Chapter 396
Today seems to be faster than yesterday?Anyway, let's continue - the author
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"Oh, forget it. I ate catfish and tofu soup tonight. Let me tell you." Gao Long shook his head helplessly, picked up the pot, and prepared to cook.

Because of eating fish today, and there are no fish bones, Gao Long is going to continue eating, um.

When I went out, I took out the things first, then filled the pot with a pot of water, and then poured white vinegar into the pot.

Then he took out a large glass jar from the room, which contained the flour to be used.

Gao Long does not add yeast to the hand-rolled noodles. He directly makes hard noodles, so there is no need to go through the step of raising the noodles. The main reason is to save time.

If you want to add yeast to leaven and wake up the dough, you have to wait at least an hour or so before the dough will fully expand.

Pour it out very quickly, then add water, hold the basin with your left hand, then put it into the basin with your right hand, and start kneading the dough quickly.

Kneading dough is a physical task, and it is definitely not as simple as imagined, so when Gao Long kneaded the dough, the sweat on his forehead leaked out little by little, which showed how hard he was kneading the dough.

This is because the noodles need to be kneaded quickly. The main reason is that there is still a pot of water boiling next to it. If the water boils, if it is not handled in time, and the boiling water gushes out, it will be bad.

After making the dough, take the catfish out of the plastic bag, put your hand directly into the abdominal cavity, and take out all the internal organs and fish eggs. Put the catfish into the pot first, blanch it for a few seconds, and then turn off the heat. Turn it off, then use a tool to fish out the catfish and throw it into the water bucket.

Then, while the catfish was cooling, I went to process the fish eggs first, and washed the blood on the internal organs by the way, and made a small bowl and put it next to it.

Then start to wash the catfish with cold water. After the treatment with boiling water, the sticky and slippery mucus on the surface of the catfish is gone, and it can be washed clean now.

After cleaning it, he cut the fish into five pieces with a knife, the head part, the tail part, and the middle part into three parts.

Then continue to process the ingredients, as the boss said, cut the green onion into shreds, then slice the ginger, remove the hard shell of the garlic, leave a little skin inside, and pat it directly with the knife. The reason for this It is said that it is easier to emit the aroma of garlic.

After finishing, pour out all the hot water, and then put the things into the pot little by little according to what the boss said, and then add clean water.

It was placed on the stove and started to simmer, and then a small pot that was used to make the noodles was taken out, and water was also put in, and it was placed on the stove and started to burn.

After disposing of all the garbage, I picked up the dough that was placed next to me, kneaded the dough into a rectangle, and then cut it directly with a knife.

Because it is a hard noodle, it does not feel like pulling it into ramen by hand, and directly cuts the dough into small pieces with a knife.

Then cut into noodles one by one, and the noodles will be made soon.At this time, the water was almost boiling, so I picked up the noodles with both hands, put them into the pot, took out the chopsticks and gently poked the noodles into the water a few times.

The water in the big pot next to it is also boiled, and it is directly adjusted to a low heat. Because it is not the reason of the casserole, the heat may not be particularly even. It's all wasted.

Although burnt food tastes better, you should not eat the burnt part, not only because it is harmful to your health, but also because it tastes bitter, so you must not eat it.

The pot here will still be simmering for 10 minutes, so don't take care of it for the time being, just pay attention that no water will overflow from the pot.

When the noodles went down, the boiling water subsided all of a sudden, and it's about the same now.In order to ensure that the noodles can be mature, a small bowl is prepared next to it, and what is in it is clear water. When the water boils again, pour the clear water directly into the pot.

As long as the water boils again, the noodles can be fished out.

Gao Long suddenly realized, "It seems...the noodles are made too early, the fish soup is not ready yet..."

But now that it's done, Gao Long naturally has a way to solve this problem.

There is also a refrigerator in the kitchen here. The refrigerator has two parts, one for refrigeration and the other for freezing.

In the freezer, there are always ice trays. After anyone uses ice cubes, they will put water on them, and then put the ice trays in to make ice cubes.

So at this time, ice cubes came in handy.The water in the pot boiled, Gao Long quickly took the noodles out of the water, drained the water with a large colander, then took out a large basin, poured all the ice cubes into it , and then pour the noodles directly into it.

The hot noodles have a wonderful reaction when they meet the cold ice cubes. The noodles that are rapidly cooled will not return to their original state, but will condense quickly. This method will make the noodles taste better and more delicious. chewy.

Although this is just Gao Long's remedial measure, it is definitely not a random thought, it is the result of practice.

After the ice cubes are used up, Gao Long will naturally have to get some more water before putting them in the refrigerator.

The noodle problem has been dealt with, and the next step is to wait for the fish soup to be ready.

"There are still 20 minutes left. Waiting is not an option. Just find something to do." Gao Long thought about it and brought the noodles back to the room.

When Xuehua saw Gao Long come back, he thought it was dinner. When he saw Gao Long put the noodles with ice cubes directly on the table, he felt strange, so he asked, "Is this today's dinner? Are the noodles mixed with ice cubes?" ?!”

Gao Long suddenly thought of teasing Xuehua, so he hummed, "Yes, that's right, I'll eat this tonight."

"Are you kidding me? How can you eat plain noodles! There is not even a little salt, and there is no taste at all." Xuehua treats food casually, but it does not mean that he can eat such a bland thing.

"Oh, you want salt, don't you? Then I'll bring some in and mix it~" Gao Long held back his smile and forced himself to be joking.

Seeing Gao Long like this, Xuehua felt something was wrong, stood up and came directly in front of Gao Long, looked at Gao Long with a very heavy expression, "Say, are you lying to me?"

Gao Long raised his hands, expressing his innocence, "No way, I didn't lie to you."

(End of this chapter)

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