Agriculture Idol

Chapter 194 Types of Sea Cucumbers
Li Chengxin only went home for a night of rest, and the next morning when it was warm and cold, his father pulled him out of the warm bed.

Zhou Hao was also present, holding his live camera, connected to the live broadcast, and showed the scene of Li Chengxin's chicken coop hairstyle in front of many netizens.

In that experimental coast, a certain kind of creature thrived under Li Chengxin's intentional cultivation, and Li Chengxin's father planned to use this kind of creature to plan a profitable plan.

This kind of creature has been loved by the Chinese people since ancient times, and many overseas countries are still using this kind of creature to make a lot of money from the Chinese people.

[After talking for a long time, in fact, the title of your live broadcast room has already exposed the target! 】

[Zi Cheng is cute! 】

【Sea cucumber?Can sea cucumbers be caught in shallow seas? 】

"Those sea cucumbers that have been raised for two or three years are high-end ingredients after all. They can finally be eaten!" Seeing that netizens were calling it out, Li Chengxin's father no longer needed to maintain this sense of mystery.

Li Chengxin, who was pulled into the small sampan, was still not fully awake, while Li Chengxin's father held a harpoon in one hand and a periscope in the other, observing the situation on the bottom of the sea.

"What! My sea cucumber!" Li Chengxin was finally awakened by a word mentioned on the barrage in his father's field of vision.

Li Chengxin's father nodded: "It's been a long time. If it weren't for the obvious landmarks on your small coast, someone would have come in and caught them all."

In order to keep the sea sand clean, Li Chengxin sprinkled a lot of sea cucumber seedlings on this coast, and did not install any protective nets, so the sea cucumbers crawled around, and many of them crawled out of this area long ago and were caught. Go stew.

Sea cucumbers that love mimicry and hide between rock crevices are hard to find, but the sea cucumber excrement they pull out is very obvious, and their range of activities will soon be exposed.

Sea cucumbers feed on organic matter in the gravel and soil accumulated on the seabed. They use the tentacles around their mouthparts to transport the organic matter together with the gravel into the mouth, and then excrete the filtered clean sand out of the body.

Just like the earthworm excrement pulled by earthworms on the flat ground, the sea cucumber excrement is a tangled gray and white strip on the sand.After the acidic substance that shaped the long poop slowly dissolves in the sea, the lump of sea cucumber poop will become a pool of clean gravel.

The coast that was once full of silt and pale rocks has turned into a spread of clean sand thanks to sea cucumbers and artificial sand.

Now it's time to cross the river and tear down bridges, and it's time to cook rabbits to death.

Sea cucumbers are biologically close relatives of sea urchins and starfish, and there are even hypotheses that sea cucumbers are the ancestors of humans.

However, in the history of China, there are records of eating sea cucumbers thousands of years ago, and they are listed as high-end ingredients together with abalone, shark fin and other foods, supporting the financial income of coastal fishermen.

Today, more than 1500 species of sea cucumbers have been counted around the world, including highly toxic species such as Yuzu sea cucumber and black cucumber, as well as large species such as plum ginseng and pineapple ginseng, which can grow to a length of one or two meters and weigh more than ten kilograms. Naturally, there are edible varieties such as red sea cucumber, black sea cucumber, and green sea cucumber.

Edible species such as red sea cucumber, black sea cucumber, and green sea cucumber are the easiest to find in the market, so all the sea cucumber seedlings that Li Chengxin sprinkled were in this category.

Green sea cucumbers are delicious when marinated and served cold. Red sea cucumbers are delicious even if eaten raw.The black sea cucumber is the most popular high-end ingredient of the Chinese people. After drying, it is used for stewing soup, which is the most delicious taste.

In recent years, coastal overfishing has occurred frequently, and sea cucumber production has been severely reduced. Although sea cucumber farming is popular, it still cannot satisfy the appetite of Chinese people.

For sea cucumbers who don't like to move, or move slowly, the contracted place in front of Li Chengxin's house with a clean beach can be described as a living environment that sea cucumbers love.

Now, it's finally time to sharpen the knife.

"Hey, I found it, I found it!" Just as Li Chengxin was feeling endlessly about the scientific knowledge of sea cucumbers, his father exclaimed in surprise.

Li Chengxin reluctantly stopped shaking the oar, and stepped back a little.

"Is it big?" he asked expectantly.

"It's very big!" In the sight of Li Chengxin's father, a sea cucumber was crawling on the bottom of the sea. Through the blue light on the bottom of the sea, it seemed that the sea cucumber was a little yellowish. "It's probably a green sea cucumber."

Although the sea cucumbers move slowly, Li Chengxin still needs to fix the small sampan first before his father can start catching sea cucumbers.

While instructing Li Chengxin to control the position of the hull, his father controlled the harpoon in his hand through the periscope, and successfully stabbed the sea cucumber up.

The spines of sea cucumbers standing upright in the sea soften after coming out of the water. This green sea cucumber is worth about 40 yuan.

The small sampan continued to swim near the contracted coast of Li Chengxin's family. Not long after, a red sea cucumber was found.Under the cover of the sand, the red color of the red sea cucumber is not obvious, and the reddish-brown color is not revealed until it comes out of the water.

On the market, the price of red sea cucumber is about twice that of green sea cucumber.

"Hey, is this just a sea cucumber?" Li Chengxin asked suspiciously as he looked at the piece that his father forked up again.

This thing is long, cylindrical, with few thorns, and its skin is like the bark of a vine. It is light in color and hard, and looks more like a yam.

"It seems you still have something to learn," Li Chengxin's father said with a smile, "This is yellow sea cucumber, also known as vine sea cucumber. It is a large species of sea cucumber. I don't know if it was mixed in with the sea cucumber seedlings at the time, or if it crawled over on its own. "

Compared with other types of sea cucumbers, the skin of yellow sea cucumbers is harder and thicker. Although it can be eaten if it is fully cooked, it has relatively little added value.

"Haha! Black sea cucumber! Finally found it!" After a few more sea cucumbers were forked, the most expensive target finally appeared.

The size of the black sea cucumber is smaller than that of other types of sea cucumbers. This is probably the reason, and the deliciousness of the sea cucumber is also concentrated.

The price of black sea cucumber is not easy to define. Although it is the same kind of sea cucumber, the price of different sea areas is also different, but it is almost several times that of red sea cucumber.

After drifting on the sea for a long time, when the sun was scorching on the father and son's backs, Li Chengxin's father's goal of using sea cucumbers to get rich had not been achieved, but it was definitely enough for the family to eat.

The small sampan paddled back to the houseboat, just in time to see Brother Xiaoyong and the pregnant Lin Yiyi walking towards this side.

Lin Yiyi was in good spirits. He looked at Li Chengxin and his son who came from the sea, and then at Brother Xiaoyong beside him: "Are you really a family?"

The reason why Lin Yiyi said this was that Li Chengxin and his son had fair skin no matter how much they were exposed to the sun.And Xiaoyong's black skin, after a spring, still looks like he came from the third world.

　Thanks to the book friend "(なざぎぉビ)()" for the reward~
　　
　
(End of this chapter)