I am a child of Daqin Xiong, who supervises the country at the age of eight

Chapter 326 Making Liangpi
Seeing Ying Changsheng, he smiled and said to the craftsmen on the side.

"Good job, good job, I am very satisfied with this matter, you will be rewarded a lot in the future, everyone will be rewarded so much!"

After Ying Changsheng's voice fell, the artisans of Yipan immediately showed satisfied smiles.

These days they followed Ying Changsheng, busy up and down, and now they finally reaped their own rewards, and now they heard their rewards, after Ying Changsheng said that there was a reward.

I saw these craftsmen hurriedly opened their mouths to Ying Changsheng.

"Young Master Nineteen, you also said that the tiles are fired well. If that's the case, how about lighting up the fire and firing a few tiles for the cave again?"

"Yes, yes, quickly raise the fire, and then fire it again, try again to see if it can be fired successfully, if it can be fired successfully, then follow this method to mass-produce it! "

After Ying Changsheng heard this, he nodded quickly, expressing his agreement. In his opinion, large-scale firing is the only way to get a large number of tiles.

After his voice fell, the craftsmen on the side didn't dare to neglect in the slightest, they all nodded together, and after a while, they raised the fire for Ying Changsheng, and then fired again.

And while the firing is going on.

It is impossible for Ying Changsheng to wait here, because waiting for it to be fired, and after the firing is completed, it needs to be cooled, which will consume a lot of time.

Under such circumstances, how could Ying Changsheng have the time to stay here and wait with Ying Zheng?

At this time, Ying Changsheng made a decision after Liejia's hesitation, that is to leave here and return to Xianyang Palace to wait for tomorrow.

Wait until tomorrow to see if the firing is successful. If so, come and see if you have researched the method of firing tiles.

Inside Xianyang Palace.

After Ying Changsheng returned, he entered Zhangtai Palace.

At this time, Ying Zheng was reviewing the memorial, but the eunuch at the side asked Ying Zheng tremblingly.

"Your Majesty, do you really not have lunch today?"

"No, it's a hot day, I really don't have the mood to eat!"

Ying Zheng shook his head, although there is already an air conditioner at this time, although this simple air conditioner can bring a little bit of cool air, but in this hot summer.

Human beings are extremely reluctant to eat, and Ying Zheng is like this at this time. In his opinion, those warm meals.

The taste in the mouth is really not very good, it really makes people not want to eat it.

At this moment, Ying Zheng's voice fell, and Ying Changsheng, who walked in, was slightly taken aback. He looked at Ying Zheng, and said to Ying Zheng with some surprise.

"Father isn't going to eat anymore? Don't Father feel hungry?"

"I'm not hungry and I don't want to eat at all. In this summer, I don't want to eat anything. By the way..."

When the words came to his lips, Ying Zheng suddenly changed the subject, and then said.

"Of course, I don't want to eat anything. I still prefer to eat one thing. This thing is nothing else, and that is watermelon, especially iced watermelon!"

After Ying Zheng's voice fell, Ying Changsheng inevitably laughed a few times.

He looked at Ying Zheng in front of him, and said with a smile.

"Although watermelon is good, it can't be eaten as a meal. My son has one thing that my father will definitely like. It's not as good as my father. Would you like to try this thing?"

"what is this?"

After hearing Ying Changsheng's proposal, Ying Zheng suddenly showed a surprised expression, and then asked the alliance.

I only saw Ying Changsheng on the side, and after a little bit of unanimous thinking, I mentioned a delicacy that everyone likes to eat in summer.

This stuff is nothing but Liangpier.

I only heard Ying Changsheng say.

"Eat Liangpi'er!"

"Liangpier?"

After hearing Ying Changsheng's proposal.

Yingzheng inevitably showed doubts, and then.

He opened his mouth and asked.

"What is this thing? Why have I never heard of it before? Is this stuff delicious? What does it taste like? How is it made?"

"This Liangpier is made of flour. It tastes pretty good. It tastes cold and tastes good!"

After hearing Ying Changsheng's explanation, Ying Zheng came immediately, interested, he hurriedly urged Ying Changsheng in front of him, and then said.

"You kid, hurry up and do it, hurry up and prepare it for me, prepare that Liangpier for me, I want to taste it!"

"There, the minister will go to prepare!"

Ying Changsheng's voice fell.

Then he hurried out, and then entered the imperial dining room. It was relatively easy to make this thing, after all, Liangpier is not a high-tech food.

Ying Changsheng has successfully produced this thing in later generations.

Of course, self-made is actually not a good idea.

Because the price of this thing is very cheap in later generations, you can buy it and eat it casually.

Why do you have to make your own?Wouldn't it be more enjoyable to spend time on homemade than to buy some food?

But the problem is that in the Qin Dynasty at this time, no one can make this thing, and there is no place to buy this thing, so Ying Changsheng can only make it himself. Of course, for him, this is not too much. difficult things.

I saw that Ying Changsheng began to wash his face first.

After washing his hands, he gave the pre-prepared flour to the road to make dough in water, and then Ying Changsheng began to wash until only gluten was left, and then Ying Changsheng gave up.

at the same time.

There is a lot of starch left in the water, which can be used to make Liangpier, and the gluten that he washed out?

You can use it to steam gluten yourself.

At this time, I only saw Ying Changsheng, who directly put the prepared gluten in the steamer, and then steamed it, while Ying Changsheng ordered the imperial cook beside him while steaming the gluten.

Take a flat-bottomed round pottery basin, and set up a large pot on the side, pour water into it, and then live in a short time to boil the water, and then only see Ying Changsheng , picked up a spoon, first dug a spoonful of those starch water, then poured it on the bottom of the clay pot, quickly shook it evenly, let it spread flat on the bottom of the pot, forming a thin layer thick.

Ying Changsheng then put the peach bowl into the boiling water pot, and after a while, the skin on the inner layer was cooked quickly.

And this is the successful harvest of a cold skin.

With the first there will be the second, and there will be the third.

It didn't take much time.

Ying Changsheng made more than 20 sheets, and this was enough for him and Ying Zheng to eat.

(End of this chapter)