Chapter 20
If so, what special skills and effects does this unfreezing pet have in terms of unfreezing?
Qin Suye has made up his mind.

He saw that Su Ju brought another bucket of hot water for backup.

At this time, the ice monster, as a cloud of air-conditioning, was able to seep into the plastic packaging bag of the chicken chops and enter invisibly.

If you use hot water, I put it in the bag. Before the heat comes in, the water is cold.

Hahahaha!

This is the ice monster's survival strategy.

Qin Suye seemed to see the ice monster laughing triumphantly.

Unexpectedly, Qin Suye was overjoyed.

With quick hands and quick eyes, he grabbed the bag of chicken steaks as quickly as possible and dipped it into the hot water at lightning speed.

"do not want!"

Su Ju was in a hurry.

Let's not talk about the quality of the chicken steak. The water is very hot and will burn Qin Suye's hands.

"Zizi", "Zizi"...

Su Ju stretched out her hand anxiously to pull Qin Suye, trying to pull his hand out of the hot water.

However, Qin Suye firmly pressed his hand into the bucket, and he also firmly pressed the bag of chicken chops to the bottom of the water.

"Zizi", "Zizi".

A large amount of steam evaporated, instantly blurring Su Ju's vision.

"it is good!"

When Qin Suye saw the ice monster in the hot water, he couldn't avoid it. After quickly cooling the temperature of the hot water in the bucket, it finally disappeared.

"Reminder: Complete the task of killing the ice monster, reward money +100, and a D-level Thawing Essence."

D-grade thawing essence?

Qin Suye saw a ball of hot gas in his mind, which was being smashed into the glass bottle.

"Hint: D-level thawing essence is just a kind of gas monster, which carries very high heat. When it is close to frozen food, it can penetrate into every part of the food through the texture inside the food, and emit a large amount of food in a short time. Thermal energy, complete the thawing process quickly."

"Note: The thawing process using D-grade thawing essence is three seconds. It is a disposable product."

Qin Suye was overjoyed, but his face was full of unquestionable expressions and tone.

"This bag of chicken chops was forcibly thawed with hot water, and the taste has become very bad. The quality is too poor, so I lost it."

As soon as Qin Suye finished speaking, "Dong Dong", he had already thrown the chicken chop into the trash can.

Su Ju finally couldn't help it, and was furious: "You are the one who soaked in hot water, and you are the one who threw it away. Do you think this is opened by your family?"

Qin Suye didn't want to waste time explaining anything, and couldn't explain it either.

Qin Suye categorically told Su Ju: "Get ready for powder coating immediately."

"what?"

Even Su Ju, who was in a state of rage, was dumbfounded.

Which song did Qin Suye sing?
Qin Suye picked up two hundred chicken chops, poured them all into the sink, added hot water, and added a lot of ice until the chicken chops were completely soaked.

Qin Suye reached in and began to stir, speed up, and speed up again.

It's a deceptive stirring action.

In the bottom of the water, a ball of hot gas leaked from his fingertips, and melted into the tank silently.

Silently.

one second.

The ice crystals on the surface of a large number of chicken chops have melted.

two seconds.

The hardness of a large number of chicken chops began to soften.

three seconds.

The chicken chops have been defrosted.

Qin Suye's hand continued to stir for a while before pulling it out of the water.

The water was cold, and his hands were already red from the cold.

However, the violent and rapid stirring movement made him instantly hot, and sweat oozed from his forehead.

Su Ju's hateful eyes flashed past.

He doesn't like this kind of people who make money by sacrificing product quality for speed.

For a catering person, there is no integrity and no bottom line.

Now, in Su Ju's eyes, even his hard-working sweat and frostbitten hands are disgusting.

She was holding back, not vomiting at him.

However, when she glanced at the large number of chicken chops in the sink.

She was stunned!

She covered her mouth with her hands and almost screamed.

The ice crystals all melted.

She excitedly picked up a bag of chicken steaks, poked them, and pinched them again. The softness was just right.

She suddenly turned her head to look at Qin Suye.

Is it really thawed?
This is ice water, zero degrees!
"Su Ju, the chicken chops are all defrosted, are you ready for the breading position?" Qin Suye's voice was unusually calm, with a confident face, he looked absolutely cool.

God!

How tired he looked, sweating.

God, his hands were frostbitten.

Regardless of his fatigue and the cold, he helped her complete this impossible order.

Su Ju was instantly moved.

He must have been exhausted and paralyzed, but he still stood upright.

Maybe he just thought he was a man and was holding on in front of her.

However, it seemed that he still had a tall figure and strong legs.

The lower abdomen is flat, and the pectoral muscles are faintly bursting out of the overalls.

How embarrassing!
Thick eyebrows, big eyes, big nose, thick lips, sexy and full of sense of security.

Hey, I like it so much!

However, I feel sorry for him!

"Are your hands frostbitten?"

"Let me see."

This young lady didn't shy away from it, she gently took his hand and examined it carefully.

A girly fragrance rushed into Qin Suye's breath.

"Fortunately, it looks like it's nothing serious. Please be careful next time."

She put down his hand, as if because she was too involved, she forgot the workplace rules that men and women should not get close.

"You're sweating, I'll get you a tissue." Su Jumao said rashly.

Qin Suye was stunned.

Three seconds ago, the way you looked at me was still full of disgust.

Three seconds later, you turn into a fan girl.

No, you can't say that.

To be more precise, this handsome guy should be annoying for three seconds at most, and then he will return to the right track of being extremely popular.

correct answer!

"No need, hurry up and coat it with flour, and I'll fry it."

"Yeah!" Su Ju nodded her head.

Very good attitude!

Then, she turned her head and yelled at the other milk tea sisters: "Xiangxiang, go get a tissue and wipe brother Qin's sweat."

Qin Suye blushed for a while.

The obsession with wiping this handsome guy's sweat is so deep?

Well, accept your fate!

Appearance is everything!
You are fair and beautiful, with an S figure, I recognize you.

I..., I am so handsome, I am fascinated by my sister Milk Tea, I also recognize it.

Get on with the work!
The time limit of half an hour has passed 5 minutes.

……

When the watermelon water was secretly used, and the meaty smell of the chicken chops was mixed with the faint scent of watermelon, overflowing from the kitchen into the hall, and wafting into the nostrils of every human being, the business in the store skyrocketed.

An order of [-] chicken chops was delivered on schedule, and the customers were very satisfied.

at the same time.

Turnover is soaring.

Everyone is busy flying.

The milk tea sisters were ashamed of their dislike for Brother Qin just now.

They sneaked glances at him in their busy schedule.

They took some time off to show off their flowers.

This handsome guy that the boss found is good!
Chen Daxiao smiled slightly.

He took out his mobile phone and sent a message to his daughter Chen Xiaoxiao: "Baby, you may have found a new sign for Zhengxin Drumsticks."

Chen Daxiao said "goodbye" to everyone, happily drove the Mercedes-Benz G-Class, and left.

"Reminder, complete the task of assisting in the production of 100 classic big chicken chops, reward money +60, chef's basic level experience +100, Chen Xiaoxiao's recognition of your cooking skills +15, Zhengxin chicken leg boss's recognition of your cooking skills Degree +10."

今天外快收入,100+100+60+200(兼职三小时的收入)=460块钱。

Today's culinary skills have gained a lot, and the breading technique has reached the early stage of the intermediate level, which is very good.

Plus, there's a pickled pet, Bunny in Suit.

Super cute!

(End of this chapter)

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