Open Dabao Kitchen
Chapter 97
Chapter 97
Looking at Liu Xu again, he had already seen him water the broiler chicken, and then it was his turn to add flour.
Liu Xu lifted the base of the wings with one hand, and immediately slapped the flour evenly on it, followed by pressing the back of the chicken with moderate strength to expand the visual area of the chicken, but without touching the back, the movement was almost perfect.
He pressed his hands crosswise on the back of the broiler chicken, separated his palms again, and pressed the other parts evenly, and the flour adhered firmly to the chicken.
Even a hamburger chef knows that the flour is perfectly adhered to the chicken, so it won't fall off.
In the end, it depends on how much flour is still attached to it after shaking the powder, so as to see the pressing skill.
What is Liu Xu's skill?
Is it really so good?
Just when Qin Suye thought there was some hope, Liu Xu was already pinching the tails of the two chicken legs with both hands, and with a light shake, some loose flour immediately fell from the chicken.
However, Qin Suye's heart was half dead.
The remaining flour on the chicken sticks firmly to it and is evenly distributed. Anyone with a little experience in frying can see that the cooking skills of this broiler chicken can reach this level, and the fried shape is absolutely excellent.
As for Liu Xu, he can naturally see what level his masterpiece is at.
Very good!
He turned his head and glanced at Qin Suye, smiled triumphantly, gently pinched the young chicken's knees with both hands, with his back facing himself, and put it into the oil pan at an angle of [-] degrees, only slight ripples appeared on the oil surface, and a drop of oil The flowers didn't splash out, perfect operation with absolute safety.
"pretty!"
I have to say that even Hong Baxing couldn't help but say hello.
Next, turn the young chicken over in the oil pan, pick it up again, and cut a small hole at the root of the chicken leg. Liu Xu can pinch every minute and every second, and the timing is quite in place.
In the end, the color of the broiler chicken gradually tends to be golden yellow, but there is no bloody dark red, and there is no deep yellow tendency of fried burnt.
"This is a broiler chicken that is absolutely in good condition."
Without waiting for the broiler chicken to come out of the pan, Qin Suye had already conceded defeat.
You don't need to taste it to know that the taste of this broiler chicken is unmistakable.
The appearance of broiler chicken is half determined by the breading cooking technique, and the other half is determined by the frying procedure.
As for the taste, most of it is determined by the culinary skills of breading, and the precise time control of frying and turning over is determined by the lesser half.
As for the taste, in addition to the marinating technique to determine half, the remaining half is determined by the coating technique and frying to determine the other half.
At this time, Qin Suye was certain that he would lose.
Without saying a word, Qin Suye turned around and left, leaving behind a sentence: "I lost."
There was an uproar.
so consciously?
Liu Xu looked at the broiler chicken that hadn't been cooked yet. Qin Suye gave up before it was over?
Yes, judging by his appearance, he really surrendered.
Are his words begging him to let go? Are they true?
Yes, judging by his appearance, it can already be confirmed that it is true.
Liu Xu seemed a little overwhelmed by the reaction, but immediately, his embarrassing expression could hardly be concealed.
"Qin Suye, let me just say you're a good-looking guy!"
"You still want to win me? You're a little too tender."
Liu Xu spoke enthusiastically, thinking of Hong Baxing. This was the best moment to claim credit, so he looked at Hong Baxing, who was so high-spirited.
But, is Hong Baxing happy?
At this moment, Liu Xu's heart skipped a beat, it's over, he forgot about that.
Just now, Hong Baxing lost to Qin Suye, and the loss was terrible.
I really want to slap myself on both ears, because I just used the wrong words.
In the next moment, he really came here for whatever he was afraid of, Hong Baxing couldn't help it no matter how deep his connotation was.
"Liu Xu, don't say a few words, no one will say you are dumb."
Dare to say that Qin Suye is a good-looking guy, I lost two games in a row just now, so I don't even deserve a good-looking guy?
Ma De, people like Liu Xu are villains, arrogant and boundless.
"Hong Baxing, Liu Xu said that you are young and uneducated." Qin Suye said quietly, feeling much relieved.
"Fuck, Qin Suye, don't spout."
Liu Xu was in a hurry, but the reason he recovered in an instant told him, he looked at Hong Baxing first and then said: "Brother Xing, you, you know what I mean, it's not that, it's almost that."
Seeing Liu Xu's incoherent speech, Hong Baxing looked down on him even more. The city mansion that had already been restored made his face return to normal again, and he waved his hands indifferently.
Hong Baxing looked at Qin Suye: "I can roughly see that your culinary skills are ultimately due to the fact that you have been in the industry for too short a time. Even if some culinary skills are outstanding, you still cannot escape the problem of serious partiality.
Unlike me, there are countless resources piled up for me. As long as I work hard and pay, I am not afraid that I will not be able to redeem my talent in burger cooking. "
"That's true!" Qin Suye couldn't deny it.
This is a fact.
Moreover, there is another fact, that is, do you have Master Stove to help you open it?
Do I have to tell you such a mysterious thing?
Ha ha!
"Don't say that these are some or not, just say, if I still beat you tomorrow, can you still guarantee that I will be promoted to staff leader?"
Qin Suye thought for a while, no matter whether he already had a huge sum of 800 million or not, he didn't seem to dare to leave the Royal Court Burger Group.
Because he couldn't guarantee that Zao Ye would still cheat on him if he didn't work for Huangting Burger Group.
If you don't open it, can you get the precious medicinal materials in the sect shop again?
Don't dare to gamble.
So, since you have to stay in the Royal Court Burger Group, why not go up?
Moreover, Qin Suye still has some expectations, as his hamburger cooking skills deepen, will the kitchen master bring him more practical benefits.
Probably.
In fact, Qin Suye had another thought.
If I resigned from the Royal Court Burger Group and opened a hamburger shop on my own with 800 million yuan, would Master Zao continue to open it for me?
But soon, he let go of this thought.
Not quite there yet.
It's better to practice cooking first.
As a boss, if you don't master the advanced cooking skills in your own hands, you will not be practical after all.
Hong Baxing seemed to feel that Qin Suye was a little out of his mind, and wanted to pat him on the shoulder habitually to encourage him, but in retrospect, it seemed that he was not very interested.
Encourage you to beat me, then recommend you as the employee team leader, and then I'll get out, you stay in Licun store, let Lao Tzu's future wife worship you?
Ma De, I almost sold myself and I have to count the money for you.
Hong Baxing's arrogance instantly recovered: "Don't worry, I'm not someone who breaks my promise, but I won't give you a chance to win against me."
Qin Suye paused, then relieved: "In that case, we will see tomorrow."
"Then I'll get off work first."
As Qin Suye said, he turned and left, caught sight of Hong Baxing's luxury car out of the corner of his eye, and asked Liu Zixin, "Where's my car?"
(End of this chapter)
Looking at Liu Xu again, he had already seen him water the broiler chicken, and then it was his turn to add flour.
Liu Xu lifted the base of the wings with one hand, and immediately slapped the flour evenly on it, followed by pressing the back of the chicken with moderate strength to expand the visual area of the chicken, but without touching the back, the movement was almost perfect.
He pressed his hands crosswise on the back of the broiler chicken, separated his palms again, and pressed the other parts evenly, and the flour adhered firmly to the chicken.
Even a hamburger chef knows that the flour is perfectly adhered to the chicken, so it won't fall off.
In the end, it depends on how much flour is still attached to it after shaking the powder, so as to see the pressing skill.
What is Liu Xu's skill?
Is it really so good?
Just when Qin Suye thought there was some hope, Liu Xu was already pinching the tails of the two chicken legs with both hands, and with a light shake, some loose flour immediately fell from the chicken.
However, Qin Suye's heart was half dead.
The remaining flour on the chicken sticks firmly to it and is evenly distributed. Anyone with a little experience in frying can see that the cooking skills of this broiler chicken can reach this level, and the fried shape is absolutely excellent.
As for Liu Xu, he can naturally see what level his masterpiece is at.
Very good!
He turned his head and glanced at Qin Suye, smiled triumphantly, gently pinched the young chicken's knees with both hands, with his back facing himself, and put it into the oil pan at an angle of [-] degrees, only slight ripples appeared on the oil surface, and a drop of oil The flowers didn't splash out, perfect operation with absolute safety.
"pretty!"
I have to say that even Hong Baxing couldn't help but say hello.
Next, turn the young chicken over in the oil pan, pick it up again, and cut a small hole at the root of the chicken leg. Liu Xu can pinch every minute and every second, and the timing is quite in place.
In the end, the color of the broiler chicken gradually tends to be golden yellow, but there is no bloody dark red, and there is no deep yellow tendency of fried burnt.
"This is a broiler chicken that is absolutely in good condition."
Without waiting for the broiler chicken to come out of the pan, Qin Suye had already conceded defeat.
You don't need to taste it to know that the taste of this broiler chicken is unmistakable.
The appearance of broiler chicken is half determined by the breading cooking technique, and the other half is determined by the frying procedure.
As for the taste, most of it is determined by the culinary skills of breading, and the precise time control of frying and turning over is determined by the lesser half.
As for the taste, in addition to the marinating technique to determine half, the remaining half is determined by the coating technique and frying to determine the other half.
At this time, Qin Suye was certain that he would lose.
Without saying a word, Qin Suye turned around and left, leaving behind a sentence: "I lost."
There was an uproar.
so consciously?
Liu Xu looked at the broiler chicken that hadn't been cooked yet. Qin Suye gave up before it was over?
Yes, judging by his appearance, he really surrendered.
Are his words begging him to let go? Are they true?
Yes, judging by his appearance, it can already be confirmed that it is true.
Liu Xu seemed a little overwhelmed by the reaction, but immediately, his embarrassing expression could hardly be concealed.
"Qin Suye, let me just say you're a good-looking guy!"
"You still want to win me? You're a little too tender."
Liu Xu spoke enthusiastically, thinking of Hong Baxing. This was the best moment to claim credit, so he looked at Hong Baxing, who was so high-spirited.
But, is Hong Baxing happy?
At this moment, Liu Xu's heart skipped a beat, it's over, he forgot about that.
Just now, Hong Baxing lost to Qin Suye, and the loss was terrible.
I really want to slap myself on both ears, because I just used the wrong words.
In the next moment, he really came here for whatever he was afraid of, Hong Baxing couldn't help it no matter how deep his connotation was.
"Liu Xu, don't say a few words, no one will say you are dumb."
Dare to say that Qin Suye is a good-looking guy, I lost two games in a row just now, so I don't even deserve a good-looking guy?
Ma De, people like Liu Xu are villains, arrogant and boundless.
"Hong Baxing, Liu Xu said that you are young and uneducated." Qin Suye said quietly, feeling much relieved.
"Fuck, Qin Suye, don't spout."
Liu Xu was in a hurry, but the reason he recovered in an instant told him, he looked at Hong Baxing first and then said: "Brother Xing, you, you know what I mean, it's not that, it's almost that."
Seeing Liu Xu's incoherent speech, Hong Baxing looked down on him even more. The city mansion that had already been restored made his face return to normal again, and he waved his hands indifferently.
Hong Baxing looked at Qin Suye: "I can roughly see that your culinary skills are ultimately due to the fact that you have been in the industry for too short a time. Even if some culinary skills are outstanding, you still cannot escape the problem of serious partiality.
Unlike me, there are countless resources piled up for me. As long as I work hard and pay, I am not afraid that I will not be able to redeem my talent in burger cooking. "
"That's true!" Qin Suye couldn't deny it.
This is a fact.
Moreover, there is another fact, that is, do you have Master Stove to help you open it?
Do I have to tell you such a mysterious thing?
Ha ha!
"Don't say that these are some or not, just say, if I still beat you tomorrow, can you still guarantee that I will be promoted to staff leader?"
Qin Suye thought for a while, no matter whether he already had a huge sum of 800 million or not, he didn't seem to dare to leave the Royal Court Burger Group.
Because he couldn't guarantee that Zao Ye would still cheat on him if he didn't work for Huangting Burger Group.
If you don't open it, can you get the precious medicinal materials in the sect shop again?
Don't dare to gamble.
So, since you have to stay in the Royal Court Burger Group, why not go up?
Moreover, Qin Suye still has some expectations, as his hamburger cooking skills deepen, will the kitchen master bring him more practical benefits.
Probably.
In fact, Qin Suye had another thought.
If I resigned from the Royal Court Burger Group and opened a hamburger shop on my own with 800 million yuan, would Master Zao continue to open it for me?
But soon, he let go of this thought.
Not quite there yet.
It's better to practice cooking first.
As a boss, if you don't master the advanced cooking skills in your own hands, you will not be practical after all.
Hong Baxing seemed to feel that Qin Suye was a little out of his mind, and wanted to pat him on the shoulder habitually to encourage him, but in retrospect, it seemed that he was not very interested.
Encourage you to beat me, then recommend you as the employee team leader, and then I'll get out, you stay in Licun store, let Lao Tzu's future wife worship you?
Ma De, I almost sold myself and I have to count the money for you.
Hong Baxing's arrogance instantly recovered: "Don't worry, I'm not someone who breaks my promise, but I won't give you a chance to win against me."
Qin Suye paused, then relieved: "In that case, we will see tomorrow."
"Then I'll get off work first."
As Qin Suye said, he turned and left, caught sight of Hong Baxing's luxury car out of the corner of his eye, and asked Liu Zixin, "Where's my car?"
(End of this chapter)
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