Godfather of Ocean Food

Chapter 145 Shanze May

Chapter 145 Shanze May
"Tang Jun, the seafood here is really delicious. I hope we can have a good discussion. Please give me this opportunity." Sanze Wuyue respectfully handed out a business card, and Tang Sheng took it with a frown. Looking at it, Tang Sheng had just finished cooking the dishes for this meal. Tang Sheng planned to take a rest and return to the back to continue lying on the corpse, but he was directly blocked by the islander.

Now people who come here to eat are not only Chinese, but also many foreigners. There are many large trading companies in Spring City. Compared with those in China, those rich people from abroad are more willing to spend money. Although the delicious food here in Tang Sheng is expensive , but compared to those truly well-known international chefs, it is still a lot cheaper. In addition, the taste is delicious and has some great health effects on the body, which naturally attracts a group of foreign foodies.

When it comes to food, the people who really like to eat are not much worse than domestic foodies. After all, there are so many people in the world. Even though China is a big country with a large population, it still cannot compare with the whole world, especially This is especially true for the countries next to China, after all, the food culture is not too different.

Speaking of the various cultures of the island country, we must start with the Tang Dynasty in China. In the 400 years of the Tang Dynasty, China has developed enough to destroy the culture, but the island country is still very primitive. In order to learn from the island country, the so-called Many Tang cultures were slowly introduced to the island country.

Many people think that eating such as sashimi is specially invented by island countries, but they are wrong. With the development, some useless traditions have been slowly discarded, such as eating sashimi. Every year, many people are admitted to the hospital because of eating sashimi. This is not a joke.

However, in the past few decades, the island country has also continued to develop itself. Because the land of the island country is very tight, even if you want to build a large airport, you need to fill the sea, and a lot of arable land is not enough. In this case The seafood of the island country will be vigorously developed.

Surrounded by the sea, especially close to the Pacific Ocean, and the island country is in a very good position, the island country also has a large fishing ground in the world. The island country’s seafood is also famous all over the world, and there are many ways to eat it. It has developed a lot of seafood culture. Of course, if Chinese tourists go there, they will find it very novel, and it will be very interesting to eat for a day or two. It may be unbearable to eat for a long time.

But anyone who knows something about the sea and fisheries knows one thing, that is, island countries are quite obsessed with tuna, and tuna is also the most expensive in island countries, and even developed a set of methods for eating tuna in island countries. What if the complete cultural chain comes, but tuna is too expensive?Use salmon instead.

Although China has a vast land and abundant resources, although the coastline is also very long, and there are countless seafood, it is not a mainstream food, and many people think that seafood is too fishy, ​​too little meat, and it is not pleasant to eat, but those who love seafood really like it. .

Shanze Wuyue is the youngest son of a chaebol in the Shanze Consortium of the island country. He is not very valued in the consortium. It was only after he worked hard for a long time that he was accepted to come to China. There are many people in China, rich in culture and knowledgeable. There are also many, and there are naturally many opportunities. Shanze has developed very well in China in just three years since he came to China in May. He has nine high-end restaurants in Chuncheng alone, and customers come here every day. Strive to develop outside.

In Huaxia, people are very important. Even though Shanze Wuyue is not valued very much in the consortium, it is still not comparable to ordinary people. Therefore, after coming to Spring City, he has made many friends in just three years. Sometimes it is even more terrifying than the battlefield. Shanze Wuyue has also suffered a loss. It is not just one time. The most unlucky time in three years was cheated by a so-called friend of more than 3000 million soft sister coins. It's not easy.

However, the forbearance skills of the islanders are also very strong, and they have endured for a long time. Otherwise, they would have ninjas. Maybe that's how they came, because his modesty was indeed accepted by many businessmen, and he was cheated of some money. It can be regarded as having paid the tuition fee, so which industry does not pay the tuition fee?And after being accepted by businessmen in the high-end circle, his development in Spring City is also getting better day by day.

This time, Tang Sheng was also brought here by a friend. Shanze Wuyue had eaten a lot of high-end banquets. This time, he spent nearly 20 for a table of seafood dinner and agreed with a smile on his face. But I scolded my mother countless times in my heart, isn't this too deceitful?Just this table of seafood cost more than 1 yuan outside, and it was twenty times more expensive.

After all, he has several seafood restaurants in Spring City. It is not an exaggeration to say that he specializes in catering, and also does some import and export of seafood products. It’s not good, he knows that his friend did not deceive him, Shanze Wuyue has been eating seafood since he was a child, and there are several top chefs at home, and those chefs raised by the family went outside to open a restaurant. A restaurant can directly get the Michelin three-star certification, which is really capable.

But no matter how good you are, you can’t make this taste. Compared with the seafood feast I ate today, the ones I ate before are simply rotten fish and rotten shrimp. Shanze Wuyue shed tears after eating a few mouthfuls. It’s delicious. , It's so delicious that he almost learned to recite poems, and this table of 20 is definitely not unfair.

Soon he realized a problem, it's not just about cooking skills, the seafood here is also different, otherwise no matter how good the craftsmanship is, they can't make such a superb taste, after asking about it, Shan Ze Wuyue Knowing Tang Sheng's appearance, he immediately started looking for opportunities, and his hard work paid off, and he blocked Tang Sheng directly.

It is not the first day for Shanze Wuyue to do business in Huaxia. Naturally, he knows that Chinese people like to do business slowly and do not like the straightforward way of doing business of Westerners, but today he doesn't care about that. He Seeing an opportunity, an opportunity to make himself valued in the family, he would seize it no matter what.

"Well, come with me to the backyard." Tang Sheng thought for a while, turned around and left, Shanze Wuyue showed ecstasy, it seemed that this opportunity was firmly grasped, it was great!
Looking at the 20-year-old girl in front of him, Shanze Wuyue, he was a little dazed. He had just asked clearly that this restaurant and this farm belonged to Tang Sheng, and those rich people thought so when they came here. In fact, Tang Sheng only owns half of the shares here, while the other half belongs to Ye Susu.

(End of this chapter)

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