super fusion

Chapter 269 Comes Alive (Addition [-])

Of course Su Boyang knew that there were a group of people around him, but he didn't greet them at all now, and he didn't need to. He just came here to cook a rich birthday banquet for Bai Chuanfeng's grandma.

Set the diced chicken that was prepared in the fryer aside, and then start doing other things.

Frying and frying, shaping and carving.

It can be said that Su Boyang showed many kinds of skills in the next cooking process, and each skill is fascinating to watch.

Especially in the aspect of carving, this is Su Baiyang's special skill. When the god-level fusion system was first fused, he was a knife worker. If he does not eat food, then his current culinary skills have been improved after such a long period of training and improvement, and they are already alive and well.

Su Boyang first carved a vigorous and powerful green pine, which is a very classic dish at the birthday banquet.

This green pine tree Su Boyang was carved out of celery, but he chose a large celery tree. The celery itself looks very vigorous and powerful, coupled with Su Boyang's ingenious knife work, when After carving out this green pine tree, all the chefs were silent again, and they didn't know how to be shocked.

When the old man saw this green pine, which was more vigorous and powerful than the real green pine, he trembled unconsciously, and cold sweat came out on his forehead.

He is a very good chef, otherwise he would not be able to work in a five-star hotel. His own knife skills are not low, such as carving a flower, carving a small fish, and so on. He feels that he His knife skills are already in everyone's style, and he can already be called a name in the chef world, but now seeing Su Baiyang's knife skills, this guy almost kneels.

This shit is the real knife skills, the angle of the knife, the strength of the knife, the precision of each knife, damn it, I seem to become his fanatic without knowing it, too It's exciting, it's incredible, how can there be such a chef with such a good knife skill in the world, the key is that he is such a young kid, it is impossible for this person to reach the age of 25, such a small How did he develop his knife skills at such a young age?

Child, do your parents know that you are so tricky?
Just when everyone was shocked by Su Baiyang's methods and didn't know what to do, Bai Chuanfeng and Chu Yongjie came in from outside.

Bai Chuanfeng came here to see if Su Boyang was used to cooking with the tools here, and if not, he would change a set of tools for him.

Su Baiyang was so absorbed in cooking that he didn't notice Bai Chuanfeng and Chu Yongjie coming over.

The two of them came to Su Baiyang's side, and when they saw that there were several exquisite and delicious dishes beside Su Baiyang, they were immediately dumbfounded.

why?
Chu Yongjie is fine, but Bai Chuanfeng can see that these dishes are much more delicate than those eaten at Zhu Pan's house, and the taste is definitely much better than those dishes, but it's so hard, the master actually Cooking so many delicate dishes, the speed is too fast.

Chu Yongjie's idea is relatively simple. He just wants to eat the dishes made by Su Boyang. When he saw a plate of fried chicken, his saliva began to flow out reflexively. He didn't know why. After eating Kung Pao Chicken made for him by Su Boyang once in Datang Palace, he drools every time he sees Kung Pao Chicken.

He swallowed his saliva in a very unsightly manner, and Chu Yongjie tried his best to control his urge to run up to the plate of food. He clenched his chubby fists with both hands, and yelled in his heart. That's the food for the old lady, I can't grab it, I can't grab it, I can't grab it! !It's just that it's so fucking painful not to grab me, how can I break it?
Chu Yongjie has never felt that he is in such pain as he is now. This is really torture.

"Cousin, big brother, I'm going out to get some air." Chu Yongjie greeted Bai Chuanfeng and Su Baiyang, and ran out. The Kung Pao Chicken was snatched away, so it would be embarrassing. This is a dish for the old lady. She is the birthday star, and the birthday star hasn't eaten it yet, so I let myself eat it first. It's so embarrassing to say it.

So Chu Yongjie fled in despair, forced to flee by a dish of food.

Bai Chuanfeng looked at Chu Yongjie who ran out in a panic, wondering why.

When Su Boyang heard Chu Yongjie's voice, he realized that Bai Chuanfeng and Chu Yongjie had arrived, and without turning his head, he asked, "When will the food be served?"

Before Bai Chuanfeng could speak, he saw Chu Yongjie who ran out just now came back again.

Bai Chuanfeng was puzzled, and asked, "What's the matter with you? You run out and come back later, are you losing weight?"

Chu Yongjie was about to cry. With such an awesome chef as my elder brother, I lost a lot of fat, and I couldn’t lose weight even if I wanted to. I just remembered when I ran out. Watching my elder brother cook is also a kind of supreme Enjoyment, if I just miss it like this, I will be depressed for a long time, so I came back, if I don’t eat, I just watch it, can’t I?

"I... I seemed to hear someone calling me outside just now, but I went out to see if it was a hallucination, it was a hallucination." Chu Yongjie really couldn't find any reason, so he said that such a swaying foot cannot be swaying again reason.

Bai Chuanfeng didn't think too much, and stood aside with Chu Yongjie to watch Su Baiyang cook.

When he saw a green pine slowly appearing from under Su Baiyang's knife, Bai Chuanfeng felt that he couldn't keep up with his breathing. This can no longer be said that the green pine is lifelike, but more real than real. Why?Because there are really many green pines, although it is very good, but the kind of vigorous, upright, unyielding and upward qualities are not obvious.

But what about the one carved by Su Boyang?It almost fully embodies the kind of arrogance that people admire the green pine. This is not a green pine at all. It is a strong man who grows tenaciously in the wind, frost, snow and rain. It's a... Anyway, this is not a real green pine!

"Shen Chu, oh my god, master, are you really the reincarnation of Shen Chu?" Bai Chuanfeng asked in a murmur.

Su Boyang smiled and said: "There is no such thing as a magic chef in the world, it's just that everyone's level is different."

As he said that, Su Boyang's hand didn't stop, he picked up a white radish... That's right, the magical radish appeared again.

After quickly peeling and trimming the white radish, the carving knife in Su Boyang's hand started to move rapidly again.

This time, not only Bai Chuanfeng stared at him, but Chu Yongjie also stretched his neck to stare at him. After the other chefs finished their work, they did not care whether Bai Chuanfeng, the young master of the Bai family, was present. They rushed over, and then stared at the knife and carrot in Su Baiyang's hands without daring to breathe.

White radish meat like snowflakes flew and fell lightly to the ground.

After a while, a vivid red-crowned crane appeared in Su Baiyang's hand.

This is really a red-crowned crane that cannot be more realistic, but there is no red on the top of the head, and the other parts are completely real.

Su Baiyang put the red-crowned crane next to the green pine tree, and the green pine and white crane will be auspicious!
Many friends should have thought of a person when they saw these two things, yes, that is the birthday star Anji Xianweng!
In ancient China, as long as this little old man appeared, green pine and white cranes were indispensable. These were his props.

Now Su Boyang carved these two kinds of dishes at the old lady's birthday banquet. It can be said that this dish directly kills all the dishes.

Put the white crane in place, and then Su Baiyang took a small brush to dip a little bit of the dan red that he had prepared earlier, and lightly touched the protruding part of the crane's head, the dan red fell, and suddenly Seeing this crane whimper, its wings parted, its slender neck bent, and its head roared into the sky——quack~~~~~
This red-crowned crane... is alive!
That's right, everyone saw this unbelievable scene. After Su Baiyang dotted the red spot on the red-crowned crane's head, the red-crowned crane that was standing obediently let out a cry. Flying, with the head facing the sky, the whole state is like flying in the air, this movement is the perfect match for Qingsong.

With the sound of a crisp crane, everyone saw the pine tree next to it again, and it shook violently twice, and then everyone seemed to hear a burst of pine waves coming in their ears—crash la la la...
"Nimma."

"God, alive, the vegetables are alive?"

"A miracle, this is a miracle."

"I... what did I see? God, my 24K titanium alloy dog ​​eyes are blinding."

It can be said that people immediately became a sensation, and everyone was going crazy. Although only Chu Yongjie had seen Su Baiyang's knife skills, he didn't expect his elder brother to make such a big fuss this time. How did you make this dish come alive?

The guy turned around in fright and ran away again...

(End of this chapter)