Cities: Start with street stalls

Chapter 50 Dinner Preparation
After returning, Luo Fan immediately called Luo's mother and asked for Xie Wei's phone number. For this reason, Luo Fan teased him for being so hungry and thirsty, and his son finally grew up.

As soon as he got Xie Wei's call, Luo Fan added Xie Wei's Yixin, and Xie Wei quickly passed Luo Fan's friend application.

Xie Wei: What, man, are you planning to give up your poor self-esteem?

Luo Fan: Woman, I add you as a friend, just because I am afraid that I will not find you in the future, but I remember what you said today, and I must make you admit defeat.

Xie Wei: Hehe, then I am really looking forward to it.

Seeing that Luo Fan was still insisting on her poor self-esteem, Xie Wei was immediately annoyed, but thinking of Luo Fan's unusually pleasing face, Xie Wei decided not to delete Luo Fan's friend, maybe this man will change his mind one day Woolen cloth.

Luo Fan looked at this woman who was extremely dedicated to her career, and felt a little strange. Could it be that two people's careers can't be taken care of? Both of them have such high salaries. Wouldn't it be nice to hire a nanny?

Luo Fan secretly decided that in the future, when he was in the sky, he must slap this woman in the face right away, to make her realize how big a mistake it was to underestimate herself.

……

Time flies, a week has passed since Luo Fan's blind date, and today is the day Luo Fan and his friends agreed to have a party.

For today's party, Luo Fan didn't even plan to set up a stall. Although setting up a street stall makes money, he needs to relax occasionally to help adjust his state.

Opening the fermented stinky tofu, as Luo Fan expected, the tofu fermentation was very successful this time. After the grade of stinky tofu was successfully upgraded, Luo Fan became more proficient at fermenting tofu, and it was almost impossible to fail.

Luo Fan opened it in advance to reconfirm. After all, today is an important day for friends to gather, and as the protagonist, he can't lose the chain.

Early in the morning, Luo Fan went out to buy ingredients, and invited friends to dinner. Naturally, Luo Fan couldn't let them eat fried rice with stinky tofu and eggs. It is better to prepare more dishes.

Earlier, Luo Fan had already researched homemade tofu and mapo tofu to an excellent level, and it was enough to entertain friends.In addition, at least five or six dishes need to be prepared for one table.

Luo Fan also bought some flour by the way, and prepared to make some pasta for everyone. After Luo Fan upgraded the stinky tofu, the level of the "Gourmet Canteen" was also successfully upgraded to the third level, unlocking the research option of pasta.

Luo Fan picked two common pasta dishes, steamed buns and dumplings, and researched the normal level. Although it is only the normal level, it is definitely enough to treat friends to dinner, but it will be overshadowed by other high-end dishes. .

After returning home, Luo Fan first kneaded the dough for making buns and put it aside for fermentation, and then began to prepare the filling.

Luo Fan plans to prepare two kinds of fillings this time, namely pork with mushrooms and pork with cabbage. These two are also Luo Fan's favorite fillings, and they both have their own unique flavors.

Like making tofu, Luo Fan still uses hand-chopped stuffing this time, although it will be a little more troublesome, but this will make the stuffing taste better. The meat stuffing made by machine is convenient, but it loses the deliciousness of pork the taste of.

According to the proportion of three parts fat and seven parts lean, Luo Fan chopped the meat stuffing, then divided it into two piles, added shiitake mushrooms and cabbage respectively, and mixed them into two different fillings.

Finally, add appropriate seasonings to the mixed stuffing, and Luo Fan divides the stuffing into four parts—the steamed bun stuffing needs to add some broth jelly to make it more juicy.

Use a rolling pin to roll the dough into a bun skin that is thick in the middle and thin around the sides, then take an appropriate amount of stuffing and put it in the middle of the skin, slowly pinch one pleat in the same direction, and finally close the mouth, a cute little The bun appeared in Luo Fan's hands.

Using the same method, Luo Fan wrapped up the remaining buns, and at this time Luo Fan started to prepare the dumplings.

Take out a rolled dumpling wrapper, put an appropriate amount of filling in the middle, and hold it together with Luo Fan's left hand, a dumpling is formed in Luo Fan's hands, simple but will not fall apart.

After finishing the dumplings in the same way, Luo Fan started to prepare other dishes.

Of course, Luo Fan simply cut and arranged the dishes, and did not start cooking. There is still some time before the official start of the party. Now, it will not be delicious if it is cold and then reheated.

When the time was almost up, Luo Fan lit the fire and steamed the buns and dumplings first.

At this moment, the door of Luo Fan's house rang, and when he opened it, it was Wang Sanjin and Liu Dazhuang.

The two were their initial employees, and the active work during this time greatly reduced Luo Fan's burden and increased Luo Fan's income, so Luo Fan also invited them to this party.

The two of them brought over a case of beer each, as if they planned to have a big drink at the upcoming party.

However, Luo Fan reckoned that their ideas would definitely come to nothing. His other friends did not look like people who could drink, and of course Luo Fan himself was not.

Fortunately, considering that someone would come over early, Luo Fan prepared some peanuts and cold dishes on the table in advance, so that the two of them would not have to wait for a long time while looking at the empty table.

Telling the two to open the door for others later, Luo Fan pleaded guilty and went back to the kitchen to continue preparing food for tonight.

Luo Fan first prepared some ordinary food, such as ordinary home-cooked dishes such as chili fried pork, and the finale food naturally needs to be the finale.

Soon, everyone arrived at Luo Fan's house one after another, and each of them brought some drinks, so they had enough to drink tonight.

It's not that they made an appointment in advance, and it's naturally impossible to bring food to visit Luo Fan's house, so wouldn't that be humiliating.

Although they are not familiar with each other, everyone knows that the people who can come here today are all friends of Luo Fan.

Some people wanted to help in the kitchen, but Luo Fan ruthlessly kicked them out. It's better not to make trouble with their craft.

While waiting for the food, the nine of them also introduced themselves, and they got to know each other.

Wang Sanjin and Liu Dazhuang introduced themselves as Luo Fan's employees. After getting along with Luo Fan during this period, the two also really integrated into Yifan Stinky Tofu, and they recognized their identity as employees very much.

Zhou Feifei claimed to be a friend of Luo Fan who made short videos.

Yang Wu and Lu Fang said that they were Luo Fan's stall friends when they set up a stall in Erxiao, and now they are Luo Fan's partners.

Yang Xiaofeng and "sister" Wang Xinlan said that they were friends Luo Fan met when he was setting up a stall near the shopping mall.

Yang Jia and Zhang Muxin said that they were Luo Fan's friends in the night market.

After getting acquainted with each other, the eight of them started chatting casually. It was amazing to say that several people of different genders and ages were connected because of the bond of Luo Fan.

(End of this chapter)