Taoyuan little fisherman

Chapter 777 The Origin of the White Truffle

Chapter 777 The Origin of the White Truffle
After Shen Hongwei cut about six slices of white truffle, he stopped cutting and began to appreciate it.

"White truffle is a very delicate ingredient. It must be eaten raw. It will lose its flavor when exposed to fire. Only raw food can taste its ultimate delicacy!"

After speaking, he turned to Wang Tianhui, "Young man, can you serve me a boiled lobster and a seafood soup?"

Wang Tianhui nodded, "Of course!"

Then Wang Tianhui yelled to the kitchen, Tian Xiaowei ran out to memorize the dishes, and then went to the kitchen to find Xu Huifang.

A few minutes later, two delicious seafood dishes were brought up.

The fresh lobster is freshly killed and steamed, the shell is red like fire, and the meat is like white jade. Although no seasoning is added, it is enough to make people's eyebrows fresh.

The lobster is served with wasabi and hoisin soy sauce.

Shen Hongwei picked up a piece of snow-white lobster meat, blew on it a few times to cool it down, and when it was not hot, he took a piece of white truffle to wrap the lobster meat, dipped it in soy sauce, and stuffed it into his mouth.

He closed his eyes and chewed carefully, feeling the aroma of white truffle mixed with lobster explode on his taste buds.

Everyone stared at his expression, watching his expression change from surprise to surprise, then to enjoyment, and finally to recollection.

Gollum!

Everyone swallowed together with Shen Hongwei, and the feeling of satisfaction surged up instantly.

"Uncle, how does this white truffle taste?" Someone asked impatiently.

Shen Hongwei gave a thumbs up and said with a satisfied face: "The 100 million is worth it!"

"It's no wonder that gourmets from all over the world are willing to spend a lot of money to eat a bite of white truffle. Its taste is so special and indescribably beautiful. Although it has no taste by itself, no matter what ingredients it is paired with, it will sublimate the taste of the ingredients. , It has an earth-shaking effect!"

After finishing speaking, he ate another slice, which was full of surprises again, making everyone salivate.

Shen Hongwei used the most careful eating method to taste the six pieces of white truffles to the extreme.

Even after eating it all, I still can't get enough of it.

Then he took out another small tool, a small hard block of ebony with delicate patterns on it, sharp and dense, and looked like a file.

When Shen Hongwei used it, Wang Tianhui realized that it was really a file for grinding things, but it was used for grinding white truffles.

"I bought this little piece of wood ten years ago. This little thing cost me 1 yuan. It finally came in handy today!"

Shen Hongwei picked up the white truffle and began to grind the piece of white truffle against the seafood soup.

The white truffle was rubbed with an ebony file and turned into a very fine paste that fell on the surface of the soup, but because it was thin and light, it was supported by the tension of the soup and did not sink, as if the surface of the soup had dropped a little. Like a layer of snow, very beautiful.

"Okay, that's all!"

Shen Hongwei cherishes the white truffle very much, and he is reluctant to grind it any longer. He also carefully sweeps all the white truffle off the ebony file with a soft brush, so that there is no waste at all.

Then he scooped up a spoonful of soup and drank it.

Then Shen Hongwei's facial features were twisted together, his whole body shrunk, he stomped his feet for a long time, his face turned red before he let out a breath.

Seeing him like this, Wang Tianhui asked kindly: "Old sir, are you okay? Do you want to call a doctor for you?"

Everyone was also startled, is this poisoned?

As a result, Shen Hongwei waved his hand, and the soup held in his mouth for a long time before he swallowed it reluctantly and said, "It's...so beautiful!"

"Is it really that delicious?" Someone asked.

Shen Hongwei nodded, "I thought Wang's seafood soup was delicious enough, but after adding this powdered white truffle, it becomes a fairy soup. It's worth drinking such a soup in this life."

Everyone felt that the old man's nervousness was a bit exaggerated, but Wang Tianhui knew that this was his true feeling when he saw Shen Hongwei was in tears from drinking.

It turns out that white truffles are such a good thing!
Shen Hongwei carefully wrapped the remaining white truffles and put them away, and then said to Wang Tianhui: "Young man, let's leave a phone call, and if you have any white truffles, you can find me in the future. I know many gourmets, and this thing is hard to find. Don't sell it to anyone else."

Before Wang Tianhui could say anything, Shen Hongwei stuffed the business card into his hand, "I'll take it as if you agreed, contact me if you have ten million, don't sell it to others!"

After all, Shen Hongwei continued to taste his remaining "fairy soup".

Wang Tianhui put Shen Hongwei's business card in his pocket, and carried Xiao Hua into the room.

Xiaohua is still relishing the taste of the spirit mud. To it, the spirit mud is the most delicious thing in the world, and the little broken potato just smells good.

Xiaohua's butt sank and was placed on the bed. When he recovered, Wang Tianhui was already staring at it.

Meow?
What do you mean?
"Why are you nervous? Let me ask you, where did you get the white truffle?" Wang Tianhui asked Xiaohua.

Xiaohua rolled her eyes and said, "Grab it!"

"Who is it? Rhubarb?" Wang Tianhui asked.

Xiao Hua clicked his tongue, that stupid dog can't do anything but eat shit!

"Who was it for?" Wang Tianhui asked.

"A little squirrel." Xiaohua said.

"Little squirrel?" Wang Tianhui didn't believe it.

Then Xiaohua told Wang Tianhui how he got the white truffle.

Xiaohua wakes up early every day, eats fish and fruits at home, and then walks around Huaguo Mountain, and then goes up the mountain for a walk when she is full of wine and food.

Going up the mountain every day is actually not for anything else, just to exercise its muscles and bones. After all, it is restricted from all aspects in the village to not reveal its true nature. It can only be forced to show off its cuteness in exchange for snacks from tourists. Only when it is on the mountain does it feel like a tiger.

Today it went up the mountain and was performing lightness kung fu to shuttle through the forest, when suddenly it saw an orange-blossom-colored figure flash past behind a tree.

The bored Xiaohua would not let go of this opportunity, and immediately chased after her.

After a life-and-death chase, it finally pinned a small orange squirrel to the tree trunk.

Cats are the natural enemies of squirrels, not to mention that Xiaohua is so huge that the little squirrel was scared and passed out.

But Xiaohua is not an ordinary cat, it disdains to eat these dirty mice, it can't eat the good things in the house, it mainly finds it troublesome to vomit hair and bones.

After the little squirrel recovered, it was surprised to see that Xiaohua didn't eat it.

Xiaohua was bored, so she asked where the little squirrel came from, and why hadn't she seen it here before?

The little squirrel didn't dare to lie, and told Xiaohua that it moved here from the depths of the mountain. A big leopard came to that forest, and many small animals ran away.

The little squirrel begs Xiaohua for mercy, begging it to let him go, and is willing to give Xiaohua all the food he has saved.

Xiaohua naturally despises the little squirrel's store of nuts and grains, but in order to know where the little squirrel lives so as to harass it next time, she follows it to its tree hole.

The result was this potato-like white truffle.

(End of this chapter)

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