Entertainment starts with travel
Chapter 336 Service Fee
Chapter 336 Service Fee
An hour later, three figures appeared in Quanjude.
Ye Kai was not satisfied with the treat here, but he really didn't know where to eat in Yanjing, so he came to the most famous Quanjude.
Because I came early, there are still... not many people in the store.
It's almost lunch time, is it possible that no one is queuing up to eat at Quanjude?Fortunately, they came early, so they only had to wait for four tables, that is, there were only three tables in front of them.
This store is very big, and it looks like a small market when you go shopping. There are movies on the wall-mounted TV outside the restaurant, and dozens of benches are placed in front of the TV. People in the queue sit here in twos and threes.
Finally got a seat after 15 minutes.
Like Bianyifang, it is also a big round table, but this time there is no private room.But Ye Kai thinks it’s good to have a place to sit, who pays attention to who you are when eating here?
Smelling the scent, Ye Kai started growling.
A duck here sells for 238, which is quite expensive, and I ordered some other dishes, which added up to more than 500 yuan.
Zhou Sihui kept looking at the menu, and after the waiter left, she whispered, "The roast duck here is so expensive? It costs only 238 yuan. A roast duck in our cafeteria is only 25 yuan."
Ye Kai looked away from the waiter, and said amusedly, "You also said that it's a cafeteria."
He motioned Zhou Sihui to see the Quanjude sign not far away: "Look at that sign, do you feel particularly imposing? A century-old restaurant, the food here is not roast duck, it's called IP."
Zhou Sihui thought for a while after hearing the words: "I still think it's expensive, but I don't know if it's good or not."
"It's delicious!" Saoirse nodded affirmatively.
In fact, Sun Shang and Zhou Sihui's families are not short of money, and they are the second generation of rich professionals.
But they are not extravagant and wasteful in life, maybe it is because of this reason that they hit it off so well. The last time I took Ye Kai to the private kitchen, Sun Shang felt distressed for a long time.
The rich second generation are not necessarily rich, if the family does not give you money, what else can you do?Money doesn't fly over by itself, so it's hard to be extravagant.
Sun Shang's car and house were gifts from his father, so they couldn't be sold, otherwise the already small pocket money would be even less.
Ye Kai only knew that Zhou Sihui's family was quite rich, but he didn't know what kind of business it was, and he didn't inquire about it.
So, regardless of how big Sun Shang's family business is, among Ye Kai's few friends, no one is richer than Ye Kai in terms of local tyrants. Everyone else is real estate, and Ye Kai is cash.
The roast duck was pushed up by a cart, and the waitress who ordered food for them followed her and asked, "Excuse me, the roast duck is ready. We generally have three ways to slice it. Generally, it is recommended that you use traditional slices." ?"
"Yes." Ye Kai nodded.
The chef who came over picked up the knife after hearing it and started slicing.
I haven’t seen this in Yekai of Bianyifang before, so it should be regarded as a traditional feature of Quanjude, right?Perhaps there is also the nature of performance in it.
The chef first drew a strip of meat on the belly of the roast duck, and then sliced it from left to right along this route. The meat slices that came out were almost the same as what Ye Kai had eaten before, and they were placed in scales on the plate.
The small dish for the dipping sauce is an arc-shaped plate, which is connected. There are five kinds of them, sauerkraut, sugar, sauce, minced garlic and so on.
Quanjude's roast duck slices are very thin. After eating two pieces, the taste is not bad. The duck skin melts in the mouth when dipped in sugar. Not only Ye Kai, Zhou Sihui also likes to eat it dipped in sugar.
After the dishes were served, there were piles of bottles and cans on the table.
There are lotus leaf cakes in the steamer, pick them up with chopsticks and put them in a bowl, and then make the side dishes by yourself. This is basically how a large table of dishes is eaten.
Ye Kai noticed that few people here ordered food, but Ye Kai got up early in the morning to pick up Zhou Sihui. He was hungry now, so he ordered a duck soup with rice, using a duck rack.
The duck rack is the roast duck they ordered, but if you want to drink soup or make soup with rice, you have to add 20 yuan.
Zhou Sihui rolled a lotus leaf cake, held it in her hand for a while, then suddenly took out her mobile phone to take a picture, and said to Ye Kai: "Brother Ye, do you think it looks like a chicken roll in fast food?"
Ye Kai wrapped a lot of vegetables in the lotus leaf pancake. Hearing this, he looked at his work and nodded: "Well, it's a bit similar, but it should be called duck roll."
This roast duck is actually very greasy, and the taste is actually not as good as that of Bianyifang, but with these cucumbers, lettuce and so on, to neutralize the greasy, it will be much more delicious.
Saoirsa is not yet proficient with chopsticks, and it is not easy to make burritos with a fork, so Ye Kai helped Saoirsa roll one after eating one by herself.
Watching Ye Kai feed Saoirsa, Zhou Sihui suddenly wanted to drink lemon juice.
Why don't you want to come here by yourself?It is because of such things.The two of you show affection, and I can only eat roast duck by myself...
This roast duck is so sour.
Thinking this way in my heart, I didn't care about my body, I turned my grief and anger into my appetite, and I ate!
Don't look at Zhou Sihui eating happily, but she thinks the taste of this roast duck is actually not as good as that made in the cafeteria.
Thinking about it, Zhou Sihui watched more and more guests, and gradually understood the key to the mediocre taste of Quanjude Roast Duck——
Nonsense, receiving so many tour groups every day, there are a lot of people, and we can't wait too long. Can the quality of the roast duck come out like this be guaranteed?
However, even so, Zhou Sihui still felt satisfied.
We also ate roast duck in Yanjing. Half of the wishes we made before coming to Yanjing have come true, and we will climb the Great Wall by ourselves whenever we have time.
In this case, my trip to Yanjing will be perfect.
After eating for more than half an hour, a few people left the table. After paying the bill and taking the bill, Ye Kai asked Zhou Sihui.
"How do you feel, is it delicious?"
Zhou Sihui nodded reservedly: "The taste is not bad, it didn't disappoint me."
Hearing this, Ye Kai took a breath with doubts...
Strange, is it really because I am not used to Yanjing's cuisine?Why does Saoirse think it's delicious, Zhou Sihui also thinks it tastes good, but I think it's not as good as the roadside stall?
Looking at the bill, it cost 586 in total, of which the service charge was 58 yuan.
This is the first Chinese restaurant that Ye Kai eats that charges a service fee, and it is in line with international standards, and the charge is [-]%.
The service attitude is actually not bad. Ye Kai has to tip when he eats abroad, so he doesn't resist the service fee so much, but he still feels a little awkward.
Ye Kai thinks that the best service in Quanjude is the good-looking waiters.
They are all very good-looking girls with good figures. After drinking for three rounds and eating five flavors, they look brighter and brighter with the help of the steam in the restaurant.
Well, Ye Kai got the eyes of two girls for this.
(End of this chapter)
An hour later, three figures appeared in Quanjude.
Ye Kai was not satisfied with the treat here, but he really didn't know where to eat in Yanjing, so he came to the most famous Quanjude.
Because I came early, there are still... not many people in the store.
It's almost lunch time, is it possible that no one is queuing up to eat at Quanjude?Fortunately, they came early, so they only had to wait for four tables, that is, there were only three tables in front of them.
This store is very big, and it looks like a small market when you go shopping. There are movies on the wall-mounted TV outside the restaurant, and dozens of benches are placed in front of the TV. People in the queue sit here in twos and threes.
Finally got a seat after 15 minutes.
Like Bianyifang, it is also a big round table, but this time there is no private room.But Ye Kai thinks it’s good to have a place to sit, who pays attention to who you are when eating here?
Smelling the scent, Ye Kai started growling.
A duck here sells for 238, which is quite expensive, and I ordered some other dishes, which added up to more than 500 yuan.
Zhou Sihui kept looking at the menu, and after the waiter left, she whispered, "The roast duck here is so expensive? It costs only 238 yuan. A roast duck in our cafeteria is only 25 yuan."
Ye Kai looked away from the waiter, and said amusedly, "You also said that it's a cafeteria."
He motioned Zhou Sihui to see the Quanjude sign not far away: "Look at that sign, do you feel particularly imposing? A century-old restaurant, the food here is not roast duck, it's called IP."
Zhou Sihui thought for a while after hearing the words: "I still think it's expensive, but I don't know if it's good or not."
"It's delicious!" Saoirse nodded affirmatively.
In fact, Sun Shang and Zhou Sihui's families are not short of money, and they are the second generation of rich professionals.
But they are not extravagant and wasteful in life, maybe it is because of this reason that they hit it off so well. The last time I took Ye Kai to the private kitchen, Sun Shang felt distressed for a long time.
The rich second generation are not necessarily rich, if the family does not give you money, what else can you do?Money doesn't fly over by itself, so it's hard to be extravagant.
Sun Shang's car and house were gifts from his father, so they couldn't be sold, otherwise the already small pocket money would be even less.
Ye Kai only knew that Zhou Sihui's family was quite rich, but he didn't know what kind of business it was, and he didn't inquire about it.
So, regardless of how big Sun Shang's family business is, among Ye Kai's few friends, no one is richer than Ye Kai in terms of local tyrants. Everyone else is real estate, and Ye Kai is cash.
The roast duck was pushed up by a cart, and the waitress who ordered food for them followed her and asked, "Excuse me, the roast duck is ready. We generally have three ways to slice it. Generally, it is recommended that you use traditional slices." ?"
"Yes." Ye Kai nodded.
The chef who came over picked up the knife after hearing it and started slicing.
I haven’t seen this in Yekai of Bianyifang before, so it should be regarded as a traditional feature of Quanjude, right?Perhaps there is also the nature of performance in it.
The chef first drew a strip of meat on the belly of the roast duck, and then sliced it from left to right along this route. The meat slices that came out were almost the same as what Ye Kai had eaten before, and they were placed in scales on the plate.
The small dish for the dipping sauce is an arc-shaped plate, which is connected. There are five kinds of them, sauerkraut, sugar, sauce, minced garlic and so on.
Quanjude's roast duck slices are very thin. After eating two pieces, the taste is not bad. The duck skin melts in the mouth when dipped in sugar. Not only Ye Kai, Zhou Sihui also likes to eat it dipped in sugar.
After the dishes were served, there were piles of bottles and cans on the table.
There are lotus leaf cakes in the steamer, pick them up with chopsticks and put them in a bowl, and then make the side dishes by yourself. This is basically how a large table of dishes is eaten.
Ye Kai noticed that few people here ordered food, but Ye Kai got up early in the morning to pick up Zhou Sihui. He was hungry now, so he ordered a duck soup with rice, using a duck rack.
The duck rack is the roast duck they ordered, but if you want to drink soup or make soup with rice, you have to add 20 yuan.
Zhou Sihui rolled a lotus leaf cake, held it in her hand for a while, then suddenly took out her mobile phone to take a picture, and said to Ye Kai: "Brother Ye, do you think it looks like a chicken roll in fast food?"
Ye Kai wrapped a lot of vegetables in the lotus leaf pancake. Hearing this, he looked at his work and nodded: "Well, it's a bit similar, but it should be called duck roll."
This roast duck is actually very greasy, and the taste is actually not as good as that of Bianyifang, but with these cucumbers, lettuce and so on, to neutralize the greasy, it will be much more delicious.
Saoirsa is not yet proficient with chopsticks, and it is not easy to make burritos with a fork, so Ye Kai helped Saoirsa roll one after eating one by herself.
Watching Ye Kai feed Saoirsa, Zhou Sihui suddenly wanted to drink lemon juice.
Why don't you want to come here by yourself?It is because of such things.The two of you show affection, and I can only eat roast duck by myself...
This roast duck is so sour.
Thinking this way in my heart, I didn't care about my body, I turned my grief and anger into my appetite, and I ate!
Don't look at Zhou Sihui eating happily, but she thinks the taste of this roast duck is actually not as good as that made in the cafeteria.
Thinking about it, Zhou Sihui watched more and more guests, and gradually understood the key to the mediocre taste of Quanjude Roast Duck——
Nonsense, receiving so many tour groups every day, there are a lot of people, and we can't wait too long. Can the quality of the roast duck come out like this be guaranteed?
However, even so, Zhou Sihui still felt satisfied.
We also ate roast duck in Yanjing. Half of the wishes we made before coming to Yanjing have come true, and we will climb the Great Wall by ourselves whenever we have time.
In this case, my trip to Yanjing will be perfect.
After eating for more than half an hour, a few people left the table. After paying the bill and taking the bill, Ye Kai asked Zhou Sihui.
"How do you feel, is it delicious?"
Zhou Sihui nodded reservedly: "The taste is not bad, it didn't disappoint me."
Hearing this, Ye Kai took a breath with doubts...
Strange, is it really because I am not used to Yanjing's cuisine?Why does Saoirse think it's delicious, Zhou Sihui also thinks it tastes good, but I think it's not as good as the roadside stall?
Looking at the bill, it cost 586 in total, of which the service charge was 58 yuan.
This is the first Chinese restaurant that Ye Kai eats that charges a service fee, and it is in line with international standards, and the charge is [-]%.
The service attitude is actually not bad. Ye Kai has to tip when he eats abroad, so he doesn't resist the service fee so much, but he still feels a little awkward.
Ye Kai thinks that the best service in Quanjude is the good-looking waiters.
They are all very good-looking girls with good figures. After drinking for three rounds and eating five flavors, they look brighter and brighter with the help of the steam in the restaurant.
Well, Ye Kai got the eyes of two girls for this.
(End of this chapter)
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