I am the king of the wild live

Chapter 296 The Wilderness Survival Show Ends Here
This is the instinctive priority that humans have evolved over thousands of years, because in genetic memory, eating raw meat is a retrograde phenomenon of civilization.

Walking briskly on the prairie with the cub, he had to find a resting place as soon as possible, and then set up a bonfire.

Otherwise, walking with two bison on its hind legs is like a moving magnet to other carnivores.

The sun gradually slanted to the west. After walking for an hour, a vast lake appeared about one kilometer in front of Wang Yu.

This lake is very large, about two kilometers in diameter. Seeing this lake, Wang Yu's face was filled with joy from the heart.

Pointing to the lake in the distance, Wang Yu smiled at the live camera and said:

"Dear viewers, have you seen the lake in front of you? That is Tina Lake. Seeing Tina Lake means that I am not far from Livingston.

The distance is no more than 50 kilometers. I can camp by the river tonight, take a comfortable bath, replenish fresh water, and then return to the city tomorrow. "

Tina Lake can be said to be the main source of fresh water in Livingston. Whether it is a dry season or a rainy season, there is always a bay of clear water in the lake.

The main reason is that the upstream source of Tina Lake is Victoria Falls, and at least dozens of tons of fresh water pour into Tina Lake every day.

The closer you get to the lake, the denser the tree growth and the thicker the undergrowth.

A few hundred meters away, Wang Yu could see several wild boars and baboons drinking water by the lake.

After hearing the movement, the baboon took the lead in making a sharp and noisy cry, and quickly jumped back to the tree.

But the wild boar and other animals, being warned by the baboon, turned and ran.

Wang Yu ignored the baboons who were still roaring in the tree and came to a low acacia tree.

This acacia tree has a strange shape, with two forked main branches growing parallel to the ground.

Putting down the back legs of the bison and the backpack on his shoulders, Wang Yu looked carefully and said with a smile:
"It's like a natural hammock frame, I just need to lay a layer of sticks and I can sleep comfortably at night.

At the same time, I can light a bonfire below, and the smoke will help me drive away the mosquitoes. It will be dark in less than an hour, and I have to act quickly. "

After that, Wang Yu told the little lion to stay where he was and watch the beef on the ground, otherwise it would be taken away by other animals and his work would be in vain.

After a while, Wang Yu came out of the bushes with a large pile of dry wood in his arms.

Today's sun is extremely hot. Although it only rained yesterday, the moisture in the wood has been evaporated.

In less than 10 minutes, a simple hammock was laid, and Wang Yu climbed up the low tree trunk.

I tried lying on it, and except for the back pain, everything else was okay.

"The resting place is done, the next step is to make a fire. The taste of the beef should not be too bad. Even if the fire is not started, I think it should taste pretty good when eaten raw."

After Wang Yu finished speaking, he turned over and jumped off the two-meter-high hammock, and began to choose suitable fire tools from the pile of firewood.

Whether it is drilling wood to make fire or fire plow to make fire, the wood is required to be completely dry, and there is moisture in it, which will affect the success rate of starting a fire.

Wang Yu carefully selected for a few minutes before finding two suitable pieces of wood.

In these two pieces of wood, there are many holes bitten by termites. These deep holes allow the water in the wood to evaporate completely.

When two pieces of wood were knocked together, there was a crisp bang bang sound. Wang Yu cut grooves on it with a dagger and said:
"These two pieces of rotten wood are completely dry, and you can hear them just by listening to the sound of their knocking."

With the right kind of fire wood, in less than a minute, black embers appeared in the groove of one of the woods, accompanied by green smoke.

Carefully pouring the embers into the prepared hay, Wang Yu blew lightly towards it like holding a butterfly with both hands.

Finally, a ball of fire appeared from his hand and ignited the dry grass. Wang Yu hurriedly added twigs to make the fire bigger.

With a bonfire, not only can you roast meat, but it can also drive away mosquitoes. He really doesn't want to smear mud on his body. The smell mixed with sweat is unbearable.

After continuously adding firewood, Wang Yu stood up, watched the sun gradually setting, and slowly came to the lake.

Standing on the shore of the lake, Wang Yu kept scanning the water with his eyes, and explained in his mouth at the same time:

"When you want to fetch water or bathe in the river, make sure there is no danger in the water.

There are too many Nile crocodiles here. I am sure that there are at least 500 Nile crocodiles living in this lake. "

"In Africa, the Nile crocodile is second only to the hippopotamus in the number of wild animals killing people, and has the most attacks on people.

It all happened when washing clothes or taking a bath by the river, so you need to be extra careful. "

After confirming that there were no Nile crocodiles in the shallow water area by the lake, Wang Yu quickly jumped into the water. The sky was about to turn dark, and it was very dangerous to stay in the water at night.

After taking a quick shower and filling up the kettle, Wang Yu went back under the tree without stopping at all.

The little lion was lying on the ground at the moment, with a pair of eyes staring straight at the bison's hind legs.

Although he wanted to eat it very much, but without Wang Yu's order, he could only enjoy his eyesight.

Wang Yu was very satisfied with the little lion's performance. He cut off a hind leg with a dagger and handed it over.

The little lion happily rubbed his head against his arm, then picked up his hind legs, and started to eat voraciously.

Sitting by the campfire, Wang Yu comfortably picked up the dagger, cut a hind leg into palm-sized steaks, put the steaks on the stones in the campfire, and grilled them slowly.

This kind of slate grilled steak, Wang Yu once watched in a documentary, it is said that the taste is very good.

Watching the steak sizzling on the stone, Wang Yu swallowed, and chatted with the audience in the live broadcast room to divert attention.

"Today is the fifth day in the African savannah. If there are no accidents, we will arrive in Livingston tomorrow evening."

Thinking of what happened in the past five days, Wang Yu couldn't help heaving a sigh of relief, and continued:

"These five days have been very difficult for me, and I was almost dogged several times. In fact, this time the show was a bit rushed, and I was not well prepared in all aspects. I am very lucky to survive.

In the original plan, before the African savannah, there should be two more programs as a buffer, but due to various reasons, it had to be brought forward.

After this show is over, I think I will take a good rest for a while, and the live-action survival show "Survival in the Wild" is over. "

(End of this chapter)