Douluo: Landed 98k, started with wild knife

Chapter 85 One Hundred Ways to Eat Rabbits
Ning Rongrong gave Chen Dong a bitter look, proudly held the rabbit's leg, turned it around, and then bit down hard.

The smell after entering his mouth made Ning Rongrong not care about the heat, he swallowed two or three mouthfuls of the rabbit meat with the heat, and looked at Chen Dong with bright eyes.

Asked in surprise: "Cao Aman! What kind of meat do you roast, why is it so delicious?"

Chen Dong said: "I told you just now, it's rabbit meat!"

"But rabbit meat is terrible, so dry and so dry, this is completely different!"

A mysterious smile appeared on the corner of Chen Dong's mouth and he said: "That's different. I use soft-bone rabbits, hundred-year-old soul beasts, and rabbit meat. The older the meat, the more delicious the meat. Let me tell you, don't look at it now. It’s roasted rabbit, but it’s not the most delicious! Do you know what is the most delicious?”

Ning Rongrong swallowed her saliva, isn't such a delicious rabbit meat the most delicious?

How delicious would that be!

Ning Rongrong looked at Chen Dong expectantly, and couldn't help asking: "What's the best food?"

"Of course it is spicy rabbit head! It tastes delicious and has endless aftertaste! Eating rabbit head requires fully mobilizing the various functions of the mouth, lips, and tongue in order to taste the wonderful taste of the rabbit head. When eating, first hold the rabbit head The teeth split the upper and lower jaws into two halves. At this time, you can gnaw the meat of the cheeks, eat the tongue, and the mandible is basically completed. Break off the back of the head of the upper jaw, and eat the tender rabbit brains inside. It's as smooth and tender as tender tofu!"

While talking, Chen Dong looked at Ning Rongrong's expression, and saw that she kept swallowing secretly, and her eyes were shining brightly.

Chen Dong showed a smirk and said, "Not only that, but also!"

"What else?"

"There are also stir-fried rabbits, braised rabbits, stewed rabbits, sauced rabbits, cured rabbits, pine flower rabbits, dried rabbit meat, assorted preserved rabbits, smoked rabbit white belly, steamed eight-treasure rabbits, glutinous rice stuffed rabbits, canned hares, Mountain Rabbit, Vegetable Rabbit, Silver Rabbit, Steamed Hash Rabbit, Stewed Rabbit Shreds, Stewed Rabbit Waist, Stewed Rabbit Strips, Clear Rabbit Strips, Braised White Rabbit, Braised Yellow Rabbit, Black Bean Rabbit, Pot Roasted Rabbit, 郀Rotten rabbit, fried rabbit, soft fried rabbit, sesame butter rabbit, fried rabbit, fried rabbit belly, fried rabbit slices, vinegar fried rabbit slices, braised white rabbit, stewed rabbit eggs, soy green rabbit, fried noodle rabbit , Hibiscus rabbit dish, stewed sea rabbit, fried rabbit tendons, pot roasted sea rabbit, fried rabbit ears, fried rabbit liver tips, sweet-scented osmanthus rabbit wings, fried flying rabbit, rabbit meatballs, red stewed rabbit meat, yellow stewed rabbit meat, Rabbit meat in sauce, rabbit meat in the oven, stewed rabbit meat, sticky rabbit meat, buckled rabbit meat, loose rabbit meat, canned rabbit meat, roasted rabbit meat, big rabbit meat, roasted rabbit meat, stewed loose rabbit meat, stewed sour rabbit meat, Stewed silver rabbit, stewed rabbit offal, chestnut rabbit, plate rabbit, tube rabbit, stewed rabbit navel, dragon beard rabbit, soy winter rabbit, magnolia rabbit, roasted rabbit head, sugared rabbit, drawn silk rabbit, sugar stewed rabbit, Stuffed Rabbit, Almond Rabbit, Stir-fried Rabbit, Assorted Gexian Rabbit, Oil-splashed Rabbit, Sauce-splashed Rabbit, Fried Rabbit Yellow, Frozen Rabbit Yellow, Bergamot Rabbit, Rabbit Soup, Stir-fried Rabbit, Yellow Fish Rabbit, Cabbage Rabbit, Assorted Rabbit , Tangyuan rabbit, chrysanthemum rabbit, mixed rabbit, boiled bun rabbit, diced meat and spicy rabbit, stewed rabbit, stewed rabbit, boiled rabbit, fried rabbit, plus pickled kohlrabi rabbit shreds"

Ning Rongrong was dumbfounded by Chen Dong's announcement of the name of the dish in one breath. He never thought that a little rabbit could make so many delicious dishes!

I have really lived in vain these years. No, I ate in vain!
Chen Dong continued to bewitch and say: "However, although these methods are delicious, it also depends on the quality of the material selected. There are many types of rabbits, but I found that other rabbit meat in rabbits is either too dry or too dry. In this experiment, the soft bone rabbit tastes the best!"

"Soft-bone rabbit?"

"That's right, think about it, soft bones, even the bones are soft, so the meat is delicious and tender!"

"Yes!"

Ning Rongrong suddenly realized and nodded, it made sense when he heard it!
"And the older the soft bone rabbit is, the more delicious it is. If one day you can catch a soft bone rabbit with a 10-year-old soul beast, then you will be lucky!"

"10 years? How can you catch it!"

Chen Dong pretended to be indifferent and said: "It is very difficult for those of us who are at the bottom of society, but it is very simple for you, isn't it? Think about it, you take all the title Douluo in your family and go out together. A 10-year-old soul beast, isn't it easy to catch?"

After posting it here, Ning Rongrong's eyes lit up!
Yes, can a 10-year-old soul beast block the attacks of the two titled Douluo, Grandpa Jian and Grandpa Bone?
Just a century-old soft bone rabbit is so delicious, what kind of taste will it taste in 10 years?

In an instant, the DNA of a foodie is about to move!
Ning Rongrong firmly remembered this idea in her heart, thinking that if she had the opportunity in the future, she would definitely realize this dream.

Chen Dong was calm on the surface, but he was very happy in his heart.

I'm really curious, what kind of reaction will Ning Rongrong have when he meets a 10-year-old rabbit?
Ning Rongrong quickly devoured a rabbit leg, not even letting go of the shreds of meat on the bone.

Then he looked at the rabbit again, the meaning in his eyes was self-evident.

Chen Dong smiled triumphantly.

"It was a free gift just now, and now you will be charged!"

"Tell me, how much is it, I bought it!"

Ning Rongrong didn't even blink her proud eyes, rich!

"A century-old soul beast, plus my secret spice, 100 gold soul coins."

"No problem!" Ning Rongrong generously took out the purse, thinking how expensive it would be!

"One bite!"

"What? What bite?"

"100 gold soul coins!"

"You, you are robbery!"

"Shh!"

In the next second, the dark blood sword in Chen Dong's hand rested on Ning Rongrong's shoulder and said, "Does this make you feel better?"

"You! You bully people. You stinky rogue knows you want money."

Chen Dong sighed, and said in a deep tone: "I was a vagrant since I was a child, living alone and helpless in the big forest, being hunted down by various wild animals, with countless scars on my body, and racking my brains every day Live on, stay away from the human world, I never knew what soul coins are until one day I accidentally passed by a city and saw a delicious food, then I realized that it was food eaten by humans, but I have no soul currency!"

"So after eating a steamed bun, I had no money to pay the bill, and was beaten up by the boss. Later, I realized that this kind of thing is called soul coins, which can be used to buy food, beds, and houses, but unfortunately, I never had a soul coin." Coins, maybe you think I love money, but in fact, it’s all because I can’t get it, so I want it more, I really want to know how it feels to hold gold soul coins in my hand.”

In an instant, a small cloth bag appeared in front of Chen Dong.

When Chen Dong weighed it, it was heavy, not a lot!
Ning Rongrong wiped away the tears of sympathy and choked up and said: "It's all given to you, you are too pitiful, I will tell Grandpa Jian later, you will follow us back to the Seven Treasure Glazed Tile School, the disciple of the Seven Treasure Glazed Tile Sect Be very united, and no one will bully you in the future!"

(End of this chapter)