magic ranch
Chapter 1021 Authentic Iron Pot Stewed Big Fish
Chapter 1021 Authentic Iron Pot Stewed Big Fish
(Thanks to my friends Fengxiaai, Xiuming, Yu'er, mochaX2 monthly ticket for encouragement)
Alex is very concerned about the great pyrenes, he is still here to check the wound carefully, and then follow everyone to go home.
Seeing the cheerful pace of the little guy, grass began to grow in Comrade Liu's heart.
What happened today is too miraculous. The only connection that is a bit far-fetched is that the girl's bartending skill is a diffusion-type skill, otherwise it would be impossible to make a super narcotic from bartending.
Although this is a reasonable explanation at present, Liu Heming always feels that it will not be so simple.
If this was made by the little guy, what did the little kid remind the girl at that time?How did the little boy know that his daughter can mix wine and make anesthetics?
Even when he returned home, he didn't think about it.It's just that after such a commotion, the sky outside is getting dark, the wind is blowing, and dinner has to be prepared.
He still has to do the job of killing the fish, and then Alex will cook the fish.
For today's dinner, Alex is also very concerned.People not only have to manage the food, but also the food.Liu Heming is very curious about what kind of surprise this little guy will bring to everyone today.
The staple food they choose is also very simple, which is corn tortillas.It's just that it's not made of cornmeal, but the corn that people ran to the greenhouse to pick and eat.
Liu Heming has done this for everyone before, but I didn't expect the little guy to be very caring, so I remembered it.
Liu Heming finished cleaning up the big fish, and the little guy also stirred up the corn paste.They also added some white noodles and glutinous rice noodles, but they were all a little bit.
For Comrade Liu, although this fish is big, it is very convenient to handle.When I usually do it, it is also very easy.
But in the hands of Alex, the size of this fish is somewhat unbearable for the little guy, even if the whole big fish has been cut into pieces by Liu Heming.
But Alex is also a chef without stage fright, your fish is big, so we are afraid of you?
Oil was poured into the cauldron, and the little guy began to oil the outside of these fish pieces.Even Liu Heming was quite curious about what this little guy was going to do.
When the oil in the cauldron was hot, the little guy used a shovel to brush against the wall of the pot a few times, and then squatted on the pot platform holding the fish piece and slowly slid down the wall of the pot.
The little guy is smart. They brush oil to avoid sticking to the pan.He didn't dare to throw it into the pot by himself, for fear of splashing hot oil on himself.
A large piece of fish meat was stacked in the pot, and then the little guy hugged the big fish head and put it directly on the fish piece.Picking up the spoon on the side, he scooped one big spoonful after another of the small lake water into the pot.
Liu Heming's stew pots are all PLUS version. There are so many people in the family. If your pot is too small, the stewed dishes will not be enough.
So regardless of how big the fish is, putting it in the pot is only half the amount of the pot.But now Alex has added a lot of water from the small lake, which is more than half of the pot, and the fish heads are all gone.
Seeing this, he knew that today's dinner might be late.Because normally speaking, fish meat is actually very good to stew, after all, it is relatively fresh and tender.But if you want to taste the stew, you have to rely on time to absorb the flavor.
As the old saying goes, one thousand stewed tofu and ten thousand stewed fish are talking about this.
Watching the little guy put sauce, hot sauce, and various large pieces of seasoning into the pot again, and put the lid on the pot after putting it away, Liu Heming became more sure.
Even the tortillas were covered directly without sticking to the wall of the pot. It must have been stewed for a long time.After the cake is pasted, it can be cooked in half an hour.
Alex led his small team and went to the side to get side dishes such as tofu, eggplant, cabbage, wide noodles, potatoes, and morels.
"Why does Alex now give me a very authentic feeling of cooking?" Alfred, who made up his mind to follow the meal, watched the little guy busy, and then asked Liu Heming's side .
"I don't even know that this little guy is so powerful. No matter what he does, he is actually very focused." Liu Heming said with a wry smile.
"I've talked to her about this approach before, but I think it's troublesome, and most of what I cook for everyone is a simplified version. I didn't expect that she would be so serious about cooking for everyone today."
"Wait, if you want to put away this big pot of soup, don't expect it to simmer for more than three hours. You are lucky, the taste of this pot of fish will be very good."
Alex’s is the authentic stewed big fish in the Northeast iron pot, and it’s the serious version, which is not a bit better than the version I cut corners.
When I stew it by myself, it will come out of the pot in about an hour. If the little guy only stews for an hour, the taste will not come out yet.
But he is also very proud, there are skills on the pot, and there are skills under the pot, that is, burning fire.Although this is very simple, it seems that it is OK just to add firewood to it.
That's impossible, the fire here must be civil and military fire, and it is different from ordinary civil and military fire.
In the past, most of the stewing methods were to boil with a strong fire, then turn to a slow fire and simmer slowly.But today's fire is indeed mainly martial fire at the beginning, and it can't be a slow fire later. If you want that kind of continuous and powerful slow fire, you have to burn the entire stove, not just the bottom of the pot.
The wind outside was also a bit strong, so Liu Heming asked everyone to go to the house to rest first, and greet everyone after the meal was ready.
But it was useless, no one left.Even if you just squat by the pot and watch, people have to watch.
What else can Liu Heming say?If you love it, just watch it.
On the contrary, Chef Alex took it easy. Even though it was windy, he rode a wolf over there and went to see how the big pyrene was doing now.
After stewing for more than two hours, Alex returned from there with Xiao Nao Nao and Little Kid.After washing his hands, he lifted the lid of the cauldron, and threw all the prepared ingredients into the cauldron.
After finishing these, the little guy stood by the pot again, digging into the thick corn paste with his little hands, he dug out a large ball.Glancing at the wall of the pot, he threw it out with a "swish", and with a "snap", the tortilla stuck to the pot, and it flowed down a little, just touching the fish soup.
The little guy nodded in satisfaction, and then, one piece after another, they were all stuck to the side of the pot with a crackling sound.Alfred has grown his mouth so much, do you want to be so powerful?
At the beginning he thought it was a random throw, but now that the shapes are all out, they look uniform, you can try one at random?
"This is my daughter." Liu Heming poked him and said triumphantly.
Alfred smiled wryly and shook his head. This little guy Alex is not only versatile, but also "magical".He felt that even many real chefs, if you don't practice more, it may be difficult to achieve such a skill.
At this time, the people outside also came back one after another, Alex made a move.This doesn't need to be broadcast at all, it can be "smelled" and tasted.
Now the fragrance outside is really strong, Liu Heming, who was burning the fire here, sniffed a few more times.
I know that this place is cooking delicious food, but I don't know that there are so many people surrounded by so many people here, I can think that something big has happened.
After stewing for a while, Alex lifted the lid of the big pot again, looked at the pancakes stuck to the side of the pot, and nodded in satisfaction.
Then put the lid of the cauldron on the side, and gave Liu Heming a look, you can understand it yourself.
Old Comrade Liu came out in good spirits, and used a shovel to shovel off all the big pancakes stuck to the side.The lower layer next to the wall of the pot is burnt but not burnt, and the heat is just right.
The big pancakes filled a big plate, and then Liu Heming used a big spoon to put the fish in the pot into the big basin.Although the pots at home are not small, they stewed a lot this time, and directly filled three big pots.
Don't think that you only eat fish when you stew big fish in an iron pot. In fact, the rest of the ingredients taste very good, after all, they are full of fish soup.
Greeting everyone to sit down, Liu Heming ignored others and took a sip of fish soup first.
The mouth is very full, slightly salty, but this is an empty mouthful, if you pair it with pancakes or wine, it is just right.
"Wow, this tofu is delicious." Bei Xiaoqi was very happy after taking a bite of the tofu in the small bowl.
"Haha, everyone, be careful when eating. Although the bones of this fish are very big and easy to pick, you should also be careful not to stick them in your mouth." Liu Heming said happily.
The daughter's craftsmanship is really good, and he feels that the stew in this pot is better than his own.
Cooking looks simple, but it actually requires a lot of skill.Even if all the ingredients you use are top-notch ingredients, if you are not good at craftsmanship, you can't even try to make delicious dishes.
Alix has already become a master in terms of craftsmanship and fire control.
A bite of fish, a bite of big pancakes, and a sip of beer, Liu Heming's appetite is really whetted.Moreover, he ate less fish and meat, and mostly served tofu, eggplant and vermicelli.
This vermicelli is also good, very strong, chewy, and full of flavor.
There was a big fish head in front of the little guy Alex, and he ate it very seriously.Not only will he eat it by himself, but he will also share it with Xiao Nao Nao, Little Kid and Bei Xiaoqi.
Usually when we eat, everyone will chat, but today there is no such thing as eating with your head down.The taste of this dish is really satisfying, even if the soup is a little salty, it tastes delicious with big pancakes.
With the silent efforts of these people, a large plate of corn tortillas and three large pots of vegetables were cleaned up.Just under the basin, there is some fish soup left.
Everyone is in the same state, and they are all struggling.He didn't even bother to move when leaning on the chair, which was supportive.
(End of this chapter)
(Thanks to my friends Fengxiaai, Xiuming, Yu'er, mochaX2 monthly ticket for encouragement)
Alex is very concerned about the great pyrenes, he is still here to check the wound carefully, and then follow everyone to go home.
Seeing the cheerful pace of the little guy, grass began to grow in Comrade Liu's heart.
What happened today is too miraculous. The only connection that is a bit far-fetched is that the girl's bartending skill is a diffusion-type skill, otherwise it would be impossible to make a super narcotic from bartending.
Although this is a reasonable explanation at present, Liu Heming always feels that it will not be so simple.
If this was made by the little guy, what did the little kid remind the girl at that time?How did the little boy know that his daughter can mix wine and make anesthetics?
Even when he returned home, he didn't think about it.It's just that after such a commotion, the sky outside is getting dark, the wind is blowing, and dinner has to be prepared.
He still has to do the job of killing the fish, and then Alex will cook the fish.
For today's dinner, Alex is also very concerned.People not only have to manage the food, but also the food.Liu Heming is very curious about what kind of surprise this little guy will bring to everyone today.
The staple food they choose is also very simple, which is corn tortillas.It's just that it's not made of cornmeal, but the corn that people ran to the greenhouse to pick and eat.
Liu Heming has done this for everyone before, but I didn't expect the little guy to be very caring, so I remembered it.
Liu Heming finished cleaning up the big fish, and the little guy also stirred up the corn paste.They also added some white noodles and glutinous rice noodles, but they were all a little bit.
For Comrade Liu, although this fish is big, it is very convenient to handle.When I usually do it, it is also very easy.
But in the hands of Alex, the size of this fish is somewhat unbearable for the little guy, even if the whole big fish has been cut into pieces by Liu Heming.
But Alex is also a chef without stage fright, your fish is big, so we are afraid of you?
Oil was poured into the cauldron, and the little guy began to oil the outside of these fish pieces.Even Liu Heming was quite curious about what this little guy was going to do.
When the oil in the cauldron was hot, the little guy used a shovel to brush against the wall of the pot a few times, and then squatted on the pot platform holding the fish piece and slowly slid down the wall of the pot.
The little guy is smart. They brush oil to avoid sticking to the pan.He didn't dare to throw it into the pot by himself, for fear of splashing hot oil on himself.
A large piece of fish meat was stacked in the pot, and then the little guy hugged the big fish head and put it directly on the fish piece.Picking up the spoon on the side, he scooped one big spoonful after another of the small lake water into the pot.
Liu Heming's stew pots are all PLUS version. There are so many people in the family. If your pot is too small, the stewed dishes will not be enough.
So regardless of how big the fish is, putting it in the pot is only half the amount of the pot.But now Alex has added a lot of water from the small lake, which is more than half of the pot, and the fish heads are all gone.
Seeing this, he knew that today's dinner might be late.Because normally speaking, fish meat is actually very good to stew, after all, it is relatively fresh and tender.But if you want to taste the stew, you have to rely on time to absorb the flavor.
As the old saying goes, one thousand stewed tofu and ten thousand stewed fish are talking about this.
Watching the little guy put sauce, hot sauce, and various large pieces of seasoning into the pot again, and put the lid on the pot after putting it away, Liu Heming became more sure.
Even the tortillas were covered directly without sticking to the wall of the pot. It must have been stewed for a long time.After the cake is pasted, it can be cooked in half an hour.
Alex led his small team and went to the side to get side dishes such as tofu, eggplant, cabbage, wide noodles, potatoes, and morels.
"Why does Alex now give me a very authentic feeling of cooking?" Alfred, who made up his mind to follow the meal, watched the little guy busy, and then asked Liu Heming's side .
"I don't even know that this little guy is so powerful. No matter what he does, he is actually very focused." Liu Heming said with a wry smile.
"I've talked to her about this approach before, but I think it's troublesome, and most of what I cook for everyone is a simplified version. I didn't expect that she would be so serious about cooking for everyone today."
"Wait, if you want to put away this big pot of soup, don't expect it to simmer for more than three hours. You are lucky, the taste of this pot of fish will be very good."
Alex’s is the authentic stewed big fish in the Northeast iron pot, and it’s the serious version, which is not a bit better than the version I cut corners.
When I stew it by myself, it will come out of the pot in about an hour. If the little guy only stews for an hour, the taste will not come out yet.
But he is also very proud, there are skills on the pot, and there are skills under the pot, that is, burning fire.Although this is very simple, it seems that it is OK just to add firewood to it.
That's impossible, the fire here must be civil and military fire, and it is different from ordinary civil and military fire.
In the past, most of the stewing methods were to boil with a strong fire, then turn to a slow fire and simmer slowly.But today's fire is indeed mainly martial fire at the beginning, and it can't be a slow fire later. If you want that kind of continuous and powerful slow fire, you have to burn the entire stove, not just the bottom of the pot.
The wind outside was also a bit strong, so Liu Heming asked everyone to go to the house to rest first, and greet everyone after the meal was ready.
But it was useless, no one left.Even if you just squat by the pot and watch, people have to watch.
What else can Liu Heming say?If you love it, just watch it.
On the contrary, Chef Alex took it easy. Even though it was windy, he rode a wolf over there and went to see how the big pyrene was doing now.
After stewing for more than two hours, Alex returned from there with Xiao Nao Nao and Little Kid.After washing his hands, he lifted the lid of the cauldron, and threw all the prepared ingredients into the cauldron.
After finishing these, the little guy stood by the pot again, digging into the thick corn paste with his little hands, he dug out a large ball.Glancing at the wall of the pot, he threw it out with a "swish", and with a "snap", the tortilla stuck to the pot, and it flowed down a little, just touching the fish soup.
The little guy nodded in satisfaction, and then, one piece after another, they were all stuck to the side of the pot with a crackling sound.Alfred has grown his mouth so much, do you want to be so powerful?
At the beginning he thought it was a random throw, but now that the shapes are all out, they look uniform, you can try one at random?
"This is my daughter." Liu Heming poked him and said triumphantly.
Alfred smiled wryly and shook his head. This little guy Alex is not only versatile, but also "magical".He felt that even many real chefs, if you don't practice more, it may be difficult to achieve such a skill.
At this time, the people outside also came back one after another, Alex made a move.This doesn't need to be broadcast at all, it can be "smelled" and tasted.
Now the fragrance outside is really strong, Liu Heming, who was burning the fire here, sniffed a few more times.
I know that this place is cooking delicious food, but I don't know that there are so many people surrounded by so many people here, I can think that something big has happened.
After stewing for a while, Alex lifted the lid of the big pot again, looked at the pancakes stuck to the side of the pot, and nodded in satisfaction.
Then put the lid of the cauldron on the side, and gave Liu Heming a look, you can understand it yourself.
Old Comrade Liu came out in good spirits, and used a shovel to shovel off all the big pancakes stuck to the side.The lower layer next to the wall of the pot is burnt but not burnt, and the heat is just right.
The big pancakes filled a big plate, and then Liu Heming used a big spoon to put the fish in the pot into the big basin.Although the pots at home are not small, they stewed a lot this time, and directly filled three big pots.
Don't think that you only eat fish when you stew big fish in an iron pot. In fact, the rest of the ingredients taste very good, after all, they are full of fish soup.
Greeting everyone to sit down, Liu Heming ignored others and took a sip of fish soup first.
The mouth is very full, slightly salty, but this is an empty mouthful, if you pair it with pancakes or wine, it is just right.
"Wow, this tofu is delicious." Bei Xiaoqi was very happy after taking a bite of the tofu in the small bowl.
"Haha, everyone, be careful when eating. Although the bones of this fish are very big and easy to pick, you should also be careful not to stick them in your mouth." Liu Heming said happily.
The daughter's craftsmanship is really good, and he feels that the stew in this pot is better than his own.
Cooking looks simple, but it actually requires a lot of skill.Even if all the ingredients you use are top-notch ingredients, if you are not good at craftsmanship, you can't even try to make delicious dishes.
Alix has already become a master in terms of craftsmanship and fire control.
A bite of fish, a bite of big pancakes, and a sip of beer, Liu Heming's appetite is really whetted.Moreover, he ate less fish and meat, and mostly served tofu, eggplant and vermicelli.
This vermicelli is also good, very strong, chewy, and full of flavor.
There was a big fish head in front of the little guy Alex, and he ate it very seriously.Not only will he eat it by himself, but he will also share it with Xiao Nao Nao, Little Kid and Bei Xiaoqi.
Usually when we eat, everyone will chat, but today there is no such thing as eating with your head down.The taste of this dish is really satisfying, even if the soup is a little salty, it tastes delicious with big pancakes.
With the silent efforts of these people, a large plate of corn tortillas and three large pots of vegetables were cleaned up.Just under the basin, there is some fish soup left.
Everyone is in the same state, and they are all struggling.He didn't even bother to move when leaning on the chair, which was supportive.
(End of this chapter)
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