The people who ride in my car are all bigwigs in the industry
Chapter 159, It's porridge, not porridge
Chapter 159, It's porridge, not porridge
"I can eat plain porridge. Master, you are not very creative." Lin Fan questioned directly.
Hu Wenjun looked at the porridge in front of him, and then at Lin Fan. He didn't show nausea, so he helped Shao Wen and said, "Um, at least you didn't vomit this time."
"Aren't you talking nonsense, why would I vomit when I saw something I could eat... What good food can this have? It's just four bowls of plain porridge, what can it cure." Lin Fan was somewhat dissatisfied.
"Hehe, young man, I have conceived and cooked these four bowls of health porridge for a long time just now, and they must be different from the white porridge you usually drink." After all, Shao Wen's age is right. He was not angry, and still patiently persuaded Lin Fan to have a taste.
"Oh, I've come here. Anyway, it's a national super chef. You just have to taste it, and it's not in vain for me to send you all the way from Jinling." Hu Wenjun also hurriedly said good things.
Unable to resist the persuasion of the two, Lin Fan frowned, scooped up a spoon carefully with a spoon, and then slowly put it into his mouth.His mouth moved slightly, his brows were still tightly locked, and he said: "You put salt! I said that the white porridge I eat can't be put... Eh, I didn't feel sick or vomit?"
Probably Lin Fan himself couldn't believe why he didn't feel any discomfort after drinking white porridge mixed with salt, so he scooped another spoonful with a spoon and put it in his mouth, then tasted it slowly and said: "This white porridge is salty. , you must have added salt, but it feels like you added something other than salt.”
"Haha, young man, what you said is right and wrong." After hearing this, Shao Wen looked at Hu Wenjun and laughed, as if he expected Lin Fan to make such an evaluation.
"It's really strange, why do I feel that this porridge has a delicious taste of the sea, did you put anything else besides salt?" Lin Fan's brows were completely relaxed at this time, and he started to drink the porridge in big mouthfuls.
When Hu Wenjun saw Lin Fan's eating, he felt relieved.
Shao Wen also smiled with relief and explained: "Young man, I didn't put anything in this bowl of porridge except salt. But it seems that your tongue has not touched food for a long time, and you can even taste the seafood." .Yes, I added salt to this bowl of porridge, but it’s not the ordinary salt we usually eat, but real sea salt.”
"Is there any difference between the two?" This time it was Hu Wenjun's turn to be puzzled.
"The salt we usually eat is mostly well mine salt, which needs to be processed through multiple processes. Because it has gone through many chemical processes, the salt we eat has a high content of sodium chloride, and many other trace elements are in the refining process It tastes salty, bitter and astringent, so for Kobayashi who is particularly sensitive to taste, it is really difficult to eat things with ordinary salt." Shao Wen patiently explained from the side.
"It's true what you said. I always feel that those foods with salt are salty and bitter."
"Well, this sea salt is different. It is processed with pure natural technology, which has the characteristics of salty and fresh, with a sweet aftertaste. Do you not reject the salty taste now?"
"It's really like this when you say it that way." Probably because Shao Wen's explanation was also in place, Lin Fan directly raised his head and ate the remaining porridge in the bowl upside down.
Watching Lin Fan drink up the porridge in the bowl without hesitation, Hu Wenjun finally breathed a sigh of relief.This made him once again convinced that, in the matter of cooking, trusting Lao Shao will lead to eternal life.
"It's quite delicious, can I have another bowl." Lin Fan wiped his mouth after drinking.
"It's just for you. There's no limit. Shall I order some side dishes for you?" Seeing that the situation was good, Hu Wenjun quickly suggested that Lin Fan add more dishes.
"No, that's not allowed. I feel like throwing up when I think of all kinds of dishes. Be careful, I'll spit in your face."
"Xiao Hu, please let me take my time. After all, I haven't eaten food for a long time." Shao Wen seemed confident and advised Hu Wenjun not to be too impatient.
After hearing this, Hu Wenjun didn't interrupt any more, and let Lin Fan pick up the second bowl of porridge and open the lid.Lin Fan just put down the bowl in surprise after taking the first sip, "I'm going here... this is not white porridge... this is..."
"Hehe, yes. This bowl of white porridge is not rice. This bowl of white porridge is actually lychee porridge. How about it, young man, don't reject it." Shao Wen laughed aside.
Lin Fan dug another spoonful and looked at it carefully.When Hu Wenjun heard that although the second bowl of porridge looked like "white porridge", it was actually lychee porridge and began to observe curiously.If you look carefully, those "small grains" are indeed not rice.
"Hehe, the weather is hot, and it's the season when lychees are on the market. The lychee meat is also pure white. Take half a catty of lychees, remove the pits, chop them, and boil them without any seasoning." Shao Wen proudly introduced .
"It turns out that these are lychee meat. At first glance, I thought it was rice. Mmm, it's sweet and delicious." After a burst of praise, Lin Fan drank the second bowl of "white porridge" to the top.
At this moment, Lin Fan ate to his heart's content, and seemed to have opened up his appetite.Without waiting for others to urge him, he directly opened the lid of the third bowl.
"Porridge again?" This time Lin Fan's voice had no boredom or disgust, only surprise and eagerness.
After finishing speaking, Lin Fan picked up the third bowl of "porridge" and drank it.After taking a sip, Lin Fan put down the bowl, chewed slowly as if he was extremely reluctant, and said while chewing, "Mmm... this... is this meat? Hmm?"
"That's right, this is a selection of chicken breasts. I chose chicken breasts, peeled and cut them into rice-sized pieces, and boiled them. When they are half-cooked, take them out and put them in a casserole for stewing. How about it, young man, I haven't tasted meat for a long time Does it taste good?" Shao Wen asked confidently seeing Lin Fan chewing slowly, without any signs of vomiting.
While chewing, Lin Fan raised his thumb and said, "Well, well, I haven't eaten meat for a long time. I almost forgot what meat tastes like. Hey, why didn't I vomit?"
"Of course. With the appetizers of the white porridge and lychee porridge, I also processed this bowl of chicken porridge. Now you only feel the deliciousness of the chicken, and you won't notice the fishy smell of the chicken."
"It's no wonder that these diced chickens are fresh and tender in the mouth, and it feels like drinking chicken soup." Lin Fan blew on the chicken porridge that was still smoking, and ate it without hesitation.
"Ah, it's really good." Lin Fan finished his third bowl of "white porridge", touched his belly and burped with great satisfaction.
At this moment, there is still the last bowl of Shao Wen's health-preserving four-flavor porridge left.Lin Fan glanced at Hu Wenjun, who laughed dryly and said, "You're a patient, so just let go and eat."
"Then I won't be polite." At this moment, Lin Fan held the last bowl of "white porridge" in his arms like a beggar fleeing famine.
(End of this chapter)
"I can eat plain porridge. Master, you are not very creative." Lin Fan questioned directly.
Hu Wenjun looked at the porridge in front of him, and then at Lin Fan. He didn't show nausea, so he helped Shao Wen and said, "Um, at least you didn't vomit this time."
"Aren't you talking nonsense, why would I vomit when I saw something I could eat... What good food can this have? It's just four bowls of plain porridge, what can it cure." Lin Fan was somewhat dissatisfied.
"Hehe, young man, I have conceived and cooked these four bowls of health porridge for a long time just now, and they must be different from the white porridge you usually drink." After all, Shao Wen's age is right. He was not angry, and still patiently persuaded Lin Fan to have a taste.
"Oh, I've come here. Anyway, it's a national super chef. You just have to taste it, and it's not in vain for me to send you all the way from Jinling." Hu Wenjun also hurriedly said good things.
Unable to resist the persuasion of the two, Lin Fan frowned, scooped up a spoon carefully with a spoon, and then slowly put it into his mouth.His mouth moved slightly, his brows were still tightly locked, and he said: "You put salt! I said that the white porridge I eat can't be put... Eh, I didn't feel sick or vomit?"
Probably Lin Fan himself couldn't believe why he didn't feel any discomfort after drinking white porridge mixed with salt, so he scooped another spoonful with a spoon and put it in his mouth, then tasted it slowly and said: "This white porridge is salty. , you must have added salt, but it feels like you added something other than salt.”
"Haha, young man, what you said is right and wrong." After hearing this, Shao Wen looked at Hu Wenjun and laughed, as if he expected Lin Fan to make such an evaluation.
"It's really strange, why do I feel that this porridge has a delicious taste of the sea, did you put anything else besides salt?" Lin Fan's brows were completely relaxed at this time, and he started to drink the porridge in big mouthfuls.
When Hu Wenjun saw Lin Fan's eating, he felt relieved.
Shao Wen also smiled with relief and explained: "Young man, I didn't put anything in this bowl of porridge except salt. But it seems that your tongue has not touched food for a long time, and you can even taste the seafood." .Yes, I added salt to this bowl of porridge, but it’s not the ordinary salt we usually eat, but real sea salt.”
"Is there any difference between the two?" This time it was Hu Wenjun's turn to be puzzled.
"The salt we usually eat is mostly well mine salt, which needs to be processed through multiple processes. Because it has gone through many chemical processes, the salt we eat has a high content of sodium chloride, and many other trace elements are in the refining process It tastes salty, bitter and astringent, so for Kobayashi who is particularly sensitive to taste, it is really difficult to eat things with ordinary salt." Shao Wen patiently explained from the side.
"It's true what you said. I always feel that those foods with salt are salty and bitter."
"Well, this sea salt is different. It is processed with pure natural technology, which has the characteristics of salty and fresh, with a sweet aftertaste. Do you not reject the salty taste now?"
"It's really like this when you say it that way." Probably because Shao Wen's explanation was also in place, Lin Fan directly raised his head and ate the remaining porridge in the bowl upside down.
Watching Lin Fan drink up the porridge in the bowl without hesitation, Hu Wenjun finally breathed a sigh of relief.This made him once again convinced that, in the matter of cooking, trusting Lao Shao will lead to eternal life.
"It's quite delicious, can I have another bowl." Lin Fan wiped his mouth after drinking.
"It's just for you. There's no limit. Shall I order some side dishes for you?" Seeing that the situation was good, Hu Wenjun quickly suggested that Lin Fan add more dishes.
"No, that's not allowed. I feel like throwing up when I think of all kinds of dishes. Be careful, I'll spit in your face."
"Xiao Hu, please let me take my time. After all, I haven't eaten food for a long time." Shao Wen seemed confident and advised Hu Wenjun not to be too impatient.
After hearing this, Hu Wenjun didn't interrupt any more, and let Lin Fan pick up the second bowl of porridge and open the lid.Lin Fan just put down the bowl in surprise after taking the first sip, "I'm going here... this is not white porridge... this is..."
"Hehe, yes. This bowl of white porridge is not rice. This bowl of white porridge is actually lychee porridge. How about it, young man, don't reject it." Shao Wen laughed aside.
Lin Fan dug another spoonful and looked at it carefully.When Hu Wenjun heard that although the second bowl of porridge looked like "white porridge", it was actually lychee porridge and began to observe curiously.If you look carefully, those "small grains" are indeed not rice.
"Hehe, the weather is hot, and it's the season when lychees are on the market. The lychee meat is also pure white. Take half a catty of lychees, remove the pits, chop them, and boil them without any seasoning." Shao Wen proudly introduced .
"It turns out that these are lychee meat. At first glance, I thought it was rice. Mmm, it's sweet and delicious." After a burst of praise, Lin Fan drank the second bowl of "white porridge" to the top.
At this moment, Lin Fan ate to his heart's content, and seemed to have opened up his appetite.Without waiting for others to urge him, he directly opened the lid of the third bowl.
"Porridge again?" This time Lin Fan's voice had no boredom or disgust, only surprise and eagerness.
After finishing speaking, Lin Fan picked up the third bowl of "porridge" and drank it.After taking a sip, Lin Fan put down the bowl, chewed slowly as if he was extremely reluctant, and said while chewing, "Mmm... this... is this meat? Hmm?"
"That's right, this is a selection of chicken breasts. I chose chicken breasts, peeled and cut them into rice-sized pieces, and boiled them. When they are half-cooked, take them out and put them in a casserole for stewing. How about it, young man, I haven't tasted meat for a long time Does it taste good?" Shao Wen asked confidently seeing Lin Fan chewing slowly, without any signs of vomiting.
While chewing, Lin Fan raised his thumb and said, "Well, well, I haven't eaten meat for a long time. I almost forgot what meat tastes like. Hey, why didn't I vomit?"
"Of course. With the appetizers of the white porridge and lychee porridge, I also processed this bowl of chicken porridge. Now you only feel the deliciousness of the chicken, and you won't notice the fishy smell of the chicken."
"It's no wonder that these diced chickens are fresh and tender in the mouth, and it feels like drinking chicken soup." Lin Fan blew on the chicken porridge that was still smoking, and ate it without hesitation.
"Ah, it's really good." Lin Fan finished his third bowl of "white porridge", touched his belly and burped with great satisfaction.
At this moment, there is still the last bowl of Shao Wen's health-preserving four-flavor porridge left.Lin Fan glanced at Hu Wenjun, who laughed dryly and said, "You're a patient, so just let go and eat."
"Then I won't be polite." At this moment, Lin Fan held the last bowl of "white porridge" in his arms like a beggar fleeing famine.
(End of this chapter)
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