Starting from winning the food competition

Chapter 111 Test
"Masters, why don't you ask Master Lin to give it a try? There is still a while before the official dinner."

The meaning of Yu Mingzhi's words is obvious.

Since you doubt Lin Beiyang's cooking skills, let him cook.

There is still a while before the official dinner, even if there is a problem with the taste, adjustments and changes can be made in time.

It's not that it's too late to wait for a while, and then make a remedy, it will definitely be too late.

Speaking of this, everyone understands this truth.

So someone stood up immediately: "Chef, let Master Lin try it, we also want to taste the two dishes made by Master Lin."

"Yes, let Master Lin try it. We have no way or opportunity to go to a restaurant to taste it. It just so happens that we have the opportunity today, so we can't miss it, or we will have to wait for it next time."

"I agree too."

As the first person stood up and agreed with Lin Beiyang to do it, then the second person and the third person came forward.

Soon, all the people inside expressed their opinions and agreed to give him a try.

After all, this was invited by Yu Mingzhi, who is the head chef.

He appeared in the restaurant again and said what he said just now. If he refuses now, it means he doesn't care about Yu Mingzhi.

As the chef, these people naturally couldn't refuse directly.

The best way is to let Lin Beiyang try.

Anyway, it's still early, and it's completely in time.

The taste was very good, exceeding their expectations, so Lin Beiyang will naturally cook these two dishes tonight.

At the same time, it can prove that what Yu Mingzhi said from the beginning was the truth.

It's not exaggeration and falsehood.

Although they believed that such a situation would not happen, they were still unwilling to believe it after seeing such a young Lin Beiyang.

Unless it is really tasted.

This is not a good opportunity.

In addition, if Lin Beiyang's dishes taste ordinary or popular, then he will naturally not be able to cook the fish-flavored shredded pork and mapo tofu tonight.

At the same time, it also shows that there were exaggerations before Yu Mingzhi.

It can be said to be very unfavorable to him.

On the whole, most people still prefer the former, that is, the two dishes made by Lin Beiyang are really different from ordinary people, and they are dishes that ordinary people cannot make.

In this regard, Lin Beiyang naturally understood what it meant, and they had no intention of avoiding it at all.

Hearing this, Yu Mingzhi nodded slightly.

Agree with their choice.

In any case, I have made it very clear that I can try it first, and if there are problems, I can adjust it in time.

It's not that he directly made the intention that Lin Beiyang must cook.

Yu Mingzhi will naturally understand this truth, so what choice to make is actually very obvious.

Fortunately, their final choice was exactly the same as what Yu Mingzhi thought in his heart. In fact, he also wanted to see how the dishes made by Lin Beiyang were going again.

Does it taste exactly the same as the one I ate at the restaurant that day?

It was also what he thought of from the beginning.

If the taste is very different from what I ate in the restaurant that day, it can also prove that Lin Beiyang actually has no real ingredients.

I don't know what kind of method is used to make such delicious dishes.

In fact, Yu Mingzhi also doubted at the beginning whether Lin Beiyang used other methods to make the taste of the dishes very good.

But after I came back and thought about it carefully, I found it impossible.

First of all, Lin Beiyang runs a restaurant. If the taste is produced through other methods, then his restaurant can only last for a while at most, and it will definitely face bankruptcy and closure.

Generally speaking, no master is willing to do this.

The second one is the Beiyang Restaurant I saw at that time, the kitchen is completely decorated with transparent glass.

You can see the overall situation of the cooking in the restaurant at a glance.

If there is any problem in the cooking process, it can be found immediately, so it is not impossible to say that there is no observation.

He is a chef himself, knowing that he can make the kitchen like this, he is very confident in his cooking skills, and he doesn't worry about other people watching the whole process of his cooking.

This also shows from the side that his cooking skills should be very good, otherwise he would not dare to do so.

This is also the reason why Yu Mingzhi is willing to trust him.

He also knew how much impact it would have if something went wrong.

But even knowing that it would cause a big impact, he was still willing to trust Lin Beiyang and let him cook such an important banquet.That
In fact, it can also be seen from this that trust is greater than doubt.

It is even said that there was no doubt at all.

Yu Mingzhi knew how important the banquet tonight would be, and he didn't dare to do it with only a little doubt.

Now that he has done so, there are his considerations.

Fortunately, the chefs in the restaurant can all agree with his approach. The most important thing is to let Lin Beiyang try it to see what the result is.

Before starting, Yu Mingzhi thought of another thing.

Then he said to the master next to him, "Xiao Wang, go and invite Mr. Zhang over, and tell him that I have something important to ask him."

Hearing this sentence, the master known as Xiao Wang trotted all the way to Mr. Zhang's location.

After a while, Zhang He came to the kitchen.

Although he said that he was not very familiar with the chefs in the restaurant, but now the chefs were all wearing work clothes and cooking dishes, except for Lin Beiyang and Lin Nanyun who was watching from the side.

As for the identities of the two, they can be guessed at once.

But at the beginning, it was just a conflict with Yu Mingzhi, so it didn't matter.

Now if there is still a conflict here, it is a conflict in front of everyone, which is definitely not good.

So even though Zhang He was a little dissatisfied with the situation, he walked in with a smile.

Then he said to Yu Mingzhi: "Master Yu, I don't know what is important about calling me here."

Yu Mingzhi naturally knew why he did this.

Without thinking too much, he told Zhang He everything he had just said in detail.

Finally, he added: "Mr. Zhang, I know that this banquet tonight is very important, so I invited Master Lin to cook these two dishes. However, it is the first time for Master Lin to come, and everyone is not familiar with him. There will be some doubts in my heart, and my idea is to let Master Lin try to cook the two dishes first."

"If it's good, then I'll hand over the two dishes tonight to Master Lin. If it's not good, then we'll let the master of Shangxianju Restaurant do it. I don't know how."

Zhang He nodded subconsciously.

Naturally knowing what this means is equivalent to conducting a test.

See how it turns out.

Let him do it, no problem is the best.

If there is a problem, you can ask your own restaurant master to do it just right.

In this regard, Zhang He had no reason to refuse, so he directly agreed.

(End of this chapter)