magic ranch

Chapter 163

(Thanks to Sidneyliu for the reward of 160717215540395 coins, thanks to my friends Dongfang Ziye, amber who locks tears, Dashutou, book friends 5216, gdeht, my lost soul, Tiantian [-], sky white cloud Fengyue ticket for encouragement)

Locke left, and Liu Heming supported the restaurant for another seven days in a row, only to be able to resist such a crazy wave of pancakes.

The popularity of pancake sales has repeatedly exceeded his expectations.Even if it is basically stable now, more than 600 sets can still be sold every day, which makes him very puzzled.

Finally got some breathing time, and then in the small blacksmith's shop built in his ranch, he knocked and rattled.

If you want to make your pancakes unique, you have to rely on these "additional" special boards, and he has to study the making of knives when he is tired of ironing.

The chef of the western food clicked, and there were more than a dozen large and small knives, but he only had two, which was not enough.After all, he felt that the ones who cut vegetables should be separated from those who cut meat, and those who chopped bones and those who deboned them should be separated.Raw and cooked ones are also scored, otherwise you have to wipe the knife back and forth.

It has to be said that John gave him a lot of help in his blacksmithing career.Basically, a large part of his materials are taken from John, and only a small part is purchased online.Good materials are not cheap, and if he wants to create knives with good attributes, he needs good materials.

Just as it was hitting hard, John found it.

"I find that you seem to like to play with these more than I do now." John said with a smile.

"To prepare for the future, in case I spread the pancakes all over the major cities in the United States." Liu Heming said with a smile.

"I found a second-hand oil press for you. I really don't understand. Isn't it convenient to buy refined oil?" John shook his head and asked.

"Thank you, John. The main reason is that the cooking methods of our two cultures are different. You like to use butter and olive oil for cooking, but when I cook, I prefer to use soybean oil." Liu Heming said with a smile .

"And most of the oils bought outside are blended oils. No matter which manufacturer is promoting health, but do we know if they add anything else when pressing the oil? It's better to make it yourself. Let's install it later. Now, squeeze out the oil, and let you taste what it's like to cook with the oil we squeezed ourselves."

"Oh, it's broken and I forgot to do one thing."

At the end, Liu Heming slapped his forehead.

After coming to the United States, you can find a lot of seasonings with a little effort. Last time Liu Yi bought him from Chinatown. The seasonings are very complete.

But there is one seasoning that you can hardly find.Not to mention in the United States, even in China, there are some cities where you can't buy it if you want.It's nothing else, and it's not very valuable. It's just the miso that's often eaten in the Northeast.

Don’t underestimate this cheap sauce. You can eat pickled vegetables directly, you can also use it to cook fish stew, and you can also use miso to pickle pickles. The flavor of the sauce is not to mention how delicious it is .

In the past, he wanted to make the sauce by himself.The craftsmanship is not complicated. I made it every year at home when I was a child.But recently, he has been busy with the affairs of the restaurant, and the soybeans have been harvested, but he forgot about it.

This sauce can't be made in a short time, and they also have a whole set of processes.And if you do it now, with the local method, you will not be able to eat it until next year at the earliest.

Thinking of making miso, Liu Heming couldn't wait, and even put off pressing the oil.When he went to the warehouse, he took out a big bag of soybeans. He wanted to get more sauce, and some of them would be used to pickle pickles.

Wash the soybeans and put them into the pot. After adding water, he will burn them on high fire.

When Alex saw him busy outside, he thought he was making delicious food, so he also ran out of the house in a panic.

"Little greedy cat, you can't eat this today, but you can help dad later." Liu Heming said while pinching his daughter's little nose.

"Father, let's eat boiled eggs. It's been a long time." The little guy nodded and said coquettishly.

"Okay, then let's not cook at noon, let's just eat roasted food and some potatoes." Liu Heming naturally agreed unconditionally.

After the soybeans were cooked, he fished them all out, and mashed them all while they were hot.

"Dad, are you going to make soybean paste?" Alex asked curiously.

"Dad is making a kind of sauce, which can be eaten next year. Let's knead it for Dad later." Liu Heming said while making it.

The little guy wrinkled his nose, just thought of taking a bite out of it and tasting it.

After the soybeans are pounded, put them aside.It's still very hot and I can't pinch the sauce cubes.The fire in the stove was about the same, so he put the prepared potatoes and eggs into it in batches.There are quite a lot of them, and the inside is filled.

After thinking for a while, he found two big jars, scrubbed them inside and out, and then washed the duck eggs saved at home again.

After adding water to the pot and boiling it to a boil, he added a lot of salt to it.

He wants to marinate the salted duck eggs, which is also a little trick. He uses the saturated salt water method. The salted duck eggs marinated in this way, the oil is quick and delicious, and it is not so salty.

Alex, who had been following him around, became even more curious, and really couldn't figure out what his father was doing.

Liu Heming didn't tell the little guy, this was a surprise for the little guy.In the future, when the salted duck eggs are ready, the little ones will love them.

After finishing the two jars of salted duck eggs, he put them in the empty room.He also told the bear children not to make trouble there.

After finishing all these, the temperature of the soybean paste over there has also dropped.After Liu Heming washed his hands with his daughter, he sat next to the vat.

In fact, asking Alex to help him is to take the child to play, no matter how the little guy pinches her, her hands are not strong enough.

Liu Heming also prepared a chopping board on the side, which is very important, because the last process of making sauce cubes is - throwing, smashing the squeezed sauce cubes tightly.Only in this way can the fermentation be better and the oil in the sauce can be locked.

When Alex saw Liu Heming throwing a piece of sauce on the side, she also became very excited.It's just that the little guy's strength is still too weak, even if the sauce she made was very small, the one she threw was still not as powerful as Liu Heming.

Liu Heming wrapped the smashed sauce in paper again.It will take a long time to ferment, and if you don't wrap it, it will inevitably gather a lot of dust. He doesn't want the sauce he eats to be full of dirt in the future.

Looking at the sauce cubes placed all over the floor, both Liu Heming and Alex felt a sense of accomplishment.Although the little guy doesn't know what these are for, anyway, he participated in it.

(End of this chapter)