The live broadcast life of Lao Linzi in Northeast China
Chapter 314 Toast Taboo (for Subscription)
Chapter 314 Toast Taboo (for Subscription)
"And after picking up the dishes, it's best to put the chopsticks in your plate for a while before eating."
"And it's best not to make a sound or open your mouth when eating, so as to avoid food spurting and juice spilling when talking."
Studio.
"It's just a meal, it's too much trouble."
"Is it troublesome? I think what the anchor said makes sense. These are all polite."
"It's nice to say politeness, but it's bad manners, it's good manners!"
"I think it's also education, just like... blowing your nose while eating. Please make up the rest by yourself."
"Upstairs you are so bad, I'm eating right now!"
"Haha, this shows that what the anchor said is more resonant."
Li Yuan smiled and said: "Well, there are actually a lot of table manners. Although we are usually more comfortable when eating at home, we don't think so much, but we still need to pay attention to what we should pay attention to."
Studio.
"In fact, I think that in terms of etiquette, foreign countries have to do a lot more comprehensively than we do."
"Sometimes...it really is."
"Yes, some foreign restaurants are very particular about eating."
"Fancy? That's a place you haven't been to!"
"That's right, who doesn't know how to pay attention? We have a lot of things abroad, and we are more professional than them!"
Li Yuan nodded.
"In fact, it is true. We also have the set of hot and cold and desserts abroad. What kind of knife and fork, we use are more complicated than theirs."
"In our food culture, cold dishes are usually served first, and cold dishes are to stimulate appetite, followed by a pot of clear soup. Hot soup can help increase body temperature."
"After drinking the hot soup, it's time to taste the main course. Usually the main course is ordered according to your own taste, but according to our custom, even if you don't like spicy food, you still have to order a full spicy one. The dishes are fine."
"And rice is also a unique food in our country. It is served with spicy dishes. One is strong with rice, and the other is mild and sweet..."
"There are also desserts. In fact, our country also has a lot of them."
"It's just that it's different from the sweet and greasy ones abroad. Our desserts are generally made in Chinese style instead of cream."
"Sweet soup, red bean paste, sesame paste, sesame balls, and spring rolls. There are also many cold desserts, such as ice cream, pudding, and pancakes, which are also commonly eaten desserts."
"In Chinese food, we still pay attention to four dishes and one soup, but drinking soup is also a technical task. You have to wait for the hot soup to cool down before drinking it. This kind of soup will not lose the taste of the soup, but it will taste better elegant."
"And when drinking soup, use a spoon to put the soup into your own bowl first, and then use the spoon to drink in small sips."
"As for eating, the most standard way of eating is actually to pick up the rice bowl, put the bowl against your lips and push the rice grains into your mouth with chopsticks. This is the easiest way to eat."
"And in fact, there is another saying whether to mention the rice bowl when eating. If you pick it up, it means that you like to eat. If you don't pick up the rice bowl, it means that you are not very satisfied with the meal."
Studio.
"So, I'm not satisfied with every meal?"
"What else is there to say?"
"My mother has let me eat with my rice bowl since I was a child..."
"This is too much, isn't it?"
"That's a good relationship? Next time I go out to eat, if I don't take my job, it means I don't like the meal?"
"Haha, I never took my rice bowl to eat since I was a child."
"The host can talk about the importance of toasting?"
"Is it important to toast?"
"I know that when toasting, the wine glass should be lower than the elders, which means humility."
"Yes, yes, I know this too!"
Li Yuan nodded.
"Toasting is indeed a bit particular."
"Because our country has a long history of toasting and questioning, and the wine glass whispering to the elders just like the friend said just now is one of them."
"When drinking, especially when a toast is required on some special occasions, someone needs to be the first to propose it. This person should preferably be the host or the guest of honor. Of course, other guests present can take the initiative to propose a toast." come out."
"However, no matter who it is, you must stand up when proposing a toast. You can hold the glass with your right hand, or hold the bottom of the glass with your left hand after picking up the glass with your right hand."
"During this process, you must smile, look at the person who is going to toast, and say blessings at the same time.
"And at this time, the people on the other tables must immediately stand up with their wine glasses in their hands."
Studio.
"I know this, but... anchor, what about people who don't drink?"
"Yeah, isn't it embarrassing if there are some people who don't drink at this time?"
"Yeah, what if you don't drink well?"
"I'm also curious, what should I do at this time? If everyone else stands up, won't I be embarrassed?"
Li Yuan.
"Actually, this is not as complicated as everyone thinks. Since everyone stands up, we can do whatever we want. For example, in the case of not drinking, we just need to put water in the cup symbolically in advance, or It's a drink, just raise a glass with everyone."
"To put it bluntly, it's actually just to put on a show so that people can't fault the etiquette and show respect."
Studio.
"This is possible!"
"Not bad, I won't be embarrassed next time."
"The anchor is right. In fact, to put it bluntly, this is just a cutscene, and it may not be that someone cares whether you drink or not."
"It's just that there are so many people, who is looking at you?"
Li Yuan: "Everyone is right, as long as you hold the wine glass in your hand and look at the speaker, the process is over."
"Before toasting for Chinese food, everyone can also clink wine glasses with each other symbolically. When clinking glasses, be careful that your wine glass should be lower than the other party's wine glass, which is what the fans in the live broadcast room said just now, to show respect for the owner. .”
"And if you are too far away from other people, you can also lightly touch the table with the bottom of the wine glass, which is also a way of expressing clinking glasses"
"A toast, in fact, is a kind of toast itself, or drinking because of something, or because of the arrival of a certain person."
"So before drinking, some beautiful words for scenes are actually inevitable. Sometimes these scenes need to be prepared in advance, and some need to be played by the forest farm, but no matter what kind, everyone should pay attention to not saying too many words. "
"Be careful, especially don't force the master to talk too much, after all... If you talk too much, it will inevitably steal the limelight from the master, which is not very polite."
(End of this chapter)
"And after picking up the dishes, it's best to put the chopsticks in your plate for a while before eating."
"And it's best not to make a sound or open your mouth when eating, so as to avoid food spurting and juice spilling when talking."
Studio.
"It's just a meal, it's too much trouble."
"Is it troublesome? I think what the anchor said makes sense. These are all polite."
"It's nice to say politeness, but it's bad manners, it's good manners!"
"I think it's also education, just like... blowing your nose while eating. Please make up the rest by yourself."
"Upstairs you are so bad, I'm eating right now!"
"Haha, this shows that what the anchor said is more resonant."
Li Yuan smiled and said: "Well, there are actually a lot of table manners. Although we are usually more comfortable when eating at home, we don't think so much, but we still need to pay attention to what we should pay attention to."
Studio.
"In fact, I think that in terms of etiquette, foreign countries have to do a lot more comprehensively than we do."
"Sometimes...it really is."
"Yes, some foreign restaurants are very particular about eating."
"Fancy? That's a place you haven't been to!"
"That's right, who doesn't know how to pay attention? We have a lot of things abroad, and we are more professional than them!"
Li Yuan nodded.
"In fact, it is true. We also have the set of hot and cold and desserts abroad. What kind of knife and fork, we use are more complicated than theirs."
"In our food culture, cold dishes are usually served first, and cold dishes are to stimulate appetite, followed by a pot of clear soup. Hot soup can help increase body temperature."
"After drinking the hot soup, it's time to taste the main course. Usually the main course is ordered according to your own taste, but according to our custom, even if you don't like spicy food, you still have to order a full spicy one. The dishes are fine."
"And rice is also a unique food in our country. It is served with spicy dishes. One is strong with rice, and the other is mild and sweet..."
"There are also desserts. In fact, our country also has a lot of them."
"It's just that it's different from the sweet and greasy ones abroad. Our desserts are generally made in Chinese style instead of cream."
"Sweet soup, red bean paste, sesame paste, sesame balls, and spring rolls. There are also many cold desserts, such as ice cream, pudding, and pancakes, which are also commonly eaten desserts."
"In Chinese food, we still pay attention to four dishes and one soup, but drinking soup is also a technical task. You have to wait for the hot soup to cool down before drinking it. This kind of soup will not lose the taste of the soup, but it will taste better elegant."
"And when drinking soup, use a spoon to put the soup into your own bowl first, and then use the spoon to drink in small sips."
"As for eating, the most standard way of eating is actually to pick up the rice bowl, put the bowl against your lips and push the rice grains into your mouth with chopsticks. This is the easiest way to eat."
"And in fact, there is another saying whether to mention the rice bowl when eating. If you pick it up, it means that you like to eat. If you don't pick up the rice bowl, it means that you are not very satisfied with the meal."
Studio.
"So, I'm not satisfied with every meal?"
"What else is there to say?"
"My mother has let me eat with my rice bowl since I was a child..."
"This is too much, isn't it?"
"That's a good relationship? Next time I go out to eat, if I don't take my job, it means I don't like the meal?"
"Haha, I never took my rice bowl to eat since I was a child."
"The host can talk about the importance of toasting?"
"Is it important to toast?"
"I know that when toasting, the wine glass should be lower than the elders, which means humility."
"Yes, yes, I know this too!"
Li Yuan nodded.
"Toasting is indeed a bit particular."
"Because our country has a long history of toasting and questioning, and the wine glass whispering to the elders just like the friend said just now is one of them."
"When drinking, especially when a toast is required on some special occasions, someone needs to be the first to propose it. This person should preferably be the host or the guest of honor. Of course, other guests present can take the initiative to propose a toast." come out."
"However, no matter who it is, you must stand up when proposing a toast. You can hold the glass with your right hand, or hold the bottom of the glass with your left hand after picking up the glass with your right hand."
"During this process, you must smile, look at the person who is going to toast, and say blessings at the same time.
"And at this time, the people on the other tables must immediately stand up with their wine glasses in their hands."
Studio.
"I know this, but... anchor, what about people who don't drink?"
"Yeah, isn't it embarrassing if there are some people who don't drink at this time?"
"Yeah, what if you don't drink well?"
"I'm also curious, what should I do at this time? If everyone else stands up, won't I be embarrassed?"
Li Yuan.
"Actually, this is not as complicated as everyone thinks. Since everyone stands up, we can do whatever we want. For example, in the case of not drinking, we just need to put water in the cup symbolically in advance, or It's a drink, just raise a glass with everyone."
"To put it bluntly, it's actually just to put on a show so that people can't fault the etiquette and show respect."
Studio.
"This is possible!"
"Not bad, I won't be embarrassed next time."
"The anchor is right. In fact, to put it bluntly, this is just a cutscene, and it may not be that someone cares whether you drink or not."
"It's just that there are so many people, who is looking at you?"
Li Yuan: "Everyone is right, as long as you hold the wine glass in your hand and look at the speaker, the process is over."
"Before toasting for Chinese food, everyone can also clink wine glasses with each other symbolically. When clinking glasses, be careful that your wine glass should be lower than the other party's wine glass, which is what the fans in the live broadcast room said just now, to show respect for the owner. .”
"And if you are too far away from other people, you can also lightly touch the table with the bottom of the wine glass, which is also a way of expressing clinking glasses"
"A toast, in fact, is a kind of toast itself, or drinking because of something, or because of the arrival of a certain person."
"So before drinking, some beautiful words for scenes are actually inevitable. Sometimes these scenes need to be prepared in advance, and some need to be played by the forest farm, but no matter what kind, everyone should pay attention to not saying too many words. "
"Be careful, especially don't force the master to talk too much, after all... If you talk too much, it will inevitably steal the limelight from the master, which is not very polite."
(End of this chapter)
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