Chapter 1003

When making dumplings, the filling is full and ready to come out. The dumpling skin is transparent and crystal clear. It looks like a treasure that can be treasured for hundreds of years. Each one shows an ordinary but not simple charm, which makes people drool and greedy.

After doing so, Yu Zhibo would start frying some dumplings.

Heat the oil on a pan, put the wrapped dumplings evenly into the pan, then add the pork bone soup to about 1/3 of the dumplings, then cover the lid and wait for the soup to dry slowly.

When the hot pot boils, the steam evaporates, and the water vapor diffuses, the entire lid of the pot is covered by the water vapor, and Yu Zhiboyan will take out the dumplings.

Yu Zhibo also tried one.

There is really nothing to say about the taste. The combination of red oil can be eaten directly without dipping in vinegar. You can feel the sour taste of soy sauce. The fat meat will not melt during the frying process of dumplings. As for the soup instead of water, the dumplings are fried The aroma can be clearly felt during the process, and the taste of the soup after moisturizing the dumplings is particularly good and charming, and people can't stop.

Later, Yu Zhibo took out another part of the dumpling and used it to steam.

When making dumplings, steaming is still needed to create delicious dumplings. Steaming dumplings is most afraid of dripping from the skin soaked by water vapor. People in the past were really smart and knew how to use bamboo cages to absorb water and keep snacks dry. Even if there are various steamers, the ideal effect of traditional bamboo cages cannot be achieved.

Dessert must be paid with heart, and it must be exquisite in order to achieve exquisiteness. Nothing can replace the inheritance of craftsmanship and tradition, and it can't make touching delicacy.

As the smoke spreads, the dumplings in the bamboo cage exude a fragrance, with a tempting aroma of bamboo and dumplings, which is fascinating.

Gorham!Gorham!
All the staff here are horny with this wonderful smell!

Sure enough, it’s great to eat dumplings and such during Chinese New Year!
As the smoke spreads, the dumplings in the bamboo cage exude a fragrance, with a tempting aroma of bamboo and dumplings, which is fascinating.

Gorham!Gorham!
All the staff here are horny with this wonderful smell!

Sure enough, it’s great to eat dumplings and such during Chinese New Year!
Before Yu Zhibo opened the steamer, they had already seen hot air coming out of the cracks in the cylinder, like a white snake circling in the air, swallowing and exhaling a fragrant smell.

Lan Wan sucked in his saliva, and his eyes were about to straighten.

"When can I eat, boss? Looks delicious. Oh, I'm starving."

Huahuo raised her little hand and said delicately: "I want to eat all the dumplings, don't grab Miss Ben, ha ha!"

Yu Zhibo just smiled softly, put his hand on the lid of the cage, and then suddenly opened the lid!
boom!
Even if it is unexpected, it is not unreasonable. If a column of light beams soars through the sky, it seems to travel through time and space, and it is like an eternal truth, spanning up and down, which is very spectacular!

After this beam of light appeared, a string of elegant fairy voices appeared at first glance, like confiding, like whispering, silky into the ears, touching the soft part of the heart!
At the same time, wave after wave of rich fragrance roared like the opening valve of a dam, and the turbulent fragrance immediately filled the confined space.

When Yu Zhiboyan opened the steaming cage, a string of round dumplings was hijacked by the heat and exploded, like a huge wave sweeping past!

For a while, the unique aroma of dumplings, the fragrance of pork, and the deliciousness of bone broth, the three mixed aromas came together and gushed out.

At this time, everyone can only feel the fragrance in the ocean, just like a drowning swimmer, being permeated by these smells from the nose and skin, all the cells in the whole body will laugh out comfortably!
As soon as the smoke dissipated, the scene on the ship appeared immediately, causing the staff present to salivate.

Gorham!Gorham!Gorham!
"Is this really human food?"

"It smells so good, I can't imagine how delicious this dumpling will be!"

Lan Wan covered his mouth with his hands in disbelief, his surprised eyes were about to come out!
"Hmph! Don't grab Miss Ben, this is mine, mine!" Hua Hehuo said petitely.

Unfortunately, her words were simply ignored by the staff.

who is it?She is the weakest of so many employees here!

When the golden light ends, all lights come together at once to reveal the delicious food below.

Only when you see it will it appear in the public eye, but it is a pile of dumplings!
However, these dumplings are different from ordinary dumplings, they are all crystal, if the crystal is cast into a general, there will be a layer of beautiful color in the cycle of light.

The strangest thing is that on the top of these dumplings, these dumplings are crescent-shaped, which looks very naughty and cute, making people laugh!

This dumpling is so fragrant and beautiful!
The dumplings are folded symmetrically, and each dumpling is composed of 10 folds. In the steaming steam, it looks like an autumn chrysanthemum in the mist, which is pleasing to the eye.

The delicate dumpling wrapper is thin and symmetrical. Although it is not as thin as wonton wrapper, you can vaguely see the filling from the outside, which makes people move their index fingers.

Through this thin layer of skin, one can see that the pork filling inside the dumpling is almost protruding, and the dark color pattern is very obvious.

The unprecedented food at this time has already stimulated the appetite of excellent employees!
However, before eating, people turned their attention to Boss Yu Zhibo.

"cough!"

Yu Zhibo knew that it was the New Year, and as the owner of a small shop, he wanted to say a few words to moisten his throat, saying:
"This year, our small shop has grown from scratch, from small to large, from one of my bosses and one employee to a small shop with more than a dozen employees. Working hard."

"Here, I want to thank you and wish you a happy new year!"

As soon as Yu Zhibo's voice fell, there was warm applause in the kitchen.

I don't know who started it, but employees say in unison:
"Happy New Year Boss!"

Yu Zhiboyan stretched out his hand and bowed his head to the crowd to signal that they could do so.

The noise gradually weakened, Yu Zhibo said with a smile:

"I know people can't wait long. Eat it while it's hot!"

This can be said to have gone to people's hearts, and it immediately caused a burst of laughter.

"Go, go!"

"Oh, don't grab it, it's mine!"

"Who said it's yours? Of course it's mine!"

"I'll go! You wait for me!"

Whether it is a piece of thick film, or young blue balls and flowers, one by one scrambles for fun, no matter whether the dumplings are hot or not, they are all fried in a bowl.

"what."

He opened his mouth in vain, didn't pay attention to etiquette, and now eat delicious food first!
One bite at a time, the hot soup inside the dumpling splashed for a moment. I was caught off guard, and my mouth was covered with white foam.

But he didn't think about it that way any more, and as White Fang bit the lean skin on the outside, he touched the wonderful filling of pork ingredients inside, delicious enough to make him sweat if a volcanic eruption erupted in an instant, delicious enough to make him sweat. What a feeling!
Great! Good food!
“This is so delicious!”

Looking at the dumpling in his hand, a belief has already been cast in his heart, that is to eat it slowly from the cloud and gobble up the wild game.

Seeing that Bai Tai liked to eat dumplings, although Ning Ji did not give up, he still passed his own dumplings to Bai, showing a rare shy expression on his face.

"White, here you are."

"this"

Looking at Ning Ji for no reason, looking at the clear dumplings in the bowl, there was a hesitant expression on his face.

(End of this chapter)

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