Walking Reiki Bank

Chapter 152 Making Spiced Beef Sauce

Su Xiaomu nodded, expressing his understanding.

After dinner, while he was out for a walk, he bought some utensils such as pots and pans, and then threw them into the desert when no one noticed.

According to the parchment recipe, Su Xiaomu prepared another bunch of seasonings.

Back home, in the name of sleeping, Su Xiaomu, who had already rejuvenated himself during the day, turned off the lights and flashed directly into his fixed assets - the desert.

The sun is still shining brightly here, and it is so hot that people can get oily from the sun.

He didn't care about other things, and hurriedly followed the steps in the recipe and started to process the red beef.

The recipe didn't ask for any part of the meat, so Su Xiaomu held a knife and gestured for a long time, and finally chose the buttocks with the thickest meat.

After cutting off a large piece, he took a closer look and not only twitched the corners of his mouth.

Akatsuki beef is actually orange!
Where there is more blood, the color is darker, and vice versa.The color is rich and beautiful, and at first glance it looks like a flame.

"Soak it in Chilian Lake water until the color turns ruddy..."

He strictly followed the steps of the recipe and soaked the meat in lake water.

In just one and a half days, a lot of the lake water I collected evaporated.But there is no news about the space core of the Falling Moon Grassland. If there are too many downgrades and no monsters, it will be troublesome!

While the meat was soaking, Su Xiaomu put the peppercorns and golden lotus buds into a dry casserole and started drying them with a small portable gas tank until the buds bloomed slightly.

The pieces of meat in the lake water turned into the ruddy color of ordinary meat at the speed seen.

He breathed a sigh of relief, and there were no mistakes in the two steps so far.

Especially the color change of the meat, which initially proves that the monster I am looking for is correct. The raw material of the recipe is this Akana beef!

Step [-]: Add appropriate amount of Chilian Lake water to the prepared ginger, scallion, pepper, salt and cooking wine, knead the meat after the knife is changed, and marinate until the meat is dark red;
"success!"

The color of the meat changed again, and Su Xiaomu was overjoyed.

After all, it comes from the legendary foodie country. The two skills of growing vegetables and cooking are hidden talents that go deep into the bone marrow!
As long as there is a suitable stage, a good meal can be prepared for you immediately.

Su Xiaomu is full of confidence, just waiting for the five-spice sauce beef that can repair the physical fitness of ordinary people to come out of the pot!
Although he was [-]% sure, he still did not take it lightly.

Add Chilian Lake water into the pot, and put in the marinated Chinan beef.

Turn the heat to high and quickly bring the water to a boil.

"Gurgling..." A layer of black foam quickly emerged from the steaming pot.

He scooped all the foam out with a spoon and moved on to the next step.

Red Nan butter is made from freshly cut fat meat and added with soy sauce. It looks like a weird combination, and it also smells a little bit wrong.

Su Xiaomu frowned, fearing that there would be a problem with this step and make a dark meal.

Stirring constantly with chopsticks, the strange thing is, the more evenly the two ingredients are stirred, the sparks actually collide!The taste is getting stronger and stronger, and the color is getting lighter and lighter. In the end, half a bowl of oily soy sauce like white water is really mixed!

"It's amazing!"

He couldn't help admiring. He added an appropriate amount of water from Chilian Lake to the pot and boiled it. He poured the colorless and fragrant oil sauce water into it. The bubbling water began to emit a strong sauce fragrance.

It can be judged only by the pure aroma, it is definitely not dark cuisine!

Add the old soup left over from blanching, and then add other ingredients, and the pot of water will become more and more fragrant.

Finally add the red nan beef.

After Su Xiaomu brought it to a boil on high heat, he turned to low heat and let it simmer slowly.

But he left the desert and returned to the bedroom.

"Damn it, I'm so hot!" After rushing into the bathroom and taking a comfortable bath, Su Xiaomu regained his strength.

Cooking in the desert is really not a happy thing.

I just hope that the Falling Moon Grassland will cool down soon, when the spring-like pleasing grassland scene will open, it will definitely be comfortable to cook.

After setting the alarm for two hours, he lay on the bed and began to think about who should give this pot of sauced beef a try if it was successful?
Lin Du said that this thing is poisonous, so what about after cooking?
Or, buy an invulnerable skill and try it yourself?

You can't use other people as guinea pigs, but the question is, can you see the effect if you taste it yourself?

Su Xiaomu remained skeptical about this.

After being in a daze for two hours, when the alarm rang, he immediately flashed into the desert with his shirt off and full of energy.

"It's finally time to test the results!"

Su Xiaomu was full of hope, rubbed his little hands expectantly, and then lifted the lid of the pot.

"Damn it! What the hell is going on here?"

He glanced at the meat in the pot, then turned his head and looked around to make sure that there was absolutely no one panting in the desert except himself, and then he muttered unwillingly: "It's impossible for anyone to tamper with it, so what's wrong with me?" Has the beef become like this?"

The wonderful sauced beef that I imagined before did not appear.

What was boiling in the pot were a few balls of orange. They were flickering and jumping as if they were about to burst into flames at any moment!

This stuff has nothing to do with sauced beef!
"Why did you get beaten back to your original shape?" Su Xiaomu couldn't think of Miss Qi.

It seems that the red Nan beef is back to the state it was just cut, and it is even worse than that.

Because as the soup slurps up and down, the flaming meat really starts to burn!

Before Su Xiaomu took any first aid measures, the fireball formed by the meat became more and more intense, and after a few breaths, it completely turned into a wisp of smoke and extinguished.

The soup in the pot was also evaporated completely.

The iron pot was burned red and almost melted.

"It's really evil! How did it become like this?" Su Xiaomu stared at the red iron pot for a long time, and after it slowly cooled down, he started to make the second pot of five-spice beef sauce again.

This time, he decided to stay here.

Su Xiaomu still didn't believe it, every step ahead was fine, why did Mao come out like this in the finale.

I must have missed something, this time I have to make it more seriously!
So, in the hot desert under the scorching sun, he stayed by the fire for two and a half hours.

When the brand new pot of Chi Nan beef burned into smoke again, Su Xiaomu frowned and thought for a long time.Then he jumped up in disbelief and continued to make.

Until the next morning, when he washed up listlessly and rode to the Night Hunter Headquarters with two dark circles under his eyes, he was still wondering what went wrong.

When Wei Mao simmered for two hours and was about to succeed, did those pieces of meat catch fire?
"Okay, Xiaomu, I heard from Lao Lin that your medical department has broken through to the master level, is it true or not?" Su Xiaomu was full of doubts, just as he returned to the office after receiving the form, he heard Luo Tiannan's voice.

The old man with a hooked nose was still pulling his shoes, with a cigarette in his ear, and a gossip expression on his face.

After hearing his words, everyone in the office looked over.

Su Xiaomu blushed immediately, and smiled shyly, "It is true that I have reached the master level..."

"You're not bad!" Luo Tiannan slapped him on the shoulder excitedly, "Tell me, what does it feel like to be a master?"

(End of this chapter)