Super Farmer

Chapter 150
In the evening, Su Xu went up the mountain with a basket and went to the forest with pine mushrooms.

Although this forest is a little distance from Songgangzi, there are many pine trees.Under several old pine trees, Su Xu looked for places with raised pine hairs, and when he peeled off the pine hairs, he could see clumps of pine mushrooms.

After a while, Su Xu picked a basket full of pine mushrooms, and couldn't help feeling: "We in Yanshan Village are really guarding Baoshan to beg for food."

He sprinkled a layer of pine hair on the yellow pine mushrooms, and then walked into the depths of the forest. He was overjoyed to see that the bison herd was still in the open forest, and he went to the injured bison again. A cloud of water mist was thrown.

"Moo-"

The wound on the forehead of the huge bison has obviously healed a lot.At this time, when it was hit by the water mist again, its body trembled violently, and it screamed excitedly, swishing its tail, turned its head and rushed towards Su Xu's station.

However, when the buffalo rushed over, Su Xu had already disappeared.

Su Xu moved quickly. After avoiding the big tree next to him, he quickly ran into the bushes and left quietly without meeting the bison.

He planned to come to this place every day and feed the bison with water mist from the air, to see if he could keep the bison in this lush woodland.

If it works, it means that the temptation of the water mist is strong enough, and the wild head has absolute dominance over the cattle.

In this way, he can control the buffalo herd with the least cost.

"Hey, the soul nourishing pill is still not enough!"

Su Xu sighed with emotion, if it wasn't for being limited by the number of Soul Cultivation Pills, why would he be so stingy, and directly feed every cow in the entire herd with water mist, how could he not tame these bison?

When walking back, Su Xu saw a piece of wild shallot, so he tore it up. Later, he asked his mother to fry a plate of fried wild shallot with pine mushrooms. The taste was absolutely amazing.

When he saw Yang Shijiang, he looked at the basket, and a smile appeared on his face, and he said to Su Xu: "Use this wild spinach and pine mushrooms to stir fry, it tastes better than stir-fried meat."

"That's right, there are treasures everywhere in the mountains. If our village is closer to the city, the people in the village will pick them early in the morning and sell them in the city. It's not surprising that the price of the meat will be lower."

After Su Xu finished speaking, he saw Yang Shijiang smiling a little weirdly, and couldn't help raising his eyebrows: "Did I say something wrong?"

"I didn't say you were wrong. Uncle just thinks that you are born to be the village head. Sitting in this village head, you can sell everything you see to the villagers."

Yang Shijiang smiled, full of relief.

"Then you will definitely support my job as the village chief, right, uncle?" Su Xu's eyes lit up, and he immediately hit the snake with the stick, "For example, help our village train some stonemason apprentices or something?"

When he spoke, he was somewhat guilty.

After all, when I used the loudspeaker to shout before, it was considered to be cut first and played later.

His guilty look made Yang Shijiang amused, but he didn't give a correct answer, he just said: "That depends on whether the monkey wine tonight is authentic or not."

"That must be authentic!"

Su Xu dares to guarantee that, after all, this gourd wine was brought by monkeys, so it is definitely not adulterated.

"That's fine, uncle, go and taste your authentic monkey wine."

When it came to wine, Yang Shijiang, who was not in a hurry, got greedy, and the wine worms crawled up to his throat, so he put away the stone-chiseling tools, and followed Su Xu down the mountain.

As the sun sets, the light in the woods gradually dims.

Along a stream passing through the forest, when we walked out of the forest, it was already dusk.Su Xu saw a prawn jumping up at the ditch where the stream merged into the mountain.

He used a branch he picked at random to stir the water plants in the ditch, and he saw a lot of shrimps, so he handed the basket to Mason Yang and said, "Uncle, you go to my house first, and let my mother fry the vegetables first." , I’ll catch some more shrimp, and I’ll show you off later, making a dish of spicy shrimp, and I’ll keep it so delicious that you can bite off your tongue.”

"Haha, that uncle is just waiting to try the spicy shrimp." Yang Shijiang laughed and left with a basket on his back.

For the spicy prawns, Su Xu worked really hard.

He directly took off the short-sleeved T-shirt he was wearing, found a dead vine, tied it tightly from the sleeve, and used it as a pocket. He caught shrimp and stuffed it into it, stuffing it bulging.

When he came home with the shrimp, he saw Feng Yuling's anger: "You son of a bitch, how old are you, and you still put shrimps in clothes, you don't want to wash the clothes!"

Su Xu laughed and said, "Mom, when I make spicy shrimp for you to taste, you'll know that it's definitely worth washing your son's clothes."

"Hmph, if it doesn't taste good, I'll see how I deal with you!" Feng Yuling's ferocious threat was just a smile on her face, revealing her duplicity.

Seeing such a lively mother, Su Xu felt relieved, and was even more grateful that he got the sign-in system, otherwise his house would still be covered with a layer of gloom, and his always strong mother would shed tears all day long.

Su Xu picked out the shrimp line, cut off the shrimp's tail, washed it with water and dried it, and then marinated it with wine and salt.There was no cooking wine for cooking at home, so he just poured some rice wine made by his mother and mixed it a few times.

"Peel some garlic, peel some more... Uh, are you here?"

Halfway through the conversation, Su Xu realized that the person who had just entered the kitchen was not his mother who left and returned, but Jiang Yumei who came in. He was inexplicably embarrassed, and also a little...Chunxin, cute, moving!
Obviously decided to give up, why is a heart beating so wildly?

Su Xu was so confused.

Heartbeat, do you want to act?

"Auntie went to set the dishes, I'll help in the kitchen. Where is the garlic, I'll peel it." Jiang Yumei asked with a smile on her face, her eyes glistened against the light, as if she could see his thoughts , His eyebrows and eyes curved, and his smile deepened.

"Uh...where are the onions and garlic?"

Su Xu suppressed the throbbing in his heart, and pointed to the small basket where the onion, ginger and garlic were placed.Then, he turned around with a guilty conscience.

Seeing that there were pine mushrooms and wild oysters that my mother had washed in the shaukei on the water tank cover, Su Xu added some firewood to the stove, scrubbed the pot clean, and put a spoonful of pork belly into the pot. Oil.

After the oil was heated, Su Xu poured the shredded pine mushrooms into the pan, and quickly stir-fried them. When the golden yellow pine mushrooms turned brown, he added wild scallions, green peppers and spicy shreds, and Pour in salt and a little soy sauce, stir fry evenly, add water and cook for a while, and then the pot is ready.

It happened that Jiang Yumei walked to the stove and looked at him busy with the spatula, his expression changed slightly, and the roots of his ears turned red for no reason. This guy looks serious cooking, and he is also very handsome!

Her heartbeat also accelerated at this moment.

Su Xu turned his head, met her slightly confused eyes, and asked in a strange way: "Would you like to taste it?"

As he said that, he directly took a piece of food with his chopsticks and fed it to her mouth, but he didn't realize that Jiang Yumei was holding a mobile phone in her hand, and the camera... was facing him!
(End of this chapter)