Unlimited strongest GM

Chapter 170 Dad's Self-Cultivation

Chapter 170 Dad's Self-Cultivation

When Li Hong was single before, no one looked down on him who had nothing, and he didn't want to compromise himself.So at that time, Li Hong didn't think about falling in love.

After having Xiao Yuchen, he also had a prosperous life.But at this time, the responsibilities on his shoulders no longer allow him to mess around.

The only person who can make him consider it is Xiao Yuchen, and no one else exists.

At this time, Li Hong was very afraid that if he fell in love and got married, his current life would be gone forever.

It is said that marriage is the grave of a man, and now Li Hong suffers from a disease called marriage phobia.He is afraid of any uncontrollable changes in the current life trajectory, and even more afraid that the addition of strangers will cause irreparable damage to Xiao Yuchen's growth.

Due to all kinds of concerns, Li Hong had no other thoughts at all.He only has one thought in his mind right now, which is to raise Xiao Yuchen well and live up to the trust of that villain.

Since you have resolutely chosen me in the vast sea of ​​people, I will definitely be responsible for you to the end.This is Li Hong's solemn and sacred promise to Xiao Yuchen.

……

There is a rice cooker for cooking, and a natural gas stove for cooking. Li Hong has been busy for a long time, and finally finished the last dish.

Carrying the hot meal to the dining table in the center of the living room, Li Hong patted Xiao Yuchen's little hand that was stretched out on the table and reprimanded with a straight face: "Yuchen, why don't you go wash your hands?"

"Oh..." Xiao Yuchen drooped her head, walked to the kitchen unhappily and washed her hands.

Just after driving away Xiao Yuchen who wanted to steal food without washing his hands, Li Hong soon discovered another guy who committed the same crime.

Snapped!
Hitting Lin Ruxian's clean fingers with chopsticks, Li Hong frowned and said, "And you, wash your hands too!"

"What's so fierce, I didn't even eat it..." After muttering a few words, Lin Ruxian had to succumb to Li Hong's lust, obediently followed Xiao Yuchen's footsteps, and ran to the kitchen to wash her hands.

After smiling, Li Hong didn't care about these two guys.

After adding two small spoons of fragrant rice to Xiao Yuchen's rice bowl, Li Hong took out Xiao Yuchen's special forgiveness-colored chopsticks from the cupboard and placed them on top of her rice bowl.

This is Li Hong's usual rule, and he will not hand over the chopsticks to Xiao Yuchen until the food is ready.Otherwise, he wouldn't have given Xiao Yuchen chopsticks.

Because children of Xiao Yuchen's age usually have the habit of knocking on the bowl before eating.Before the food was ready, he kept tapping the rice bowl with chopsticks.This is due to the nature of children's lively jumping, and it is also out of playful ideas.

However, in Li Hong's memory, children would be scolded by adults for beating empty rice bowls like this.

I remember that when I was eating when I was a child, Li Hong liked to beat the empty rice bowl with chopsticks, and made a sound of ding dong dong dong to urge his mother to serve the food as soon as possible.

But later, after being beaten up several times by his father, Li Hong immediately got rid of this bad habit.

In the words of Li Hong's father, if you knock on an empty job, wouldn't you knock away all the family's fortune?

However, this is a rather euphemistic way of saying that Li Hong's father said this in order not to hurt Li Hong's young self-esteem.In fact, when Li Hong grew up, he realized what it meant to knock out his job.

That was the first time he went out, and on the overpass across the street, he saw a beggar in ragged clothes, kneeling on the ground begging for mercy.

The way a beggar begs is to beat the broken bowl in his hand with a chopstick, signaling passers-by to give him a bite of food.

Since then, Li Hong has remembered one thing.Just eat when you eat, don't knock on the bowl.

Li Hong's parents passed away early, and these things can only be realized slowly by himself.Now that he has Xiao Yuchen, he has a child in disguise. Li Hong still adheres to these family rules.

As for some people saying that these are dross cultures, Li Hong just wants to give a loud mouth to those who say this.

Talking so stinky, didn't your family teach you?
For Xiao Yuchen's education, Li Hong also plans to combine school and family education.

In school, the teacher will give her knowledge and discipline.At home, Li Hong has to slowly teach her what are the rules and what are the good morals that have been passed down for 5000 years.

However, Xiao Yuchen is still young, education can't be expected to be done overnight, and Li Hong never expected Xiao Yuchen to understand everything he did now.

Therefore, Li Hong didn't tell Xiao Yuchen why she couldn't knock on the rice bowl before eating, but chose to put away her bowls and chopsticks before eating.

Under this subtle influence, maybe Xiao Yuchen will not know what it means to knock on the rice bowl before eating, but she will never do such a thing.

When Lin Ruxian, who washed her hands first, returned to the dining table and saw Li Hong taking out Xiao Yuchen's bowls and chopsticks at this time, and asked why, Li Hong replied like this.

"You are a qualified father, maybe Xiao Yuchen met you was the most correct decision in her life." Lin Ruxian did not talk back to Li Hong, but chose to support Li Hong's decision.

Li Hong said with a smile: "I like to hear this, it's rare for you to say the right thing."

"For Xiao Yuchen's sake, I'm too lazy to argue with you."

After glaring at the complacent Li Hong, Lin Ruxian picked up the chopsticks and said, "Okay, let me try your daddy's cooking skills and see if it's the so-called dark cuisine."

After taking a bite of Li Hong's fried pork with shredded carrots, Lin Ruxian gave a thumbs up and praised, "Not bad, you are a qualified chef."

"Of course, after having Xiao Yuchen, I have worked hard to practice my cooking skills. Although I dare not say how delicious it is, it can still be called gourmet food." Li Hong said with a smile.

Lin Ruxian put down the chopsticks in his hand, and said with a smile: "I found that you are similar to my father. You only learned to cook when you had children, but your skills are not bad."

"Your father?" Li Hong asked curiously.

"Well, the breakfast restaurant you parked in was run by my dad alone. You know, before I was born, my dad never cooked. Later, in order to cook me a delicious meal, I Dad Leng is a master chef who opened a restaurant with him, and has learned cooking skills for more than half a year." Lin Ruxian said with emotion.

Li Hong smiled and said meaningfully: "Maybe not every father is talented in cooking, but they are definitely the most serious cooks. Their original intention of cooking is very simple and touching, that is to want Make a delicious meal for your children by yourself, and get a delicious comment."

"You're right. My dad has been running a breakfast shop for so many years, but he still enjoys it. He told me that opening a breakfast shop would at least allow me to have breakfast whenever I want. Delicious food from father." Lin Ruxian said with a smile.

Although they only met once, Li Hong suddenly developed a sense of identification with Lin Ruxian's father, called the same kind.

They may not be the best cooks, but for the sake of their children, they are willing to wear aprons and trade wrenches for kitchen knives and cutting boards.Perhaps for people like Li Hong, traveling between the stove and the kitchen would be happier than the company giving out bonuses.

This kind of emotion also makes the food they make, with strong emotions in it.

Maybe others can't taste the emotion in it, but their children must be able to taste it.Therefore, the food they make will only become extremely delicious in the mouths of children.

(End of this chapter)

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like