Village live broadcast: Angrily rubbing giant pandas at the beginning!
Chapter 273 Barbecued Pork Fried Cicada Pupa
Chapter 273 Barbecued Pork Fried Cicada Pupa
As for those fans who said: "Silkworm babies are so cute, how can you eat them", Lin Yang automatically ignored them.
The controversy in the live broadcast room became more and more serious, and Lin Yang also stood up to mediate at this time.
"Silkworm chrysalis is rich in protein and a variety of amino acids, which are high-level supplements for the elderly and women who are weak or ill."
"At the same time, eating can also effectively provide the growth of white blood cells in the human body to improve the body's immunity."
"It can be said that it is a good ingredient. If you don't eat it yourself, you can bring it to the elders in your family."
After hearing Lin Yang's analysis of the silkworm chrysalis, the debate among the fans in the live broadcast room also stopped.
Next, it is time to start preparing to fry the silkworm chrysalis.
But the person who frys silkworm chrysalis is of course char siu pork.
First of all, the char siu pork is lit on the fire, pour a lot of water into the pot, and first put the silkworm chrysalis into boiling water to cook.
After that, take out the cooked silkworm chrysalis and let it cool, and then pour the oil into the pot.
After the fire heats up the oil until it starts to tumbling, the char siu pork is put in the seasoning and stir-fried, and the silkworm chrysalis is added.
Lin Yang explained from the side: "If you put the silkworm chrysalis in when the oil temperature is not high, then it is very likely that the silkworm chrysalis will explode. You have to wait until the oil temperature is high."
"After the silkworm chrysalis is heated and expanded at high temperature, it will vaporize and explode and hurt people. Everyone must be careful when frying silkworm chrysalis."
Stir-fry until the silkworm chrysalis is golden brown, it means it is officially out of the pot.
A scent wafted out, Lin Yang's nose moved, smelling the fried silkworm chrysalis just out of the pan, the aroma made Lin Yang's index finger twitch.
But the first to eat this fried silkworm chrysalis is not the char siu pork, but the char siu pork as the chef.
The char siew meat skillfully picked up the chopsticks, picked up a fried silkworm chrysalis and put it in the mouth. The delicious taste exploded in the mouth, making the chopsticks in the hand of the char siu meat move constantly.
Benbao's cooking skills are outstanding, and the fried silkworm chrysalis is really delicious.
Lin Yang looked at the fried silkworm chrysalis that were rapidly decreasing in the pot, and reached out and knocked the pork on the head.
"This is for the fans, and most importantly, I haven't eaten yet!"
Fans in the live broadcast room saw that the fried silkworm chrysalis was fried with char siu pork, and the bullet screen of ordering immediately filled the full screen.
"This silkworm chrysalis is personally fried with char siu pork, I must buy a copy!"
"Shanzhu, I want to order two copies! One for eating and one for collection!"
Lin Yang also didn't expect that just because the fried silkworm chrysalis was fried with char siu pork himself, these fans would change from a state of disgust to a rush to buy it today.
This time, Lin Yang originally wanted to sell the fried silkworm chrysalis with the clothes when they came out, but they were all booked before they went on sale.
After frying the silkworm chrysalis, Lin Yang faced the next trouble.
That is the style design of clothes. At this point, I have never dabbled in it. I don’t know how to design a set of clothes that make people feel comfortable and look youthful.
In Lin Yang's mind before, he only thought of using barbecued pork as an icon, completely forgetting about the design of clothing styles.
And just when Lin Yang was at a loss, the char siew meat on the side crawled to Lin Yang's side and rubbed against Lin Yang's body.
"Char Siu Pork, I'm busy now, you go and play by yourself first."
Hearing this, the char siu pork pouted its small round face, and let out two groans in dissatisfaction.
No, I want you to play with me!
But now Lin Yang really didn't have time to pay attention to the char siu pork, holding a paper and a pen, scratching his head to conceive the costume.
Seeing this, Char Siu Rou's little head poked over curiously, looked at the clothing styles that Lin Yang had drawn on the paper, and let out two beeps.
Do you draw clothes?This baby is best at drawing clothes.
Char Siu Rou took a piece of paper and a pen from the table beside him, and happily started to draw beside him.
"It seems that a designer is going to be invited."
Finally, Lin Yang gave up and designed it himself, and wanted to hire a designer.
But just when he was about to get his phone, out of the corner of his eye, he saw that the char siu pork had drawn on the paper, which turned out to be a set of clothes!
It should be said that it is the char siew in the painting, wearing a very handsome coat.
Seeing this sentence, Lin Yang suddenly excitedly said: "This is it!"
The very simple design brings out a handsome style, and the current season is just the beginning of autumn.
When the weather cools down soon, the silk coat will be available.
Although the body shape is designed according to the barbecued pork, Lin Yang only needs to enlarge it in proportion.
After adding the pattern I designed before, it is a piece of clothing in my imagination.
Excited, Lin Yang took out two small cucumbers to reward the char siu pork, and immediately took the picture of the char siu pork and modified it systematically.
And the char siu pork with a puzzled face was also rewarded with two small cucumbers.
The design from raw materials to clothing has been completed, and then Linyang's clothing factory is officially opened.
Originally, Lin Yang wanted the villagers of Shushan Village to make clothes.
However, the production of silk requires personnel, so Lin Yang purchased fully automatic equipment.
As for the business license, Lin Yang took the barbecued pork to apply for it, and it was done in less than an afternoon.
In less than half a month, the clothes were officially mass-produced.
However, due to limited raw materials, the daily output is less than a thousand pieces.
This is nothing to Lin Yang, after all, live streaming is just a whim of his own, and the goods he can sell are not only clothes.
After the clothes were produced, Lin Yang held a fashion show.
Because after that, Char Siu Rou designed a few more sets of clothes in order to get Gherkin, so Lin Yang simply let Char Siu Rou wear the clothes he designed for fans to see.
Lin Xiaoyu also participated in this fashion show. After all, the styles of clothing are separated for men and women.
The lights converge on the stage, shining on a panda and a beautiful girl.
Char Siu Rou is wearing this handsome coat, white is the main color of the garment, and a huge bamboo is embroidered on the chest of the garment.
Fans in the live broadcast room cheered after seeing it.
“The barbecued pork is so handsome!”
"This outfit is really amazing."
"Of course, these are clothes designed by Char Siu Rou."
Before the fashion show started, it cost Lin Yang ten small cucumbers to put Char Siu Rou in this outfit.
It was because Lin Yang arbitrarily replaced the small cucumber that was originally designed on the chest of the char siu pork with bamboo.
Afterwards, the fans' gazes shifted to Lin Xiaoyu's body, and they couldn't move their eyes away immediately.
"This is like a fairy descending to earth!"
(End of this chapter)
As for those fans who said: "Silkworm babies are so cute, how can you eat them", Lin Yang automatically ignored them.
The controversy in the live broadcast room became more and more serious, and Lin Yang also stood up to mediate at this time.
"Silkworm chrysalis is rich in protein and a variety of amino acids, which are high-level supplements for the elderly and women who are weak or ill."
"At the same time, eating can also effectively provide the growth of white blood cells in the human body to improve the body's immunity."
"It can be said that it is a good ingredient. If you don't eat it yourself, you can bring it to the elders in your family."
After hearing Lin Yang's analysis of the silkworm chrysalis, the debate among the fans in the live broadcast room also stopped.
Next, it is time to start preparing to fry the silkworm chrysalis.
But the person who frys silkworm chrysalis is of course char siu pork.
First of all, the char siu pork is lit on the fire, pour a lot of water into the pot, and first put the silkworm chrysalis into boiling water to cook.
After that, take out the cooked silkworm chrysalis and let it cool, and then pour the oil into the pot.
After the fire heats up the oil until it starts to tumbling, the char siu pork is put in the seasoning and stir-fried, and the silkworm chrysalis is added.
Lin Yang explained from the side: "If you put the silkworm chrysalis in when the oil temperature is not high, then it is very likely that the silkworm chrysalis will explode. You have to wait until the oil temperature is high."
"After the silkworm chrysalis is heated and expanded at high temperature, it will vaporize and explode and hurt people. Everyone must be careful when frying silkworm chrysalis."
Stir-fry until the silkworm chrysalis is golden brown, it means it is officially out of the pot.
A scent wafted out, Lin Yang's nose moved, smelling the fried silkworm chrysalis just out of the pan, the aroma made Lin Yang's index finger twitch.
But the first to eat this fried silkworm chrysalis is not the char siu pork, but the char siu pork as the chef.
The char siew meat skillfully picked up the chopsticks, picked up a fried silkworm chrysalis and put it in the mouth. The delicious taste exploded in the mouth, making the chopsticks in the hand of the char siu meat move constantly.
Benbao's cooking skills are outstanding, and the fried silkworm chrysalis is really delicious.
Lin Yang looked at the fried silkworm chrysalis that were rapidly decreasing in the pot, and reached out and knocked the pork on the head.
"This is for the fans, and most importantly, I haven't eaten yet!"
Fans in the live broadcast room saw that the fried silkworm chrysalis was fried with char siu pork, and the bullet screen of ordering immediately filled the full screen.
"This silkworm chrysalis is personally fried with char siu pork, I must buy a copy!"
"Shanzhu, I want to order two copies! One for eating and one for collection!"
Lin Yang also didn't expect that just because the fried silkworm chrysalis was fried with char siu pork himself, these fans would change from a state of disgust to a rush to buy it today.
This time, Lin Yang originally wanted to sell the fried silkworm chrysalis with the clothes when they came out, but they were all booked before they went on sale.
After frying the silkworm chrysalis, Lin Yang faced the next trouble.
That is the style design of clothes. At this point, I have never dabbled in it. I don’t know how to design a set of clothes that make people feel comfortable and look youthful.
In Lin Yang's mind before, he only thought of using barbecued pork as an icon, completely forgetting about the design of clothing styles.
And just when Lin Yang was at a loss, the char siew meat on the side crawled to Lin Yang's side and rubbed against Lin Yang's body.
"Char Siu Pork, I'm busy now, you go and play by yourself first."
Hearing this, the char siu pork pouted its small round face, and let out two groans in dissatisfaction.
No, I want you to play with me!
But now Lin Yang really didn't have time to pay attention to the char siu pork, holding a paper and a pen, scratching his head to conceive the costume.
Seeing this, Char Siu Rou's little head poked over curiously, looked at the clothing styles that Lin Yang had drawn on the paper, and let out two beeps.
Do you draw clothes?This baby is best at drawing clothes.
Char Siu Rou took a piece of paper and a pen from the table beside him, and happily started to draw beside him.
"It seems that a designer is going to be invited."
Finally, Lin Yang gave up and designed it himself, and wanted to hire a designer.
But just when he was about to get his phone, out of the corner of his eye, he saw that the char siu pork had drawn on the paper, which turned out to be a set of clothes!
It should be said that it is the char siew in the painting, wearing a very handsome coat.
Seeing this sentence, Lin Yang suddenly excitedly said: "This is it!"
The very simple design brings out a handsome style, and the current season is just the beginning of autumn.
When the weather cools down soon, the silk coat will be available.
Although the body shape is designed according to the barbecued pork, Lin Yang only needs to enlarge it in proportion.
After adding the pattern I designed before, it is a piece of clothing in my imagination.
Excited, Lin Yang took out two small cucumbers to reward the char siu pork, and immediately took the picture of the char siu pork and modified it systematically.
And the char siu pork with a puzzled face was also rewarded with two small cucumbers.
The design from raw materials to clothing has been completed, and then Linyang's clothing factory is officially opened.
Originally, Lin Yang wanted the villagers of Shushan Village to make clothes.
However, the production of silk requires personnel, so Lin Yang purchased fully automatic equipment.
As for the business license, Lin Yang took the barbecued pork to apply for it, and it was done in less than an afternoon.
In less than half a month, the clothes were officially mass-produced.
However, due to limited raw materials, the daily output is less than a thousand pieces.
This is nothing to Lin Yang, after all, live streaming is just a whim of his own, and the goods he can sell are not only clothes.
After the clothes were produced, Lin Yang held a fashion show.
Because after that, Char Siu Rou designed a few more sets of clothes in order to get Gherkin, so Lin Yang simply let Char Siu Rou wear the clothes he designed for fans to see.
Lin Xiaoyu also participated in this fashion show. After all, the styles of clothing are separated for men and women.
The lights converge on the stage, shining on a panda and a beautiful girl.
Char Siu Rou is wearing this handsome coat, white is the main color of the garment, and a huge bamboo is embroidered on the chest of the garment.
Fans in the live broadcast room cheered after seeing it.
“The barbecued pork is so handsome!”
"This outfit is really amazing."
"Of course, these are clothes designed by Char Siu Rou."
Before the fashion show started, it cost Lin Yang ten small cucumbers to put Char Siu Rou in this outfit.
It was because Lin Yang arbitrarily replaced the small cucumber that was originally designed on the chest of the char siu pork with bamboo.
Afterwards, the fans' gazes shifted to Lin Xiaoyu's body, and they couldn't move their eyes away immediately.
"This is like a fairy descending to earth!"
(End of this chapter)
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