The Almighty Taoist of the Beautiful President
Chapter 185 Old Rice Wine
Chapter 185 Old Rice Wine
The old dough is baked to a very high temperature, and the tender meat is fragrant.
Li Changan put down the kitchen knife, intoxicated by the unique aroma of the dough and grilled meat, grabbed the chopsticks and took a bite.
The meat was tender and crispy, with the unique aroma of herbs all over it. He shook his head and said, "Okay, the authentic flavor of the old Gubei Village. Unfortunately, the meat is a bit old."
At this time, Su Wanying, Shen Bingyue and the other women all took a sip, the soft meat seemed to melt on the tip of the tongue in the mouth, it was so tender, how could it be called old meat?
The boss of Dao Scar gave a thumbs up again: "You are not a foodie, but a gourmet master. Although the meat used is the best three-yellow chicken in Jiangning, it is indeed older than the wild grass chicken in Gubei Village. , still not up to the best taste of this dish.”
All the girls were moved when they heard this, what is Li Changan's tongue made of?This can be eaten.
Li Changan put down his chopsticks at this time, and looked at Boss Scar: "How did you learn this craft? I remember that in the land of Shuozhou in the north of Shanxi, the Old Gubei Village was deserted decades ago. Have you built a factory?"
Boss Scar nodded with emotion: "I went back the year before last, and all the old battlements were flattened, and the old Great Wall was also demolished, and now there are pieces of ceramic factories."
Li Changan sighed: "Although the old village is gone, the people in that village should be richer now than before. This is also a good thing, and they don't have to suffer from hunger."
Back then, Li Changan tracked down the veterans of the Qingcheng sect. He once went to Gubei Village and tasted the authentic dough barbecue. The local people are simple and hospitable, but life is a bit bitter.
Boss Scar is very caring about Li Changan now, he hurried to the back, took out a gray earthenware pot himself, gently opened the seal, and a smell of wine wafted out.
"Old rice wine from Shuozhou." Li Changan laughed loudly: "It's rare, you even have this."
The boss of Dao Scar is also very proud: "This is an old wine made from yellow rice in the local area. I can't find it now. This wine is also called Qinggong wine. In the past, Shuozhou was the location of Yanmen Pass. Speaking of hundreds of years ago, the guards of Yanmen Pass Soldiers and generals like to drink this celebration wine after winning a battle."
Li Changan became interested, turned his head and said to the women: "This old rice wine is not on the head, and it will not hurt the body. Everyone should drink some. It is a must to use this dough."
These beauties, even the girl Xia Zi, are the ones who can drink. After drinking the juice, the birds have faded out of their mouths.
Barbecue with old dough needs freshness and tenderness, but old rice wine is mellow in the mouth, and it has a wonderful chemical reaction with the fresh and tender meat juice in the mouth, which immediately makes people full of different tastes.
Li Changan sipped rice wine and chatted with Boss Scar.
Li Changan talked about the allusion of the dough barbecue in Shuozhou. He said that the land of Shuozhou is close to the north of Saibei, with yellow sand all over the sky, but Gubeizi Village is in the mountains, connected to Yanmen Pass in the north and Sanggan River in the south. The upper reaches are considered to be the land of bitter cold mountains and rivers in northern Saibei.
At the foot of the mountain in Gubei Village, there is a rich wild pheasant with yellow hair and tender meat. Because it likes to eat elm seeds, it is also called wild chicken.
This kind of wild grass chicken is used as raw material, wrapped with old gluten mixed with elm herbs, and then grilled with mountain wood as charcoal, which becomes the famous local old dough barbecue.
Boss Scar was picked up by him to talk, and he talked about the customs of Shuozhou, such as mules carrying sedan chairs, flowered cloth pockets, fire kangs built during the New Year, and the loess gathering in spring and clay pottery burning in summer...
The girls enjoyed the delicious food, listened to the stories, and the mellow rice wine.
Even Su Wanying let go, and had a great time drinking with Shen Bingyue.
The jar of old wine was quickly drunk, and the boss of Dao Scar simply set up a charcoal stand, put out a ball of good beef, and grilled beef strips on the spot.
The girls ate more happily.
After Boss Scar finished his work, Li Changan asked, "Boss, you are from Shuozhou. When did you come to Jiangning?"
Boss Scar was embarrassed, and secretly looked at Shen Bingyue.
Shen Bingyue ate so much that her mouth was full of beef strips. Seeing Boss Daoba like this, she said vaguely: "He came to Jiangning to work, but he committed a crime and was arrested by me. I think he is not bad. Handle him lightly."
But the boss of Scar was grateful: "It was the captain who educated me and lent me the principal, so I opened such a food stall. I will never be able to repay the kindness that the captain has shown me in my life. "
Li Changan glanced at Shen Bingyue appreciatively: "It's rare that you have a chivalrous heart, let's toast to Shen Bingyue, a heroine."
Shen Bingyue's face was flushed with joy, she was more than happy to be appreciated by Li Changan.
Everyone drank another cup, but the little girl Xia Zi looked at Boss Scar curiously: "Uncle, I think you are such a nice person, what did you do? You made Sister Bingyue, the special police captain, come out? "
Xia Qing pulled his sister: "Don't talk nonsense."
Su Wanying, whose face was reddish after drinking, was too delicate and charming, but also asked: "That's right, the boss looks like he really doesn't look like the kind of person who committed crimes."
Boss Scar patted his head in embarrassment: "It's better not to say it, I'm afraid to scare you girls, I committed a serious crime."
"Did you kill someone?" Zhu Xiaohu, who ate the most, widened his eyes with disbelief.
Seeing the embarrassment of the boss, Shen Bingyue smiled and said: "It's not that exaggerated, the scar has gone astray, and he went to fight underground with others. Look at the scar on his face, it was when he was punched. Slashed with a knife."
Xia Qing was stunned: "Black boxing, isn't that boxing? How can you use a knife?"
Boss Scar shook his head slightly: "In the life-and-death game of underground black boxing, you can't help but use weapons. Except for guns, anyone can fight. I feel that my sword skills are good. Who knows that I met a top expert and was directly broken by others?" got a picture."
Scar said, but glanced at Li Changan. He remembered the saber technique that Li Changan inadvertently showed just now, so he really wanted to hear his thoughts as a saber master.
But Li Changan smiled slightly and didn't say anything.
Boss Scar didn't know that in Li Chang'an's eyes, let alone cold weapons like swords, even modern weapons like guns were not worth mentioning.His realm is no longer at the level that mortal martial arts can understand, it is real Taoism!
At this time, it was early morning, and the people eating around had dispersed, only their table was still lively.
Mr. Scar roasted another piece of beef, and then went to pack up and clean up.
Li Changan saw that the girls were having a good time, so he smiled and said: "Today is the celebration banquet, we have experienced a lot these days, you all helped me and Wanying a lot, on behalf of Wanying, I would like to thank you all again."
Su Wanying, who had been depressed all this time, couldn't help but immediately glow up when she heard the man say this. Li Changan's words meant that she had already treated Su Wanying like a fiancee, so he could thank "outsiders" instead of himself.
Su Wanying held up the cup with a happy smile and toasted everyone like a little daughter-in-law.
Shen Bingyue's face remained unchanged, she didn't look jealous or angry at all, she quietly touched the jade talisman that Li Changan gave her in her palm, looked at Su Wanying proudly, and said in her heart: "You definitely don't have this, I He is the most important person in Li Changan's heart."
Li Changan was very satisfied with this harmonious and complete atmosphere, put down his cup and coughed, and then said solemnly: "Everyone is my good friend in Jiangning, so I would like to ask for your opinions on something."
(End of this chapter)
The old dough is baked to a very high temperature, and the tender meat is fragrant.
Li Changan put down the kitchen knife, intoxicated by the unique aroma of the dough and grilled meat, grabbed the chopsticks and took a bite.
The meat was tender and crispy, with the unique aroma of herbs all over it. He shook his head and said, "Okay, the authentic flavor of the old Gubei Village. Unfortunately, the meat is a bit old."
At this time, Su Wanying, Shen Bingyue and the other women all took a sip, the soft meat seemed to melt on the tip of the tongue in the mouth, it was so tender, how could it be called old meat?
The boss of Dao Scar gave a thumbs up again: "You are not a foodie, but a gourmet master. Although the meat used is the best three-yellow chicken in Jiangning, it is indeed older than the wild grass chicken in Gubei Village. , still not up to the best taste of this dish.”
All the girls were moved when they heard this, what is Li Changan's tongue made of?This can be eaten.
Li Changan put down his chopsticks at this time, and looked at Boss Scar: "How did you learn this craft? I remember that in the land of Shuozhou in the north of Shanxi, the Old Gubei Village was deserted decades ago. Have you built a factory?"
Boss Scar nodded with emotion: "I went back the year before last, and all the old battlements were flattened, and the old Great Wall was also demolished, and now there are pieces of ceramic factories."
Li Changan sighed: "Although the old village is gone, the people in that village should be richer now than before. This is also a good thing, and they don't have to suffer from hunger."
Back then, Li Changan tracked down the veterans of the Qingcheng sect. He once went to Gubei Village and tasted the authentic dough barbecue. The local people are simple and hospitable, but life is a bit bitter.
Boss Scar is very caring about Li Changan now, he hurried to the back, took out a gray earthenware pot himself, gently opened the seal, and a smell of wine wafted out.
"Old rice wine from Shuozhou." Li Changan laughed loudly: "It's rare, you even have this."
The boss of Dao Scar is also very proud: "This is an old wine made from yellow rice in the local area. I can't find it now. This wine is also called Qinggong wine. In the past, Shuozhou was the location of Yanmen Pass. Speaking of hundreds of years ago, the guards of Yanmen Pass Soldiers and generals like to drink this celebration wine after winning a battle."
Li Changan became interested, turned his head and said to the women: "This old rice wine is not on the head, and it will not hurt the body. Everyone should drink some. It is a must to use this dough."
These beauties, even the girl Xia Zi, are the ones who can drink. After drinking the juice, the birds have faded out of their mouths.
Barbecue with old dough needs freshness and tenderness, but old rice wine is mellow in the mouth, and it has a wonderful chemical reaction with the fresh and tender meat juice in the mouth, which immediately makes people full of different tastes.
Li Changan sipped rice wine and chatted with Boss Scar.
Li Changan talked about the allusion of the dough barbecue in Shuozhou. He said that the land of Shuozhou is close to the north of Saibei, with yellow sand all over the sky, but Gubeizi Village is in the mountains, connected to Yanmen Pass in the north and Sanggan River in the south. The upper reaches are considered to be the land of bitter cold mountains and rivers in northern Saibei.
At the foot of the mountain in Gubei Village, there is a rich wild pheasant with yellow hair and tender meat. Because it likes to eat elm seeds, it is also called wild chicken.
This kind of wild grass chicken is used as raw material, wrapped with old gluten mixed with elm herbs, and then grilled with mountain wood as charcoal, which becomes the famous local old dough barbecue.
Boss Scar was picked up by him to talk, and he talked about the customs of Shuozhou, such as mules carrying sedan chairs, flowered cloth pockets, fire kangs built during the New Year, and the loess gathering in spring and clay pottery burning in summer...
The girls enjoyed the delicious food, listened to the stories, and the mellow rice wine.
Even Su Wanying let go, and had a great time drinking with Shen Bingyue.
The jar of old wine was quickly drunk, and the boss of Dao Scar simply set up a charcoal stand, put out a ball of good beef, and grilled beef strips on the spot.
The girls ate more happily.
After Boss Scar finished his work, Li Changan asked, "Boss, you are from Shuozhou. When did you come to Jiangning?"
Boss Scar was embarrassed, and secretly looked at Shen Bingyue.
Shen Bingyue ate so much that her mouth was full of beef strips. Seeing Boss Daoba like this, she said vaguely: "He came to Jiangning to work, but he committed a crime and was arrested by me. I think he is not bad. Handle him lightly."
But the boss of Scar was grateful: "It was the captain who educated me and lent me the principal, so I opened such a food stall. I will never be able to repay the kindness that the captain has shown me in my life. "
Li Changan glanced at Shen Bingyue appreciatively: "It's rare that you have a chivalrous heart, let's toast to Shen Bingyue, a heroine."
Shen Bingyue's face was flushed with joy, she was more than happy to be appreciated by Li Changan.
Everyone drank another cup, but the little girl Xia Zi looked at Boss Scar curiously: "Uncle, I think you are such a nice person, what did you do? You made Sister Bingyue, the special police captain, come out? "
Xia Qing pulled his sister: "Don't talk nonsense."
Su Wanying, whose face was reddish after drinking, was too delicate and charming, but also asked: "That's right, the boss looks like he really doesn't look like the kind of person who committed crimes."
Boss Scar patted his head in embarrassment: "It's better not to say it, I'm afraid to scare you girls, I committed a serious crime."
"Did you kill someone?" Zhu Xiaohu, who ate the most, widened his eyes with disbelief.
Seeing the embarrassment of the boss, Shen Bingyue smiled and said: "It's not that exaggerated, the scar has gone astray, and he went to fight underground with others. Look at the scar on his face, it was when he was punched. Slashed with a knife."
Xia Qing was stunned: "Black boxing, isn't that boxing? How can you use a knife?"
Boss Scar shook his head slightly: "In the life-and-death game of underground black boxing, you can't help but use weapons. Except for guns, anyone can fight. I feel that my sword skills are good. Who knows that I met a top expert and was directly broken by others?" got a picture."
Scar said, but glanced at Li Changan. He remembered the saber technique that Li Changan inadvertently showed just now, so he really wanted to hear his thoughts as a saber master.
But Li Changan smiled slightly and didn't say anything.
Boss Scar didn't know that in Li Chang'an's eyes, let alone cold weapons like swords, even modern weapons like guns were not worth mentioning.His realm is no longer at the level that mortal martial arts can understand, it is real Taoism!
At this time, it was early morning, and the people eating around had dispersed, only their table was still lively.
Mr. Scar roasted another piece of beef, and then went to pack up and clean up.
Li Changan saw that the girls were having a good time, so he smiled and said: "Today is the celebration banquet, we have experienced a lot these days, you all helped me and Wanying a lot, on behalf of Wanying, I would like to thank you all again."
Su Wanying, who had been depressed all this time, couldn't help but immediately glow up when she heard the man say this. Li Changan's words meant that she had already treated Su Wanying like a fiancee, so he could thank "outsiders" instead of himself.
Su Wanying held up the cup with a happy smile and toasted everyone like a little daughter-in-law.
Shen Bingyue's face remained unchanged, she didn't look jealous or angry at all, she quietly touched the jade talisman that Li Changan gave her in her palm, looked at Su Wanying proudly, and said in her heart: "You definitely don't have this, I He is the most important person in Li Changan's heart."
Li Changan was very satisfied with this harmonious and complete atmosphere, put down his cup and coughed, and then said solemnly: "Everyone is my good friend in Jiangning, so I would like to ask for your opinions on something."
(End of this chapter)
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