Agriculture Idol

Chapter 23 Your Cabbage Has Been Gone! (three)

In the eyes of everyone's anticipation, the camera finally turned to the dining table that had been prepared. The dining table was placed in front of the warehouse of Ding Meiyi's house. The warehouse was full of boxes with "Ding Meiren" printed on it as the background wall , By implanting this, the advertising effect will be displayed in a strong and impactful manner.

Li Chengxin and the others brought the prepared cabbage and other ingredients to the cooking table. At this moment, two girls jumped into the camera.The two girls wore youthful and beautiful floral skirts, which greatly squeezed the popularity of Li Chengxin and Brother Xiaoyong.

[JK warning! 】

【Loli!so good! 】

[Girls compete high! 】

Ding Meiyi introduced: "These are my two daughters. This is my older sister, and that is my younger sister. They may have done it. Let them instruct Brother Xiaoyong and Xin Wa'er to cook a sumptuous lunch with Chinese cabbage today."

[Capable...hehehe] This person was immediately banned by the management of the live broadcast room.

Other netizens pretended to ignore what happened just now and chatted normally.

[What are the dishes made with cabbage? 】

【Pork Vermicelli Cabbage Soup? 】

[Can you pickle kimchi on the spot? 】

[I guess a cabbage pork dumpling]

The two girls came to the center of the camera and greeted the netizens in the live broadcast room, making them shout "too cute!" and "to die!".

"The first dish we prepare is cabbage siu mai." My sister began to guide Li Chengxin.

First, use a knife to separate the cabbage sticks and cabbage leaves, and boil the cabbage leaves in salt water for 5 minutes to soften the cabbage leaves.When finished, take out the vegetable leaves, cool them in cold water, and set them aside to dry.

While the leaves are cooking, chop up the cabbage and blanch them in hot water.After filtering the water, add minced pork to the crushed cabbage, season with appropriate amount of salt, sugar, soy sauce, and wine, add minced ginger to remove the fishy smell, and some crushed shiitake mushrooms to increase the aroma, then add starch, and stir well.

Then let Xiaoyong put on disposable gloves and knead vigorously, so that the minced meat and cabbage are completely mixed together.

Using the previously cut cabbage leaves as the siu mai skin, Li Chengxin carefully wrapped the mixed meat filling under the guidance of the girl. The seemingly fragile cabbage leaves showed their toughness after being rolled in two layers.

After the cabbage siu mai is done, put it neatly into the steamer one by one and steam for 10 minutes.

"This is really a novel dish. I have never made it before, or even heard of it. At most, I have seen it wrapped in lotus leaves." Li Chengxin said while wrapping the siu mai. He estimated that the score of this dish should be You can get the inspiration bonus.

"Yes, the two of us came up with it ourselves. Because our family really has too many Chinese cabbages, we have to come up with some new dishes so as not to get bored." The younger sister checked Li Chengxin's work progress and replied by the way.

"You two are really capable. Sister Ding really raised two good daughters." Brother Xiaoyong sighed.

Sister Ding smiled at the side: "Yes, I spend most of my time in the field, and the two of them have to go to school, do housework, and take care of their grandparents and grandfather. It's really not easy."

Listening to this chat, the single dogs in the barrage army let out desperate cries.

[Let those sisters go!let me! 】

【Started ten years ago...】

【Mother-in-law! 】

【I prefer Mrs....】

【Alas! ! ! 】

Ignoring the barrage floating in his field of vision, Li Chengxin lowered his head to work.

"The next dish is cabbage croquette." My sister announced the name of the dish and added, "This is my sister's favorite food, so you must make it carefully!"

"Okay, okay, definitely." Li Chengxin replied hastily.

Cut cabbage leaves into slightly larger pieces, rub with salt for a few minutes to dehydrate, then drain.

Add an appropriate amount of salt, pepper, soy sauce, wine, allspice, and fried onions to the minced meat. Add dehydrated cabbage, bread crumbs and eggs, and knead it into an oval shape slightly smaller than the palm of your hand.

After kneading the meat filling into a flat ellipsoid, Li Chengxin passed the meat patty back and forth quickly with both hands.

Seeing this, Brother Xiaoyong asked strangely: "Xin Wa'er, what are you doing?"

Li Chengxin replied: "This can be regarded as a small skill for making meatloaf. After the cabbage and meat are mixed, there will be a large gap inside. If I pat and shake it like me, a lot of air can be removed, and the meatloaf will be in the oil. It is not easy to disperse when fried, and it is not too firm, and the taste is relatively better."

[New skill get! 】

[No wonder the croquettes always fall apart when I fry them at home]

[I want to eat the dishes made by brother Zicheng! 】

【I want to eat croquettes tonight...】

Next, roll the kneaded patties in flour, beaten eggs, and bread crumbs in turn, and fry them in a pan for about 10 minutes until the surface turns brown. on paper.

"The last dish is tofu pot with cabbage." My sister drooled excitedly looking at the cabbage croquettes, and she was a little absent-minded when guiding the next dish.

"Is it the...last dish?" Brother Xiaoyong suddenly exclaimed.

"Yeah, what's the matter?" My sister asked back.

"It's nothing." Brother Xiaoyong scratched the back of his head, "I mean, isn't there any cooking today?"

【2333333】

[Brother Xiaoyong: Knock inside!How can I show off my wok-twisting skills without cooking? 】

[Xiao Yong's cabbage journey is over before it even begins! 】

【XSWL】

【Brother Xiaoyong, don’t be sad, there will be another time hahahahaha】

"I have no such plan. The stir-fried vegetables are too greasy, and our family doesn't seem to like them very much." The younger sister replied, "Our family doesn't eat much, and the three dishes are very generous. They are all meat dishes. You should be enough, too."

Thinking about it this way, it is true that Ding Meiyi's big family is either female or elderly, and it is indeed more healthy to eat light food.

Li Chengxin asked Xiao Yong to stand aside and wait for the meal, while he took a large casserole, heated it with water, put the cabbage into it first, and then boldly added the large pieces of old tofu.

Then add a small spoonful of white powder into it.

"This is baking soda. Add some baking soda to the cabbage soup. First, it will remove the astringency of the cabbage and accelerate the softening of the cabbage. Second, baking soda can also make the old tofu more tender." Li Chengxin explained.

[Hey, do you have any kitchen knowledge today? 】

[What Zicheng said, I wrote it down in a small notebook! 】

[Try this trick next time you cook tofu soup. 】

Cover the casserole and let the water boil for 5 minutes, then add large pieces of cabbage leaves. When the cabbage leaves are slightly soft, season with salt and white pepper, then put a layer of thick slices on top, season with salt, black pepper and Starch marinated pork belly.

Reheat on low heat, let the cabbage soup boil for about 10 minutes, and the cabbage tofu pot is complete.

Serve the cabbage and tofu soup in small bowls, add just the right amount of yuzu vinegar and minced green onion, and it's truly complete.

[Drooling wildly, they are all uncommon home-cooked dishes! 】

[Thanks for reminding me to prepare food...]

[Damn it!I ate the instant noodles while they were cutting the cabbage! 】

Brother Xiaoyong took the lead and took a sip of the milky white cabbage tofu soup.

"It's so sweet!" Brother Xiaoyong looked intoxicated, "Is there really no sugar?"

He scooped up another piece of tofu with a small spoon, and put it in front of the camera to deceive the feelings of netizens: "It is obviously old tofu, but it looks really tender! This is probably the effect of the spoonful of baking soda just now."

After speaking, regardless of the heat of the tofu, he sucked the tofu into his mouth in one gulp.

A system interface appeared in front of Li Chengxin.

[Cabbage Shaomai: Cabbage is used as the skin of the Shaomai, which perfectly matches the meat filling and has a smooth taste.The completion rate is 86% (Note: Inspiration bonus is 15%). 】

[Cabbage croquettes: The production method is simple and the materials are well selected.The degree of completion is 71%. 】

[Cabbage Tofu Pot: bright in color, crisp and refreshing, full of fragrance, lingering on the lips and teeth.The degree of completion is 92%. 】

[Comprehensive evaluation 83%, excellent. 】

[Add Charm BUFF to the host, and the 5-hour countdown begins. 】

Contrary to Li Chengxin's expectations, it was clear that he still needed to sing, but what the system provided this time was not a singing buff, but a charm buff.

In addition, the time to increase the BUFF is probably related to the score of the comprehensive evaluation.

However, in reality, what kind of impact will the Charm BUFF have?

Others took their seats one after another, feeling that the three dishes surrounded by a group of people were indeed a bit small.But in fact, each person got a big bowl of rice, a big bowl of soup, three thick pork croquettes and a few siu mai.Each dish has meat and vegetables with balanced nutrition. A seemingly light lunch made everyone sweat.

"It's so cool!" After eating all the food in front of him, Brother Xiaoyong slumped on the seat.

He glanced at the interface of the live broadcast room from the corner of his eye, and suddenly jumped up.During the live broadcast, the highest number of people exceeded [-]!The popularity of live broadcasts has reached the top ten in the agricultural category.

He reconfirmed the data in disbelief, and then said to Li Chengxin with a smirk, "Xin baby, you have to sing enough today."

At this time, the two little girls on the side looked at each other for a while, then took out a paper and a pen at the same time: "Zicheng, sign for us!"

Ding Meiyi smiled and said: "These two little guys really like you. Of course, they have been fans for a long time. Yesterday I heard that you are coming, so excited that I couldn't sleep."

This made netizens laugh.

[Turns out they are fans of Xinwaer, no wonder they come all the way to do the show]

[Hey, I'm going to set up a fish pond! 】

[I planted two tomato trees on my balcony, can you let Zi present to live broadcast at my home]

[Lan Lan's fan group said that Lan Lan's family has a big yard, Zicheng is going to live broadcast, we want to watch Lan Lan's yard! 】

Li Chengxin had no choice but to stand up: "Hi everyone, I think everyone has heard about our public welfare and agricultural assistance account. I will not get any benefits at all from participating in the live broadcast. Of course, it is also because I still have the reason that the contract with the brokerage company has not been terminated." …Welcome any people and organizations who want to develop the agricultural economy to contact us. You can private message Hongming Village, me or Brother Xiaoyong’s Weibo. Of course, first of all, the leaders of our village committee, specifically our college student village official Lin Miss Yi, will review these requirements first, and then choose a project that is suitable for our live broadcast. Thank you for your support~ By the way, can I sing a few fewer songs?"

[HIAHIAHIA can't miss a capital! 】

[I'm going back to the countryside during my annual vacation to see if I can join the streamers. 】

[Come on and sing, hehehe! 】

[Zicheng hasn't lost his singing skills for so long, he is indeed a good friend of my family Lanlan! 】

Li Chengxin had no choice but to beg his grandpa to sue his grandma, and finally agreed with netizens that in the future, it will be changed to 3 people per song, or 1 people per song, and every live broadcast can hold a concert.

After the singing session was over, at the end of the show, there were still advertising boards with websites, online stores, and Weibo numbers printed on them.

Ding Meiyi also took out her own advertising board and explained that a certain amount of shipments would be supplied to the online shopping website of Hongming Village.

　The agricultural science knowledge of growing cabbage is checked casually, and if there is any mistake, just point it out...

　　
　
(End of this chapter)