my hardcore life

Chapter 158 Hamburg is online
"I thought about the name of this burger for a long time, and finally named it 'Flying Burger'. Regarding the launch of the Flying Burger, we have already put it on the agenda. In terms of price, it will definitely not be too cheap, but definitely worthy of its quality."

[This name, there is no suspense. 】

[Needless to say about the price, it is another price that a concubine cannot bear. 】

[The Flying Burger is online, I will make a review as soon as possible, everyone get ready for the bench. 】

At this time, an up master with millions of fans appeared in Tong Fei's live broadcast room.

This up owner is none other than Zhang Ziyan, a food blogger who has previously reviewed Flying Braised Noodles and Flying Braised Pork Rice.

[Wow, Zhang Ziyan is here! 】

【Shock!A blogger with a million fans came to the live broadcast room of other anchors, and the purpose turned out to be...]

[Wait for Zhang Ziyan's evaluation. 】

Tong Fei saw a burst of swiping in front of the screen, and learned that Zhang Ziyan had entered his live broadcast room, so he quickly welcomed a wave of Zhang Ziyan.

"Thank you Zhang Ziyan for your attention. I am also looking forward to your evaluation."

Zhang Ziyan is considered the lucky star of Flying General Restaurant.Because of his unexpected arrival, it played a big role in the restaurant's early publicity.

Tong Fei had to admit that Zhang Ziyan was far more professional than himself in food evaluation.I can't even describe the food so well.

"Okay, that's all for today's new product introduction. At the end of the live broadcast, I decided to bring you a song."

After all, he is not a professional food blogger, and music is still his homepage.Tong Fei came to the front desk on the first floor, and Zhao Qing had already arranged the equipment needed for singing.

The customers in the restaurant had been waiting for this scene for a long time, and couldn't wait for Tong Fei's singing.

"Bringing you a song "Moonlight at the Fame". Thank you for coming to Flying General Restaurant. Flying General Restaurant will continue to work hard and aspire to become the leading restaurant in China and even the world."

Tong Fei sang his song, and the popularity of the live broadcast reached a new high.

At this time, Tong Fei's live broadcast room has become the most popular live broadcast room at Station B.

And this is just Tong Fei's second live broadcast.

After the live broadcast ended, Tong Fei left the restaurant under the escort of the security guards.

"Tong Fei, Tong Fei..."

The customers of the restaurant kept calling Tong Fei's name from behind.

Many of the customers who can come to Fei's restaurants to dine are Tong Fei's fans.When they actually meet their idols at the restaurant, the feeling is indescribable.

This also greatly improves their sense of happiness when dining in a flying restaurant.

In the next few days, the store manager Liu Ling taught the chefs how to make a new product - the flying burger.After the opening of the two new restaurants, the new products will be launched simultaneously in the three restaurants.

The new product, the flying beef burger, is priced at 88 yuan each.

On the day when the new product was launched, many customers lined up outside the restaurant in advance.

Tong Fei had only heard of people queuing up in the future to buy iPhones and concert tickets for celebrities.Unexpectedly, there are so many loyal fans, in order to eat the newly launched delicacies earlier, they lined up silently in the cold Linming winter.

Zhang Ziyan is also one of them.In order to evaluate the new food launched by the restaurant for the first time, Zhang Ziyan joined the queue.

Tong Fei had already instructed Liu Ling to reserve a seat for Zhang Ziyan.Zhang Ziyan is the lucky star of the flying restaurant, so he can't be allowed to stand and evaluate the restaurant's new products.

As soon as the opening hours came, customers frantically poured into the flying restaurant.

The other two restaurants were similarly crazy scenes.

"It's great. I waited for two hours outside at minus 20 degrees. This beef burger fully deserves the price of 88 yuan. The whole volume is about three times that of a McDonald's Big Mac, but it is real 'Big Mac'."

Zhang Ziyan sat in the seat specially prepared for him, tasting this delicacy while making his evaluation.

"These two beef patties are really full of weight. Unlike some businesses, the so-called double-layer beef burgers just cut one piece of beef into two pieces. Every piece of beef in the flying beef burger is worth a lot Perfect."

on the other hand.

As Tong Fei expected, Chef Liu secretly took away the new medicine package again.

This time, Chef Liu deliberately completed this move in a dead corner of the surveillance.Zhao Qing secretly installed a new camera to capture Chef Liu's crime.

On the other hand, under the arrangement of Lawyer Wang, Mao Xiaowu also successfully collected the connection between Chef Liu and Feifan's restaurant.

At the same time that the Flying Restaurant launched the Flying Burger, the copycat version of "Fei's Restaurant" also launched the restaurant's new products at the same time.

Mao Xiaowu deliberately went to the counterfeit restaurant and collected relevant evidence of plagiarism.

After sorting out all the evidence, Tong Fei informed Attorney Wang that the prosecution process could be arranged.

"Very good, Mr. Tong Fei, all kinds of evidence have been collected very well. With these, any lawyer can win this case."

Lawyer Wang feels that it is already a certainty that this lawsuit will be won.Going out by yourself feels a bit like killing a chicken with a sledgehammer.

After Tong Fei arranged the prosecution, he was also thinking about another question.

Through this prosecution, it can have a certain deterrent effect on other people who intend to copy themselves.However, the secret recipe of restaurant food must not be hidden for a long time.

Even if it is impossible to determine the specific proportion of traditional Chinese medicine by opening the medicine package, it cannot be ruled out that someone traced the source of the prescription to further determine the formula of the restaurant.

Tong Fei felt that in order to be truly not afraid of being copied by others, it is necessary to truly develop the brand.

First of all, we must strictly control the quality.For the same hamburger, McDonald's is more expensive than Wallace, because his brand has already been branded.Moreover, in terms of food quality, the taste of McDonald's is indeed much better than that of Wallace.

Secondly, customers should have a feeling that if they can dine in their own restaurant, they will have a sense of superiority.

For example, if the same piece of clothing does not have a trademark, it is a non-brand clothing, but if it has the Adidas brand on it, then it is a famous brand clothing.

This stems from the fact that people subconsciously believe that this brand is a symbol of status.

As restaurants continue to grow stronger, even if no one dares to copy their own restaurants, there will definitely be people who imitate their own restaurant's food practices.But as long as the brand influence is made, Tong Fei will not be afraid of other people's copycats.

(End of this chapter)