PlayerUnknown's Battlegrounds Super Villain

Chapter 482 Mountain and Sea Museum (2)

The registration of the Shanhai Pavilion was not as troublesome as everyone imagined, it was just a simple name and let everyone walk in.

After entering the Shanhai Pavilion, the surprise in everyone's eyes not only did not weaken in the slightest, but became more intense.

Inside the gate of Shanhai Pavilion, a deep path first catches everyone's eyes. On both sides of the path are ponds full of lotus flowers, decorated with lights one after another. It looks like the most famous flower in China. One of the landscapes, West Lake.

"You read that right, it's the scene of the West Lake." Before everyone could ask, the boy who walked in the front gave an explanation.

"Bai Feng, the No.17 owner of the Shanhai Pavilion, likes the scenery of the West Lake very much, but due to the reason of the Shanhai Pavilion, he can't stay in the West Lake, so he can only build a miniature version of the West Lake in the Shanhai Pavilion."

"If you want me to say, these people are arty, a cook, he has to make these things, do you know how much time it takes me to take care of these lotus flowers every day?"

"By the way, I haven't introduced myself yet. My name is Ah San. Don't ask me who Ah Da and Ah Er are, I don't know either."

"After walking for a while, we will arrive at the place to eat soon."

"There are a few rules for eating in Shanhaiguan that you must know."

"The first is that each of you can only order one dish at a time, and you can continue to order after finishing the ordered dish."

"The second is that you are not allowed to do things that have nothing to do with eating in the store, especially the couple walking at the back. Don't choose to propose in the Shanhai Pavilion, otherwise you will be kicked out. Do you understand?"

The couple Ah San was talking about was naturally Li Datong and Li Huier, who were mentioned and nodded quickly, agreeing in a hurry.

"The third point, the last point, is also the most important point. This point is a gift from me to you in friendship. Although the Shanhai Pavilion has always been a single handed down from generation to generation, each master will have three apprentices. The master's craftsmanship is unparalleled in the world. Naturally, the craftsmanship is not bad, but if you want to have the best food in the world, you have to let the master do it."

"As for the master, he doesn't know how to cook ordinary dishes, do you understand?"

After hearing Ah San's last suggestion, there was a hint of embarrassment on everyone's faces.

Especially Chen Haiyang, because he looked at Chen Haiyang when he said the third point.

In Ah San's eyes, it seemed that Chen Haiyang would order some very ordinary food.

In fact, Chen Haiyang really couldn't think of what kind of food to order. He was already thinking about this question on the way to the Shanhai Pavilion, which is what to order.

However, when it comes to food, Chen Haiyang is not a greedy person, and there is no taboo food on weekdays. Even if it is white rice with pickled mustard, Chen Haiyang can eat three bowls of rice.

It was really difficult for him to figure out what to order for a while.

"Brother Tian, ​​what should I order, can you give me some advice?" Forced to helplessness, Chen Haiyang could only ask to be grouped on the head of Yi Xiaotian who was closest to him.

There are several kinds of food that Yi Xiaotian wanted to order, but he didn't have any good choices for what Chen Haiyang ordered.

"Is there anything you want to eat in particular?" Yi Xiaotian asked.

Chen Haiyang thought for a while, and said with some embarrassment: "I really want to eat Quanjude roast duck now. It has been a long time since I ate it last time. I always miss the taste of Quanjude roast duck."

"But if I say roast duck, will others laugh at me?"

When he said the last few words, Chen Haiyang's voice could not be heard clearly even by Yi Xiaotian who was closest to him.

Facing Chen Haiyang in this state, Yi Xiaotian showed a smile on his face, patted him on the shoulder, and said: "What's the joke, since you want to eat roast duck, then order it."

"His arsenic, my honey."

"It's just a different angle. Maybe the food other people order looks much more upscale than yours, but you may not like the food they like!"

Listening to Yi Xiaotian's words, Chen Haiyang also showed a smile on his face again, and let go of the entanglement in his heart.

In fact, it was not only Chen Haiyang himself who was entangled, even Li Changfeng and the others next to him didn't know what he wanted, and they didn't show an expression of enlightenment until after hearing Yi Xiaotian's remarks.

In fact, they don't need to think about what special things to order at all, as long as they want to order the most in the dim sum, isn't that all right?
Even Ah San, upon hearing Yi Xiaotian's remarks, the corners of his mouth slightly curved up.

He grew up in the Shanhai Pavilion, and has seen many visitors over the years, but it is really rare to be as free and easy as Yi Xiaotian.

When most people come, they think about a lot of dishes, but after they come, they will fall into hesitation. After all, Shanhaiguan can only come once in a lifetime. a pity.

After walking for a while again, Ah San's voice came out again.

"Okay, the front is the place to eat, Shanhai Hall."

"The slippers at the door are for you. Everyone's slippers are engraved with your respective names. When you leave, you can also take the slippers away as a souvenir."

Hearing Ah San's words, there was a strange expression on everyone's face, secretly thinking that the Shanhai Pavilion is really unique, and the souvenirs they gave were actually slippers.

After changing into slippers according to her own name, Ah San once again led everyone into the real dining place of Shanhai Restaurant, Shanhai Hall.

Different from the luxury imagined by everyone, the real Shanhai Hall is extremely simple, except for a transparent glass that separates the hall from the kitchen, the rest of the place resembles the structure of some small street restaurants.

It is hard for everyone to imagine that there will be all kinds of rare and rare delicacies in it.

"Old man, I brought it here." Ah San also changed into a pair of slippers engraved with the word Ah San, but unlike Yi Xiaotian and the others, his slippers were not blue but white.

The man called the old man looked at least 70 years old, with white hair, but his spirit was extremely good, his body was also extremely muscular, and he glanced around Yi Xiaotian and the others with piercing eyes , then nodded, and sat on the chair beside him, without making a single sound during the whole process.

The three apprentices standing next to the old man are not too young, even the youngest-looking one is definitely almost 40 years old.

The one in the middle of the three apprentices was the first to stand up and said, "I am a trainee chef at Shanhaiguan, number 61, the one on my left is number 62, and the one on my right is number 23."

"You have 10 minutes to think about it. After you make a decision, you can find one of the three of us to cook for you. The three hours will start counting from the time the first dish is served."

"In addition, the time I spend cooking is counted in the time for eating."

(End of this chapter)