enough time for new product development and research the most suitable new formula.
(End of this chapter)
Lin Xuan originally wanted to talk about the formula in his factory, but from the perspective of being unpopular in the market, this formula is not a bonus item at all, and it is meaningless to say it.
In the end, he did not directly agree to Chen Hua's acquisition request, but said that he needed to think about it, and asked Chen Hua to wait for him for a week before replying to him.
However, Chen Hua had already seen from his attitude that this matter was almost inseparable, and he basically had a plan in mind.
Luo Fan, who received that Chen Hua had completed the acquisition request of the first company, felt in his heart that Chen Hua was really fast, and at the same time, he had to start preparing for new products.
Tuanmei Food Co., Ltd. is a company that makes quick-frozen food, including dumplings and steamed buns, but the taste has not been very outstanding, but it is also widely known for its high quality and low price.
It's just that after this upgrade, because the price increase has lost the advantage of Wumart, it will suffer such Waterloo.
In fact, there is basically no upgrade in the main flavor, which makes the old customers who support it feel that they have been taken advantage of, which has caused the tragedy of negative returns.
Of course, there is nothing wrong with asking Luo Fan to make these pasta directly, he has already ordered all of them to the excellent level.
But the public good for making frozen food is a whole different story than making fresh food.
Low temperature can protect the deliciousness of things, but it can also destroy the deliciousness of things. Luo Fan must consider the fact that low temperature will change things.
In fact, the easiest way to get better taste is to use better ingredients, but using better ingredients means higher prices. If you can’t find a balance point, you are destined to be eliminated by the market.
Being able to use the same ingredients to make a better taste can show the strength of the brand and is also the core competitiveness of the brand.
Although the super learning machine does not introduce the process of making quick-frozen food, Luo Fan feels that it should be possible to work hard on his own.
Thanks to the fact that Yifan Quandoufang is already on the right track, and there are basically more time during the day, otherwise Luo Fan really doesn't have that much time for research.
Since the beginning of this plan, Luo Fan has started experimenting, but the progress of the plan is somewhat unsatisfactory.
After the original delicious dumplings are processed at low temperature, not only the filling, but also the skin loses most of its chewiness.
This is just the result of Luo Fan only storing it in the refrigerator for three days. The shelf life of quick-frozen food is not short, and the change in taste is even more terrifying when the time is longer.
It seems that how to turn the formula in hand into a feasible formula still needs some reference, so as to inspire Luo Fan's thinking.
Zhang Jinxing saw that his master was experimenting with some quick-frozen food recently, with a sad face and no progress, and reminded carefully:
"Master, it's very difficult for you to succeed in this way. The similar products on the market basically have some food additives."
"Some things are difficult to meet the requirements directly, but through the function of food additives, the effect can be easily achieved."
Luo Fan frowned and said, "Food additives? It's true that it's unrealistic to talk about toxicity regardless of dosage, but these additives have more or less effects on the human body."
As a chef, Luo Fan naturally cannot superstitiously believe that additives are harmful, and of course it is impossible to superstitiously believe that additives are harmless.
Zhang Jinxing explained: "That's not true, because the added dosage is within the prescribed range, as long as it is not eaten all at once, it will basically not cause harm to people."
"Each industry has its own implementation standards, as long as it does not exceed this standard, it is considered a qualified product."
"Of course, there are other ways to improve the quality of food, but none of them are as cheap and practical as this method."
For Zhang Jinxing's statement, Luo Fan actually understands it. For example, the most common alkaline noodles can become so strong because of the addition of edible alkali.
If you don't use edible alkali, of course you can also rely on the master's extraordinary craftsmanship to make the noodles strong, but that technique is not something ordinary people can grasp.
A chef without sufficient experience cannot maintain the strength of the noodles without adding edible alkali.
However, Luo Fan does not want to use these black technologies unless it is a last resort, because additives can easily lead to excessive intake of certain elements in the human body. At the same time, he wants to take the fact that there are no additives as the highlight of his products.
In this health-conscious era, if one's own products want to stand out from the encirclement, health and taste are two viable selling points.
Luo Fan wants to guarantee the taste, as well as the health through his own special processing technology.
Chinese cuisine has been developed for thousands of years, so it should not be impossible to find a solution to the current predicament.
Time passed quickly under Luo Fan's efforts, and Lin Xuan also sent a message, agreeing to Xiaopang's acquisition plan. As long as the money is in place, the handover can be carried out immediately.
During this period of time, Luo Fan has already had a preliminary idea, which has basically met his expectations. It depends on whether the equipment here supports his own craftsmanship.
Moreover, after acquiring a new property, it is also a question of who to call to get an overview of the overall situation. Most of the people Luo Fan trusts are in his hometown in JS City, and only Xie Wei and Chen Hua are here.
No matter which of these two people, it is definitely impossible to take charge of the overall situation. Luo Fan was caught in a dilemma for a while. It is impossible for him to directly hand over the management of the factory to others.
If you don't care about management yourself, how can you expect others to care about your management?
The disadvantage of Luo Fan's rapid expansion also appeared, that is, the number of confidantes is too small, and some cannot keep up with the development of the company.
As for the original team, they will definitely not be able to use them. There may be many reasons for bringing the company to its current state, but there must be reasons within the company.
Finding a new company is much more difficult than what Luo Fan imagined, but this is also expected. In this world, no penny is easy to earn.
Soon, it was time to agree on the deal. Luo Fan and Ye Chen Hua rushed to Tuanmei Food Co., Ltd. together.
Since it was almost negotiated in advance, the transfer of the company was smooth and the procedures were completed quickly.
With the signing of the contract by the two parties and the payment of the money, Yifan Investment Co., Ltd. successfully became the sole shareholder of Tuanmei Food Co., Ltd.
In order to study the new technology, Luo Fan deliberately announced that Yifan Quandoufang will be closed for a week, just to have enough time for new product development and research the most suitable new formula.
(End of this chapter)
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