my mountain and river space

Chapter 249 Water Snake Anomaly Five (Double monthly ticket)
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Within the range of water that Xu Ling could sense, several water snakes were killing each other.And the two sides bit each other, even if they were merciless, they didn't even know the wounds on their bodies.

Xu Ling couldn't help feeling chills in his heart when he sensed the wounds on the snakes that had been bitten to pieces, the flesh turned white, and the wounds were as deep as the bones!What is it that makes them lose their most basic rationality and makes them fight here!
But what Xu Ling was puzzled about was that there was nothing wrong with the fish.And Xu Ling also saw several catfish eating the dead water snake carcass.These guys are not good people either. Seeing the water snakes that were still fighting to the death, they couldn't help tearing them up a few times to make them fight more fiercely.

However, some fish were caught and devoured by water snakes.The fate of a long fish is not good, and two red-eyed water snakes are about to tear it into two pieces.There are also small catfish that become the food of water snakes.

Xu Ling was meditating as he walked, his brows were furrowed and he never relaxed.But before he could figure out why, a water snake with thick arms suddenly jumped out of the tank and bit Xu Ling!
Xu Ling had already taken the small stick, and at the moment the snake came out of the water, he quickly and precisely tapped it on its head. Suddenly, the water snake was struck by lightning and limp on the water plants. sank into the water.

A similar thing happened a few steps later, it was really a snake at three meters, and a risk at five meters!Twice, Xu Ling even sensed several water snakes in the water, wrestling and devouring them under the water plants on the side of the road. It was really crazy.

"I don't know what happened to the salamander." Xu Ling muttered to himself.The salamander is one of the seven waterfalls, and it is also a rare animal. If they go crazy, Professor Long and the others will probably go crazy too: that several-meter-long salamander is the largest wild salamander they have ever seen!This is a domestic record.

Before walking a few steps, Xu Ling saw an even more shocking scene with his naked eyes.In the aquatic forest, a huge sequoia tree exposed the roots of the water, a five-meter thick water snake with two arms and a longer tree snake were devouring each other's bodies!
"Is there such a thing?" Xu Ling widened his eyes and looked at it in disbelief.

After thinking about it, he simply took out his phone, zoomed in and took a video, ready to show Long Hai.

At this time, the two snakes each swallowed two-thirds of each other. What is very strange is that the stomachs of the two snakes seemed to be stretched out, and the two snakes formed a circle around the tree!In other words, it is impossible for both parties to swallow it anymore, because it is already tightly wrapped around the trunk of the tree!
"When each of you digests the other's body, it's like digesting your own body too! It's a miracle!" Xu Ling sighed.Never seen it before.

Xu Ling walked upstream, what he saw and heard made him less worried, only the snakes were affected.That is to say, this weird force only drives the snakes crazy, attacking any living beings, and has no effect on other living beings.

After sensing the giant salamander at the second waterfall, Xu Ling finally let go of the big stone in his heart.

"It's fine!"

When I got home and told what happened to me, not only my grandparents and parents were shocked, but Fatty and Yuhu looked at each other in blank dismay. I didn't expect that there would be such a battle. It was a lose-lose situation!
After seeing Xu Ling's video, both Fatty and Yuhu felt cold in their hearts, and their bodies trembled for a while, but they finally watched it reluctantly.

Human beings have an instinctive fear of these greasy reptiles, coupled with the madness of the two snakes, it makes people feel nervous!

Looking at the time, it was already past nine o'clock, and Xu Ling was preparing to sort out the ingredients.However, he smiled bitterly at the fat man's idleness here. Hu Xuan went to the company's publicity department on time every day to handle matters, or posted some descriptions of the village, scenery photos, interesting activities, new dishes in restaurants, specialty ingredients, and explanations to some netizens on the website. Questions and more.Hu Xuan even helps Fatty with his duties as the manager of the company's tourism department, managing them together with Vice President Du Meixin, such as arranging guests appropriately.

"By the way, Dad, I want to tell you something. I plan to invest in hotels and entertainment centers in the village by myself. What do you think?" Xu Ling has reminded Yuhu since last time, saying that the benefits are too great for the villagers. After having a strange thought, I had this idea.Moreover, the investment in the village has not yet been concretely implemented, only a few million for the land.Now Xu Ling's assets are tens of millions or hundreds of millions. Although they are in the company's account, if they want to use them, Xu Ling can directly pay a dividend.After all, they don't have a lot of expenses, and in three months' time, at the end of the year, they can still make a tonic, which is another business worth over [-] million yuan!

And he has to think about Yu Ying and Xu Bing, these two women may end up following him without a name, and he has to pave the way for them!

"You held it by yourself before, and we don't understand these things. But what you do is construction, and what you build is a house. Even if you lose money, the land of the house is still there, so you can't go anywhere!" Xu Changhe glanced at Xu Ling, Continue to weave your own basket.

In their eyes, building a house and buying land is the safest business, and you will not lose money!Grandpa Xu Ling also kept nodding, indicating his agreement with his son's words.

But the fat man was a little dumbfounded. Why didn't this brother take him to play?Looking at Yuhu who was sitting there leisurely drinking tea, the fat man touched his head and asked later.

"Come on, Brother Hu, let's kill one, just wait for a big meal!" The fat man stood up and went to get the chessboard.

"Fatty, if you continue like this, you'll be so fat. It's only time, and I'm already thinking about lunch before I digest breakfast!" Yuhu said with a contemptuous look at him.

"Come on, Bao Zheng don't say that Zhang Fei is black! You are not on the sidelines!" The fat man rolled his eyes, sat down speechlessly, and began to place chess pieces.

"I said, are you educated? It's because you are absent-minded!" Yuhu corrected the fat man while playing chess.

"I just said that my heart is not in the horse, what's the matter!", the fat man raised his head and said in a whisper.

"Okay, I'm uneducated, I can't keep up with your level of thinking! Let's go, hit the cannon!", Yuhu didn't pay attention to the arrogant fat man anymore, and the more he responded, the more arrogant he became.

Xu Ling didn't have time to watch them carry on.For these few dishes, there are too many pre-processes that need to be dealt with, and the help of my mother is required.Loach drilling the clouds, golden dragon crossing the river, overturning the river, and thousand dragons flying into the sky, these dishes were the signature dishes served by the butler Jianguo in Hongdu. At that time, the butler Zhou even met the chef who made these dishes after eating them , It became a good story for a while!And these dishes are also famous all over the world!
"Take it from the field, eat it from the field!", this is a piece of writing left by the great man, let the chef treat it as a family heirloom. Hearing that in 2000, someone asked for 500 million yuan to buy it, the old man sneered at him and even let the dog go. Bite!

Field eels and loaches are taken from the field, and rice is eaten from the field. This is the most appropriate inscription!

Loach drilling clouds is actually loach drilling tofu!To make this dish well, firstly, the loach must be alive, secondly, the booty in the loach must be spit out, and thirdly, when it is put into the pot, the water is slightly hot, and the tofu is cold. After the loach gets in, the tofu Fourth, the seasoning must be put in at the correct time and under precise fire control. Not only must it be able to enter the tofu, but also the fragrance of the tofu and the fragrance of the seasoning must enter the loach to suppress the fishy smell!

Getting this dish right is nothing short of a legend!But Grandpa Kang will.I heard that once when the chef was still working in the hotel, he ate a meal, and then went home to ponder, but the more he pondered, the more he failed. During the experiment, either the loach died early, or the tofu was undercooked, or it was overcooked. There is no taste or the fishy smell of loach wafts around, ruining a pot of tofu in soup!

what to do?Grandpa Kang was also stubborn, so he simply worked as a kitchen assistant for a year later.With a lot of hard work, I secretly learned this famous dish all over the country!It's a pity that he didn't intend to become famous all over the world, and he thought it was not a glorious thing to learn this dish secretly.However, he was afraid that he would be brought into the coffin after his death. Seeing that Xu Ling was talented, he taught him!It's okay for Uncle Lianzi to cook a home-cooked dish. Grandpa Kang didn't expect him, and no one believed that he could learn it.

"A total of more than ten catties of loach, half of which is roasted and dried by grandma to make dried loach chili sauce, and the remaining half is almost enough. Fatty Brother Hu has a task, help me pick out the big loach!" Xu Ling looked at the densely packed loach in the basin. Loach felt dizzy, so he simply asked two guys who had nothing to do to help.

"Do you want the big one or the small one?" Fatty and Yuhu didn't delay either, they were thinking about their lunch.

"You two, I'm useful." Xu Ling finished with a smile, picked up the rice field eel and prepared to marinate it.

Jinlong crossing the river, you can tell from the name that this dish is fried eels and then made into soup!But the emphasis here is no less than that of Loach Drilling Clouds.Just like the famous dish boiled cabbage, clear soup needs to be used skillfully!

Xu Ling already has a base for making clear soup, and the soup base made this time will definitely be delicious like never before.Golden silk red back eel and long fish, domestic tender chicken are cooked with space ginseng, Polygonum multiflorum, Cordyceps sinensis and spices.It was just over two hours until noon.

Xu Ling put away the ingredients and ingredients, and my mother also heated up the stove of the stew pot. It was charcoal, which was the same as coal, and with a few pieces, it could be simmered until noon.

This rice field eel is the large rice field eel caught by Xu Ling, which is more than 70 centimeters in length. It does not need to be cut, but it is lace-up and marinated.It's not too late to deal with the soup when it's ready.

Overwhelming, this dish is very interesting, a bit similar to sizzling beef tenderloin.When the beef tenderloin on the iron plate is served on the table, everyone can always hear the sound of the soup sizzling on the iron plate, which means that the heat on the iron plate is evaporating the water!And overturning is pure hot oil and hot soup tumbling. This dish was conceived by Grandpa Kang himself, and the idea is based on the tumbling soup!

(End of this chapter)