Stall setting starts from Malatang

Chapter 184 Chapter 183, the feeling of being a hero
If you have this kind of fully enclosed stall, you can also set up a stall in rainy days.Fengzhou has a subtropical monsoon climate, and there is a lot of rain in summer. If it is not like this, there will be no stalls for a few days, at least half of the days.

"Well, the advertisement won't be released in a few days, so hurry up and get the shed ready first. At that time, Xiaohu will also come back to help, so I will concentrate on cooking vegetables. This business hasn't taken off like a rocket."

In just one day, Lin Xiaojian had been struggling with how to expand the scale for a long time, and he had solved it almost perfectly.

The two most difficult problems for him before were manpower and venues. The two affected each other. If some people had no venues, they would have holidays every now and then in summer, so that would definitely not work;

As night fell, Beishan Night Market began to enter the evening peak time, and there were more customers eating. After Zhong Lingling and the photographer took a few photos of the simple smiles on the faces of the workers when they got off work, they returned with a rewarding experience.

When Lin Xiaojian is busy, he pays attention to the exchanges in the work group from time to time and feels what they call brainstorming - in his opinion, it is just chatting: everyone expresses their own views on the script.

"Who will the boyfriend play?"

"The role of boyfriend does not necessarily have to be played by someone. He is just a background board. The focus is on Malatang and Boss Lin."

"Boyfriend doesn't leave the country? Then what's the significance of this role? It's better to come to the routine of a donkey friend who comes across a roadside stall by chance."

"I said it, the boyfriend is a tool man! I think this plot is fine, pass!"

The atmosphere in the work group is very relaxed, and everyone speaks casually. Lin Xiaojian is a little envious of their working environment, where they can speak freely, unlike traditional enterprises.

After seven o'clock, there were fewer customers, and my stomach was a little hungry. Lin Xiaojian warmed up the cold mala tang that Zhong Lingling had taken before, and ate it by himself, absolutely not wasting it.

"My side is over, come here right away, how about you?"

"We're on the sidelines, come out as soon as you arrive."

"This Mr. Huang from Fengxian TV Station is too annoying. He keeps toasting, causing me to drink three cans of Wanglaoji, and I haven't even eaten a few bites of the food. When I arrive, I will have a good meal of Mala Tang."

"Hey, aren't you clamoring to go to the old flat soil restaurant? Don't you want to eat?"

"Eat, Malatang is for dinner, and the local restaurant is for supper. The two are different."

"What's the difference? Aren't they all in one stomach? You're not a cow. You have several stomachs in your stomach."

"Dinner has a stomach for supper, supper has a stomach for supper, snacks has a stomach for snacks, fruit has a stomach for fruit, I have the final say on my stomach, you don't need to worry about it."

In the interval between Lin Xiaojian's Douyin, dozens of messages were posted in the work group.Seeing that they were coming, he asked Lao Liu to keep watch for him, took the time to go back to the dormitory, brought a bunch of vegetables from the freezer, and filled them all up, so that they would look fuller when they were filming.

Since yesterday, he has stopped using TikTok just for entertainment and relaxation. He used to watch it once and just swipe it away, but now he will watch it several times, especially popular videos, to think about their ideas.

This is probably an occupational disease. When Lin Xiaojian eats in other places, he likes to watch the chef cook. He watches the cooking process that others find boring, and sometimes chats with the chef.

After 30 minutes, everyone arrived, and the photographer pulled out a lot of equipment and started the second round of shooting.

Zhong Lingling has reviewed the pictures she took in the afternoon, and there are no problems. They have been copied to a USB flash drive. She will ask the copywriter to publish an article early tomorrow so that she can start contacting fellow media outlets for publication.

After the preliminary work is completed, the rest is typesetting, finishing and other corrections.For non-creative work, the progress can be piled up with time.

Regardless of video or photo, theoretically it is creative work, and the script of video is very important.Fengwei Fengzhou has a total of two copywriters. It is said to be a company, but it is actually a studio structure. The registered company is only for the convenience of some customers to issue invoices, and to enjoy the support policy for college students to start a business.

Lin Xiaojian watched the preparations of this professional team curiously. He knew that the big anchor would not just be the one in front of the camera, but behind them were several or even dozens of filming teams.

It is said that the most popular anchors on the e-commerce website have thousands of people in the whole company!The "person" seen in the eyes of the audience is just a human design they deliberately piled up.

"Boss Lin, just stand here later, don't move, just show me the side. Yes, that's it, raise your head a little bit, turn around a little bit, yes, that's it, perfect, this is your first stage Task."

"The second stage is when you prepare Malatang and serve it up. You may show your face more during this stage. Please try to be as natural as possible and relax."

"The lines don't matter, you just say 'Hi, this is your Mala Tang', just smile, your teeth can show, your teeth are well maintained, you can go to shoot toothpaste commercials."

"Let's rehearse, you smile at me, yes, ok, that's it, it's great. OK, let's do it like this later!"

When it came to the shooting session, the photographer's expression became very serious. When we first met Lin Xiaojian, he felt that he seemed to look down on the roadside stalls, but after shooting, his eyes were very focused, only working.

After talking to Lin Xiaojian about the shooting requirements, the photographer discussed with the hostess again.Compared with Lin Xiaojian who can only listen to opinions, the female anchor has her own ideas, and photographers often rely on her opinions.

"Wait when I walk into the camera with a reluctant expression, you first take a picture of my side face. Then I stretch my hands forward, as if being pulled by my boyfriend, so that the movement can also create a sense of awkwardness."

Lin Xiaojian couldn't help but nod his head as he listened. When the female anchor explained it like this, the picture in the video came out.

After the actual filming started, the hostess changed from the frivolous look she gave Lin Xiaojian before, she frowned, pouted her lips, and showed a tantrum with her boyfriend to life.

In Douyin, she shows a cute style, which is slightly different from her usual temperament.

"Hmph, I thought you would bring me something delicious to eat. On such an important day, it's a roadside stall!"

Just looking at the text, you might think that this girl is a bit contrived, but the female anchor's tone is just right, making people feel no discomfort at all, but rather cute, this is acting.

Even Lin Xiaojian was a little moved after watching her performance, thinking that it would be great if he had such a lovely girlfriend.

"Wow, this Mala Tang smells so good!"

It was Lin Xiaojian's turn to be on camera, and he walked over with a bowl of Malatang, with a serious expression and stiff movements, for fear of making mistakes, while the female anchor acted very naturally, revealing surprise in her tone, making the audience look forward to this bowl of brightly colored Malatang .

"You don't have to be so nervous."

The photographer put down the camera and pointed.

"Yes, Boss Lin, with your expression, it seems that you want to burn me up and eat me."

The female anchor blinked her big eyes and said mischievously.

"Okay, I'll adjust it."

Lin Xiaojian took a few deep breaths, and felt that it was really not easy for the current boss. In addition to his own work such as cooking and side dishes, he also had to be able to shoot videos for marketing, otherwise the smell of wine would be afraid of deep alleys.

(End of this chapter)