The live broadcast life of Lao Linzi in Northeast China
Chapter 234 Willow Cutting Board (for Subscription)
Chapter 234 Willow Cutting Board (for Subscription)
"Just like the bamboo cutting boards that are common in the market now, the advantages of this kind of cutting boards are still very obvious."
"Because of the characteristics of bamboo, the cutting board made of it is extremely difficult to crack and slag. Moreover, such a cutting board has almost no gaps, and it is not easy to hide dirt. Such a cutting board should naturally be clean. , It’s easy to clean up a lot.”
"If you choose a good bamboo cutting board, you can almost get rid of the problems of mold and odor. Such a bamboo cutting board is naturally excellent."
"It's just that this kind of bamboo cutting board also has certain disadvantages. Because the bamboo fibers are relatively thin, all bamboo cutting boards are spliced together. It is precisely because of this that bamboo cutting boards are only suitable for cutting vegetables at ordinary times. Once If you need to chop a piece of meat, or cut a bone, then the bamboo cutting board can be easily broken."
Studio.
"It really is!"
"I agree with this with both hands! My family bought a bamboo cutting board before, and I thought about using it back, but I chopped the bones twice without thinking, and it broke directly..."
"The bamboo cutting board is really easy to take care of, but it's really not strong."
"My bamboo cutting board is just that, it can only be used to cut fruit at home."
"What about the plastic cutting board?"
"There are many cutting boards in the market that are made of plastic. How about this one?"
"Plastic cutting board? I have one at home. I don't think it's very easy to use."
Li Yuan: "Plastic cutting boards are indeed a type that has gradually emerged in recent years. I think...the reason why this kind of cutting boards are so popular is that the biggest selling point is that they are easy to clean and free from bacteria, right?"
Studio.
"How do you know, anchor!"
"Really are!"
"I'm getting ready to buy it recently. Don't everyone say that such a cutting board has no gaps and no bacteria?"
"Brother upstairs, I advise you to be cautious..."
Li Yuan also frowned slightly.
"Actually, I don't really recommend that you buy plastic cutting boards. Most of the plastic cutting boards on the market are made of polypropylene and polyethylene, and then press out non-slip particles on them."
"Although it is formed in one piece, it looks like there are no gaps, but in fact, as long as such a cutting board is used for a period of time, it will be covered with large and small scratches."
"And once it is used for a little longer, the anti-skid performance of the cutting board will be greatly reduced, which is a great hidden danger to safety."
"And the cutting board made of this material is not suitable for cutting fatty food, otherwise it will be very difficult to clean, and it is also very easy to stain."
"The most important thing is...everyone knows that plastic products are not resistant to high temperature, and once there is hot food on it, it will be easily deformed."
"And among such plastic cutting boards, some of them contain plasticizers such as lead and cadmium. If they are used for a long time, there will be a risk of cancer."
"If you encounter a plastic cutting board with poor quality, it is easy to cut off the plastic on the cutting board and mix it into the vegetables during the process of cutting vegetables. Once such plastic enters the human body through high temperature, it will directly damage the human body. caused some damage to the liver and kidney.”
Studio.
"So exaggerated?!"
"Isn't this too scary?"
"The plastic cutting board is so scary? No, I'd still hurt my plastic cutting board!"
"Plastic cutting boards are really non-slip, after all, where is the weight..."
"Let's not talk about it, my plastic cutting board has been bent in less than half a month."
"This doesn't work, and that doesn't work. What's the matter, can only wooden cutting boards be used?"
"Even if you want to make a wooden cutting board as an anchor, you won't belittle the cutting boards made of other materials, right?"
Li Yuan smiled and said, "Of course not. Everything has two sides, even a wooden cutting board. If I recommend it, the first thing I would recommend is not a wooden cutting board, but a rubber one."
"Natural rubber cutting boards are moderately soft and hard, and cause little damage to kitchen knives. Because the rubber has better elongation and heat resistance, it is not easy to deform, let alone burst, and the safety of use will be improved. There's a big guarantee."
"Moreover, good rubber will not produce sawdust on plastic and wooden cutting boards during the cutting process, and it is more moisture-proof and mildew-proof."
"The rubber itself has a bactericidal effect. It is very easy to clean, the weight is relatively moderate, and the appearance is quite good. If you choose a good rubber cutting board, you can use it for more than ten years without any problems."
Studio.
"Rubber cutting board? Why haven't I heard of it?"
"Is this rubber cutting board so good?"
"Then why don't you use a rubber cutting board?"
"How come I never knew there was such a material?"
"The anchor said... I was actually tempted."
Li Yuan smiled and said, "As for why I didn't buy it... the most important reason is that rubber cutting boards are too expensive."
"Although the rubber cutting board is quite good in all aspects, the price is quite expensive. Basically, a cutting board needs to be at least four digits. This price may be difficult for ordinary families to accept."
Studio.
"Four digits?!"
"Damn it, isn't this too expensive?"
"It's me who climbed high, and I even tried to buy a rubber cutting board..."
"The price is too expensive, isn't it?"
"Didn't you hear what the anchor said, the performance is good and safe, so the product is naturally expensive."
"So, a wooden cutting board is better."
At this time, Li Yuan had already thrown the willow tree stump out of the ground.
Simply remove the silt and rotten bark on it, then put the large stump directly on the shoulder, and then head down the mountain to go home.
Originally, Li Yuan really planned to take everyone up the mountain for a stroll, but after seeing the wooden stake, Li Yuan had changed his mind at this time, and planned to carry this piece of willow home first.
As for the matter of going up the mountain, we can only wait until tomorrow.
Nuoda's willow stake was firmly supported on Li Yuan's shoulders. Although it was not as heavy as the walnut catalpa before, it was obvious that the weight of this stake was also unclear.
However, Li Yuan was not affected in the slightest, and even walked faster than when he came here.
While walking, Li Yuan continued to discuss the issue of wooden cutting boards with everyone in an orderly manner.
"In fact, the common wooden cutting boards on the market are almost all made of oolong wood, also known as iron wood, and some of them are made of bamboo chips."
"This kind of wooden cutting board is actually quite popular, because the glued cutting board is very strong, and it is not easy to drop wood chips compared to other cutting boards."
"It's just that people may not understand that if you smell oolong wood closely, you will smell a pungent smell, but this smell is covered by the smell of the usual ingredients."
(End of this chapter)
"Just like the bamboo cutting boards that are common in the market now, the advantages of this kind of cutting boards are still very obvious."
"Because of the characteristics of bamboo, the cutting board made of it is extremely difficult to crack and slag. Moreover, such a cutting board has almost no gaps, and it is not easy to hide dirt. Such a cutting board should naturally be clean. , It’s easy to clean up a lot.”
"If you choose a good bamboo cutting board, you can almost get rid of the problems of mold and odor. Such a bamboo cutting board is naturally excellent."
"It's just that this kind of bamboo cutting board also has certain disadvantages. Because the bamboo fibers are relatively thin, all bamboo cutting boards are spliced together. It is precisely because of this that bamboo cutting boards are only suitable for cutting vegetables at ordinary times. Once If you need to chop a piece of meat, or cut a bone, then the bamboo cutting board can be easily broken."
Studio.
"It really is!"
"I agree with this with both hands! My family bought a bamboo cutting board before, and I thought about using it back, but I chopped the bones twice without thinking, and it broke directly..."
"The bamboo cutting board is really easy to take care of, but it's really not strong."
"My bamboo cutting board is just that, it can only be used to cut fruit at home."
"What about the plastic cutting board?"
"There are many cutting boards in the market that are made of plastic. How about this one?"
"Plastic cutting board? I have one at home. I don't think it's very easy to use."
Li Yuan: "Plastic cutting boards are indeed a type that has gradually emerged in recent years. I think...the reason why this kind of cutting boards are so popular is that the biggest selling point is that they are easy to clean and free from bacteria, right?"
Studio.
"How do you know, anchor!"
"Really are!"
"I'm getting ready to buy it recently. Don't everyone say that such a cutting board has no gaps and no bacteria?"
"Brother upstairs, I advise you to be cautious..."
Li Yuan also frowned slightly.
"Actually, I don't really recommend that you buy plastic cutting boards. Most of the plastic cutting boards on the market are made of polypropylene and polyethylene, and then press out non-slip particles on them."
"Although it is formed in one piece, it looks like there are no gaps, but in fact, as long as such a cutting board is used for a period of time, it will be covered with large and small scratches."
"And once it is used for a little longer, the anti-skid performance of the cutting board will be greatly reduced, which is a great hidden danger to safety."
"And the cutting board made of this material is not suitable for cutting fatty food, otherwise it will be very difficult to clean, and it is also very easy to stain."
"The most important thing is...everyone knows that plastic products are not resistant to high temperature, and once there is hot food on it, it will be easily deformed."
"And among such plastic cutting boards, some of them contain plasticizers such as lead and cadmium. If they are used for a long time, there will be a risk of cancer."
"If you encounter a plastic cutting board with poor quality, it is easy to cut off the plastic on the cutting board and mix it into the vegetables during the process of cutting vegetables. Once such plastic enters the human body through high temperature, it will directly damage the human body. caused some damage to the liver and kidney.”
Studio.
"So exaggerated?!"
"Isn't this too scary?"
"The plastic cutting board is so scary? No, I'd still hurt my plastic cutting board!"
"Plastic cutting boards are really non-slip, after all, where is the weight..."
"Let's not talk about it, my plastic cutting board has been bent in less than half a month."
"This doesn't work, and that doesn't work. What's the matter, can only wooden cutting boards be used?"
"Even if you want to make a wooden cutting board as an anchor, you won't belittle the cutting boards made of other materials, right?"
Li Yuan smiled and said, "Of course not. Everything has two sides, even a wooden cutting board. If I recommend it, the first thing I would recommend is not a wooden cutting board, but a rubber one."
"Natural rubber cutting boards are moderately soft and hard, and cause little damage to kitchen knives. Because the rubber has better elongation and heat resistance, it is not easy to deform, let alone burst, and the safety of use will be improved. There's a big guarantee."
"Moreover, good rubber will not produce sawdust on plastic and wooden cutting boards during the cutting process, and it is more moisture-proof and mildew-proof."
"The rubber itself has a bactericidal effect. It is very easy to clean, the weight is relatively moderate, and the appearance is quite good. If you choose a good rubber cutting board, you can use it for more than ten years without any problems."
Studio.
"Rubber cutting board? Why haven't I heard of it?"
"Is this rubber cutting board so good?"
"Then why don't you use a rubber cutting board?"
"How come I never knew there was such a material?"
"The anchor said... I was actually tempted."
Li Yuan smiled and said, "As for why I didn't buy it... the most important reason is that rubber cutting boards are too expensive."
"Although the rubber cutting board is quite good in all aspects, the price is quite expensive. Basically, a cutting board needs to be at least four digits. This price may be difficult for ordinary families to accept."
Studio.
"Four digits?!"
"Damn it, isn't this too expensive?"
"It's me who climbed high, and I even tried to buy a rubber cutting board..."
"The price is too expensive, isn't it?"
"Didn't you hear what the anchor said, the performance is good and safe, so the product is naturally expensive."
"So, a wooden cutting board is better."
At this time, Li Yuan had already thrown the willow tree stump out of the ground.
Simply remove the silt and rotten bark on it, then put the large stump directly on the shoulder, and then head down the mountain to go home.
Originally, Li Yuan really planned to take everyone up the mountain for a stroll, but after seeing the wooden stake, Li Yuan had changed his mind at this time, and planned to carry this piece of willow home first.
As for the matter of going up the mountain, we can only wait until tomorrow.
Nuoda's willow stake was firmly supported on Li Yuan's shoulders. Although it was not as heavy as the walnut catalpa before, it was obvious that the weight of this stake was also unclear.
However, Li Yuan was not affected in the slightest, and even walked faster than when he came here.
While walking, Li Yuan continued to discuss the issue of wooden cutting boards with everyone in an orderly manner.
"In fact, the common wooden cutting boards on the market are almost all made of oolong wood, also known as iron wood, and some of them are made of bamboo chips."
"This kind of wooden cutting board is actually quite popular, because the glued cutting board is very strong, and it is not easy to drop wood chips compared to other cutting boards."
"It's just that people may not understand that if you smell oolong wood closely, you will smell a pungent smell, but this smell is covered by the smell of the usual ingredients."
(End of this chapter)
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