Rebirth of Pig Raising in the Countryside
Chapter 189 Diversification of Winery
Chapter 189 Diversification of Winery
Now that the company has a special person responsible for all the trivial matters, Liu Xiaoming turned his attention to the winery.
After brewing wine with spring water, the taste of the wine brewed by the winery has changed drastically.
So Liu Xiaoming was not willing to sell a catty of the newly brewed wine.All of them were stored in a cellar, and a wine jar was specially customized in the porcelain factory.
In the early morning of early summer, it is still relatively cool.
However, by noon, the heat became unbearable.
It was still dark outside, but the lights in Liu Xiaoming's winery were bright red.The white mist rising from the brewing workshop is full of fairy spirit under the illumination of energy-saving lamps.
At this time, there were four people inside, besides the three of Xu Anguo, Liu Xiaoming was also inside.
Taking off the clothes on his body, he was holding a dumpling with his bare arms, and the inside of the dumpling was hot corn.
The aroma of corn was always filling the air, and the four of them were having sex in full swing.
"Hey, I'm actually tired after working so suddenly. The year before last, I was fine carrying thousands of catties of corn by myself."
Liu Xiaoming put down the dustpan, and touched the big beads of sweat on his forehead.
"Boss Liu, you haven't worked for a long time, so you feel tired after working suddenly."
Zhou Chaofeng looked at Liu Xiaoming and said with a smile.By the way, pour the corn in your hand into the dustpan on the ground.
"That's right. It's easy to be lazy, but hard to be diligent. In the past few days, I'll be working in a winery, and learn how to make wine by the way."
"That's good, welcome boss."
Xu Anguo, who just came over from the stove mouth, immediately smiled and said.
Master Xu, the next step is to sprinkle the koji medicine. "
Liu Xiaoming saw that there was no more corn in the big grain cooking vat, and Xu Mancang was pouring the fermented corn in the pit into it.
"Yes, since Boss Liu wants to learn, I'll teach you. Today, you learn how to sprinkle Qu medicine."
"Okay, I've been wanting to try it for a long time."
heard the words.Liu Xiaoming immediately brought over a pot of Qu Yao that had been weighed on a scale.The thin koji also exudes a slight fragrance, and it feels good in the hand.
"Boss Liu, when we administer the medicine, we focus on three aspects: speed, uniformity, and quantity. Just watch..."
After finishing speaking, Xu Anguo grabbed a handful of Quyao in his hand, and then touched the temperature of the corn with his hand.
"At this time, the corn is no longer hot. You can sprinkle the koji medicine,..."
After finishing speaking, Xu Anguo pointed the Quyao in his hand to the corn below.Then, slip your fingers through a thin slit.
"We are doing this manually, so we pay special attention to the uniformity and quantity control of the koji. Put your five fingers out of the seam, and then quickly draw circles on it with your whole hand. In this way, the koji will be spread evenly."
As he spoke, Xu Anguo's hands quickly circled.After a few rounds, the surface of the corn in the dustpan below has been covered with an even layer of koji medicine.
Seeing this, Liu Xiaoming tried it.Similarly, he grabbed a handful of koji medicine and began to sprinkle koji medicine.
However, Liu Xiaoming is a novice after all, and the gap between his fingers is too big.
The koji ran out quickly, and there were still a lot of corn below that hadn't been sprinkled.
"Haha... This seems to be a job that practice makes perfect."
Seeing this, Xu Anguo took the qu medicine and sprinkled it again.
"That's right, without long-term practice, it is impossible to achieve uniformity. There is also the measurement. A thousand catties of corn is basically a catty of koji.
However, these koji medicines can only be used up after three times of sprinkling the koji medicine.It can't be used all at once. In that case, let alone the output, whether there is wine or not is still a problem. "
Looking at Xu Anguo who was introduced in a clear way, Liu Xiaoming was once again surprised by the tedious workmanship.Xu Anguo continued to sprinkle koji medicine.After doing this three times, the process of spreading Quyao is completed.
Then, it is to do the box.
This is simple, just take out the model and pour the corn into it.At the same time, the inside of the table tank had already begun to steam.
"Now it's just putting the lid on and hooking it up inside the condenser."
Liu Xiaoming knew these procedures, so he knew what to do next without Xu Anguo telling him.After a while, the four people in the winery were all sweating profusely.
Seeing this, Liu Xiaoming suddenly thought of one thing.
"Master Xu, how about installing air conditioners in the new winery?"
Hearing this, Xu Anguo's expression brightened.After all, everyone is willing to work in a comfortable environment, and brewing wine is an early job.During the two seasons of summer and winter, not to mention the uncomfortable work of the workers, it is also a test for the production of wine.
"That's a good relationship. In this way, I can guarantee that the output this summer will be higher than last year."
What I want is this sentence, as long as the output can be guaranteed, any investment is worthwhile.Moreover, Liu Xiaoming didn't intend to use low-end wines for the wines now brewed. What he planned was to use high-end brand wines.Such a good wine, it's a pity to sell it at a low price.
"That's okay, just have Master Xu say this. When the time comes, I will make arrangements. Master Xu, next I am going to diversify the winery and prepare several more types of wine."
Hearing this, Xu Anguo looked at Liu Xiaoming suspiciously.
"It's like this. Our winery can't make all corn wine, but also brews sorghum wine and other varieties. Only in this way can we satisfy people with different preferences."
Xu Anguo suddenly realized it, and then frowned again.
"It's not easy, Boss Liu, I'm a wine master, so I can't do so much!"
"So I have something to ask you. When you were making wine before, you must have known many winemakers, so please help introduce one."
"That's it! This is no problem, there are many old guys who can make wine. But, boss, what do you plan to do?"
After speaking, Xu Anguo looked at the winery.Liu Xiaoming understood what Xu Anguo meant, and it was nothing more than how to arrange it.
"It's like this. I plan to leave this winery alone. When the time comes, we will use it to brew kudzu wine. I've heard that this kind of wine is suitable for health, so there is no need to worry about the market.
However, after all, the market is not as big as Maotai-flavored wine.Therefore, in the new winery, I prepared two large stoves.They are all large stoves weighing five thousand kilograms, which will be used to brew sorghum wine and corn wine.What do you think..."
After listening to Liu Xiaoming's words, Xu Anguo fell into thinking.
"That's okay, but you still need at least five masters and a dozen guys. Otherwise, I'm afraid it will be too busy. By the way, our spring water is so suitable for brewing, so the boss will use ancient brewing methods, not high-tech machine.
After all, using those machines still affects the taste. "
This is indeed a fact. Machine-brewed wine is produced on an assembly line, and it is impossible to have the taste of artificial brewing.
"If that's the case, it's not enough for a dozen guys to come here. The winery needs to recruit dozens of guys."
"Um……"
Hearing this, Liu Xiaoming did not hesitate.
"Okay, let's make an agreement. Master Xu, during this period, you can help me contact the winemaker. After the winery is built in the second half of this year, we can start brewing."
After speaking, Liu Xiaoming was ready to leave.
"No problem, uh... Boss, where are you going? You don't want to learn how to make wine."
"oops……"
Stretching, Liu Xiaoming said as he walked, "I'm tired, we young people are sleepy, now go back and catch up on sleep."
After speaking, Liu Xiaoming left.
Xu Anguo: "..."
"I said why he was so diligent today, and he came to the winery to help with work. He was waiting here. It's a routine."
I'm sorry everyone yesterday, I didn't have time to read the comments, and I didn't have time to reply.I'm really too busy, ahem, this day, my underwear is almost wet with sweat.forget it. I'm done here.So as not to have to move bricks again today:-O
Some friends said that they couldn’t understand it, maybe they were floating.Let me tell you, what can I do to improve my performance? My grades are so bad, so I can only write with awe.
In the few chapters yesterday, because it involved the city, there were many taboos. ZQ people, you should know, this book will definitely be clicked next to it. Xiao Ming will soon return to the countryside to build his super large pig farm. 0
I would like to ask everyone for a monthly ticket to recommend a friend who is watching it for the first time, please bookmark it,,, thank you.
Thanks for the reward support of the second hobby
Thanks to Endless Sword 147 for the reward support
Thanks to Ye Weiyang and Wutong Yu for their support
Thanks for the tip and support of Grassy Passion Fruit
(End of this chapter)
Now that the company has a special person responsible for all the trivial matters, Liu Xiaoming turned his attention to the winery.
After brewing wine with spring water, the taste of the wine brewed by the winery has changed drastically.
So Liu Xiaoming was not willing to sell a catty of the newly brewed wine.All of them were stored in a cellar, and a wine jar was specially customized in the porcelain factory.
In the early morning of early summer, it is still relatively cool.
However, by noon, the heat became unbearable.
It was still dark outside, but the lights in Liu Xiaoming's winery were bright red.The white mist rising from the brewing workshop is full of fairy spirit under the illumination of energy-saving lamps.
At this time, there were four people inside, besides the three of Xu Anguo, Liu Xiaoming was also inside.
Taking off the clothes on his body, he was holding a dumpling with his bare arms, and the inside of the dumpling was hot corn.
The aroma of corn was always filling the air, and the four of them were having sex in full swing.
"Hey, I'm actually tired after working so suddenly. The year before last, I was fine carrying thousands of catties of corn by myself."
Liu Xiaoming put down the dustpan, and touched the big beads of sweat on his forehead.
"Boss Liu, you haven't worked for a long time, so you feel tired after working suddenly."
Zhou Chaofeng looked at Liu Xiaoming and said with a smile.By the way, pour the corn in your hand into the dustpan on the ground.
"That's right. It's easy to be lazy, but hard to be diligent. In the past few days, I'll be working in a winery, and learn how to make wine by the way."
"That's good, welcome boss."
Xu Anguo, who just came over from the stove mouth, immediately smiled and said.
Master Xu, the next step is to sprinkle the koji medicine. "
Liu Xiaoming saw that there was no more corn in the big grain cooking vat, and Xu Mancang was pouring the fermented corn in the pit into it.
"Yes, since Boss Liu wants to learn, I'll teach you. Today, you learn how to sprinkle Qu medicine."
"Okay, I've been wanting to try it for a long time."
heard the words.Liu Xiaoming immediately brought over a pot of Qu Yao that had been weighed on a scale.The thin koji also exudes a slight fragrance, and it feels good in the hand.
"Boss Liu, when we administer the medicine, we focus on three aspects: speed, uniformity, and quantity. Just watch..."
After finishing speaking, Xu Anguo grabbed a handful of Quyao in his hand, and then touched the temperature of the corn with his hand.
"At this time, the corn is no longer hot. You can sprinkle the koji medicine,..."
After finishing speaking, Xu Anguo pointed the Quyao in his hand to the corn below.Then, slip your fingers through a thin slit.
"We are doing this manually, so we pay special attention to the uniformity and quantity control of the koji. Put your five fingers out of the seam, and then quickly draw circles on it with your whole hand. In this way, the koji will be spread evenly."
As he spoke, Xu Anguo's hands quickly circled.After a few rounds, the surface of the corn in the dustpan below has been covered with an even layer of koji medicine.
Seeing this, Liu Xiaoming tried it.Similarly, he grabbed a handful of koji medicine and began to sprinkle koji medicine.
However, Liu Xiaoming is a novice after all, and the gap between his fingers is too big.
The koji ran out quickly, and there were still a lot of corn below that hadn't been sprinkled.
"Haha... This seems to be a job that practice makes perfect."
Seeing this, Xu Anguo took the qu medicine and sprinkled it again.
"That's right, without long-term practice, it is impossible to achieve uniformity. There is also the measurement. A thousand catties of corn is basically a catty of koji.
However, these koji medicines can only be used up after three times of sprinkling the koji medicine.It can't be used all at once. In that case, let alone the output, whether there is wine or not is still a problem. "
Looking at Xu Anguo who was introduced in a clear way, Liu Xiaoming was once again surprised by the tedious workmanship.Xu Anguo continued to sprinkle koji medicine.After doing this three times, the process of spreading Quyao is completed.
Then, it is to do the box.
This is simple, just take out the model and pour the corn into it.At the same time, the inside of the table tank had already begun to steam.
"Now it's just putting the lid on and hooking it up inside the condenser."
Liu Xiaoming knew these procedures, so he knew what to do next without Xu Anguo telling him.After a while, the four people in the winery were all sweating profusely.
Seeing this, Liu Xiaoming suddenly thought of one thing.
"Master Xu, how about installing air conditioners in the new winery?"
Hearing this, Xu Anguo's expression brightened.After all, everyone is willing to work in a comfortable environment, and brewing wine is an early job.During the two seasons of summer and winter, not to mention the uncomfortable work of the workers, it is also a test for the production of wine.
"That's a good relationship. In this way, I can guarantee that the output this summer will be higher than last year."
What I want is this sentence, as long as the output can be guaranteed, any investment is worthwhile.Moreover, Liu Xiaoming didn't intend to use low-end wines for the wines now brewed. What he planned was to use high-end brand wines.Such a good wine, it's a pity to sell it at a low price.
"That's okay, just have Master Xu say this. When the time comes, I will make arrangements. Master Xu, next I am going to diversify the winery and prepare several more types of wine."
Hearing this, Xu Anguo looked at Liu Xiaoming suspiciously.
"It's like this. Our winery can't make all corn wine, but also brews sorghum wine and other varieties. Only in this way can we satisfy people with different preferences."
Xu Anguo suddenly realized it, and then frowned again.
"It's not easy, Boss Liu, I'm a wine master, so I can't do so much!"
"So I have something to ask you. When you were making wine before, you must have known many winemakers, so please help introduce one."
"That's it! This is no problem, there are many old guys who can make wine. But, boss, what do you plan to do?"
After speaking, Xu Anguo looked at the winery.Liu Xiaoming understood what Xu Anguo meant, and it was nothing more than how to arrange it.
"It's like this. I plan to leave this winery alone. When the time comes, we will use it to brew kudzu wine. I've heard that this kind of wine is suitable for health, so there is no need to worry about the market.
However, after all, the market is not as big as Maotai-flavored wine.Therefore, in the new winery, I prepared two large stoves.They are all large stoves weighing five thousand kilograms, which will be used to brew sorghum wine and corn wine.What do you think..."
After listening to Liu Xiaoming's words, Xu Anguo fell into thinking.
"That's okay, but you still need at least five masters and a dozen guys. Otherwise, I'm afraid it will be too busy. By the way, our spring water is so suitable for brewing, so the boss will use ancient brewing methods, not high-tech machine.
After all, using those machines still affects the taste. "
This is indeed a fact. Machine-brewed wine is produced on an assembly line, and it is impossible to have the taste of artificial brewing.
"If that's the case, it's not enough for a dozen guys to come here. The winery needs to recruit dozens of guys."
"Um……"
Hearing this, Liu Xiaoming did not hesitate.
"Okay, let's make an agreement. Master Xu, during this period, you can help me contact the winemaker. After the winery is built in the second half of this year, we can start brewing."
After speaking, Liu Xiaoming was ready to leave.
"No problem, uh... Boss, where are you going? You don't want to learn how to make wine."
"oops……"
Stretching, Liu Xiaoming said as he walked, "I'm tired, we young people are sleepy, now go back and catch up on sleep."
After speaking, Liu Xiaoming left.
Xu Anguo: "..."
"I said why he was so diligent today, and he came to the winery to help with work. He was waiting here. It's a routine."
I'm sorry everyone yesterday, I didn't have time to read the comments, and I didn't have time to reply.I'm really too busy, ahem, this day, my underwear is almost wet with sweat.forget it. I'm done here.So as not to have to move bricks again today:-O
Some friends said that they couldn’t understand it, maybe they were floating.Let me tell you, what can I do to improve my performance? My grades are so bad, so I can only write with awe.
In the few chapters yesterday, because it involved the city, there were many taboos. ZQ people, you should know, this book will definitely be clicked next to it. Xiao Ming will soon return to the countryside to build his super large pig farm. 0
I would like to ask everyone for a monthly ticket to recommend a friend who is watching it for the first time, please bookmark it,,, thank you.
Thanks for the reward support of the second hobby
Thanks to Endless Sword 147 for the reward support
Thanks to Ye Weiyang and Wutong Yu for their support
Thanks for the tip and support of Grassy Passion Fruit
(End of this chapter)
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