Dare to cook
Chapter 300 The Busiest Chinese Restaurant in History
Chapter 300 The Busiest Chinese Restaurant in History
After a day of rest, everyone's condition has been adjusted.
The next morning, the Chinese restaurant officially started filming.
Yao Yu and the others first went to the town hall and met with the mayor.
The mayor of Amalfi is a middle-aged man with a typical Roman face.
The mayor, Giovanni, has lived in Huaxia for several years and speaks Chinese well.
He welcomed the arrival of a group of people from the Chinese restaurant, and eagerly hoped that Yao Yu and others could leave an authentic Chinese recipe for Amalfi.
Yao Yu and the others readily agreed to the mayor's request.
Giovanni also said that he hopes that Hua Restaurant can abide by the relevant regulations of Amalfi during the business period, and do a good job in safety work related to restaurant hygiene and fire protection.
Moreover, Giovanni also said that he has missed authentic Chinese food for a long time, and when he has free time, he will definitely take his family to taste it.
Giovanni's way of speaking was very diplomatic, so that when Yao Yu and others communicated with him, they felt that they were on a foreign visit on behalf of the country.
After visiting the Amalfi City Hall, Mayor Giovanni invited several Chinese restaurant partners to have lunch.
The lunch prepared by the city hall is made of ingredients commonly eaten by local people.
Not only typical Italian dishes, but also rich in flavors from the Amalfi Coast.
Such as mashed potato salad, zucchini pasta, capri kiss, fried snack platter, fruit cheese raw ham, cheese baked stingray, etc.
There is a table full of dishes with a Mediterranean style.
Yao Yu and Lu Chenyu had never been to central Italy before.
After tasting, they found that people here like to eat food with a very full chew, and they are very thoughtful about the application of lemon.
Well, Amalfi is rich in lemons.
Through conversations with Giovanni, Yao Yu learned that there are no less than 34 kinds of dipping juices made by local people using lemons.
Due to the geographical climate, the lemons here are very different from those in other parts of Europe.
At Giovanni's suggestion, Yao Yu sprinkled some fresh lemon into the mixed pasta.
The pasta with lemon juice not only tastes not sour, but also has a slight sweetness after chewing.
This novel way of eating made Yao Yu have a strong interest in local ingredients.
As an invisible coward with a [-]S-level mission [Eat All Over the World] on the mission panel, Yao Yu rarely came to Italy, so why didn't he seize the opportunity to learn more about Italian cuisine?
After lunch, Yao Yu and others said goodbye to Giovanni and headed to the restaurant with their luggage on their backs.
Amalfi is a very tight-knit mountain town.
The entire town is built close to the mountain, like a huge fortress.
Except for two coastal roads that pass through the city near the beach, there are almost no roads for two cars to run in parallel.
Even, there are many trails that are as wide as the corridors of teaching buildings.
Within the small town, people's transportation means are basically motorcycles and bicycles.
People prefer to travel on foot if they are not in a hurry to get to certain places.
During the recording of the program, the program team prepared five mountain bikes and a seven-seater nanny car for Yao Yu and others.
But if you don’t go to other towns, the nanny car is basically useless.
In order to ensure that this season's Hua Restaurant can break the declining ratings of the previous seasons, the program team has indeed made many changes in the recording of this season.
In the previous seasons of Chinese restaurants, in order to highlight the atmosphere of exotic vacations, the program team chose restaurants with beautiful environments and wide views for recording.
Those restaurants are actually not in the busiest and busiest places.
However, this time the program group chose a different restaurant.
When Yao Yu and others came to the restaurant, they were shocked by the restaurant's environment.
"Such a big restaurant? How many customers do we have to receive every day?" Feng Ziyi was dumbfounded.
Yao Yu counted the tables and chairs in the restaurant, and said:
"There are fifteen dining tables here, plus five tables can be placed under the parasol at the door, which means a total of eighty dining tables."
Meng Xiao was also a little confused, and said:
"Are we open at noon and evening? According to this, we may receive up to 160 guests a day?"
"Oh my god, so many?" Jiang Yuqi opened her mouth slightly, "The Chinese restaurant last season seemed to have only twelve tables, right?"
"One hundred and six guests is a conservative estimate." Lu Chenyu smiled wryly, "If you count the guests who turned tables, we have to prepare meals for at least [-] diners a day."
"Two... two hundred! Sister, are you joking?" Feng Ziyi was dumbfounded again.
"I'm afraid this is not a joke." Yao Yu said:
"You look down from here. Below is the largest beach in Amalfi. The corner on the right is the only bus parking lot in the town."
“And to the rear left of our restaurant is the diocesan cathedral of the Archbishop of Campania.”
"I checked the travel guide, and the main church existed in the eighth century AD. The main church and the museum behind the main church are the most popular tourist attractions in Amalfi."
"The beach below the restaurant is the largest tourist distribution center in Amalfi."
"Our restaurant is located in the area with the highest traffic in the town. Not to mention receiving two hundred guests a day, it is possible to double this number again."
"Double it again?! Brother, big brother! Please stop talking. We only have five people, and we will die from exhaustion." Feng Ziyi finally stopped being dumbfounded, and his face was covered with a terrified expression.
Meng Xiao rubbed the center of his brows with a headache, and said, "It seems that we are likely to become the busiest Chinese restaurant in history."
Jiang Yuqi looked pitifully at the camera fixed on the wall and said, "Is there still time for me to buy a plane ticket and go back to China?"
Several partners wailed with a two-point fake and eight-point real tone.
Yao Yu and Lu Chenyu looked at each other, and read some helplessness from each other's eyes.
Running a restaurant with a daily traffic of [-] to [-] people is nothing to celebrity chefs like Yao Yu and Lu Chenyu who have been trained in hell.
When the two of them were running the university town restaurant in Qindao, they received more than six or seven hundred diners a day.
But the problem is.
During the competition on Qindao, they had a strong assistant cook after all.
But now, who are they around?
Pampered with stars.
Even if they are willing to go all out to follow the command, with their ability and physical strength, I am afraid that they will not be able to bear the high-intensity operation for a month.
After everyone complained for a while, Meng Xiao found the task card on the counter of the restaurant.
He picked up the task card and read:
"Dear partners, welcome to Amalfi. I sincerely hope that you can have a different journey here."
"In this Jihua Restaurant, you will have a start-up capital of 3000 euros, which can be used to purchase ingredients, bowls and chopsticks."
"In the next 28 days of business hours, I hope you can create a turnover of no less than 30000 euros..."
When Meng Xiao finished reading the task card, several people wailed again.
"One month, a turnover of [-] euros. My God, how could this be possible..." Feng Ziyi was dumbfounded again.
Meng Xiao smiled and said: "It seems that thanks to the blessing of the two Jade Food List chefs, we directly entered the difficulty of hell."
Ok?
What is thanks to us?
Yao Yu immediately stopped listening.This Meng Xiao, does he want to get rid of the pot and make trouble?
Yao Yu was about to speak, but at this moment, a new task popped up in the system that had been silent for a long time.
(End of this chapter)
After a day of rest, everyone's condition has been adjusted.
The next morning, the Chinese restaurant officially started filming.
Yao Yu and the others first went to the town hall and met with the mayor.
The mayor of Amalfi is a middle-aged man with a typical Roman face.
The mayor, Giovanni, has lived in Huaxia for several years and speaks Chinese well.
He welcomed the arrival of a group of people from the Chinese restaurant, and eagerly hoped that Yao Yu and others could leave an authentic Chinese recipe for Amalfi.
Yao Yu and the others readily agreed to the mayor's request.
Giovanni also said that he hopes that Hua Restaurant can abide by the relevant regulations of Amalfi during the business period, and do a good job in safety work related to restaurant hygiene and fire protection.
Moreover, Giovanni also said that he has missed authentic Chinese food for a long time, and when he has free time, he will definitely take his family to taste it.
Giovanni's way of speaking was very diplomatic, so that when Yao Yu and others communicated with him, they felt that they were on a foreign visit on behalf of the country.
After visiting the Amalfi City Hall, Mayor Giovanni invited several Chinese restaurant partners to have lunch.
The lunch prepared by the city hall is made of ingredients commonly eaten by local people.
Not only typical Italian dishes, but also rich in flavors from the Amalfi Coast.
Such as mashed potato salad, zucchini pasta, capri kiss, fried snack platter, fruit cheese raw ham, cheese baked stingray, etc.
There is a table full of dishes with a Mediterranean style.
Yao Yu and Lu Chenyu had never been to central Italy before.
After tasting, they found that people here like to eat food with a very full chew, and they are very thoughtful about the application of lemon.
Well, Amalfi is rich in lemons.
Through conversations with Giovanni, Yao Yu learned that there are no less than 34 kinds of dipping juices made by local people using lemons.
Due to the geographical climate, the lemons here are very different from those in other parts of Europe.
At Giovanni's suggestion, Yao Yu sprinkled some fresh lemon into the mixed pasta.
The pasta with lemon juice not only tastes not sour, but also has a slight sweetness after chewing.
This novel way of eating made Yao Yu have a strong interest in local ingredients.
As an invisible coward with a [-]S-level mission [Eat All Over the World] on the mission panel, Yao Yu rarely came to Italy, so why didn't he seize the opportunity to learn more about Italian cuisine?
After lunch, Yao Yu and others said goodbye to Giovanni and headed to the restaurant with their luggage on their backs.
Amalfi is a very tight-knit mountain town.
The entire town is built close to the mountain, like a huge fortress.
Except for two coastal roads that pass through the city near the beach, there are almost no roads for two cars to run in parallel.
Even, there are many trails that are as wide as the corridors of teaching buildings.
Within the small town, people's transportation means are basically motorcycles and bicycles.
People prefer to travel on foot if they are not in a hurry to get to certain places.
During the recording of the program, the program team prepared five mountain bikes and a seven-seater nanny car for Yao Yu and others.
But if you don’t go to other towns, the nanny car is basically useless.
In order to ensure that this season's Hua Restaurant can break the declining ratings of the previous seasons, the program team has indeed made many changes in the recording of this season.
In the previous seasons of Chinese restaurants, in order to highlight the atmosphere of exotic vacations, the program team chose restaurants with beautiful environments and wide views for recording.
Those restaurants are actually not in the busiest and busiest places.
However, this time the program group chose a different restaurant.
When Yao Yu and others came to the restaurant, they were shocked by the restaurant's environment.
"Such a big restaurant? How many customers do we have to receive every day?" Feng Ziyi was dumbfounded.
Yao Yu counted the tables and chairs in the restaurant, and said:
"There are fifteen dining tables here, plus five tables can be placed under the parasol at the door, which means a total of eighty dining tables."
Meng Xiao was also a little confused, and said:
"Are we open at noon and evening? According to this, we may receive up to 160 guests a day?"
"Oh my god, so many?" Jiang Yuqi opened her mouth slightly, "The Chinese restaurant last season seemed to have only twelve tables, right?"
"One hundred and six guests is a conservative estimate." Lu Chenyu smiled wryly, "If you count the guests who turned tables, we have to prepare meals for at least [-] diners a day."
"Two... two hundred! Sister, are you joking?" Feng Ziyi was dumbfounded again.
"I'm afraid this is not a joke." Yao Yu said:
"You look down from here. Below is the largest beach in Amalfi. The corner on the right is the only bus parking lot in the town."
“And to the rear left of our restaurant is the diocesan cathedral of the Archbishop of Campania.”
"I checked the travel guide, and the main church existed in the eighth century AD. The main church and the museum behind the main church are the most popular tourist attractions in Amalfi."
"The beach below the restaurant is the largest tourist distribution center in Amalfi."
"Our restaurant is located in the area with the highest traffic in the town. Not to mention receiving two hundred guests a day, it is possible to double this number again."
"Double it again?! Brother, big brother! Please stop talking. We only have five people, and we will die from exhaustion." Feng Ziyi finally stopped being dumbfounded, and his face was covered with a terrified expression.
Meng Xiao rubbed the center of his brows with a headache, and said, "It seems that we are likely to become the busiest Chinese restaurant in history."
Jiang Yuqi looked pitifully at the camera fixed on the wall and said, "Is there still time for me to buy a plane ticket and go back to China?"
Several partners wailed with a two-point fake and eight-point real tone.
Yao Yu and Lu Chenyu looked at each other, and read some helplessness from each other's eyes.
Running a restaurant with a daily traffic of [-] to [-] people is nothing to celebrity chefs like Yao Yu and Lu Chenyu who have been trained in hell.
When the two of them were running the university town restaurant in Qindao, they received more than six or seven hundred diners a day.
But the problem is.
During the competition on Qindao, they had a strong assistant cook after all.
But now, who are they around?
Pampered with stars.
Even if they are willing to go all out to follow the command, with their ability and physical strength, I am afraid that they will not be able to bear the high-intensity operation for a month.
After everyone complained for a while, Meng Xiao found the task card on the counter of the restaurant.
He picked up the task card and read:
"Dear partners, welcome to Amalfi. I sincerely hope that you can have a different journey here."
"In this Jihua Restaurant, you will have a start-up capital of 3000 euros, which can be used to purchase ingredients, bowls and chopsticks."
"In the next 28 days of business hours, I hope you can create a turnover of no less than 30000 euros..."
When Meng Xiao finished reading the task card, several people wailed again.
"One month, a turnover of [-] euros. My God, how could this be possible..." Feng Ziyi was dumbfounded again.
Meng Xiao smiled and said: "It seems that thanks to the blessing of the two Jade Food List chefs, we directly entered the difficulty of hell."
Ok?
What is thanks to us?
Yao Yu immediately stopped listening.This Meng Xiao, does he want to get rid of the pot and make trouble?
Yao Yu was about to speak, but at this moment, a new task popped up in the system that had been silent for a long time.
(End of this chapter)
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