Live in Doomsday Wasteland

Chapter 74 Wilderness anchor?Food anchor!
Chen Qi was a little emotional because although he was a young man, he was different from everyone else. He was not a second-generation or third-generation space immigrant, nor had he experienced the great migration away from his home planet.

As a time traveler, Chen Qi was directly "split" and transferred here roughly.

Chen Qi's life was normal yesterday, the most ordinary and most ordinary day, today he became a resident of the space city, and tomorrow he went to his home planet.

It's just that this home planet is completely different from the "yesterday" home star in Chen Qi's memory.

Therefore, although this is not his hometown, Chen Qi still has a feeling of vicissitudes in the past city, time and space change, nature kills the city, kills civilization, and kills all human beings little by little. Creation, but left alone the feeling of being alone.

To sum it up, the words emptiness, loneliness and coldness are really the most appropriate.

However, of course, the fans couldn't empathize with Chen Qi, who was like a dumb man who had suffered a great silence. Everyone was used to Chen Qi's sudden silence and his long-term "disgust" for the live camera.

Even when Chen Qi was silently grilling meat, throwing stones and grass leaves into the fire without saying a word, and pulling the burnt charcoal back and forth, his fans were frantically swiping bullets in the live broadcast room and advised him to get something else to eat.

…………

"Wolf meat has never been eaten, but the meat quality of general carnivores is not as good as that of herbivores"

"Fuck, the deer is eating leaves a hundred meters behind him, so I should catch it! This b is so anxious to death!"

"Leave a lot of good things and don't go to get them. What's the competition with that wolf there! Isn't picking some fruits and vegetables better than it?"

"The anchor is right, there is indeed a small ecosystem of its own here, and what I saw just now is not just an animal like deer."

"So there are rabbits too, right?"

"Not only that, maybe there are all kinds of sheep, pheasants, wild boars...North America is also vast, with a huge plain area, which is very suitable for animals to live in."

"The pheasant you mentioned, is it the paid one?"

"You are not right"

"Speaking of North America, turkeys, guys! Why didn't I see turkeys!"

"Damn it! Blind student! You discovered Hua Dian!"

………………

With a sigh, Chen Qi also ended his imagination and nostalgia in his own world, and returned to the real world.

Turning over the scorched wolf meat on one side, Chen Qi shook his head secretly, warning himself with some regret: in the future, he must never be so seriously distracted when handling food.

The reason why carnivores eat raw is not because they don't like cooked ones, that's because they have no craftsmanship and can't help it.

Whether the stomach and intestines can be restrained is another matter, but if you smell the smell of barbecue, you must like it.

If someone who was hungry and collapsed jumped out from somewhere now, the fire in front of Chen Qi would not necessarily scare him.

In the wilderness, one should always keep a vigilant heart and protect the direction of one's back at all times.

……

I lightly slapped myself on the mouth, afraid of pain, there is no need to slap hard.

Somewhat concerned about whether the barrage would tease him about his illness or something, Chen Qi finally remembered to take a look at the interface of the live broadcast room.

Unexpectedly, what everyone was discussing was not him, but turkey.

Turkey... can be considered a special delicacy, but it seems that this thing has never meant to go abroad, and that Thanksgiving...

Ah……

The aborigines were almost slaughtered, and then such a dog j8 festival was set up, and it was called Thanksgiving with a big b face. Who is so grateful to whom?It is also very consistent with the ingredients of the beautiful country.

Pulling away, let's go back to the pheasant... Ah no, it's the turkey.

This, Chen Qike has something to say.

……

Since his previous life, as a foodie in a big foodie country, Chen Qi has always had a strong self-confidence and an "arrogance" that looks down on the world.

What are you, dare to talk about food with people who live in a country that pursues "Food is paramount to the people"?
A food, no matter how famous it is, how long it has a long history, how famous it is in the local area, even becomes a part of popular culture and traditional folk customs.

As long as it doesn't flourish in the big foodie countries, it only proves one thing: it's not tasty.

Distance is not an issue at all.

What Martino's dates, New Zealand's pears, as long as they are delicious, they will definitely appear on the tables of big foodies.

Location is not an issue either.

The meat can be eaten, so of course the internal organs can be eaten, the fruit can be eaten, and the root can be squeezed for juice and mixed with cold dishes.

It really doesn't work, it's used as medicine.

The method is not a problem either.

It doesn’t taste good when boiled, maybe it tastes better when roasted, but stir-frying is not good, so stir-frying, roasting, steaming, deep-frying, bursting, frying, grilling, marinating, marinating, smoking, freezing, mixing, stewing, boiling, slipping, Scald, stew, boil, braise, bake... Find out.

What will they do?
Fried, boiled, grilled, and served cold.

These are all things that we all knew when we first changed from monkeys to humans thousands of years ago.

Therefore, they can only grade the ingredients endlessly, stack them, blend them with each other, and put gold leaf on them.Some Michelin restaurants highlight a [gimmick], it’s fine to freeze it, but he doesn’t, it needs to use liquid nitrogen.One kitchen knife is enough, he does not need a set of more than a dozen with different divisions of labor.It can take more than three minutes to fry an egg from holding the egg in your hand to breaking the egg on the frying board, which is like juggling.

You can make a special small hammer for killing fish, and it also comes with long needles, scale knives, etc. After all the fancy things are done, you must make a very large plate, and then put a piece of undercooked meat on it. The whole dish The most troublesome place is the placement of the three coriander pieces and the chicory and the coquettish sauce on the blank space of the plate.

Oh~~~That’s an authentic thing!
So: wow!So advanced!Take pictures and take pictures!Mother, your son is promising, and he is eating the meal of the noble lord!

Pooh.

……

The foodie country has made the best use of every inch and minute of food, and has worked tirelessly throughout its long history to strive for perfection to the point of demanding.

Can crabs flood?Can rabbits flood?
The big joke of slipping the world!

There used to be an interesting anecdote, which said that people in the big foodie country would not eat only tables and benches with four legs, and gods and ghosts with two legs.

Later generations commented: It's not that you can't eat it, but you can't catch it.

This delicious nature can be seen.

…………

Chen Qi, in a condescending tone, eloquently explained the reasons why Chinese people don't eat turkey from the inside to the outside. The fans are also all kinds of flattery. For a while, the live broadcast room is full of joy inside and outside .

(End of this chapter)