Taoyuan little fisherman

Chapter 283 The Competition Begins

Although most of the netizens could not be there, they could experience the food festival with Wang Tianhui's lens.

From time to time, I can meet Tigerfish anchors who are also live broadcasting with their mobile phones. When they see Wang Tianhui, they will ask Wang Tianhui to say hello to their fans.

After all, Wang Tianhui is very popular in Tiger Fish now, and he is also the host of this food festival, so the popularity is not in vain.

Although the anchors took advantage of Wang Tianhui's popularity, they also gave Wang Tianhui more opportunities to promote himself.

After this wave of publicity, Wang Tianhui gained a lot of followers.

"Brother Tianhui, let's go to Miss Xiaocui's booth and have a look."

Liu Xiaozhu pointed to the stall of Xu's daughter-in-law Xiao Cui who was not far away. Xiao Cui's specialty was secret fried seafood.

Remove the heads, shells and threads of the sea prawns, marinate them with Xiaocui's secret formula, soak them in egg liquid, dip them in cornstarch, and finally wrap them in a layer of bread crumbs, so that only the red tails of the prawns are exposed, and fry them in oil Cooked twice and deep-fried crispy, the fresh and tender shrimp meat is matched with a crispy shell, which is delicious and beautiful.

In addition to the secret fried shrimp, there are also nearly ten types of seafood fried products such as chopped and marinated crabs, and processed clean and marinated whole small sea fish.

Xu Dacheng handles the seafood in the back, all of which are freshly killed and marinated. Xiaocui's oil pan has been heated up, but there are still no customers, and she is so anxious that she is sweating.

Next to her was a tiger fish internet celebrity who was broadcasting live. A large bowl of cooked food was placed in front of her, including lamb sausages, circle sausages, and lamb belly wrapped brains, which have become popular on the Internet recently.

And the person who is marinating these cooked foods in the back is a young Muslim man wearing an octagonal hat. One of these two is a chef and the other is a food broadcaster. They work together to promote publicity here.

"Old irons, double-click 666, and if you like the anchor, add a follower!"

The beautiful anchor yelled, and with a puff, she bit her fist-sized belly and exploded it, splashing oil everywhere.

"Oh my god, it's so fragrant! There is an event today, buy a catty and get half a catty free! Come and buy it!"

While promoting, the beauty anchor killed a belly-packed brain and a penis-shaped intestine in two or three mouthfuls.

The viewers saw that the beautiful anchors were eating well, and there were discounts, so they all rushed to buy.

On the right side of Xiaocui’s stall is a stall specializing in marinated seafood. The sea fish are all bought from the local fisherman’s village. They are very delicious. They are cooked directly in seawater and then dipped in a secret sauce. The food is authentic.

The owner of this stall is an aunt, but the aunt keeps pace with the times, and also hired a tiger fish anchor to help her promote herself.

Because this food festival is sponsored by Tiger Fish, many anchors come here to catch the heat, and cooperate with the contestants by the way, and make some extra money while broadcasting live.

These anchors ate more vigorously one by one.

Each little girl was in her twenties, slim and beautiful, and she ate like a refugee who hadn't eaten for a week, with a loud voice, eating while shouting.

"Friends, eat octopus today, the boss lady's secret sauce is absolutely amazing, my mouth is watering."

"Give your friends a headshot first!"

The beauty bit off half of the octopus' head in one bite, sprayed ink all over her face, and the octopus head was yellow and white.

"Oh my god, it's all yellow and rice, it's so delicious!"

"Follow the anchor and don't get lost, the anchor will take you on the highway!"

The beauty's heroic eating appearance attracted many people to watch the excitement. Watching her headshot one after another, blowing up her little face until it was covered in black ink, there was a lot of laughter at the scene.

The stalls on both sides are too attractive, and no one cares about Xiaocui's side.

"Dacheng, why don't I eat it too? If you don't eat it, no one will watch it?" Xiaocui asked anxiously.

Xu Dacheng smiled, "You can pull it off, can you learn how they eat? It's better to fry your food honestly, as long as the food is delicious, no one is afraid that no one will buy it."

Xiaocui looked at the sister on the left whose neck and chest were covered with suet, and then looked at the sister on the right whose face was as black as if she had applied a Dead Sea mud mask. She shrank her neck and obediently fried seafood.

"Miss Xiaocui, I want two servings of fried shrimp." Liu Xiaozhu said while holding up the phone while taking pictures.

"Tianhui, Xiaozhu, thank you for coming to support my family's market. You can eat it without charging any money." Xiao Cui said happily.

"That can't be done. You are the representative of our village. You are the only booth. It's fine if you don't charge money usually, but you have to charge it today. This is counted in the data." Liu Xiaozhu said.

"Okay, then thank you Xiaozhu, Tianhui, it will be fried soon!"

Xiaocui poured the prepared semi-finished product into the hot oil pan, and there was a sizzling sound of oil explosion, and the aroma of fried seafood came out instantly, and soon permeated, combining the smell of mutton on the left and the water on the right The fishy smell of boiled seafood is directly covered.

Smelling the scent, the tourists subconsciously searched for the scent and smelled it.

"What's so delicious?"

"What's the frying here? It's pretty red with yellow in it."

"It looks quite appetizing, let's try it later."

There were many people waiting and watching, but they didn't come over. After all, they lined up on both sides and were reluctant to give up.

Two servings of fried shrimp came out of the pan, Xiaocui gave each of Wang Tianhui and Liu Xiaozhu a bamboo stick to eat.

Liu Xiaozhu couldn't wait to tie up a fried shrimp, and bit off half of it in one bite.

Crack!

The crispy texture and sweet shrimp flavor filled the mouth, Liu Xiaozhu couldn't help exclaiming, "It's really delicious!"

Wang Tianhui also took a bite and tasted it carefully, "Sister-in-law, your cooking skills have improved again."

While eating, Wang Tianhui explained Xiaocui's process of making fried seafood to netizens. Xu Dacheng, as a helper, also took advantage of the light to take a few shots. The couple talked and laughed, and they were very friendly.

Seeing Wang Tianhui and Liu Xiaozhu eating deliciously, netizens are drooling.

"Brothers and sisters in Yujia Village, go to Miss Xiaocui's booth to support Yujia Village!"

"I can't be there because I can't get away from work, please ask my friends in the village to help me eat a piece, thank you."

"It doesn't matter whether you eat fried seafood or not. The important thing is to meet Lao Wang and Mrs. Wang in real life."

"Old Wang, Mrs. Wang, I'm coming!"

"The army of foodies will arrive at the battlefield in 30 seconds, please prepare for the battle, Miss Cui!"

Wang Tianhui now has more than 50 fans, unlike those zombie fans who are tens of millions of Internet celebrities, Wang Tianhui's more than 50 fans are real fans, and he can maintain [-]% of them during the daytime on such weekdays The above online rate is already very powerful.

His appeal is not inferior to those tens of millions of Internet celebrities, at least in the food festival.

Wang Tianhui was eating at Xiaocui's stall, and soon netizens in Yujia Village began to flock to Xiaocui's stall.

One person, two people, 20 people, 30 people, 100 people, 200 people...

The more people gathered, the more people there were, and the booths next to it were dumbfounded.

What's the situation?
(End of this chapter)