Cairo Gaming System

Chapter 72 Secretly Tranquil Juicy Soy Sauce Soup

Pushing the non-existent glasses frame on the bridge of the nose, Li Ze pointed and said, "There is only one truth, because you added too much water!"

"For any noodles, there is a moderate water addition rate. You poured a large glass of water at the beginning, and then reworked continuously."

"Every time you rework, you will add another glass of water, so after a few times, your water addition rate will far exceed the standard."

"There's too much water, the noodles blend together, it should be understandable, right?"

Gai Li raised his head and thought for a while, and suddenly realized: "Yes! Boss! Oh, I'm so stupid!"

Li Ze nodded silently in his heart: Yes, you are stupid.

Li Ze paused, and then said: "Our ramen is not good, so now we have to do it again to solve the previous problems and improve the level of our Jianghu ramen."

The boss signaled to start over, and the employees naturally had to follow suit.

"But..." Gai Zi said with a sad face: "What should I do? I know that my ramen skills are poor, and I'm still practicing, so how can I overcome this problem now?"

"Very well, you know there is something wrong with your ramen technique."

"So, I made a tailor-made plan for you, which is to maximize your strengths and avoid your weaknesses. Since your noodle-pulling skills still need to be improved, why not pull thin noodles at all!"

"Use thick noodles directly, the noodles with big mouthfuls are more chewy, and it is also convenient for your ramen."

"Use thick noodles?" Gai Zi said hesitantly, "But Jianghu soy sauce noodles have always been thin noodles!"

Li Ze patted Gai Zi on the shoulder and said, "It's okay, we have to be brave in innovation, try rough noodles, there should be surprises."

In fact, what Li Ze wants to say is: anyway, your fine noodles are already rotten to the bottom, which is basically the lower limit.Even if Jianghu soy sauce noodles are not suitable for rough noodles, it is hard to be worse.

Li Ze added: "And wait a minute, don't pursue straight noodles, you can just straighten them. Thick curved noodles are also a genre."

Xiao Hua also chimed in and said, "Gai Zi, just listen to the boss and try again."

Just try it, the lids are back to work!
"Clap clap clap clap!"

This time, according to Li Ze's instructions, the lid deliberately adjusted the thickness of the noodles to a thicker level.

Pulling rough noodles is much easier than pulling thin noodles. Even at the level of the lid, the rough noodles were successfully made in one go.Although the color is still not very good, compared with the rough noodles pulled out by the master craftsman, the appearance is not the same.

In addition to the thickness, the lid has also been greatly adjusted in terms of the shape of the noodles.

No longer pursue a straight shape, but a relatively rough and curved shape.

"It's done!" Gai Zi shouted happily, a rare one-time success!

The happy lid lifted up the noodles in his hand, only to hear a slap.

Noodle……

broken!

Maybe it's because the brute force of the lid is too big, maybe it's something else...

All in all, the ball of thick noodles that had been stretched was simply broken in the hands of the lid.

Gai Li's smile froze, and Xiao Hua also looked at Li Ze.

"what happened?"

Li Ze took a piece of noodles in confusion, and after observing the fracture, Li Ze knew the reason why the noodles broke.

Add water rate!
Isn't this ball of noodles too dry?The fracture is almost cracked!
Li Ze didn't pay attention just now, could it be that the lid didn't add water?
Coarse noodles have a thicker diameter, which requires a higher amount of water than thin noodles.

As a result, the lid was in place. When I was making thin noodles, I added water fiercely. Now I am making rough noodles, but I am reluctant to add water.

What an overkill!
Li Ze pointed to the broken part of the lid, and then asked, "Did you not add water when pulling this dough?"

The lid shook his head, "I added it."

"How much did you add?"

"A beer cap."

"You really are a cover!"

The matte surface broke accidentally and the lid had to be reworked again.

And the accidental breaking of the rough noodles this time also made Li Ze understand that making noodles is really a science.

Noodle thickness, straightness, and water addition rate are all particular.

Experienced chefs can make noodles with different flavors and textures by adjusting these factors.

And the rookie...

It can only be like the lid, which is slowly groping through repeated rework.

It was already seven o'clock in the evening when the lid finally made qualified noodles.

This time, the attributes of ramen will be much stronger.

The attributes of the noodles Gai Gai made for the first time are: flavor 23, strength 13.

And this time, the attributes of the thick-bent ramen are: flavor 33, and the strength is as high as 45!

Seeing this attribute, Li Ze couldn't help showing a satisfied smile.

Flavor 33, strength 45, this attribute may still not be high.

But compared to the thin noodles made from garbage before, I don’t know how high it is anymore.

At the very least, this data proves that Li Ze's thinking is correct.

After the original noodles are pulled, the next step is to boil the noodles and add Jianghu's secret fresh and juicy soy sauce soup.

Like noodles, noodle soup, which is also a semi-finished product, also has its own unique attribute values.

The attributes of noodle soup are also divided into two types: delicious and aroma.

Jianghu's tender and juicy soy sauce soup, its attributes are quite good, delicious 109, aroma is as high as 151!

This attribute may not be as good as that of a first-line store, but it is already quite good in ordinary small stores.

Jianghu ramen shop has been able to hang out in Nuanyangyang Street for so many years, relying on this pot of secret fresh and juicy soy sauce soup!
"Well, it's really delicious." Li Ze took a deep breath, and then asked, "Gai Zi, how do you make the soy sauce soup in Jianghu?"

Seeing the boss praised the soup, Gai Li replied happily: "That's right, add soft water to the original soup first, so that the taste can dissolve."

"After the soft water has completely melted into the original soup, add a layer of light soy sauce first."

"Boil it for 5 minutes, and the light soy sauce will blend with the original soup."

"Pour in the shochu at this time, and immediately pour in the soy sauce after pouring in the shochu! This step must be done quickly, and the soy sauce must be poured in before the smell of the shochu dissipates, otherwise the taste of the shochu will make the soup taste bad."

"Cook it for 20 minutes, and add a little bean paste to the soup. The bean paste from Jianghu, but the miso bean paste imported from the island country, is unknown to other restaurants!"

"Finally, pour in the thick soy sauce, cover the pot, and boil for an hour."

"In this way, a pot of tender and juicy soy sauce soup that is secret from our world is complete."

"Using this soup to make ramen is really delicious!" Gai Li said proudly.

After Gai Zi introduced it, Li Ze almost fainted. He didn't expect such a bowl of soup to be so complicated.

Not only are there a variety of ingredients, but the order and speed of adding the soup ingredients are also particular.

If it is not an insider, even if he knows the ingredients of the noodle soup, as long as he does not know the order and speed, he does not know the heat and cooking time.

In that case, even with the exact same ingredients, the taste of the imitation noodle soup will still be very different from the original.

Li Ze is very satisfied with the attributes of Jianghu's secret noodle soup.

The noodle soup with this attribute value is definitely more than enough to satisfy the current Jianghu ramen shop.

After all, Jianghu is an old store for many years, and the old Jianghu still has two brushes!
Without adjusting the noodles for the time being, Li Ze let the lid cover the noodles directly and made another bowl of Jianghu soy sauce noodles.

The noodles are ready-made, the soup is ready-made, and soon a bowl of Jianghu soy sauce noodles is brought out from the lid.

A bowl of noodles is finished.

A golden font "X1.1" appeared out of thin air and flew into the noodle bowl.

X1.1, if you guessed right, it should be the attribute bonus provided by a level 1 ramen shop, 1.1 times!
Li Ze checked the attributes of this bowl of noodles with the system, and nodded slightly.

　Thanks to ls999999 for the reward. .

　　
　
(End of this chapter)