Entertainment starts with travel

Chapter 316 A rainy day is more suitable for songwriting

Hexiang Dongpo Yuyekai has eaten once in Hangzhou, and it is also eaten in such a small restaurant.

The taste of many large hotels may not be as good as this small restaurant, but it is difficult for foreigners like Ye Kai to find such a small restaurant.

These are all local secrets.

I ordered four dishes and one soup. The soup was sauerkraut fish soup, which was also Ye Kai’s favorite soup. It tasted very appetizing and refreshing, but the fish in the fish soup was not as delicious as other recipes.

After all, the umami is in the soup.

Saoirse has been waiting impatiently for a long time, turning her head to look at the kitchen from time to time, hoping that the kitchen will serve their dishes sooner.The waiter kept staring at them after bringing the dishes.

Until the dishes served by the waiter arrived at other people's tables.

Saoirse thinks that the scenery in China is second to none. The main reason is that the dishes are particularly shocking to her. There are countless ways to eat a dish, various collocations, and methods, and eventually evolve into the same delicious taste, but with a different style. .

Since this restaurant is located near a scenic spot, the traffic flow is relatively large. The two waited for half an hour before they began to serve their dishes one after another. The first dish that came was a vegetarian dish, braised eggplant.

The two tasted a little, and Saoirse said to Ye Kai in English: "It's not as delicious as in Rongcheng..."

But she likes the second dish very much. The second dish is a local snack in Nanyun, called Nanyun Spring Rolls. It is different from spring rolls in other places. Nanyun Spring Rolls are salty and delicious, with meat and winter bamboo shoots inside. Ham, mushrooms.

These ingredients are deep-fried and wrapped in a golden-yellow dough, dipped in the sweet sauce at the bottom of the plate, it tastes crispy on the outside and soft on the inside, salty and sweet.

This store puts a lot of minced meat, once you bite down, the remaining gravy will flow down with the remaining Nanyun spring rolls on the chopsticks, and you can see mushrooms and green onions from the bite.

Saoirse quickly finished one, licked her lips and said, "This is delicious, you learn how to make it."

At this time, Hexiang Dongpo fish came up, Ye Kai took a picture with his mobile phone, and heard Saoirsa's words, retorted: "Why do I learn, it feels very simple, I leave it to you, and I will find the menu for you when I go back. "

"Didn't we agree? I will cook Western food, and you will cook Chinese food."

"I feel like I'm at a loss now. We eat Chinese food most of the time when we're together, right? You're just in charge of breakfast, and it's almost noon when we wake up."

The two chattered, and Ye Kai sent the photo to Moments.

That's when Saoirsa was greeted to try this dish of lotus-flavored Dongpo fish.

It seems that the finished dishes are not too different from those in Hangzhou, but the taste is different. The ones in Hangzhou are lighter. The flavors made by this restaurant are more intense and seem to add a lot of spices.

But the taste is still very good. After the lotus leaf is scalded with boiling water, it stimulates a more intense lotus fragrance, which is blended into the fish and pork belly, adding a refreshing plant fragrance to the meat.

Even the rich seasonings can't cover up this aroma, which is also the origin of the name of this dish, and it is a signature.

As for the source of the seasoning, even Ye Kai couldn't taste it, maybe it was a special seasoning of Yunnan cuisine, Ye Kai had never eaten it, so he couldn't taste what it was.

Yunnan cuisine is a local cuisine with the most prominent national characteristics among Chinese cuisines. It is greatly influenced by Sichuan cuisine, but it tastes different in many ways.

However, Ye Kai is not here as a gourmet to taste and rate, but as a diner to eat here. The taste of the dishes here satisfies two picky eaters, which is already rare.

After drinking and eating, a bowl of fish soup is served, and the warmth instantly fills the whole body.

It was raining lightly outside the window, Ye Kai quickly paid the bill, took Saoirse back to the hotel and stayed there, their hotel was on this street, very close from the restaurant.

This rain should last for a long time. In Ye Kai's eyes, this heavy rain lasted until two hours later. With his current ability to see the weather, it is not sure when the rain will stop.

Not long after returning to the hotel, a heavy downpour started to fall.

The outside of the window suddenly turned into a sea of ​​water. The heavy rain came too fast. Many people thought that there was nothing to be afraid of light raindrops. People who were wandering on the street were instantly drenched by the heavy rain.

Shouting and hiding in a nearby shop.

The window was closed, and Saoirse sat on the balcony with a bench, looking at the heavy rain outside and the people sheltering from the rain, she couldn't help but opened the window and shouted: "It's raining! La la la!"

The rain was poured into the room by the wind, and Ye Kai, who was writing a song, frowned and said, "Why are you crazy?"

Saoirse was also caught in the rain, she hurriedly closed the window, and turned her head to make a face at Ye Kai.Seeing what he was writing on the table, he came over curiously and asked, "What are you writing?"

"Song."

"Song?"

Saoirse was interested, she pulled a stool and sat beside Ye Kai to watch what he wrote.

Music is a common hobby of the two of them, but Ye Kai didn't regard this as his main occupation. He wrote the song that he thought of when he climbed the snow mountain before.

At that time, Ye Kai recorded it in the notebook of his mobile phone, and now he records it in notes.

Although it is more convenient to use a computer, Ye Kai feels that writing songs in black and white is more ritualistic and more inspirational.

Seeing the stave written by Ye Kai, Saoirse silently recited the melody, and found that she couldn't figure out how the song should be performed.

"What song is this?"

Ye Kai didn't stop, looked at the words he wrote, and said: "This is a song that I thought of by chance. I think it is very suitable for Chinese classical dance. Write it out first."

"Chinese classical dance?" Saoirse thought for a while, then asked, "What's the name?"

"Well... I haven't thought about it yet."

This piece of music has not been finished yet, let's think about the name after it is officially finished. At this moment, Ye Kai is thinking about the dance movements while writing the melody.

But he has no research on classical dance.

At that time, I have to ask Zhou Sihui for help. Since she can dance classical dance, it shouldn't be difficult to find someone who can choreograph.

The more I write down, the more Ye Kai likes this piece.

"Guzheng, yangqin, chime bells... Is it convenient to use chime bells now? Forget it, let's use other instruments instead... This section of guzheng is not easy to perform, so it is very convenient to use pipa and lunzhi..."

It took Ye Kai half an hour to arrange this song, after all, the melody has already come out.

After clicking the last dot on this piece of paper, Ye Kai suddenly stopped, the song has been written, and now he should be thinking about the name of this song.

Saoirse had been watching Ye Kai write the song, and when she saw that he had stopped here, she asked, "Is there any more? The song isn't over yet."

"No, it's finished."

At this time, Ye Kai thought of the source of inspiration for this song, and wrote "Treading Water Dance"

Let's call it water dancing.

(End of this chapter)