Myriad Realms Exchange Machine

Chapter 179 The Campfire in the Fishing Village

Chapter 179 The Campfire in the Fishing Village

The driver of Delterveen was in a stalemate with Li Yu for a while, and tried to step on the accelerator several times to leave, but he couldn't move his legs no matter what.

For a moment, thin beads of sweat broke out from the driver's forehead.

"Apologize, or you won't be able to leave today." Li Yu said to the driver again.

The driver's face flushed slightly, but he didn't dare to curse anymore.

He yelled fiercely in front of him, but the essence was nothing more than sternness and softness.He can still be tough with a few girls, but Li Yu can't do it.

"Okay, brother, you are capable today." The driver of Delterveen finally gritted his teeth and said to Li Yu: "I hope you will still be so capable when we meet again next time!"

After saying that, the driver rolled down the window again, nodded to Angelina and the little sisters, and said: "I got a little angry just now, so I asked the little sisters to bear with me and don't go there. Take it to heart.”

Angelina was very angry in front of her, so she didn't speak at this time, but just nodded her head lightly, which was regarded as an answer.

Li Yu didn't want to make matters worse. Seeing the faces of the girls softened, he smiled slightly, and immediately untied the thread of mental power connected to the driver of Delterveen, and returned the sensation of his legs. the driver.

The driver noticed the change in his body, and immediately gave Li Yu a surprised look. He stepped on the accelerator and ran away without saying anything.

"Wow, little brother, you are amazing!" The girl behind Angelina widened her eyes, looked at Li Yu with admiration and said, "If you ask him to apologize, he will apologize obediently!"

Li Yu had never accepted such direct admiration from a girl. While he was a little embarrassed, he also felt a little uneasy.

"It's nothing, it's just a trivial matter. This driver is not completely unreasonable, right." Li Yu replied, scratching his head.

"Anyway, thank you for today." Angelina walked up to Li Yu and said solemnly.

The moisture in her eyes hadn't receded completely, and her eye sockets were slightly red, which made Li Yu suddenly feel fond of this fisherman girl whom she met for the first time.

"Okay, okay, what are you talking about, thank you or not, don't you still invite me to dinner? Take this as my return gift."

The smile on Li Yu's face finally infected Angelina.

Angelina also smiled, and said, "I thought that most good-looking men are not very useful, but unexpectedly, you are quite powerful."

After finishing speaking, she took Li Yu's hand without hesitation, and said, "Otherwise, don't go back after lunch. How about having dinner with us again?"

Angelina's fingers drew circles on Li Yu's palm.

The meaning in her eyes and tone of voice may not be understood by the half-grown girls around her, but it is impossible for Li Yu, who is an old driver, to understand.

This girl obviously wanted Li Yu to teach her how to read and write, so as to increase her knowledge, how could Li Yu refuse!

Li Yu tightened her fingers and nodded.

"Okay." Li Yu replied.

……

……

In the evening, Angelina led the fisher girls to hold a bonfire dinner for Li Yu.

At the banquet, several young girls from the fishing village toasted Li Yu in turn, and he drank rice wine, white wine, and rice wine all over.

"This is rice wine!" An old man said to Li Yu.

Yellow rice wine is one of the oldest wines in the world. It originated from this plane, and it is the only one that exists in this plane. It is also called the world's three ancient wines together with beer and wine.

About 3000 years ago, during the Shang and Zhou dynasties, people from this plane created the original koji double-fermentation method and began to brew rice wine in large quantities.

Rice wine is produced in a wide range of areas and has many varieties. The famous ones include Jimo old wine, Gujiangdong wine, Huiquan wine, Zhuangyuanhong, Nuerhong, Shazhou Youhuang, Wugong old wine, Baihuayang and other Taoyuan yellow wines, Shanglao wine, Yuhe Shuanghuang wine , Min'an old wine, Fengtan wine, Baipu yellow wine, Jintan and Fengtan wine, Shuanghuang wine, Hakka Niang wine, Beizong yellow wine and Jiafan wine Guangdong pearl red wine, etc.

Yellow rice wine is made from rice, millet and millet, and generally has an alcohol content of 14%-20%, which belongs to low-alcohol brewing wine.

Yellow rice wine is rich in nutrition, containing 21 kinds of amino acids, including several unknown amino acids, and the human body cannot synthesize it by itself and must rely on food to absorb 8 kinds of essential amino acids. Yellow rice wine has all of them, so it is known as "liquid cake".

Rice wine is a specialty of this plane and is a brewed wine.It occupies an important position among the world's four major brewing wines.

However, because the alcohol content of rice wine is not high and it is rich in nutrients, the elderly drink more.Moreover, compared to white wine, rice wine is healthier, has lower alcohol content, and has health-care effects.Therefore, the competitive advantage of rice wine should be very obvious.

The old man chose to toast Li Yu with rice wine, obviously to test Li Yu's drinking capacity.

Li Yu was not ambiguous at all. He picked up the wine bowl in front of him and drank it all in one gulp.

"Okay, the younger generation is awesome!" The old man praised loudly.

"No, no, the old gentleman is always strong." Li Yu said in greeting.

As a result, as soon as the old man left, another young man came to toast with a bowl of rice wine.

Rice wine is also called fermented rice wine and sweet wine.In the old days, it was called "鴴".Brewed from glutinous rice, it is a traditional specialty wine of this plane's people.

The main raw material of this kind of wine is glutinous rice, so it is also called glutinous rice wine.

Jiuniang is generally called "rice wine" or "sweet wine" in the north.It is a kind of sweet rice wine fermented with steamed glutinous rice mixed with wine.

The brewing process is simple, and the taste is sweet and mellow.The alcohol content is extremely low, so it is loved by people.This plane uses high-quality brown glutinous rice to make wine, which has a long history of more than a thousand years.Rice wine has become a daily drink for farmers.

In particular, people from this plane like to make rice wine in the twelfth lunar month, drink it by themselves, and enjoy the joy of the farmhouse.

In the Tang Dynasty, there were poems such as "Talk about the wine with sangma" and "The bottle restaurant is poor with only old fermented grains". It can be seen that at that time the farmers had the custom of brewing and drinking by themselves and serving guests with rice wine.

To make rice wine, the glutinous rice should be soaked for one day and one night, and the next day, it should be scooped out, let it dry for more than ten minutes, and then steamed in a steamer; Stir with wooden stick.

Wrap a thick layer of straw around the rice vat and spread strawberries on top to allow the rice to ferment inside.

After 7 to 10 days of this, open the glutinous rice and add some water to the rice vat. After another four or five days, the glutinous rice will become rice wine.

This homemade rice wine has a slightly sweet taste and is nutritious. Drinking a cup in winter can relax tendons and activate blood circulation, dispel cold and refresh oneself.The leftover distiller's grains can be used as a side dish. Put some shrimp or pickles in a small bowl to make a delicious dish.How to make rice wine in foreign countries Go to a Chinese store to buy five pounds of glutinous rice in bags and one bag of wine koji.

Soak the glutinous rice in water first (half a day is enough), rinse well.Put water in the steamer, put a layer of white cloth on the steamer, and boil the water until there is steam.

Steam the drained glutinous rice on a cloth.About one hour.You'll know after you taste it yourself.

Without this layer of cloth, the glutinous rice will block the holes of the steamer, and it will not be steamed well.

However, the alcohol content of the rice wine is relatively high. This young man came up to toast Li Yu with a more obvious intention than the old gentleman.

But Li Yu was not polite, and easily swallowed a bowl of rice wine.

"You are a boy who swallows wine!" The young man said in shock.

Li Yu smiled, shook his head and replied: "No, I am a Shuten boy! What do you think, do you want to consider becoming my best friend?"

"No, no, no!" The boy shook his head again and again, then turned around and ran faster than a rabbit.

Li Yu watched the young man flee in embarrassment, looked up to the sky and laughed.

At this time, another middle-aged man walked up unconvinced, holding a bowl of white wine.

"Baijiu is brewed by me at home, the alcohol content is very high! Do you dare to drink it!" said the middle-aged man.

Liquor is a distilled wine made from grains and grains as the main raw material, with Daqu, Xiaoqu or bran koji and distiller's yeast as saccharification starter, cooking, saccharifying, fermenting and distilling.

Also known as Shaojiu, Laobaigan, Burning Knife, etc.

The quality of the wine is colorless and transparent, the smell is pure and pure, the entrance is sweet and refreshing, and the alcohol content is high. After storage and aging, it has a compound aroma mainly composed of esters.

A variety of wines made from koji and distiller's saccharification starter, using starchy raw materials, cooking, saccharifying, fermenting, distilling, aging and blending.

Baijiu is also a kind of distilled liquor unique to this plane, and it is one of the six major distilled liquors on this plane. It is made from starch or sugary raw materials or fermented and then distilled.

According to the "Compendium of Materia Medica": "Shochu is not an ancient method. It was created in the Yuan Dynasty. The method uses strong wine and bad food to put it in a steamer, steam it to make the gas, and use a vessel to hold the dew."

It can be concluded from this that the production of liquor in this plane has a long history.

The most important thing is that white wine is different from rice wine, beer and fruit wine.

Except that it contains a very small amount of sodium, copper, and zinc, it hardly contains vitamins, calcium, phosphorus, iron, etc., and what it contains is only water and ethanol.

Traditionally, liquor is believed to have the functions of activating blood circulation and dredging the meridians, assisting medicine, increasing appetite, eliminating fatigue, cultivating one's mood, making people light-hearted and keeping out the cold.

Drinking a small amount of low-alcohol white wine can expand small blood vessels, reduce the sugar content in the blood, promote blood circulation, delay the deposition of cholesterol and other lipids on the blood vessel wall, and benefit the circulatory system and cardiovascular and cerebrovascular.

However, drinking a lot of alcohol is extremely harmful to physical and mental health, and young people should control their drinking.

But if Li Yu shirks now, he will definitely be regarded as admitting cowardice, so he can't shirk, but picks up the white wine in front of him and drinks it all.

The middle-aged man's expression changed. He didn't expect Li Yu to be so good at drinking.

"How is it? Do you still drink?" Li Yu asked the middle-aged man.

The middle-aged man shook his head again and again, expressing that he stopped drinking.

It is not easy to get Li Yu drunk,

After merging with the wordless book space, the source of life continuously strengthened Li Yu's physical strength, and naturally also strengthened the liver's ability to metabolize alcohol.

The inevitable result of drinking with Li Yu was that the people in the fishing village were drunk all over the place, but Li Yu just burped a few more loud wine burps.

"I didn't expect you to be so good at drinking." Angelina leaned half of her body on the stone next to Li Yu, her black hair flying in the sea breeze.

Under such circumstances, Li Yu could also smell the sea breeze.

He thought it smelled very good.

"I used to socialize when I was working outside, and I got used to it after a long time," Li Yu replied.

Angelina raised her head, looked at the starry sky, and asked stupidly, "What does the outside world look like?"

"Have you never left here?"

"Well, the farthest I've been is to the county town. I didn't read many books when I was a child, and I didn't have the ability to go far."

"Why not go a little farther?"

"It's not that easy. Men either go out to work or go to school. If I, who have no father and no mother, go too far, there will only be some old stubborns and little fools left in this village, and I can't be bullied to death. .”

At this time, the other girls were either taken away by the old people in the village, or they had gone back a long time ago, and the beach was empty.

The fire was "crackling" and burning, and the sound of the sea tide echoed softly in the ears of the two of them.

The starry sky is clear, the clouds are light and the wind is high, and it seems that there are only these two clusters of lonely souls left in the world.

"It's very late, you can't go back." Angelina said suddenly.

"If you want me to go back, I can also go swimming." Li Yu replied, looking at the sea level in the distance.

The sounds of unknown birds came from the sea, which sounded melodious and melodious.

Angelina stretched out her fingers and brushed Li Yu's cheek, making their eyes meet.

"But I don't want you to go." Angelina said, "I have something, and I need your help."

"Oh? What's the matter?" Li Yu smiled.

Angelina replied: "I have never had the opportunity to receive a real education or go to school. I have never read many books. You seem to be a person from a big city and should have received higher education. Can you teach me? Reading and studying?”

"Of course!" Li Yu replied seriously, indicating that it was his duty to do such a thing.

"That's great!" Angelina said excitedly.

But studying on the beach is definitely not an option.

The bonfire on the beach has not been extinguished, and someone may come to check it out later.

"Go to my room. I have saved Huangshi secret papers and college entrance examination questions for many years. You must teach me how to do the questions!" Angelina took Li Yu's hand and said happily like a child.

A key slipped into Li Yu's palm silently.

"Here, this is the key to my house. If you have any test papers or new books in the future, you can send them to me at any time. I will thank you very much." Angelina had a silly smile on her face.

"You didn't even ask my name? Just gave me the key to the house? Aren't you afraid that I will steal all your books?"

"Why should I be afraid of this? I believe you are not such a person! You must be a good person!"

"Good guy?" Li Yu looked serious. He didn't expect that he would be given the good guy card like this. He was simply caught off guard.

"Then, what's your name?"

"Remember, my name is Li Yu."

Angelina nodded, showing the same solemn expression.

"I remember your name."

She was a little moved and continued: "Then, you will often come to teach me how to read and write in the future, okay?"

"Li Yu."

(End of this chapter)

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