I am the castle master
Chapter 29 Thai Fried Pork with 5 Stomachs
Chapter 29 Thai Fried Pork Belly
As he spoke, he stood at the door with his chest up and his head up smiling, tilting his head and winking at the old lady.
Li Chunzhan heard it from behind and took a white towel and put it on his wrist, "The waiter is here!"
Seeing that everyone was looking at him with a smile, he got more excited, cleared his throat seriously, straightened his suit, walked over and said with a smile: "Grandma, don't panic, Dacheng and I have been studying this recipe for several days, look My, I took off my tie and I'm a waiter! Do you think it looks like that!"
It made everyone laugh out loud!
Qiu Dacheng straightened his tall chef's hat with both hands and said to Grandma Wu and grandma: "First of all, let the guests sit down. You can prepare whatever vegetables and ingredients the guests want, and just put them in the small window. I will monitor them at the back Hear everything."
He pointed to the small window.
Seeing Grandma and Grandma Wu nodded, "I'll put the dishes on the window after I've finished them, and let the guests pick them up by themselves, and I'll collect the money directly there."
Everyone was stunned.
What kind of business model is this? It's not a metropolis full of people. It's so weird!
Dear friends! Please vote, please collect, and please support!Thank you everyone, now is the recommendation period, the data still needs to be improved!Ahhhh!
"Tsk tsk tsk, why don't you charge for the food? And let the person who eats serve it by himself? Will he be willing? Don't mess it up!" The old lady first objected.
Gillian and Li Chunzhan looked at each other at the same time.
"Dude, this is how you operate a fast food restaurant!"
Qiu Dacheng nodded, "I don't have enough manpower here. Grandma and Grandma Wu are old after all, so that's all I can do."
Gillian and Li Chunzhan hesitated to speak, and a group of guests had already walked towards the restaurant.
Qiu Dacheng saw it, and walking in front of him was Cui Zhanbin and his group who often came fishing.
He walked forward with a smile, "Welcome, Mr. Cui! Please come in!"
Cui Zhanbin looked around, then looked at the hat on his head, and said with a smile, "Hey, I haven't been here for a few days. Your place has changed a lot. I'll bring some clients over today..."
With that said, a group of people came in and chose a seat by the window to sit down.
Qiu Dacheng put the printed recipe on the table, "You can order whatever is in the recipe, if you don't have it in the recipe, if you want to eat it, I can make it for you too!"
Everyone looked at each other, "Oh, you are still very loud!"
These people picked up the recipe and looked at it curiously.
Qiu Dacheng continued: "Whatever you need, write it down on the paper, put it in the small window and let me know. I've done it and put it in the window. Please come and pick it up yourself, and then check out!"
Someone began to whisper, "Why does it feel like this is a fake restaurant?"
"Is the newly opened store not quite used to anything..."
Although Cui Zhanbin had eaten here before, it was his first time in this way.
"Don't talk about it, everyone, I have eaten the food here! It's really delicious, let's try it first."
So someone stood up and said: "Don't tell me, I went to Thailand a while ago, and the Thai fried pork belly was very delicious. I still can't get enough of it when I think about it. Since you said that you can order what is not in the recipe, then I will order it." A Thai dish, Thai fried pork belly!"
The room fell silent.
Cui Zhanbin looked at it and said hurriedly: "Forget it, don't eat good Chinese food, eat Thai food! Don't."
That person was called Zhao Yanbin, but he grabbed the conversation, "Hey, I'm suddenly greedy for this today!"
Li Chun, who was standing at the door, became furious, "Damn it, you." He rolled his arms and was about to walk over.
Qiu Dacheng hastily stepped forward to hold him, pushed him away, and said with a smile: "It's no problem, since I said it, I will definitely do it!"
Cui Zhanbin was a little embarrassed and said, "My buddy just likes to eat something special."
Qiu Dacheng waved his hand and said with a smile: "It doesn't matter, we can do it!"
"Okay, don't make things difficult, I'll order the dishes I ate last time, a steamed wild carp, a stir-fried thorn old sprout with native eggs, a crucian carp tofu soup, by the way, master, how do you eat the toon sprouts today?"
As soon as he heard someone call Qiu Dacheng "Castle Master!", Li Chunzhan laughed so hard!
Good guy!Someone really called this kid, "Castle Master!" Ah!
"Toon sprouts can be fried, or dipped in our unique Northeast egg fried sauce!"
"That's it, it's still the same, one glass of red bayberry wine per person! Four bowls of rice!"
Just as Qiu Dacheng finished speaking, another group of people had already come in and prepared them. After listening to the names of the dishes ordered by Cui Zhanbin and his group, he also raised his hand to imitate Cui Zhanbin and said: "Fortress, it's our first time here, and the dishes are as good as They are the same, four dishes! Four bowls of rice, no alcohol!"
Qiu Dacheng is so happy, that's great, I like to do the same thing!
Gillian poked the old lady and said worriedly: "Grandma, there are so many people, and he is the only one in the back kitchen. Can he do it?"
The old lady was also anxious, but she still said calmly, "It's okay, my eldest grandson is amazing!"
Alas, you little bastard, just play around, drive the ducks to the shelves, I'll see how you end up!
I saw Qiu Dacheng said calmly: "Everyone, please wait a moment, it will be ready soon!"
Before he could walk into the kitchen, a man and a woman walked in. They looked like they were lovers, tired from an outing.
The old lady was very calm and went up to meet her, "Miss, please sit here!"
The young man put down his backpack, looked around and said with a northeast accent, "Boss, we just want to eat some staple food instead of stir-fried vegetables, is that okay?"
Qiu Dacheng nodded and said: "Of course, this is our staple food menu! There are paper and pens on the price table, after you finish writing, just put it in the small window!"
The girl had fair skin and long legs, and suddenly pointed to the menu in surprise and shouted, "Brother Dong, there are Korean cold noodles here!"
The young man was also very surprised: "Really!" He picked up a pen and drew two copies on the list: two copies of Korean cold noodles!
Put it neatly in front of the small window.
"Everyone, please wait a moment, it will be ready soon!" With their hearts in their throats, everyone watched Qiu Dacheng walk into the kitchen calmly, and the door closed with a bang.
According to Qiu Dacheng's wishes, Grandma Wu and the old lady put the old thorn buds and Chinese toon buds picked from the ground at the window and walked away.
Time ticked tick tick tick tick tick tick past, only heard the sound of jingle ding dong chi la chi la inside.
The old lady stared straight at the window, and kept saying "Amitabha, Amitabha!"
In less than 25 minutes, there was a sound of "嗤啦!", and the small window opened, and all four fragrant dishes on a large plate appeared on the window sill.
"The dishes for the guests at table one are ready, please come and pick them up!" Cui Zhanbin and his group looked at each other and rushed over to serve the dishes.
I saw Qiu Dacheng brought out another push plate, which contained four bowls of appetizing rice and four glasses of red bayberry wine, "There are four bowls of rice, four glasses of bayberry wine, four dishes are complete, the total is 580 Whole block!"
Zhao Yanbin's eyes lit up. He grabbed the sliced fried pork belly and stuffed it into his mouth. It was so hot that it sizzled!
"Ah, it's so delicious! Wow, this fried pork belly is really the same as the one I ate in Thailand!" He gave a thumbs up!
"Try it first, how about the taste? See how delicious the pork belly Zhao Erbi said?"
Zhao Yanbin snorted and rolled his eyes, "Don't scold me, you'll know if you try it! Look at the carving pattern on the surface of this pork belly, it's really the same as the one I ate in Thailand!"
The one who ordered fried pork belly brought the dish over first, picked up and ate two big pieces!
The crunch was so loud that everyone's saliva came out!
When Cui Zhanbin and the others saw it, they stood up and wanted to pay the bill. Cui Zhanbin hurriedly said, "I'll come, I'll come, no one will rob me!"
The second group became a little anxious when they saw it, "Master, where's our food! We're all hungry too."
(End of this chapter)
As he spoke, he stood at the door with his chest up and his head up smiling, tilting his head and winking at the old lady.
Li Chunzhan heard it from behind and took a white towel and put it on his wrist, "The waiter is here!"
Seeing that everyone was looking at him with a smile, he got more excited, cleared his throat seriously, straightened his suit, walked over and said with a smile: "Grandma, don't panic, Dacheng and I have been studying this recipe for several days, look My, I took off my tie and I'm a waiter! Do you think it looks like that!"
It made everyone laugh out loud!
Qiu Dacheng straightened his tall chef's hat with both hands and said to Grandma Wu and grandma: "First of all, let the guests sit down. You can prepare whatever vegetables and ingredients the guests want, and just put them in the small window. I will monitor them at the back Hear everything."
He pointed to the small window.
Seeing Grandma and Grandma Wu nodded, "I'll put the dishes on the window after I've finished them, and let the guests pick them up by themselves, and I'll collect the money directly there."
Everyone was stunned.
What kind of business model is this? It's not a metropolis full of people. It's so weird!
Dear friends! Please vote, please collect, and please support!Thank you everyone, now is the recommendation period, the data still needs to be improved!Ahhhh!
"Tsk tsk tsk, why don't you charge for the food? And let the person who eats serve it by himself? Will he be willing? Don't mess it up!" The old lady first objected.
Gillian and Li Chunzhan looked at each other at the same time.
"Dude, this is how you operate a fast food restaurant!"
Qiu Dacheng nodded, "I don't have enough manpower here. Grandma and Grandma Wu are old after all, so that's all I can do."
Gillian and Li Chunzhan hesitated to speak, and a group of guests had already walked towards the restaurant.
Qiu Dacheng saw it, and walking in front of him was Cui Zhanbin and his group who often came fishing.
He walked forward with a smile, "Welcome, Mr. Cui! Please come in!"
Cui Zhanbin looked around, then looked at the hat on his head, and said with a smile, "Hey, I haven't been here for a few days. Your place has changed a lot. I'll bring some clients over today..."
With that said, a group of people came in and chose a seat by the window to sit down.
Qiu Dacheng put the printed recipe on the table, "You can order whatever is in the recipe, if you don't have it in the recipe, if you want to eat it, I can make it for you too!"
Everyone looked at each other, "Oh, you are still very loud!"
These people picked up the recipe and looked at it curiously.
Qiu Dacheng continued: "Whatever you need, write it down on the paper, put it in the small window and let me know. I've done it and put it in the window. Please come and pick it up yourself, and then check out!"
Someone began to whisper, "Why does it feel like this is a fake restaurant?"
"Is the newly opened store not quite used to anything..."
Although Cui Zhanbin had eaten here before, it was his first time in this way.
"Don't talk about it, everyone, I have eaten the food here! It's really delicious, let's try it first."
So someone stood up and said: "Don't tell me, I went to Thailand a while ago, and the Thai fried pork belly was very delicious. I still can't get enough of it when I think about it. Since you said that you can order what is not in the recipe, then I will order it." A Thai dish, Thai fried pork belly!"
The room fell silent.
Cui Zhanbin looked at it and said hurriedly: "Forget it, don't eat good Chinese food, eat Thai food! Don't."
That person was called Zhao Yanbin, but he grabbed the conversation, "Hey, I'm suddenly greedy for this today!"
Li Chun, who was standing at the door, became furious, "Damn it, you." He rolled his arms and was about to walk over.
Qiu Dacheng hastily stepped forward to hold him, pushed him away, and said with a smile: "It's no problem, since I said it, I will definitely do it!"
Cui Zhanbin was a little embarrassed and said, "My buddy just likes to eat something special."
Qiu Dacheng waved his hand and said with a smile: "It doesn't matter, we can do it!"
"Okay, don't make things difficult, I'll order the dishes I ate last time, a steamed wild carp, a stir-fried thorn old sprout with native eggs, a crucian carp tofu soup, by the way, master, how do you eat the toon sprouts today?"
As soon as he heard someone call Qiu Dacheng "Castle Master!", Li Chunzhan laughed so hard!
Good guy!Someone really called this kid, "Castle Master!" Ah!
"Toon sprouts can be fried, or dipped in our unique Northeast egg fried sauce!"
"That's it, it's still the same, one glass of red bayberry wine per person! Four bowls of rice!"
Just as Qiu Dacheng finished speaking, another group of people had already come in and prepared them. After listening to the names of the dishes ordered by Cui Zhanbin and his group, he also raised his hand to imitate Cui Zhanbin and said: "Fortress, it's our first time here, and the dishes are as good as They are the same, four dishes! Four bowls of rice, no alcohol!"
Qiu Dacheng is so happy, that's great, I like to do the same thing!
Gillian poked the old lady and said worriedly: "Grandma, there are so many people, and he is the only one in the back kitchen. Can he do it?"
The old lady was also anxious, but she still said calmly, "It's okay, my eldest grandson is amazing!"
Alas, you little bastard, just play around, drive the ducks to the shelves, I'll see how you end up!
I saw Qiu Dacheng said calmly: "Everyone, please wait a moment, it will be ready soon!"
Before he could walk into the kitchen, a man and a woman walked in. They looked like they were lovers, tired from an outing.
The old lady was very calm and went up to meet her, "Miss, please sit here!"
The young man put down his backpack, looked around and said with a northeast accent, "Boss, we just want to eat some staple food instead of stir-fried vegetables, is that okay?"
Qiu Dacheng nodded and said: "Of course, this is our staple food menu! There are paper and pens on the price table, after you finish writing, just put it in the small window!"
The girl had fair skin and long legs, and suddenly pointed to the menu in surprise and shouted, "Brother Dong, there are Korean cold noodles here!"
The young man was also very surprised: "Really!" He picked up a pen and drew two copies on the list: two copies of Korean cold noodles!
Put it neatly in front of the small window.
"Everyone, please wait a moment, it will be ready soon!" With their hearts in their throats, everyone watched Qiu Dacheng walk into the kitchen calmly, and the door closed with a bang.
According to Qiu Dacheng's wishes, Grandma Wu and the old lady put the old thorn buds and Chinese toon buds picked from the ground at the window and walked away.
Time ticked tick tick tick tick tick tick past, only heard the sound of jingle ding dong chi la chi la inside.
The old lady stared straight at the window, and kept saying "Amitabha, Amitabha!"
In less than 25 minutes, there was a sound of "嗤啦!", and the small window opened, and all four fragrant dishes on a large plate appeared on the window sill.
"The dishes for the guests at table one are ready, please come and pick them up!" Cui Zhanbin and his group looked at each other and rushed over to serve the dishes.
I saw Qiu Dacheng brought out another push plate, which contained four bowls of appetizing rice and four glasses of red bayberry wine, "There are four bowls of rice, four glasses of bayberry wine, four dishes are complete, the total is 580 Whole block!"
Zhao Yanbin's eyes lit up. He grabbed the sliced fried pork belly and stuffed it into his mouth. It was so hot that it sizzled!
"Ah, it's so delicious! Wow, this fried pork belly is really the same as the one I ate in Thailand!" He gave a thumbs up!
"Try it first, how about the taste? See how delicious the pork belly Zhao Erbi said?"
Zhao Yanbin snorted and rolled his eyes, "Don't scold me, you'll know if you try it! Look at the carving pattern on the surface of this pork belly, it's really the same as the one I ate in Thailand!"
The one who ordered fried pork belly brought the dish over first, picked up and ate two big pieces!
The crunch was so loud that everyone's saliva came out!
When Cui Zhanbin and the others saw it, they stood up and wanted to pay the bill. Cui Zhanbin hurriedly said, "I'll come, I'll come, no one will rob me!"
The second group became a little anxious when they saw it, "Master, where's our food! We're all hungry too."
(End of this chapter)
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