Opening confession school belle

Chapter 143 Dongting Biluochun

Since he has already bought the method of making non-fermented tea, he can only consider buying green tea.

And there are quite a few famous green teas in China, Longjing, Biluochun, etc., are all the best teas.

How about Longjing, the first of the top ten famous teas?
This idea was cut off by Chen Xuan just as soon as it came up. It was too ostentatious. What should he do in the future if he wanted to get the best one? Could it be that the system synthesized a tea that didn't exist in the two worlds?
Thinking of this, he should choose Dongting Biluochun!
Dongting Biluochun is also one of the top ten famous teas in the previous life, and the taste is also top-notch.

For Biluochun, the tea produced in the East and West Dongting Mountains on the shore of Taihu Lake in Wu County, JS Province is the best.Biluochun's cords are tightly knotted, curled like a snail, and there is a layer of even fine white fluff on the edge.Soaked in boiling water, the cup is like snowflakes flying, slowly stretching into a bud and a leaf.The soup is green in color, elegant in taste and lingering for a long time.

The tea produced by the tea tree seedlings sold by the system is better than this, and it is definitely a new height that could not be reached in the previous life.

Also due to the excellent quality, the price of the system is naturally very expensive. Just this seedling will cost him 60 fame points.

Chen Xuan gritted his teeth and bought the seedling with his eyes closed.

"By the way, the system, if I plant something wrong with this seedling, will you continue to compensate?"

"Please rest assured, the host, the products produced by the system must be high-quality products. The system has specially modified this seedling. Unless you are a super fool with an IQ of less than ten, normal people with brains will not plant it badly.

Moreover, the growth cycle of this tea tree is very short, and it develops quickly. Within a few years after planting, a mountain will be full of this kind of tea tree. "

Although he was very confident in the system, Chen Xuan couldn't help feeling a little flustered.

If he made a mistake and suddenly became mentally retarded, the 60 fame would be in vain.

Of course, this was just a joke. With the guarantee of the system, Chen Xuan actually took his heart back.

After exiting the system mall, Chen Xuan, who had a face full of confidence, suddenly felt so angry that he even spoke a little louder: "Boss Ji, how could I describe it to you like that? Of course I did a lot of research on the entire tea market. After in-depth investigation, we decided to cooperate with you.

This time I am full of sincerity. I not only brought the only tea tree seedling I found in the mountains by chance, but also the unique production process of this tea or all green tea, as well as the design drawing of your store renovation to cooperate with you. It can be said that it has cost blood. "

After hearing Chen Xuan's words, Ji Fei's eyes lit up: "Is everything you said true?"

"That's for sure. Cooperation must be done in good faith." Chen Xuan had no choice but to be thankful that he was carrying a backpack, otherwise he would not be able to take out the tea tree seedlings from the system mall.

Click to extract his art props, and the tea tree seedlings appeared in his backpack.Chen Xuan also put on a show, and carefully took it out.

After taking it out, Ji Fei's originally plain eyes lit up, staring at the tree with amazement.

"Oh my God, although it's just a seedling, the leaves on it are definitely top-quality tea! How could you come here with this tree in such a reckless way?
This is the only seedling. If it breaks, it may be difficult to find it again.Hurry up, find a pot in my house and plant it. "

Seeing the seedlings in Chen Xuan's hand, Ji Fei's originally calm mood became a little panicked. She dug out all her favorite flowers from the pot, stretched out her hand and snatched the tea tree from Chen Xuan's hand, like holding a small tea tree. Insert the seedling into the soil like a baby.

Seeing such a crazy Ji Fei, Chen Xuan was a little puzzled: "There's no need to be so nervous, Miao Miao, these times won't be bad."

Ji Fei rolled his eyes at him in embarrassment: "You really have a big heart. You know, this is the only tea seedling that I have seen so far that can rival Longjing, and it cannot be damaged!"

"Longjing?" In an instant, cold sweat broke out from Chen Xuan's back. Even Longjing is in this world. I was really risky just now, and even thought of buying Longjing seedlings.

If I really did this, it must be a blood loss!Fortunately, I restrained my greed, otherwise it would be really unimaginable.

"What? You haven't heard of Longjing?"

"No, I was just thinking about something." Chen Xuan smiled awkwardly, and named Biluochun for Ji Fei's popular science, "I plan to call this tea tree Biluochun, and after my test, the main production processes are picking, finishing, rolling, Knead the balls to show the hair and stir-fry green."

"There are so many processes. Can you tell me in detail?" Ji Fei stared at Chen Xuan curiously, looking forward to what he would say next.

"Of course it's no problem." Chen Xuan cleared his throat and began to talk endlessly, "

Biluochun Biluochun tea is picked around the spring equinox every year, and ends around the Grain Rain. The quality of Mingqian Biluochun tea picked from the spring equinox to Qingming is the best.Usually, one bud and one leaf are first developed, and the buds are 1.6-2.0 cm long. The leaf shape is like a tongue, which is called "buckle".

When picking, usually choose the tender buds with buds and leaves that are just unfolding and the buds are about 2 cm long as raw materials.

After picking, it will be finished.

Prepare a pot, heat the pot to 190°C-200°C, put in about 500 grams of picked tea leaves, and stir fry with both hands, mainly shaking.

Then, the temperature of the pot is controlled at 70°C-75°C, and three methods of shaking, frying, and kneading are used alternately. As the water in the tea leaves volatilizes, strands are gradually formed, which I would like to call rolling.

The next step is stir-frying. This process is the key process of forming Biluochun snail-like curls and full velvet. It takes 13-15 minutes. At this time, the temperature of the pot is 50°C-60°C. Knead into a small ball, shake it from time to time, repeat it several times, until the strip is curled, and the fine hair is exposed, and the tea leaves are about [-]% dry after rubbing the ball.

In the last step, kneading and frying will be used alternately, but the action should be gentler, mainly to fix the shape, continue to show hair and evaporate water.When the tea leaves are 30% dry, spread the tea leaves on the mulberry paper, put them into the pot, and dry them with a slow fire. At this time, the pot temperature is 40°C-6°C, and it takes 8-7 minutes in total.The water content of dried tea leaves is about [-]%.

After it is made, the tea leaves are slender, curled into snails, covered with fine hair, silver and green with hidden emerald green.And the color is fresh and moist, the aroma is tender and quiet, the taste is mellow and refreshing, the soup is green and clear, and the bottom of the leaves is tender and even with many buds. "

"After you say that, I always feel that this Biluochun tea is like the fine nectar drunk by the gods." Ji Fei half-jokingly half-asked, "Have you made the finished product, or is this just your idea? "

Ji Fei's question was very sharp, and she immediately asked Chen Xuan's weakness.

Chen Xuan just said these things according to the script based on the memory given to him by the system, and he really never tried it.

PS: Ask for a wave of subscriptions and recommendation tickets after it's on the shelves!
(End of this chapter)