delicious master
Chapter 40 Uncle Sun's Nose
Chapter 40 Uncle Sun's Nose
Watching their father and daughter leave, Tang Xiaokang returned to the back kitchen.
It seems that the roasted pig's trotters were made very successfully, at least it was affirmed by the system and the diners. The only regret is that Xiao Wenshuo's father and daughter just ate too fast. With the pride of the chef, Tang Xiaokang I'm too embarrassed to do it.
As a result, he didn't taste any of the roasted pig's trotters just now.
And in the kitchen, there were no pig's trotters left, and he had to wait until tomorrow to taste it, which made Tang Xiaokang feel extremely sad.
Originally, he just wanted to invite their father and daughter to taste the dishes, but who knew that the two of them would have a meal with the animals, and none of them stayed for himself.
Thinking of this, Tang Xiaokang, who led the pig into the house, couldn't help but shed tears of regret.
There is nothing worse than this without tasting the roasted pig's trotters.
There used to be a delicious roasted pig's trotter in front of me, but I didn't cherish it. I regretted it when I lost it. There is nothing more painful than this in the world.If God can give me another chance, I will not hesitate to start with the roasted pig's trotters. If I have to add a requirement to this number, I hope it is... I want all of these eight. ! ! !
With the broken thoughts in his mouth, Tang Xiaokang cleaned up the mess on the table.
A clean dining and production environment is the standard that a gourmet restaurant should have, and it is also the words that the ancestors of the Tang family have always asked for. Tang Xiaokang has always maintained this very well.
There are very few people who come back to Dongju for dinner at night. After all, most people have already left work. The housing prices here in Gulou are not low, and there are still a few office workers who can live here.
In addition, Dongju has always maintained a private restaurant style of operation, which also makes very few people come here at night.
For them, they are just looking for a place to make a living at night, even if they lose weight and don't eat, if they go to a private restaurant at a high price, few people can afford the price.
Most of the bustling diners are residents of the nearby community, and many of them should be old diners from Dongju. For example, Uncle Sun, who is drinking soup while listening to a play, is the neighbor of Mr. Ning Zhihong.
Even like Mr. Ning and the others, Uncle Sun was also a regular diner who used to live in Dongju. After hearing the news of Dongju's opening, he rushed over immediately.
Then every night, I must order a mutton soup, and it never fails.
Sitting at the dining table, Uncle Sun, who had been chatting with Tang Xiaokang for a long time, suddenly stood up, couldn't help but walked to the back kitchen, and sniffed through the curtain.
Just after he came out of the back kitchen, Tang Xiaokang happened to meet Uncle Sun's twitching nose, which startled him.
"Uncle Sun, what are you doing?"
"That old guy, he's probably starting to tear his own nose off again!"
Faced with Tang Xiaokang's doubts, the next few old men who were familiar with each other were the first to start teasing.
"What's wrong with the dog's nose? As long as I have a dog's nose, you still won't count on it for many years. Don't ask me to help you find food after you have the ability!"
He didn't care about the ridicule of the people behind, they were all old neighbors for more than ten years, what kind of temperament did everyone have, everyone was clear, and he said a word back.
Sure enough, as soon as Uncle Sun finished speaking, the people behind immediately fell silent. They were all counting on Uncle Sun. Usually, they had to rely on him to find delicious food there. If there was no such guide, they would These old guys are probably going to cry to death.
They were all teased by Mr. Tang's Dongju when they were young. Without Dongju's company for ten years, all of them were almost suffocated. They are all old now. There is a food that meets the taste.
I know that I don't have a few years left, if I am sorry for my mouth, it may be another big regret before I die.
Seeing the old men in the back didn't dare to talk back to him, Uncle Sun raised his neck like a winning rooster and smiled triumphantly.
Then he looked at Tang Xiaokang expectantly, and asked carefully.
"Master Xiaotang, do you have a new dish, roasted pig's trotters?"
At this moment, Tang Xiaokang finally understood why these old people called Uncle Sun a dog nose.
Hey, this is no longer the scope of the dog's nose, the dog's nose is not so smart, you must know that he has cleaned the back kitchen once, and under such circumstances, Uncle Sun can even ask what is left in the air Roasted pig's trotters?
Nodding stiffly, Tang Xiaokang was surprised by Uncle Sun.
"There are roasted pig's trotters. I just tried the dish today, and it will probably come out tomorrow."
His face was overjoyed, and after getting Tang Xiaokang's recovery, Uncle Sun immediately became excited. In fact, it wasn't just himself. When the people behind heard the roasted pig's trotters, all of them had their ears pricked up. Steal it.
"Excuse me, is this roasted pig's trotter or the secret recipe of old master Tang?"
"That's not my grandfather's method, it's a new method that I researched, but the taste is also somewhat different, each has its own characteristics."
Tang Xiaokang did not talk nonsense about this point. Grandpa’s roasted pig’s trotters were charcoal-grilled, and he paid attention to the smoky charcoal flavor, while the roasted pig’s trotters that Tang Xiaokang got from the system were made in an oven.
Although it does not have the special aroma of charcoal grilling, but because it is not affected by other factors, the aroma of the roasted pig's trotters itself and the rich layering after marinating are more prominent.
Each has its own characteristics, and it is difficult to compare which one is more delicious. At least it is half a catty, and Tang Xiaokang is still very confident.
Hearing this, Uncle Sun didn't show any disappointment on his face, instead he spoke with a little expectation.
"It's all the same. We all recognize Master Xiaotang's craftsmanship. Tomorrow, I must try the roasted pig's trotters that Master Xiaotang has researched by himself. The stewed taste in the air has already made my mouth water. I want to bake it tomorrow." The full version must be even better."
In the face of Uncle Sun's nose, Tang Xiaokang was able to bow down, as expected, he was not suitable for playing with a sense of mystery.
Every time there will always be someone to mess with your own game.
Thinking of this, Tang Xiaokang honestly picked up the whiteboard and wrote the new dish roasted trotters on it.
But this is not the same board as last time. The white board outside is too big and suitable for notifications. If it is used to put new dishes, it will not be suitable for turning it over.
Tang Xiaokang found a slightly smaller whiteboard from the cabinet in the back kitchen, and he had prepared a lot of these.
Snacks like roasted pig's trotters are not strong enough to be included in Dongju's price list, so they have always been told in this way.
In the past, Tang Youwei used wooden boards to tell people. Now that the times have progressed, Tang Xiaokang has used more advanced white boards, which can glow at night.
(End of this chapter)
Watching their father and daughter leave, Tang Xiaokang returned to the back kitchen.
It seems that the roasted pig's trotters were made very successfully, at least it was affirmed by the system and the diners. The only regret is that Xiao Wenshuo's father and daughter just ate too fast. With the pride of the chef, Tang Xiaokang I'm too embarrassed to do it.
As a result, he didn't taste any of the roasted pig's trotters just now.
And in the kitchen, there were no pig's trotters left, and he had to wait until tomorrow to taste it, which made Tang Xiaokang feel extremely sad.
Originally, he just wanted to invite their father and daughter to taste the dishes, but who knew that the two of them would have a meal with the animals, and none of them stayed for himself.
Thinking of this, Tang Xiaokang, who led the pig into the house, couldn't help but shed tears of regret.
There is nothing worse than this without tasting the roasted pig's trotters.
There used to be a delicious roasted pig's trotter in front of me, but I didn't cherish it. I regretted it when I lost it. There is nothing more painful than this in the world.If God can give me another chance, I will not hesitate to start with the roasted pig's trotters. If I have to add a requirement to this number, I hope it is... I want all of these eight. ! ! !
With the broken thoughts in his mouth, Tang Xiaokang cleaned up the mess on the table.
A clean dining and production environment is the standard that a gourmet restaurant should have, and it is also the words that the ancestors of the Tang family have always asked for. Tang Xiaokang has always maintained this very well.
There are very few people who come back to Dongju for dinner at night. After all, most people have already left work. The housing prices here in Gulou are not low, and there are still a few office workers who can live here.
In addition, Dongju has always maintained a private restaurant style of operation, which also makes very few people come here at night.
For them, they are just looking for a place to make a living at night, even if they lose weight and don't eat, if they go to a private restaurant at a high price, few people can afford the price.
Most of the bustling diners are residents of the nearby community, and many of them should be old diners from Dongju. For example, Uncle Sun, who is drinking soup while listening to a play, is the neighbor of Mr. Ning Zhihong.
Even like Mr. Ning and the others, Uncle Sun was also a regular diner who used to live in Dongju. After hearing the news of Dongju's opening, he rushed over immediately.
Then every night, I must order a mutton soup, and it never fails.
Sitting at the dining table, Uncle Sun, who had been chatting with Tang Xiaokang for a long time, suddenly stood up, couldn't help but walked to the back kitchen, and sniffed through the curtain.
Just after he came out of the back kitchen, Tang Xiaokang happened to meet Uncle Sun's twitching nose, which startled him.
"Uncle Sun, what are you doing?"
"That old guy, he's probably starting to tear his own nose off again!"
Faced with Tang Xiaokang's doubts, the next few old men who were familiar with each other were the first to start teasing.
"What's wrong with the dog's nose? As long as I have a dog's nose, you still won't count on it for many years. Don't ask me to help you find food after you have the ability!"
He didn't care about the ridicule of the people behind, they were all old neighbors for more than ten years, what kind of temperament did everyone have, everyone was clear, and he said a word back.
Sure enough, as soon as Uncle Sun finished speaking, the people behind immediately fell silent. They were all counting on Uncle Sun. Usually, they had to rely on him to find delicious food there. If there was no such guide, they would These old guys are probably going to cry to death.
They were all teased by Mr. Tang's Dongju when they were young. Without Dongju's company for ten years, all of them were almost suffocated. They are all old now. There is a food that meets the taste.
I know that I don't have a few years left, if I am sorry for my mouth, it may be another big regret before I die.
Seeing the old men in the back didn't dare to talk back to him, Uncle Sun raised his neck like a winning rooster and smiled triumphantly.
Then he looked at Tang Xiaokang expectantly, and asked carefully.
"Master Xiaotang, do you have a new dish, roasted pig's trotters?"
At this moment, Tang Xiaokang finally understood why these old people called Uncle Sun a dog nose.
Hey, this is no longer the scope of the dog's nose, the dog's nose is not so smart, you must know that he has cleaned the back kitchen once, and under such circumstances, Uncle Sun can even ask what is left in the air Roasted pig's trotters?
Nodding stiffly, Tang Xiaokang was surprised by Uncle Sun.
"There are roasted pig's trotters. I just tried the dish today, and it will probably come out tomorrow."
His face was overjoyed, and after getting Tang Xiaokang's recovery, Uncle Sun immediately became excited. In fact, it wasn't just himself. When the people behind heard the roasted pig's trotters, all of them had their ears pricked up. Steal it.
"Excuse me, is this roasted pig's trotter or the secret recipe of old master Tang?"
"That's not my grandfather's method, it's a new method that I researched, but the taste is also somewhat different, each has its own characteristics."
Tang Xiaokang did not talk nonsense about this point. Grandpa’s roasted pig’s trotters were charcoal-grilled, and he paid attention to the smoky charcoal flavor, while the roasted pig’s trotters that Tang Xiaokang got from the system were made in an oven.
Although it does not have the special aroma of charcoal grilling, but because it is not affected by other factors, the aroma of the roasted pig's trotters itself and the rich layering after marinating are more prominent.
Each has its own characteristics, and it is difficult to compare which one is more delicious. At least it is half a catty, and Tang Xiaokang is still very confident.
Hearing this, Uncle Sun didn't show any disappointment on his face, instead he spoke with a little expectation.
"It's all the same. We all recognize Master Xiaotang's craftsmanship. Tomorrow, I must try the roasted pig's trotters that Master Xiaotang has researched by himself. The stewed taste in the air has already made my mouth water. I want to bake it tomorrow." The full version must be even better."
In the face of Uncle Sun's nose, Tang Xiaokang was able to bow down, as expected, he was not suitable for playing with a sense of mystery.
Every time there will always be someone to mess with your own game.
Thinking of this, Tang Xiaokang honestly picked up the whiteboard and wrote the new dish roasted trotters on it.
But this is not the same board as last time. The white board outside is too big and suitable for notifications. If it is used to put new dishes, it will not be suitable for turning it over.
Tang Xiaokang found a slightly smaller whiteboard from the cabinet in the back kitchen, and he had prepared a lot of these.
Snacks like roasted pig's trotters are not strong enough to be included in Dongju's price list, so they have always been told in this way.
In the past, Tang Youwei used wooden boards to tell people. Now that the times have progressed, Tang Xiaokang has used more advanced white boards, which can glow at night.
(End of this chapter)
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