Doomsday koi set up street stalls in the wilderness

Chapter 376 Whole Fish Feast ([-])
When the time came, Bai Xiaoxiao asked Xiong Da to add sliced ​​winter bamboo shoots, shiitake mushrooms, rapeseed, green onions, ginger, refined salt, and pepper to the soup bowl, put them in a steamer, and pour the minced chicken into the soft-shelled turtle soup at the end. "Just boil the water."

Soon the steamed soft-shelled turtle was ready. After drinking a bowl of soup, Xiong Bao couldn't eat anymore. Although he still wanted to eat, he was full. "I really want to eat, but I hugged it!"

"I'll stay here for a few days to teach your dad how to do it. Can you let your dad do it for you later?" Bai Xiaoxiao rubbed the baby bear's little face.

And here Bai Xiaoxiao looked at Xiong Er, "That fish is too big, suitable for grilling, and the pile of abalones at your feet is suitable for making soup, I will teach you," Bai Xiaoxiao walked towards Xiong Er, " Don’t you guys have dried fish maw? It’s been soaked before, just now you’ve added green onion, ginger and water to boil it, now take it out.”

Under Bai Xiaoxiao's guidance, Xiong Er cut the fish maw into shreds, although he cut it a bit big, then shredded the shiitake mushrooms, abalone, bamboo shoots, fungus, chives, and meat, and then Bai Xiaoxiao asked Xiong Er to cut it into shreds. Put abalone, shiitake mushrooms, bamboo shoots, fungus, and fish maw into boiling water for a while, then scald them.

Bai Xiaoxiao pours the oil into the frying pan and heats it up. Bring the Xiong Erjia broth to a boil, add the abalone, shiitake mushrooms, bamboo shoots, fungus, fish maw, salt, soy sauce, wine, and pepper, and bring it to a boil over medium heat. "That's it. "You don't need to do anything else, that's all.

Xiong Wu saw that the brothers had something to cook, Bai Xiaoxiao watched Xiong Wu sitting next to Baby Xiong and sighed a little, Bai Xiaoxiao looked around and saw the fish head, "Xiong Wu, I will teach you how to make fish head."

Xiong Wu was immediately pleasantly surprised, but can fish heads also be made?Xiong Wu looked at Bai Xiaoxiao, "How to do this?"

Bai Xiaoxiao took out a clay pot and asked Xiong Wu to wash the fish head and marinate it with soy sauce. When the pot was heated to [-]% hot with vegetable oil, put the fish head down and fry until both sides were golden brown. , add cooking wine.

Xiong Wu put the fried fish head into a casserole, add two bowls of cold water, soy sauce, sugar, salt, onion, ginger, red pepper, and cook until the fish head is cooked. There is no taste at all, so you can eat it together.”

Xiong Wu's eyes lit up, "I threw this fish head away before, but I didn't expect it could be eaten!"

And Bai Xiaoxiao looked at it, and there was still a useless stove left, so she thought that she could cook a dish, which she wanted to do before, but she was not very good at it.

Xiaosan stood beside Bai Xiaoxiao, "Do you want to make fish egg jelly?"

Bai Xiaoxiao nodded, "I want to take this opportunity to try. There happens to be a bighead carp over there, and there are pickled beast eggs in our space, so we can make it."

Xiaosan processed the bighead carp, and Xiaoxiao took out the egg yolk and cut the preserved egg into small pieces. Bai Xiaoxiao thought about the steps he had seen before, put the fish head, fish tail, and fish bones in the pot, and added 1000 grams of water to boil Then continue to boil slowly for 40 minutes, take it out and filter it for later use.

Bai Xiaoxiao steamed the marinated fish, put the cut preserved egg granules and salted egg yolk into the empty egg shell, then put the pot on the fire, pour in the fish soup, fish gelatin powder, dark soy sauce, boil it on low heat, take out The latter part is poured into the prepared salted egg shell until the soup is frozen, peeled off and placed on a plate, and the remaining soup is placed in a water wooden box with fish meat, and it is placed here in the ice and snow. Can be chunked.

"Wow... this is so beautiful! Sister, I want to try it," Baby Xiong looked at the frozen one and couldn't help but want to eat it.

(End of this chapter)